Been watching your channel for many years now, great to see the next generation now taking responsibility. Damn those Hogs never stop, is someone else breeding them to set loose?
Thank you for watching our channel and leaving a positive comment. JAGER PRO personnel operate in multiple states and we are constantly awarded new contracts in different agricultural counties. Our 200+ videos were not filmed at the same location.
@@g0679 Ah yes, the classic 'rubbermen of yesteryear', problem is they breed so fast its always someone's birthday, & those damn pesky hogs sure love balloons at the party.
Effective , humane and very fast. Well done guys. I too hunt boars, im in rice university Houston Texas, a bad incident happened with these troublesome Hogs, to cut a long story short, a hog attacked one of the receptionists on campus, these animals are scary. Since then I decided to hunt them with my dad since they were destroying his crops. I don't even know how the hog managed to get in in the first place 🤨🤔
Wild pigs are very skittish by nature. Notice throughout the video how "flighty" this sounder was. That spotted sow had a history with some kind of trapping device. Once the young man sent the drop command, any number of things could have caused them to jump. Could have simply been the noise of the door release mechanism that sent them running. The delay was the amount of time that it takes the trap gate to actually fall.
There must have been some sound which alerted them. Which is odd since in previous videos, they only got spooked when the gate started dropping. Makes me think they changed something.
usually an electromagnet is energized which pulls a bolt, which is connected to the pin that holds gate up, an instant "pop" as metal mass slams against stop, then of course friction of gate/fence interface edges whilst falling..
DerFloh111 As others have mentioned, a solenoid would make a sound right before the gate falls. An everyday analogy / example might be a remote trunk release on your grandfather’s 60s - 80s Detroit sedan if you’re watching in the U.S. (I’m not being cute - I’ve only driven a pickup for the last 25 yrs. If I _were_ being cute I’d have said, “I don’t want to be a Philip K. Dick about your Precog Pig Premise...etc")
Great job! Who pays for your operation? How do you charge for your services? I don’t suppose it’s per pig captured and killed is it? Are contracts signed? Keep up the good work, as you do your best to control this invasive species, which is a Herculean task.
Yes, Andrew was a great addition to our team, but we only had him for the summer. He is heading back to the University of Georgia in August to finish his Master's degree.
Pigs are killed inside the trap enclosure because it is illegal in most states to transport feral swine alive or sell the meat. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. Feral swine can be eaten, but it is very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ Hog Control Operators™ are either processed by guests or donated to local families and churches for food. However, there is another perspective to consider. Mission success is based solely on removing the entire sounder from each property since whole-sounder lethal control prevents any pig from escaping, surviving, reproducing or being educated to the removal process. Whether a non-native, agricultural pest is eaten or not has no value in the "damage management" decision-making process. Just as removing all termites, rats and cockroaches from your home to stop future residential damage is more important than ensuring all captured pests are eaten. Insect versus mammal makes no difference to the legal definition of a pest or the Best Management Practices needed to control them. The total number of wild pigs we successfully donate has no bearing on the number of animals we must euthanize. The United States cannot BBQ our way out of the feral swine problem. Any carcasses NOT used for food are buried per Department of Agriculture regulations.
Absolutely! Andrew was a great addition to our team, but we only had him for the summer. He head back to the University of Georgia in August to finish his Master's degree.
This is what happens when the control box battery is low (11.8 volts) and not strong enough to energize both gate solenoids at the same time. The secondary gate dropped a half second later than the primary gate.
As of right now I'm trying to convince my dad to go pig hunting with me. The only problem is that I can't shoot, so I decided to be a trapper instead. I've been watching these videos for some time now to get a good idea on how to properly catch wild pigs.
Pigs are the fourth most intelligent animal on the planet. Any pigs outside the trap when gates are triggered will learn from the experience and become "trap resistant" to the process. It is not about how many hogs are killed; but how many survived each event to reproduce. Removing the entire sounder at one time prevents any pig from escaping, surviving, reproducing or being educated to the removal process or product. Good luck.
Pigs are killed inside the trap enclosure because it is illegal in most states to transport feral swine alive or sell the meat. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. Feral swine can be eaten, but it is very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ Hog Control Operators™ are either processed by guests or donated to local families and churches for food. However, there is another perspective to consider. Mission success is based solely on removing the entire sounder from each property since whole-sounder lethal control prevents any pig from escaping, surviving, reproducing or being educated to the removal process. Whether a non-native, agricultural pest is eaten or not has no value in the "damage management" decision-making process. Just as removing all termites, rats and cockroaches from your home to stop future residential damage is more important than ensuring all captured pests are eaten. Insect versus mammal makes no difference to the legal definition of a pest or the Best Management Practices needed to control them. The total number of wild pigs we successfully donate has no bearing on the number of animals we must euthanize. The United States cannot BBQ our way out of the feral swine problem. Any carcasses NOT used for food are buried per Department of Agriculture regulations.
Great question. Overall in the entire United States, the answer is NO. In specific counties where JAGER PRO personnel have operated, the answer is YES. There are several factors which determine how long a property remains at "zero balance" after a successful Integrated Wild Pig Control® (IWPC) program has been implemented. Future reproduction and migration would have to come from adjacent properties since an effective IWPC program would prevent escapes, method education and reproduction from the entire generation of feral pigs living on the property. Are neighboring landowners implementing a successful IWPC program? Are there enough trained Hog Control Operators™ in the county to effectively implement the IWPC program? Has the state passed legislation to stop intrastate and interstate transportation of feral pigs? How well are law enforcement personnel enforcing these rules in the state? Are judges and the court system prosecuting those breaking the rules with heavy fines? How many criminals are illegally transporting and releasing new feral pig populations in the county? The amount of time a property remains at "zero balance" greatly depends on the answers to the above questions.
