How To Make Chocolate Babka From Scratch | The Chocolate Brioche Twist

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  • Опубликовано: 11 янв 2025

Комментарии • 4

  • @humaira-d2c
    @humaira-d2c 8 месяцев назад +1

    Woww 🔥🔥🔥🔥🔥

  • @Baker_mhy
    @Baker_mhy  6 месяцев назад

    If you have any questions or tips of your own, leave them in the comments below. I'd love to hear from you!

  • @ayresysarmy4044
    @ayresysarmy4044 6 месяцев назад

    Amazing texture on that bread. What size eggs are you using in the dough?

    • @Baker_mhy
      @Baker_mhy  6 месяцев назад

      I used Medium - Large eggs, so about 47g - 57g. 👌