You're welcome Adelina & thank you so much for your kind words 🙂 God Bless you too 🙏 Do also check out our Christmas Sweets Playlist 👇: ruclips.net/p/PLjXg79Llo3rpprx7R2mXrOZYIj4HhUgVz
Carmen, Are you asking where to keep the dough after rolling it? Yes, you can keep it on a plate, no problem. I hope, I understood your question correctly 🙂
Lackshme you can definitely use a knife to cut. We made triangles so that it is easier to divide the dough into 8 balls of equal size. If you can just break the balls into equal size you can go ahead & do that, no problem. 🙂
Abe, can't you read English properly. I've mentioned Mangalore buns in the title! By the way learn to address people with respect or you will also receive the same treatment.
Gulfstream, we only put the instructions where there is a repetition of a process or scene or when there is not much happening as people need to be reminded to like, share and comment on the video. This is proven through research that is shared with us. To Subscribe or not is your personal choice. Thanks for at least posting comments. I guess the message did do its job😃
Our Christmas Sweets Recipe link 👇 ruclips.net/p/PLjXg79Llo3rpprx7R2mXrOZYIj4HhUgVz
I like the way you show step by step anyone can cook
Luiza, thank you so much for your encouraging words 🙏
Thanks for sharing. Loved the way you explained so systematically. God bless.
Thank you so much for your wonderful feedback Espy 🙂
I like the recipe thank you so much God bless you
You're welcome Adelina & thank you so much for your kind words 🙂
God Bless you too 🙏
Do also check out our Christmas Sweets Playlist 👇:
ruclips.net/p/PLjXg79Llo3rpprx7R2mXrOZYIj4HhUgVz
Good evening snack, nice and easy, tempting too
Zita, thanks for sharing your thoughts. Do try it out and give us your valuable feedback 🙂
Amazing recipe, loved the delicious puris.
Thank you so much Merlyn 🙂
Nice and Easy Recipe. Thanks for Sharing
You're welcome Shusmita 🙂
Very well explained. Thanks. Will surely try this recipe.
Melda, You're welcome & thank you so much for your lovely feedback 🙂
😮 thanks..step by step method..very well explained...looks yummy..
Thank you so much Cecilia for your lovely feedback 🙂
Thanks for the recipe and the step by step instructions. I am going to make this recipe.
You're welcome Maria & do give us your valuable feedback once you try it 🙂
sweet banana bars looks absoulutly yummyy and mouthwatering❤️😊😊 8:13
Thank you so much Nashu 🙂
looks good. i will try it soon. thanks for sharing,
Nikki, thank you so much & when you try it, do post your feedback 🙂
Made in Goa..so..Goa buns😊
Just enjoy the yummy buns yaar..
Thank you so much Sabina 🙂
Buns have turned out so perfect and looks very nice ❤
@authenticgoanhomemade Thank you so much 🙂
This i made yesterday for tea snack and it was yummy we all enjoyed thanks for the recipe
You're most welcome Connie & thank you so much for your feedback 🙂
Delicious sweet buns
Soft and tasty
Thank you so much Leander 🙂
Wow I like yours recipe.thanks
You're welcome Leena & thank you so much for your feedback 🙂
Wow very nice banana buns
Definitely I will trying
Dhanyawad
Rana Jaya, You're welcome & Thank you so much 🙂
Wow very tasty snacks recipe sir...😋🤤👌🤤😋
Thank you so much Geet 🙂
Easy step by step explanation. Got to try these. Thank you 👌👌
Thank you so much Jeena 🙂
Yummy will try ...favorite of my husband😂
Thank you so much Laxmi, do give me your feedback once you try it 🙂
Tried yesterday at tea time..everyone liked it☺️
Wow, that's great Laxmi 👍 Thank you so much for your wonderful feedback 🙂
i like the way you show step by step God bless you
Thank you so much Angelica 🙂
God Bless you too 🙏
My favourite. Will surely try. From Goa
Auriel, Thank you so much 🙂
Hello Sir ,Super clean ,neat and up to date tasty recipe. Thanks allot. 👌👍
You're welcome Namita and thank you so much for your wonderful comment 🙂
Beautiful banana bakes. ❤️❤️❤️
Julliet, Thank you so much 😊
Nice n delicious
Thank you so much Kavita 🙂
Do also check out our Christmas Sweets Playlist 👇:
ruclips.net/p/PLjXg79Llo3rpprx7R2mXrOZYIj4HhUgVz
Lovely one
Thank you so much Diogo 🙂
I m hungrylook soo nice i willtry it soon
Feerosah, Thank you so much 🙂
Tried this recipe today for breakfast. It turned out amazing. Everything was just perfect. Everyone enjoyed it. Thanks for sharing in detail😊
You're welcome Joanita & Thank you so much for sharing your wonderful feedback 🙂
Very nice and very beautiful recipe. ❤❤❤❤❤❤❤
90 likes
Thank you so much Hameed 😀
Certainly trying this soon
Thank you so much Razia & do give us your feedback once you try it out 🙂
Good recipe
Thank you so much Adline 🙂
Very nice 😋
Thank you so much Isabela 🙂
Yummy god bless u plze banana cake recipe
Thank you so much Antonio 🙂
Nice delicious recipe 🎉🎉
Thank you so much Diptee
Delicious ❤
Thank you so much Sarita 🙂
Awesome recipe👌
Thank you so much Rev.Sanjay 🙂
I tried out the buns today.it turned out very soft . everyone loved it
Priya, Sorry I didn't respond to this comment earlier as I completely missed it. Thank you so much for your lovely feedback.
Awesome
Thank you so much Felicidade 🙂
Thank you so much Felicidade 🙂
Grazie per fortuna ci sono i sottotitoli ottima ricetta
Fiorella, Di niente e grazie mille per il tuo bel commento 🙂
V nice
Thank you so much Regina 🙂
Hi...if i wanted to keep d dough ...overnight....where shd i keep it...outside or in d fridge.....
Victoria, If you have a cool climate then you can keep it outside, but if it's hot then better to keep it in the refrigerator 🙂
Hi thanks for the recipe. Plz share recipe for gol bhaiya with chutney. Thanks
You're welcome Sneha. Actually Goli Bhaja is on our to-do list. Will be coming with that recipe soon! 🙂
K thanks
You're welcome Sneha 🙂
Nice recipe 👌
Thank you so much Riha 🙂
Yummy.👌
Thank you so much Effie 🙂
Amazing
Thank you so much Kakoli 🙂
Will definitely try this recipe.Exactly like Bhonsle buns.My favourite
Thank you so much Sunita & do give us your feedback once you try the recipe 🙂
Thank you
You're welcome PG 🙂
Very 🤤👍
Eshaan, Thank you so much 🙂
Yummy
Thank you so much Winnie 😀
Great
Agnelo, Thank you so much 🙂
Nice
Thank you so much Ranju 🙂
Thank you so much
You're welcome Luiza 🙂
We will place them in a plate
Carmen, Are you asking where to keep the dough after rolling it? Yes, you can keep it on a plate, no problem. I hope, I understood your question correctly 🙂
Can we use any kind of banana to make buns?
Yes Bibiana, you can use any type of banana that is over ripe and sweet 🙂
Can we keep the batter in the fridge to fry the next day
Bibiana, Yes you can do that no problem 🙂
Can i make buns without baking soda
Akshata, You won't be able to make buns without baking soda as it will not be fluffy.
Instead of white sugar, can I add jaggery powder. Because I don't take white sugar at all.
Yes Fatima you can add jaggery powder no problem 🙂
How many days can we keep the buns after frying.
Bibiana, You can keep it in the refrigerator for one or two days. But it's best to eat it hot just after frying. 🙂
This is prepared in mangalore also
Shyamala, these are also called Mangalore buns. In Goa they are called Sweet Buns. Don't really know where the recipe originally came from???
Origin from Mangalore @@GetCookingNow
Thanks for the information Ragini 🙂
Can you use knife to cut? And why cut in triangles if you makes a ball after? Would save time to just break of pieces and roll
Lackshme you can definitely use a knife to cut. We made triangles so that it is easier to divide the dough into 8 balls of equal size. If you can just break the balls into equal size you can go ahead & do that, no problem. 🙂
474🎉🎉🎉🎉🎉🎉your new subscriber 🎉🎉🎉
Thank you so much 🙂
These are Mangalore buns...speciality of Mangalore only.
But yes, it's explained well..thanks!
Nina, Agree with you. Thank you so much 🙂
Can it be made with wheat instead of maida
Shauna, Yes it can be made with wheat flour but I personally prefer the taste and texture when it's made with maida.
resting for 8 hours in the frigde or to keep outside
Luigin, You must keep it outside 🙂
I thought this was a Mangalorian recipe
SD, It is a hot favourite in Goan Tea selling restaurants and is called Sweet buns in Goa. The recipe for Mangalore buns is also very similar.
@@GetCookingNow never had it in Goa....do you get it in bakeries?
Nice,
What v used to buy from store
Can easily made at home
Yes, Jocyleen. You can now make & enjoy them at home 🙂
SD, no you don't get it in Bakeries. It is locally available in Goan restaurants which sell Tea time snacks 🙂
Not Goan but Mangalore Buns
Colleen, I've already mentioned Mangalore buns in the title. In Goa they are sold as Sweet buns 🙂
Abe it’s Mangalore buns 😂
Abe, can't you read English properly. I've mentioned Mangalore buns in the title! By the way learn to address people with respect or you will also receive the same treatment.
Did not subscribe only because of the constant interruption with instructions to subscribe- very irritating
Gulfstream, we only put the instructions where there is a repetition of a process or scene or when there is not much happening as people need to be reminded to like, share and comment on the video. This is proven through research that is shared with us. To Subscribe or not is your personal choice. Thanks for at least posting comments. I guess the message did do its job😃