Pigs are killed inside the trap enclosure because it is illegal in most states to transport feral swine alive or sell the meat. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. Feral swine can be eaten, but it is very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ Hog Control Operators™ are either processed by guests or donated to local families and churches for food. However, there is another perspective to consider. Mission success is based solely on removing the entire sounder from each property since whole-sounder lethal control prevents any pig from escaping, surviving, reproducing or being educated to the removal process. Whether a non-native, agricultural pest is eaten or not has no value in the "damage management" decision-making process. Just as removing all termites, rats and cockroaches from your home to stop future residential damage is more important than ensuring all captured pests are eaten. Insect versus mammal makes no difference to the legal definition of a pest or the Best Management Practices needed to control them. The total number of wild pigs we successfully donate has no bearing on the number of animals we must euthanize. The United States cannot BBQ our way out of the feral swine problem. Any carcasses NOT used for food are buried per Department of Agriculture regulations.
Im curious why you guys dont put up the gates right from the start??? Wouldnt it ve better to get the hogs used to the whole setup instead of just the feeder?.... Also how do you KNOW its 100%?
We use the following three-step method: 1. Condition pigs to trust the bait site as a daily food source 2. Condition pigs to trust the corral enclosure as a daily food source 3. Utilize the optimum trigger device for 100% capture of the entire sounder. These steps are very important to follow, especially when dealing with trap shy pigs. We know we have 100% sounder success from intel gathered at the beginning of the process. The I.C.E.™ camera is placed over the bait site and closely monitored for a total number a pigs within that sounder.
Pigs are killed inside the trap enclosure because it is illegal in most states to transport feral swine alive or sell the meat. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. Feral swine can be eaten, but it is very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ Hog Control Operators™ are either processed by guests or donated to local families and churches for food. However, there is another perspective to consider. Mission success is based solely on removing the entire sounder from each property since whole-sounder lethal control prevents any pig from escaping, surviving, reproducing or being educated to the removal process. Whether a non-native, agricultural pest is eaten or not has no value in the "damage management" decision-making process. Just as removing all termites, rats and cockroaches from your home to stop future residential damage is more important than ensuring all captured pests are eaten. Insect versus mammal makes no difference to the legal definition of a pest or the Best Management Practices needed to control them. The total number of wild pigs we successfully donate has no bearing on the number of animals we must euthanize. The United States cannot BBQ our way out of the feral swine problem. Any carcasses NOT used for food are buried per Department of Agriculture regulations.
The definition of Integrated Wild Pig Control™ (IWPC™) is “a strategic approach using a series of innovative lethal control methods and technologies implemented in a specific sequence based on seasonal food sources. Emphasis is placed on efficient removal of the entire sounder at one time to eliminate escapes, education and reproduction. The control strategies must continually change throughout the various seasons to effectively target adaptive survivors.” There are several factors which determine how long a property remains at "zero balance" after a successful IWPC™ program has been implemented. Future reproduction and migration would have to come from adjacent properties since an effective IWPC™ program would prevent escapes, method education and reproduction from the entire generation of feral pigs living on the property. Are neighboring landowners implementing a successful IWPC™ program? Are there enough trained Hog Control Operators™ in the county to effectively implement the IWPC™ program? Has the state passed legislation to stop intrastate and interstate transportation of feral pigs? How well are law enforcement personnel enforcing these rules in the state? Are judges and the court system prosecuting those breaking the rules with heavy fines? How many criminals are illegally transporting and releasing new feral pig populations in the county? The amount of time a property remains at "zero balance" greatly depends on the answers to the above questions.
Whenever a land owner needs feral pigs removed. The first step is gathering intel (number of pigs), we use ICE cameras to monitor the bait site and from that we can tell our targeted number.
Many Americans have absolutely no idea how much damage wild pigs are doing to wildlife, farm land and protected species. What do you do with the meat? Is it OK to eat?
Pigs are killed inside the trap enclosure because it is illegal in most states to transport feral swine alive or sell the meat. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. Feral swine can be eaten, but it is very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ Hog Control Operators™ are either processed by guests or donated to local families and churches for food. However, there is another perspective to consider. Mission success is based solely on removing the entire sounder from each property since whole-sounder lethal control prevents any pig from escaping, surviving, reproducing or being educated to the removal process. Whether a non-native, agricultural pest is eaten or not has no value in the "damage management" decision-making process. Just as removing all termites, rats and cockroaches from your home to stop future residential damage is more important than ensuring all captured pests are eaten. Insect versus mammal makes no difference to the legal definition of a pest or the Best Management Practices needed to control them. The total number of wild pigs we successfully donate has no bearing on the number of animals we must euthanize. The United States cannot BBQ our way out of the feral swine problem. Any carcasses NOT used for food are buried per Department of Agriculture regulations.
The explanation for cautious feral swine behavior is a previously failed attempt by an inexperienced person using a less effective product (i.e. portable box trap, narrow gate, trip wire, etc.) against the fourth most intelligent animal on the planet. Any pigs outside the trap when gates are triggered will learn from the experience and become "trap resistant" to future metal objects. This is the reason we promote whole-sounder lethal control. Removing the entire sounder at one time prevents any pig from escaping, surviving, reproducing or being educated to the removal process or product. Trap resistant adults must be shot to accomplish whole-sounder success. There are no special traps, baits, scents, colors or camouflage that will change a pig’s mind after surviving a shooting or trapping experience.
Feral pigs are euthanized inside the trap enclosure within 60-minutes of capture with a suppressed .22 caliber rifle using 45-grain subsonic bullets. You may view this very efficient process on our national television show with RFD-TV titled “TRAP EUTHANIZATION | JAGER PRO™ TV Show Preview (Episode 20)” at ruclips.net/video/OzfMUJ_bEqE/видео.html, "JAGER PRO™ Hog Trapping (27)- Integrated Wild Pig Control® video at ruclips.net/video/kFEXPljxwfc/видео.html and JAGER PRO™ Hog Trapping (29) Integrated Wild Pig Control® video at ruclips.net/video/vQ9CL8WWNew/видео.html. You will notice pigs tend to stand still when blinded by a 1200 lumen light at night and do not attempt the same violent escapes as during the day.
Confusion! 'Boar' is the name for the Eurasian species of 'wild boar' (Sus scrofa) and not the name for a male wild pig or feral domesticated pig. A male pig normally is called a 'bear'...
