Eggless Whole Wheat Christmas Plum Cake | Fruit Cake Recipe For Christmas | No Egg/Maida/Sugar/Rum

This Eggless Whole Wheat Plum Cake is a delicious treat for Christmas! It is moist and fluffy, packed with warm spices and loaded with colorful dried fruits. I have made this Fruit Cake using whole wheat flour & instead of refined sugar it’s sweetened by jaggery, which makes this delicious treat healthy as well!
INGREDIENTS
*1/2 cup mixed dried fruits ( I have used a mix of - dried berries, raisins, apricot, almonds, cashews, peanut, walnuts. Feel free to add whatever is available to you )/ ड्राई फ़्रूट्स
*1 cup whole wheat flour / गेहूं आटा
*1 tsp baking powder / बेकिंग पाउडर
*1/4 tsp baking soda / बेकिंग सोडा
*1/4 tsp cinnamon powder / दालचीनी
*1/4 tsp ginger powder / जिंजर पाउडर
*1/4 tsp nutmeg powder / जाइफ़ल
*1 tsp vanilla extract / वनीला
*1/4 cup any neutral oil / तेल
*1/4 cup Jaggery powder/ coconut sugar/ or any sweetener of your choice / गुड़ पाउडर
*1/2 cup milk ( to make it vegan, replace regular milk with plant based milk )/ मिल्क
*1/2 cup orange juice / ऑरेंज जूस
*1 tbsp lemon juice/ नींबू रस
*some more dried fruits as toppings
INSTRUCTION
1- Add dried fruits in a bowl, along with orange and lemon juice. Cover the bowl and let the dried fruits soak for at least 2-3 hours or overnight.
2- In a medium sized bowl, add oil and jaggery powder and using a spoon/ whisk give a good mix till it’s well combined. Keep the bowl aside.
3- Now in another bowl, add whole wheat flour, baking powder, baking soda, cinnamon powder, ginger powder, and grated nutmeg. Mix really well till everything is nicely combined.
4- Add this dry mixture into the wet mixture, followed by the soaked dried fruits, vanilla extract and milk. Using a spoon/ whisk mix it gently till everything is well combined, but make sure not to over mix. At this stage preheat the oven at 170°C/ 340°F for 10-15 minutes.
5- pour the cake batter in a parchment paper lined baking pan. Top it at up with more dried fruits and bake it in a preheated oven at 170°C/ 340°F for around 45-50 minutes. Allow to cool for sometime. Slice it up and enjoy !!
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[@madhavartsa1653]

Beautiful ❤️ vari nise 🌷 good cake 🍰🎂 racipe

[@pritiskitchen0657]

25, fantabulous, absolutely yummy 😋

[@cookingwithadnan5698]

کرسمس کی خوشی میں بہت اچھا کیک بنائے

[@Lets.Start.Cooking]

Very nice cake. Healthy recipe 👌👌👍👍. Cake looks really soft and moist 👍👍👍

[@cuisineofsrilankaofficial]

Beautyfull look

[@FoodkitIndia2020]

Healthy amazing testy yummy wheat plum cake recipe 😋 stay connected dear 👍

Thank you for sharing the Christmas Fruit Cake Recipe

[@GarimaKitchen4]

That looks so yummy ! The way you prepared is so easy. Thanks for sharing💕

[@TabuTinkuFoodies]

Glad you like it, thank you 😊

[@mokshaindurkhya4239]

Your recipes are best 👍🏻👍🏻👍🏻

[@TabuTinkuFoodies]

Thanks so much!

[@CookingwithAnadi]

What a festive and healthy cake! Love the natural sweetness and I can tell from here how soft and fluffy it is! Must taste great and this is perfect for the holidays! Great job as always!

[@TabuTinkuFoodies]

Thanks so much!

[@Sonamdhage]

Very relaxing video! Looking forward to trying it out ✨😊

[@TabuTinkuFoodies]

Thank you, glad you like it😊

[@dlourdes4743]

❤

[@cookwithkhushi8375]

This cake is looking delicious & healthy also ❤
Btw from where you bought that backdrop?

[@TabuTinkuFoodies]

Thank you Khushi❤️! I bought these from Amazon.