I love vegan egusi stew sold at a traditional Nigerian restaurant in Southern California. They have a whole vegan menu with an amazing jolof rice platter. So thankful I can have my favorite Nigerian food. TFS
Hi guys Danica kosy i am very proud of you as your fellow Nigerian brother that food you cook for yourself and your guest look very delicious and yummy well done Danica kosy, and sister Tatiana i am very disappointed in you sister and we Nigerian are not so happy with your silly negative food comments about Nigerian people food preferences and since you arrived as a guest visitor in Nigeria making video in the market and other places with your host Danica kosy i notice you like to make some silly comparison comments between Nigeria and your country Ghana why do you always want to be making a comparison comment between your country Ghana and Nigeria what's the point you are trying to make that Ghanaian's are better than Nigerian's pls sister you need to stop making that type of behavior it's very disrespectful or are you in anyway jealous of Nigerian's don't you understand that Nigerian's and Ghanaian's are like brothers and sister .
i beg $5 can never cook you african food in america goat meat is $12 to $15 per lb palm oil is $10nper liter loucust bean $10 egusi $10 pepper is per pound CRAYVFISH OR PRAWN IS $10TO $15 PER LB OMO YOU CAN COOK EGUSI OR ANY AFRICAN STEW OR SOUP WIT $5
You are so down to earth.
Locust beans is fermented and then salt is added to it for preservation.
Great job Miss Tatiana, God bless you and the people of Nigeria.❤❤❤❤❤❤
Egusi and ugu, the best soup ever. We eat it too in Cameroon oh
Can you tag the lady cooking with you. I came across her channel before she's very lovely but I can't remember her handle
I love vegan egusi stew sold at a traditional Nigerian restaurant in Southern California. They have a whole vegan menu with an amazing jolof rice platter. So thankful I can have my favorite Nigerian food. TFS
Sis! You literally could pass for Igbo 😉. Igbo kwenu!! I love my tribe and I love Nigeria. Excellent coverage sis 🤗
Here we go.
Tatiana is in Ibadan and am in Ibadan ooo 🤦🏽♀️🤦🏽♀️,the food looks good 😋
Fermentation process and salt for preservation.
I'm from Indonesia and I really like your vlog 🙏🤭
apa kabar
superb content ||| thanks for visiting .
Tatiana the best!!
thanks for the transcription in french
Hmmm must taste yummy
Wow nice one dear
Love from Bangladesh
Oh, my goodness! The rain did it for me.
It's cooked, and it's put down to ferment.
D soup is so good but I cook different I love u guys
Please 🙏 keep my ooo i am on my way to join you to eat this delicious food
Ahahaha
@TatianaHaina yes oooo i just dey road dey come ooo 😆 🤣
See my wife cooking skills ❤❤❤
Yes o Tatiana. You look like one of us already. In fact we adopted you into our Igbo family without you knowing. 😂
#tessesunday wow HALLELUYAH PRAISE THE LORD
When you check Google soup is watery so that's how it supposed to be called.
I really like your video, very good friend, greetings from Indonesia, my friend ❤❤
Hiya, are you cooking for you or your visita
👋👋👋👋👋👋👋👋👋👋👋👋👋
Maybe this is igbo way of cooking melon soup, isn't how all Nigerian make the soup
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Long time sissy
@TatianaHaina yes I usually watch your videos on tv 😊
I think what Nigerians call crayfish is shrimps..what we call 'monko"
Can we please start using Google, Crayfish is not shrimp
@reggieo802 I know that, but with the way they have different names for their stuff, it's possible. Not being rude tho
Plz aap apni voice m khe
OMO IT'S IMPOSSIBLE TO COOK AFRICA STEW SOUP IN AMERICA FOR $5 EVEN TO SHIP MAIL THE MAIL OR SEND IT TO AMERICA
Hi guys Danica kosy i am very proud of you as your fellow Nigerian brother that food you cook for yourself and your guest look very delicious and yummy well done Danica kosy, and sister Tatiana i am very disappointed in you sister and we Nigerian are not so happy with your silly negative food comments about Nigerian people food preferences and since you arrived as a guest visitor in Nigeria making video in the market and other places with your host Danica kosy i notice you like to make some silly comparison comments between Nigeria and your country Ghana why do you always want to be making a comparison comment between your country Ghana and Nigeria what's the point you are trying to make that Ghanaian's are better than Nigerian's pls sister you need to stop making that type of behavior it's very disrespectful or are you in anyway jealous of Nigerian's don't you understand that Nigerian's and Ghanaian's are like brothers and sister .
Someone tell her that the fumes coming out of that burning plastic bottle can cause cancer.
I don't think you can prove it scientifically because she is not in a confined space
Nice
i beg $5 can never cook you african food in america goat meat is $12 to $15 per lb palm oil is $10nper liter loucust bean $10 egusi $10 pepper is per pound CRAYVFISH OR PRAWN IS $10TO $15 PER LB OMO YOU CAN COOK EGUSI OR ANY AFRICAN STEW OR SOUP WIT $5
Tati you don't look impress at all
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