The explanation for cautious feral swine behavior is a previously failed attempt by an inexperienced person using a less effective product (i.e. portable box trap, narrow gate, trip wire, etc.) against the fourth most intelligent animal on the planet. Any pigs outside the trap when gates are triggered will learn from the experience and become "trap resistant" to future metal objects. There is a very good chance the spotted sow had been previously educated by another trapper's failed attempt. This is the reason we promote whole-sounder lethal control. Removing the entire sounder at one time prevents any pig from escaping, surviving, reproducing or being educated to the removal process or product.
MONEY: 20 hogs. $5,000 investment = $400 per hog. How can you get to $5/hog? 1000 hogs? With two weeks per 20 hogs, that seems to be 50 weeks or a full time job. Add $40,000/yr to hire a certified trapper and $20,000 for a helper to put up/take down the panels, and you need another 10,000 hogs/year to break even. Double that for a profitable business (as a trapper), he would need to kill $20,000 hogs per year. This method just doesn't pay off and can't get the job done. Need to think bigger, cheaper, and way more effective. Jager Pro sells a unit for around $5,000. It exploits young men as interns to keep their costs down while they market the units. If they sell 1,000 units to farmers or wanna be pest removal (unlicensed?) contractors, that is $5,000,000/yr. Now that is a business. But they can't make a business charging a farmer $400/hog. The real looser is the purchaser of the system and, like an exercise machine, put it in the barn and never use it again.
This is what happens when the control box battery is low (11.8 volts) and not strong enough to energize both gate solenoids at the same time. The secondary gate dropped a half second later than the primary gate.
No. Dog food processors are not configured to handle processing an entire pig delivered whole to their facility. Most dog food is affordable because it processes parts of a chicken, cow or fish from agricultural processing plants deemed unfit for human consumption. It is simply a matter of processing costs and disease liability. About 20% of feral swine in the United States are seropositive for the pseudorabies virus (PRV). Pigs are the only natural host for PRV which is fatal to dogs and cats with death occurring within two days. Most processors would not sell wild pork products and accept liability for PRV related deaths.
Andrew's master's degree will be in Science and Natural Resources at the University of Georgia. His internship at JAGER PRO® was to learn the art and science of Integrated Wild Pig Control®.
Kalau boss ada kebun dan byk sibabi ni boleh lah guna JERAT seperti ini bossKU...pasti dapat tiap hari sibabi ni bossKU...boss letak makanan yg dia suka area tengah...pasti dapat malam itu
I think more appropriate math would be the value of the crops saved compared to the cost of eliminating the hogs. That would be the farmer's perspective.
Actually, they do have videos were they are unable to trap the entire sounder. They condition the remainder to use bait stations and remove them by other means. Their ultimate goal is 100% control.
We produce Integrated Wild Pig Control™ content for educational purposes (not entertainment value) to create a national standard for training and certifying Hog Control Operators™. The JAGER PRO™ staff consists of ten retired Soldiers with 220+ years of military training and experience. Our staff has trained thousands of Soldiers during our careers to perform tasks by teaching them to retain simple steps to memory. We use a strategy known as QRF Baiting™ to eliminate single adult sows or boars avoiding traps or tripod feeders. QRF Baiting™ refers to a tactic where a Hog Control Operator™ responds rapidly to a bait location within seconds of receiving a texted photo. You may view this very efficient process at QRF BAITING™ | JAGER PRO™ TV Show Preview (Episode 10) - ruclips.net/video/_OHNF2QyRVw/видео.html. The feral swine problem will ultimately be resolved when we scale product sales and training/certification to several million pigs removed annually. We would rather be viewed as the professional, long-term solution to a national problem instead of a short-term celebrity on the latest reality show.
The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. Feral swine can be eaten, but it is very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ Hog Control Operators™ are either processed by guests or donated to local families and churches for food. Any carcasses NOT used for food are buried per Department of Agriculture regulations.
The JAGER PRO™ staff consists of 10 retired Soldiers from Fort Benning, Georgia with 220 years of combined military training and experience. Unfortunately, it would be illegal to humanely euthanize the species we capture in Portland.
The explanation for cautious feral swine behavior is a previously failed attempt by an inexperienced person using a less effective product (i.e. portable box trap, narrow gate, trip wire, etc.) against the fourth most intelligent animal on the planet. Any pigs outside the trap when gates are triggered will learn from the experience and become "trap resistant" to future metal objects. This is the reason we promote whole-sounder lethal control. Removing the entire sounder at one time prevents any pig from escaping, surviving, reproducing or being educated to the removal process or product. Trap resistant adults must be shot to accomplish whole-sounder success. There are no special traps, baits, scents, colors or camouflage that will change a pig’s mind after surviving a shooting or trapping experience. Not even molasses.
Of course they did or he did, look, that's life, if it bothers you then don't watch. And while your at it. Abstain from eating meat, cause a slaughter house is worse, both cattle and poultry slaughter houses, Watch a documentary made in the 70, called faces of death. It is educational.
This is what happens when the control box battery is low (11.8 volts) and not strong enough to energize both gate solenoids at the same time. The secondary gate dropped a half second later than the primary gate.
Baby pigs are killed for the same reason pest control agents kill baby termites, baby rats and baby cockroaches in your house. Juvenile pests continue to grow, reproduce and destroy your home the same as juvenile pigs will continue to grow, reproduce and destroy agricultural crops. Insect versus mammal makes no difference to the legal definition of a pest or the Best Management Practices needed to control them. Feral pigs are NOT native to North America which means they do not belong in the United States. They harmfully impact agriculture, native vegetation, native wildlife, soil properties, and water quality causing an annual negative economic impact of $2.5 billion dollars in the United States. Human action led to feral pigs being released in our country and the man-made problem requires a man-made solution. Removing a non-native, invasive pest from the landscape only improves the planet for the native plants, animals and habitat which do belong here.
@@WillBravoNotEvil When they build the trap you can see they have 2 gates as a funnel-through. The other gate is to the right of and behind the camera when they drop. I'm guessing the other gate started dropping a half second before the one you see.
@@rodneymartin6154 - This is what happens when the control box battery is low (11.8 volts) and not strong enough to energize both gate solenoids at the same time. The secondary gate dropped a half second later than the primary gate.
Pigs are killed inside the trap enclosure because it is illegal in most states to transport feral swine alive or sell the meat. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. Feral swine can be eaten, but it is very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ Hog Control Operators™ are either processed by guests or donated to local families and churches for food. However, there is another perspective to consider. Mission success is based solely on removing the entire sounder from each property since whole-sounder lethal control prevents any pig from escaping, surviving, reproducing or being educated to the removal process. Whether a non-native, agricultural pest is eaten or not has no value in the "damage management" decision-making process. Just as removing all termites, rats and cockroaches from your home to stop future residential damage is more important than ensuring all captured pests are eaten. Insect versus mammal makes no difference to the legal definition of a pest or the Best Management Practices needed to control them. The total number of wild pigs we successfully donate has no bearing on the number of animals we must euthanize. The United States cannot BBQ our way out of the feral swine problem. Any carcasses NOT used for food are buried per Department of Agriculture regulations.
Our Standard Operating Procedure (SOP) is to euthanize pigs within 60 minutes of capture to eliminate escapes. This is accomplished with a single bullet to the brain from a .22 caliber suppressed rifle using 45-grain subsonic bullets. Most captures occur at night and a one-hour protocol reduces stress to animals by decreasing the time they are left inside the trap. A nocturnal routine also reduces physical damage to animals and equipment as feral pigs tend to stand still when blinded by a 1200 lumen light at night. They do not attempt the same violent escapes as during daylight hours.
There are no poisons, toxicants or biological controls legally approved for feral swine use in the United States. Mainly because toxicants are not species specific and would negatively impact legal game animals such as deer, bear, turkey and raccoons who also eat corn. Secondary poisoning would also occur to scavenger, non-target species, such as coyotes and buzzards who eat dead pig carcasses.
Innocent? Feral pigs are NOT native to North America which means they do not belong in the United States. They harmfully impact agriculture, native vegetation, native wildlife, soil properties and water quality causing an annual negative economic impact of $2.5 billion dollars. Human action led to feral pigs being released in our country and the man-made problem requires a man-made solution. Removing a non-native, invasive pest from the landscape only improves the planet for the native plants, animals and habitat which do belong here. Letting feral pigs live is totally irresponsible and a perfect example of the negative impact humans make on the world by applying compassion instead of science and logic.
Time will come you will need them, you are bless to have a plenty source of food, and yet they kill them for nothing... Just to impress the effectiveness of their product...
Feral pigs are NOT native to North America which means they do not belong in the United States. They harmfully impact agriculture, native vegetation, native wildlife, soil properties and water quality causing an annual negative economic impact of $2.5 billion dollars. Human action led to feral pigs being released in our country and the man-made problem requires a man-made solution. Removing a non-native, invasive pest from the landscape only improves the planet for the native plants, animals and habitat which do belong here.
Entertaining . I’m about to cancel my Netflix 😁😁
with This channel and joseph carter mink man channel, who needs netflix
I'm sure Netflix won't miss any of you guys.🤷♂️
Do it
you should watch the mink man and how they kill rats lol
@@TTEREVE I'll check it out
That spotted sow is still out there! The brownish one isn't the same one I don't think
Watching laptop reviews to movie clips to rat traps to coyote shooting to hog shooting and it's currently 4am already. Damn you youtube algorithm
Watch them at 2X speed next time.
We are trapped (like pigs) by RUclips. 1:35, time to sleep.
Holy crap this guy is the voice of Jager Pro?! What a boss!!!
I love these videos especially when the trap closes and they smash into the gate
Been watching your channel for many years now, great to see the next generation now taking responsibility. Damn those Hogs never stop, is someone else breeding them to set loose?
No need. Hogs breed faster than rabbits. These guys explain how fast in more than one of their videos.
Thank you for watching our channel and leaving a positive comment. JAGER PRO personnel operate in multiple states and we are constantly awarded new contracts in different agricultural counties. Our 200+ videos were not filmed at the same location.
Prophylactic vending may help.
@@g0679 Ah yes, the classic 'rubbermen of yesteryear', problem is they breed so fast its always someone's birthday, & those damn pesky hogs sure love balloons at the party.
Your intern is learning from the best
Effective , humane and very fast. Well done guys. I too hunt boars, im in rice university Houston Texas, a bad incident happened with these troublesome Hogs, to cut a long story short, a hog attacked one of the receptionists on campus, these animals are scary. Since then I decided to hunt them with my dad since they were destroying his crops. I don't even know how the hog managed to get in in the first place 🤨🤔
My hearts just goes out to all Farmers.....This is a Fantastic method...Becus they multiple so fast....Great Job..I love love this😎👌🏾👌🏾💯
Get those pesky pigs! Good work guys.
Good job, Andrew.
Great job! Thank you for sharing
Wonderful...watching from philippines....
Wow what kind of precognition did the hogs had at 08:10 ? they got alerted a good second or two before the gate dropped
Wild pigs are very skittish by nature. Notice throughout the video how "flighty" this sounder was. That spotted sow had a history with some kind of trapping device. Once the young man sent the drop command, any number of things could have caused them to jump. Could have simply been the noise of the door release mechanism that sent them running. The delay was the amount of time that it takes the trap gate to actually fall.
@@chuckw4254 oh ok, thx for explaining
There must have been some sound which alerted them. Which is odd since in previous videos, they only got spooked when the gate started dropping. Makes me think they changed something.
usually an electromagnet is energized which pulls a bolt, which is connected to the pin that holds gate up, an instant "pop" as metal mass slams against stop, then of course friction of gate/fence interface edges whilst falling..
DerFloh111 As others have mentioned, a solenoid would make a sound right before the gate falls. An everyday analogy / example might be a remote trunk release on your grandfather’s 60s - 80s Detroit sedan if you’re watching in the U.S. (I’m not being cute - I’ve only driven a pickup for the last 25 yrs. If I _were_ being cute I’d have said, “I don’t want to be a Philip K. Dick about your Precog Pig Premise...etc")
Great job! Who pays for your operation? How do you charge for your services? I don’t suppose it’s per pig captured and killed is it? Are contracts signed?
