Abura Soba Recipe (Soupless Ramen)
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- Опубликовано: 4 дек 2021
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Looking for a way to enjoy a hot bowl of ramen noodles but skip the time-consuming broth? Well, look no further than Abura Soba! This delicious dish is flavoured with a rich homemade tare (sauce) that is super easy to make. Add your favourite toppings, mix well, and enjoy!
INGREDIENTS:
Tare (sauce)
- 2 tsp water
- 4 tsp oyster sauce
- 4 tsp soy sauce
- 2 tsp rice vinegar
- 2 tsp sesame oil
- 2 pinches Chinese-style chicken bouillon powder - optional
- 1 tsp lard
- 1 tsp garlic paste
- ½ tsp light brown sugar
Abura Soba
- 2 portions ramen noodles
- 3 tbsp green onion - finely diced
- ½ tbsp ground sesame seeds
- 1 pinch black pepper
- 4 pieces pork chashu
- 2 ramen egg - or soft boiled egg
- seasoned bamboo shoots "menma" - menma
- naruto fish cake "narutomaki" - narutomaki, optional
- sushi nori seaweed - nori seaweed, to garnish
- chili oil - to garnish
- rice vinegar - to garnish
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TIMESTAMPS:
00:39 How to make tare (1 serving)
02:03 Preparing spring onions
02:29 Cooking the noodles
03:05 Microwave instructions for tare
03:30 Toppings used for abura soba
05:02 How to eat abura soba
LINKS TO OTHER RECIPES:
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• Japanese Meat Recipes
• Japanese Fish/Seafood ...
• Japanese Rice Recipes
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• Fusion
• Japanese Cooking Tips ...
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ABOUT SUDACHI RECIPES:
Sudachi Recipes is a Japanese cooking media established in 2019 by Yuto Omura. He was born and raised in Japan and lived in the UK for several years. Sudachi Recipes is located in Aichi Prefecture, Japan, and aims to share authentic and modern Japanese recipes with the rest of the world.
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#aburasoba #ramen #Japanesefood #Japanesecooking #Japaneserecipe #cookingchannel #tare #ramenrecipe #howto #howtocook
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who came here because of chef do kyungsoo?
Who came here coz of ateez
I'm always enjoying it. It's a recipe that goes well with cold weather like now.😀
Can you tell us the brand of the noodle you used or drop a link please?
I miss Abura Soba!! Used to eat 2-3 times a week when I lived in Tokyo area
Looks so yummy and delicious
Great recipe. Definitely worth a try 😊💯
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@SudachiRecipes i have 2 questions: