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Thank you Hema ji, I cooked this today with white lobia, turned out amazing! 🤗
Thanks for sharing the recipe I like your recipes
My pleasure ❤😍🤗
Very nice big like Kiya
Big thanks❤😍
I would have this over baked potatoes, or even squash. It would be great with either vegetable for a lovely light dinner.
Yes I am sure sounds delish
Thanks for sharing Excellent healthy food recipe. May Allah’s blessings be upon you and family. Ameen
Thank you🤗💖
Looks yum 😋
Thanks do try this one and enjoy🤗❤
Yummy and looks delicious 😋
Thanks😇❤ do try this recipe and enjoy
What is the name in Gujarat for red lobia Ji
Mam நீங்க செய்யிற எல்லா recepie யும் நல்ல இருக்கு
Thank you so much😍❤
This is new to me. Looks yummy . I will try this way .. My mom makes kara puli kuzhambu out of red lobia . Thats also yummy 😋
You should try this one it's yummy 😋
Shoutout from Ireland ❤️🙌🏼
i tried it mam it’s just awesome
My favourite. I do katrikkai tattapayir kulambu..... it's heavenly. Nice the gravy you made. Will give it a try.
Sure 😇❤
Firstcomment
Do try this and enjoy😍❤
Thanks 👍😊
Welcome ❤😍
Mam pls make kala channa receipe
I know what 2 tablespoons of oil looks like and that was more like half a cup 😂
😂😂😂
لوبيا ❤
Do try this and enjoy 😍❤
Squeeze a lemon over it while eating 😋.. yumm
Alwaysss and always yes😍❤
How to make aloa cutlet
Aloo tikki: ruclips.net/video/RNZ1ouYfjZk/видео.htmlsi=eXC3QLsmRxsjHVcT full video link😇
😋😋😋
😍❤
Hi hema pls suggest another substitute for amchur . It does not suit my gut
Lemon juice in the end
what's the ratio of water to be added for 1cup beans
For the cooker, add water until the beans are fully immersed. For the rest, please follow the instructions given in the video😊👍
@@HomeCookingShow Thankyou ☺️
I love u awesome recipe bhabhi ji
Thanks a lot😊🙏💖
Not all ingredients I have, will check one Indian shop I know but will try to make this dish maybe will skip or substitute some of ingredients
Hope you enjoy😍❤
Can you pls share jain version also?
Will try😊👍
Enaku epodhum oil pirinju varamatidhu😢
You have to pour a little more than usual oil and boil it nicely on medium to low flame then the oil will seperate
Onions are burnt
Try cooking on low flame - medium low flame next time😊
Punjabi family khati h bahut
When you poooouurrrrrr oil like that ! please don't call it healthy 😲
Thank you Hema ji, I cooked this today with white lobia, turned out amazing! 🤗
Thanks for sharing the recipe I like your recipes
My pleasure ❤😍🤗
Very nice big like Kiya
Big thanks❤😍
I would have this over baked potatoes, or even squash. It would be great with either vegetable for a lovely light dinner.
Yes I am sure sounds delish
Thanks for sharing Excellent healthy food recipe. May Allah’s blessings be upon you and family. Ameen
Thank you🤗💖
Looks yum 😋
Thanks do try this one and enjoy🤗❤
Yummy and looks delicious 😋
Thanks😇❤ do try this recipe and enjoy
What is the name in Gujarat for red lobia Ji
Mam நீங்க செய்யிற எல்லா recepie யும் நல்ல இருக்கு
Thank you so much😍❤
This is new to me. Looks yummy . I will try this way .. My mom makes kara puli kuzhambu out of red lobia . Thats also yummy 😋
You should try this one it's yummy 😋
Shoutout from Ireland ❤️🙌🏼
i tried it mam it’s just awesome
My favourite. I do katrikkai tattapayir kulambu..... it's heavenly. Nice the gravy you made. Will give it a try.
Sure 😇❤
Firstcomment
Do try this and enjoy😍❤
Thanks 👍😊
Welcome ❤😍
Mam pls make kala channa receipe
I know what 2 tablespoons of oil looks like and that was more like half a cup 😂
😂😂😂
لوبيا ❤
Do try this and enjoy 😍❤
Squeeze a lemon over it while eating 😋.. yumm
Alwaysss and always yes😍❤
How to make aloa cutlet
Aloo tikki: ruclips.net/video/RNZ1ouYfjZk/видео.htmlsi=eXC3QLsmRxsjHVcT full video link😇
😋😋😋
😍❤
Hi hema pls suggest another substitute for amchur . It does not suit my gut
Lemon juice in the end
what's the ratio of water to be added for 1cup beans
For the cooker, add water until the beans are fully immersed. For the rest, please follow the instructions given in the video😊👍
@@HomeCookingShow Thankyou ☺️
I love u awesome recipe bhabhi ji
Thanks a lot😊🙏💖
Not all ingredients I have, will check one Indian shop I know but will try to make this dish maybe will skip or substitute some of ingredients
Hope you enjoy😍❤
Can you pls share jain version also?
Will try😊👍
Enaku epodhum oil pirinju varamatidhu😢
You have to pour a little more than usual oil and boil it nicely on medium to low flame then the oil will seperate
Onions are burnt
Try cooking on low flame - medium low flame next time😊
Punjabi family khati h bahut
When you poooouurrrrrr oil like that ! please don't call it healthy 😲