Keep up the good work, as you do your best to control this invasive species, which is a Herculean task.
Very professional work great videos
Pigs took the day off on July 4th 🤤😂😂
They had BBQ on that day. 🤣
Do you ever see anything strange out in these remote areas?
Judging by the livestock, farm crops, and domestic pets, this area wasn't very remote.
Your contents are pure gold
Excellent video...thank you very much!
Nice work Andrew.
Hey, Rob, Andrew Bray is gunning for your job. He’s good!
Yes, Andrew was a great addition to our team, but we only had him for the summer. He is heading back to the University of Georgia in August to finish his Master's degree.
This is awesome.. Do you eat them or use as dog food?
Pigs are killed inside the trap enclosure because it is illegal in most states to transport feral swine alive or sell the meat. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. Feral swine can be eaten, but it is very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ Hog Control Operators™ are either processed by guests or donated to local families and churches for food. However, there is another perspective to consider. Mission success is based solely on removing the entire sounder from each property since whole-sounder lethal control prevents any pig from escaping, surviving, reproducing or being educated to the removal process. Whether a non-native, agricultural pest is eaten or not has no value in the "damage management" decision-making process. Just as removing all termites, rats and cockroaches from your home to stop future residential damage is more important than ensuring all captured pests are eaten. Insect versus mammal makes no difference to the legal definition of a pest or the Best Management Practices needed to control them. The total number of wild pigs we successfully donate has no bearing on the number of animals we must euthanize. The United States cannot BBQ our way out of the feral swine problem. Any carcasses NOT used for food are buried per Department of Agriculture regulations.
i love how you collaborate w colleges
Pretty good for an intern!
Absolutely! Andrew was a great addition to our team, but we only had him for the summer. He head back to the University of Georgia in August to finish his Master's degree.
what spooked them like a second before the gate dropped? was the gate making nose senconds before it dropped?
This is what happens when the control box battery is low (11.8 volts) and not strong enough to energize both gate solenoids at the same time. The secondary gate dropped a half second later than the primary gate.
U guys are awesome👍 I like to pick up some wild boar 🐗😁
Awesome work, thx!
Do you pick them up and use the meat?
As of right now I'm trying to convince my dad to go pig hunting with me. The only problem is that I can't shoot, so I decided to be a trapper instead. I've been watching these videos for some time now to get a good idea on how to properly catch wild pigs.
Pigs are the fourth most intelligent animal on the planet. Any pigs outside the trap when gates are triggered will learn from the experience and become "trap resistant" to the process. It is not about how many hogs are killed; but how many survived each event to reproduce. Removing the entire sounder at one time prevents any pig from escaping, surviving, reproducing or being educated to the removal process or product. Good luck.
Very nice video. I support you.
Thank you for the positive comment.
I was disappointed that you didn't catch the goat with the huge tool box😉
It's so patience job🔥💪👌👍
Congratulations from Serbia Mr. Andrew! What are you doing with such a large number of pigs?
Pigs are killed inside the trap enclosure because it is illegal in most states to transport feral swine alive or sell the meat. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. Feral swine can be eaten, but it is very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ Hog Control Operators™ are either processed by guests or donated to local families and churches for food. However, there is another perspective to consider. Mission success is based solely on removing the entire sounder from each property since whole-sounder lethal control prevents any pig from escaping, surviving, reproducing or being educated to the removal process. Whether a non-native, agricultural pest is eaten or not has no value in the "damage management" decision-making process. Just as removing all termites, rats and cockroaches from your home to stop future residential damage is more important than ensuring all captured pests are eaten. Insect versus mammal makes no difference to the legal definition of a pest or the Best Management Practices needed to control them. The total number of wild pigs we successfully donate has no bearing on the number of animals we must euthanize. The United States cannot BBQ our way out of the feral swine problem. Any carcasses NOT used for food are buried per Department of Agriculture regulations.
Great job guys. I love seeing these pests wiped out... and on a BBQ!
It’s like 4am and this my 20th hog catching video
So overall, are the pig numbers dropping?
Great question. Overall in the entire United States, the answer is NO. In specific counties where JAGER PRO personnel have operated, the answer is YES. There are several factors which determine how long a property remains at "zero balance" after a successful Integrated Wild Pig Control® (IWPC) program has been implemented. Future reproduction and migration would have to come from adjacent properties since an effective IWPC program would prevent escapes, method education and reproduction from the entire generation of feral pigs living on the property.
Are neighboring landowners implementing a successful IWPC program?
Are there enough trained Hog Control Operators™ in the county to effectively implement the IWPC program?
Has the state passed legislation to stop intrastate and interstate transportation of feral pigs?
How well are law enforcement personnel enforcing these rules in the state?
Are judges and the court system prosecuting those breaking the rules with heavy fines?
How many criminals are illegally transporting and releasing new feral pig populations in the county?
The amount of time a property remains at "zero balance" greatly depends on the answers to the above questions.
I cannot believe how FAST feral hogs can run.
This was a great video, wonderful job sir , shit was cool. !!
How did they seem to know the gate was about to drop?
maybe the one on the other side clicked first?
So the spotted adult wasnt trapped then ?
Whatd you do with the pigs? Discard or eat?
Pigs are killed inside the trap enclosure because it is illegal in most states to transport feral swine alive or sell the meat. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. Feral swine can be eaten, but it is very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ Hog Control Operators™ are either processed by guests or donated to local families and churches for food. However, there is another perspective to consider. Mission success is based solely on removing the entire sounder from each property since whole-sounder lethal control prevents any pig from escaping, surviving, reproducing or being educated to the removal process. Whether a non-native, agricultural pest is eaten or not has no value in the "damage management" decision-making process. Just as removing all termites, rats and cockroaches from your home to stop future residential damage is more important than ensuring all captured pests are eaten. Insect versus mammal makes no difference to the legal definition of a pest or the Best Management Practices needed to control them. The total number of wild pigs we successfully donate has no bearing on the number of animals we must euthanize. The United States cannot BBQ our way out of the feral swine problem. Any carcasses NOT used for food are buried per Department of Agriculture regulations.
