Pan-Roasted Salmon

The truth about salmon is that there is a season for wild salmon -- in San Francisco it usually starts May 15th, it is best to cook and eat Pacific wild salmon when it is in season -- it is way better than farmed salmon for many reasons. It is even better to catch it yourself right outside the Golden Gate. Have fun cooking!

[@cuddythecow]

love this! and love how you promote non-farmed salmon. I am First Nations and hearing you respect the salmon is great! Salmon are known to catch parasites and viruses from farmed fish, it is best to avoid it! and Fresh Salmon tastes better! I prefer sockeye! Can't get better than that, near where we live you can fish right off the bridge and catch sockeyes. yum yum! I will definitely have to try this recipe! thanks Marie! love your show!!!

[@TanteMaries]

Thank you for the comment! Let me know how that delicious Salmon turns out.

[@saadnsaif9135]

Thank u for this recipe!

[@RodneyBass74]

Hi, I have a quick question. After the recent incident in Fukushima, is it safe to have wild salmon? The oceans are spread with the radioactive waste and I am concerned if it would affect my health if i eat salmon

[@TanteMaries]

In my personal opinion yes, it is safe. Mary.

[@TanteMaries]

Let us know how it turned out!