Im curious why you guys dont put up the gates right from the start??? Wouldnt it ve better to get the hogs used to the whole setup instead of just the feeder?.... Also how do you KNOW its 100%?
We use the following three-step method:
1. Condition pigs to trust the bait site as a daily food source
2. Condition pigs to trust the corral enclosure as a daily food source
3. Utilize the optimum trigger device for 100% capture of the entire sounder.
These steps are very important to follow, especially when dealing with trap shy pigs. We know we have 100% sounder success from intel gathered at the beginning of the process. The I.C.E.™ camera is placed over the bait site and closely monitored for a total number a pigs within that sounder.
what do you do with the pigs you shoot?
Pigs are killed inside the trap enclosure because it is illegal in most states to transport feral swine alive or sell the meat. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. Feral swine can be eaten, but it is very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ Hog Control Operators™ are either processed by guests or donated to local families and churches for food. However, there is another perspective to consider. Mission success is based solely on removing the entire sounder from each property since whole-sounder lethal control prevents any pig from escaping, surviving, reproducing or being educated to the removal process. Whether a non-native, agricultural pest is eaten or not has no value in the "damage management" decision-making process. Just as removing all termites, rats and cockroaches from your home to stop future residential damage is more important than ensuring all captured pests are eaten. Insect versus mammal makes no difference to the legal definition of a pest or the Best Management Practices needed to control them. The total number of wild pigs we successfully donate has no bearing on the number of animals we must euthanize. The United States cannot BBQ our way out of the feral swine problem. Any carcasses NOT used for food are buried per Department of Agriculture regulations.
@@JAGERPRO I like this one. "The United States cannot BBQ our way out of the feral swine problem."
You killed them 🦉🦉🦅
If you wipe out an entire large sounder like that, typically how long before another one moves in?
The definition of Integrated Wild Pig Control™ (IWPC™) is “a strategic approach using a series of innovative lethal control methods and technologies implemented in a specific sequence based on seasonal food sources. Emphasis is placed on efficient removal of the entire sounder at one time to eliminate escapes, education and reproduction. The control strategies must continually change throughout the various seasons to effectively target adaptive survivors.” There are several factors which determine how long a property remains at "zero balance" after a successful IWPC™ program has been implemented. Future reproduction and migration would have to come from adjacent properties since an effective IWPC™ program would prevent escapes, method education and reproduction from the entire generation of feral pigs living on the property.
Are neighboring landowners implementing a successful IWPC™ program?
Are there enough trained Hog Control Operators™ in the county to effectively implement the IWPC™ program?
Has the state passed legislation to stop intrastate and interstate transportation of feral pigs?
How well are law enforcement personnel enforcing these rules in the state?
Are judges and the court system prosecuting those breaking the rules with heavy fines?
How many criminals are illegally transporting and releasing new feral pig populations in the county?
The amount of time a property remains at "zero balance" greatly depends on the answers to the above questions.
How do you know how many Hogs are supposed to be at the land?
Whenever a land owner needs feral pigs removed. The first step is gathering intel (number of pigs), we use ICE cameras to monitor the bait site and from that we can tell our targeted number.
just barely got that boar and brown sow
Many Americans have absolutely no idea how much damage wild pigs are doing to wildlife, farm land and protected species. What do you do with the meat? Is it OK to eat?
Pigs are killed inside the trap enclosure because it is illegal in most states to transport feral swine alive or sell the meat. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. Feral swine can be eaten, but it is very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ Hog Control Operators™ are either processed by guests or donated to local families and churches for food. However, there is another perspective to consider. Mission success is based solely on removing the entire sounder from each property since whole-sounder lethal control prevents any pig from escaping, surviving, reproducing or being educated to the removal process. Whether a non-native, agricultural pest is eaten or not has no value in the "damage management" decision-making process. Just as removing all termites, rats and cockroaches from your home to stop future residential damage is more important than ensuring all captured pests are eaten. Insect versus mammal makes no difference to the legal definition of a pest or the Best Management Practices needed to control them. The total number of wild pigs we successfully donate has no bearing on the number of animals we must euthanize. The United States cannot BBQ our way out of the feral swine problem. Any carcasses NOT used for food are buried per Department of Agriculture regulations.
the pigs headed out before the gate dropped. The command must make some kind of noise just before it drops
Good for you young man
Try adding molasses, apples and bread to your bait!
The explanation for cautious feral swine behavior is a previously failed attempt by an inexperienced person using a less effective product (i.e. portable box trap, narrow gate, trip wire, etc.) against the fourth most intelligent animal on the planet. Any pigs outside the trap when gates are triggered will learn from the experience and become "trap resistant" to future metal objects. This is the reason we promote whole-sounder lethal control. Removing the entire sounder at one time prevents any pig from escaping, surviving, reproducing or being educated to the removal process or product. Trap resistant adults must be shot to accomplish whole-sounder success. There are no special traps, baits, scents, colors or camouflage that will change a pig’s mind after surviving a shooting or trapping experience.
Why am I watching all these hog capture videos?
8:12 why did the gate take a second to close? the pigs got a head start
Why did nt you show the shoot . I eas waiting for it . ??? Are yall pcp ???
Feral pigs are euthanized inside the trap enclosure within 60-minutes of capture with a suppressed .22 caliber rifle using 45-grain subsonic bullets. You may view this very efficient process on our national television show with RFD-TV titled “TRAP EUTHANIZATION | JAGER PRO™ TV Show Preview (Episode 20)” at ruclips.net/video/OzfMUJ_bEqE/видео.html, "JAGER PRO™ Hog Trapping (27)- Integrated Wild Pig Control® video at ruclips.net/video/kFEXPljxwfc/видео.html and JAGER PRO™ Hog Trapping (29) Integrated Wild Pig Control® video at ruclips.net/video/vQ9CL8WWNew/видео.html. You will notice pigs tend to stand still when blinded by a 1200 lumen light at night and do not attempt the same violent escapes as during the day.
Confusion!
'Boar' is the name for the Eurasian species of 'wild boar' (Sus scrofa) and not the name for a male wild pig or feral domesticated pig.
A male pig normally is called a 'bear'...
where is this?
Georgia. The JAGER PRO staff consists of 10 retired Soldiers from Fort Benning with 220 years of combined military training and experience.
@@JAGERPRO Thank you
Big fan, but the nets seem to have more advantages. Are you going to offer them at any time?
The spotted sow is missing
Nice
Do you think the spotted sow had prior experience with traps with how shy she was with this one?
The explanation for cautious feral swine behavior is a previously failed attempt by an inexperienced person using a less effective product (i.e. portable box trap, narrow gate, trip wire, etc.) against the fourth most intelligent animal on the planet. Any pigs outside the trap when gates are triggered will learn from the experience and become "trap resistant" to future metal objects. There is a very good chance the spotted sow had been previously educated by another trapper's failed attempt. This is the reason we promote whole-sounder lethal control. Removing the entire sounder at one time prevents any pig from escaping, surviving, reproducing or being educated to the removal process or product.
@@JAGERPRO Thank you for the explanation.
MONEY: 20 hogs. $5,000 investment = $400 per hog. How can you get to $5/hog? 1000 hogs? With two weeks per 20 hogs, that seems to be 50 weeks or a full time job. Add $40,000/yr to hire a certified trapper and $20,000 for a helper to put up/take down the panels, and you need another 10,000 hogs/year to break even. Double that for a profitable business (as a trapper), he would need to kill $20,000 hogs per year. This method just doesn't pay off and can't get the job done. Need to think bigger, cheaper, and way more effective. Jager Pro sells a unit for around $5,000. It exploits young men as interns to keep their costs down while they market the units. If they sell 1,000 units to farmers or wanna be pest removal (unlicensed?) contractors, that is $5,000,000/yr. Now that is a business. But they can't make a business charging a farmer $400/hog. The real looser is the purchaser of the system and, like an exercise machine, put it in the barn and never use it again.
so does the gate emit a sound before it drops? how did the pigs know the gate was going to drop
It shouldn't, so it was probably just a coincidence.
This is what happens when the control box battery is low (11.8 volts) and not strong enough to energize both gate solenoids at the same time. The secondary gate dropped a half second later than the primary gate.
@@JAGERPRO interesting, thanks for the reply
Check pig brig, no hassle and no monitoring required
Do you eat these pigs?
It seems to me that there should be a great potential for a pet food supply from all these pigs. Is this being done?
No. Dog food processors are not configured to handle processing an entire pig delivered whole to their facility. Most dog food is affordable because it processes parts of a chicken, cow or fish from agricultural processing plants deemed unfit for human consumption. It is simply a matter of processing costs and disease liability. About 20% of feral swine in the United States are seropositive for the pseudorabies virus (PRV). Pigs are the only natural host for PRV which is fatal to dogs and cats with death occurring within two days. Most processors would not sell wild pork products and accept liability for PRV related deaths.
A master's for hog control? Geez
Andrew's master's degree will be in Science and Natural Resources at the University of Georgia. His internship at JAGER PRO® was to learn the art and science of Integrated Wild Pig Control®.
Hog behavior is a perfect fit for the definition of insanity: doing the same thing over and over and expecting different results.
Kalau boss ada kebun dan byk sibabi ni boleh lah guna JERAT seperti ini bossKU...pasti dapat tiap hari sibabi ni bossKU...boss letak makanan yg dia suka area tengah...pasti dapat malam itu
The length of time divided by number of pigs caught works out to several hundred dollars per pig. Got to speed it up
I think more appropriate math would be the value of the crops saved compared to the cost of eliminating the hogs. That would be the farmer's perspective.
Get that bacon love it 👈🏿👈🏿👈🏿
Do you have a video of capture of 90 to 99percent sucess? Just to make things new
Actually, they do have videos were they are unable to trap the entire sounder. They condition the remainder to use bait stations and remove them by other means. Their ultimate goal is 100% control.
We produce Integrated Wild Pig Control™ content for educational purposes (not entertainment value) to create a national standard for training and certifying Hog Control Operators™. The JAGER PRO™ staff consists of ten retired Soldiers with 220+ years of military training and experience. Our staff has trained thousands of Soldiers during our careers to perform tasks by teaching them to retain simple steps to memory. We use a strategy known as QRF Baiting™ to eliminate single adult sows or boars avoiding traps or tripod feeders. QRF Baiting™ refers to a tactic where a Hog Control Operator™ responds rapidly to a bait location within seconds of receiving a texted photo. You may view this very efficient process at QRF BAITING™ | JAGER PRO™ TV Show Preview (Episode 10) - ruclips.net/video/_OHNF2QyRVw/видео.html. The feral swine problem will ultimately be resolved when we scale product sales and training/certification to several million pigs removed annually. We would rather be viewed as the professional, long-term solution to a national problem instead of a short-term celebrity on the latest reality show.
돼지잡은것도보여줘서좋아요.
Kung sa amin yan isang taon na pulutan.
Are the meat of the Pigs eaten
Ew
The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. Feral swine can be eaten, but it is very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ Hog Control Operators™ are either processed by guests or donated to local families and churches for food. Any carcasses NOT used for food are buried per Department of Agriculture regulations.
Spotty was sus
I really like what you guys do but would you guys consider setting up a huge operation in Portland 😂🤣😂🤣😂🤣😂🤣🤯👍🏼👍🏼👍🏼✌🤭🤭🤭🤭🤭🤭🤭
The JAGER PRO™ staff consists of 10 retired Soldiers from Fort Benning, Georgia with 220 years of combined military training and experience. Unfortunately, it would be illegal to humanely euthanize the species we capture in Portland.
Yes you did good 👍
That's a lot of bacon and ribs. I wonder if he clean and eat it or just throw it away.
they smelled somthing going to be wrong. just before the door is closed
Why not use molasses
The explanation for cautious feral swine behavior is a previously failed attempt by an inexperienced person using a less effective product (i.e. portable box trap, narrow gate, trip wire, etc.) against the fourth most intelligent animal on the planet. Any pigs outside the trap when gates are triggered will learn from the experience and become "trap resistant" to future metal objects. This is the reason we promote whole-sounder lethal control. Removing the entire sounder at one time prevents any pig from escaping, surviving, reproducing or being educated to the removal process or product. Trap resistant adults must be shot to accomplish whole-sounder success. There are no special traps, baits, scents, colors or camouflage that will change a pig’s mind after surviving a shooting or trapping experience. Not even molasses.
So you just kill them one by one in front of each other while the rest of them wait for their turns while watching the others getting killed?
Of course they did or he did, look, that's life, if it bothers you then don't watch. And while your at it. Abstain from eating meat, cause a slaughter house is worse, both cattle and poultry slaughter houses,
Watch a documentary made in the 70, called faces of death.
It is educational.
Watch 8:12 at 0.25 speed. They almost beat the trap door!
This is what happens when the control box battery is low (11.8 volts) and not strong enough to energize both gate solenoids at the same time. The secondary gate dropped a half second later than the primary gate.
@@JAGERPRO can the control box be retrofitted with a small solar charger?
Damn,those things coming across the border?
Yeah, the county border.
why does he sound like he is about to cry? Are you ok, Man?
That's just how he talks lol
More videos sir..
Why the baby pigs also kill
Baby pigs are killed for the same reason pest control agents kill baby termites, baby rats and baby cockroaches in your house. Juvenile pests continue to grow, reproduce and destroy your home the same as juvenile pigs will continue to grow, reproduce and destroy agricultural crops. Insect versus mammal makes no difference to the legal definition of a pest or the Best Management Practices needed to control them. Feral pigs are NOT native to North America which means they do not belong in the United States. They harmfully impact agriculture, native vegetation, native wildlife, soil properties, and water quality causing an annual negative economic impact of $2.5 billion dollars in the United States. Human action led to feral pigs being released in our country and the man-made problem requires a man-made solution. Removing a non-native, invasive pest from the landscape only improves the planet for the native plants, animals and habitat which do belong here.
Almost lost the sounder bc both gates didn drop at the same time...
Josh Myers I’m looking at time code 8:15 and only see a single gate in frame. Where are you seeing video with two gates in frame?
@@WillBravoNotEvil When they build the trap you can see they have 2 gates as a funnel-through. The other gate is to the right of and behind the camera when they drop. I'm guessing the other gate started dropping a half second before the one you see.
@@rodneymartin6154 - This is what happens when the control box battery is low (11.8 volts) and not strong enough to energize both gate solenoids at the same time. The secondary gate dropped a half second later than the primary gate.
@@JAGERPRO As long as you get 'em all you're golden!
👌🏾
👍🏿👍🏿👍🏿👍🏿
Do you cook them? Thats a lot of meat
Pigs are killed inside the trap enclosure because it is illegal in most states to transport feral swine alive or sell the meat. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. Feral swine can be eaten, but it is very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ Hog Control Operators™ are either processed by guests or donated to local families and churches for food. However, there is another perspective to consider. Mission success is based solely on removing the entire sounder from each property since whole-sounder lethal control prevents any pig from escaping, surviving, reproducing or being educated to the removal process. Whether a non-native, agricultural pest is eaten or not has no value in the "damage management" decision-making process. Just as removing all termites, rats and cockroaches from your home to stop future residential damage is more important than ensuring all captured pests are eaten. Insect versus mammal makes no difference to the legal definition of a pest or the Best Management Practices needed to control them. The total number of wild pigs we successfully donate has no bearing on the number of animals we must euthanize. The United States cannot BBQ our way out of the feral swine problem. Any carcasses NOT used for food are buried per Department of Agriculture regulations.
No go good
Why won’t the pigs just dig under the trap? Just a question.
Our Standard Operating Procedure (SOP) is to euthanize pigs within 60 minutes of capture to eliminate escapes. This is accomplished with a single bullet to the brain from a .22 caliber suppressed rifle using 45-grain subsonic bullets. Most captures occur at night and a one-hour protocol reduces stress to animals by decreasing the time they are left inside the trap. A nocturnal routine also reduces physical damage to animals and equipment as feral pigs tend to stand still when blinded by a 1200 lumen light at night. They do not attempt the same violent escapes as during daylight hours.
@@JAGERPRO ah okay. Idk why but I love watching your videos lol. Keep it up!
@@MichaelHVB - We appreciate the positive comment.
why not poison the corn food?🤔
Because you would poison other wildlife as well. Turkeys, deer, squirrels, you name it.
Also, it is against the law to poison in most places.
There are no poisons, toxicants or biological controls legally approved for feral swine use in the United States. Mainly because toxicants are not species specific and would negatively impact legal game animals such as deer, bear, turkey and raccoons who also eat corn. Secondary poisoning would also occur to scavenger, non-target species, such as coyotes and buzzards who eat dead pig carcasses.
perfect for roasting somebody eating good
Juveniles are tomorrow's adults and must be destroyed.
Why kill innocent animals
Innocent? Feral pigs are NOT native to North America which means they do not belong in the United States. They harmfully impact agriculture, native vegetation, native wildlife, soil properties and water quality causing an annual negative economic impact of $2.5 billion dollars. Human action led to feral pigs being released in our country and the man-made problem requires a man-made solution. Removing a non-native, invasive pest from the landscape only improves the planet for the native plants, animals and habitat which do belong here. Letting feral pigs live is totally irresponsible and a perfect example of the negative impact humans make on the world by applying compassion instead of science and logic.
What life lesson did you learn from traping pigs?
"You can have everything you want in life, if you will just help other people get what they want." (Zig Ziglar quote)
@@JAGERPROdam... that's deep. Are you an English teacher?
Resident Evil - No... just a Hog Control Operator®️.
Time will come you will need them, you are bless to have a plenty source of food, and yet they kill them for nothing... Just to impress the effectiveness of their product...
Feral pigs are NOT native to North America which means they do not belong in the United States. They harmfully impact agriculture, native vegetation, native wildlife, soil properties and water quality causing an annual negative economic impact of $2.5 billion dollars. Human action led to feral pigs being released in our country and the man-made problem requires a man-made solution. Removing a non-native, invasive pest from the landscape only improves the planet for the native plants, animals and habitat which do belong here.
what y'all do with that many dead pigs? BBQ?