4 OF THE BEST HOLIDAY APPETIZERS USING CRESCENT ROLL DOUGH | THESE WERE OUR FAVORITES!
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- Опубликовано: 26 окт 2022
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4 OF THE BEST HOLIDAY APPETIZERS USING CRESCENT ROLL DOUGH | THESE WERE OUR FAVORITES!
Can't wait for you to try these crescent roll appetizers! These are perfect for the holidays and so so delicious!!
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Aww 🥰 love you two so very much you make me smile 😊 another great video 😀 I lost my lovely hubby last year he was only 46 he always made me laugh and smile I miss him every day 😢 I know that you and Bunkey love each other so very much it’s so precious xxxx
Lil'Smokies wrapped in bacon with brown sugar over top, baked at 350° for about 15 minutes is one of our favorite party foods. My 20 year old daughter asks for them for every party, get together and holiday.
Substitute Truvia Brown Sugar for those who are diabetic and cannot eat real sugar.
@@ruthmanor70 that is excellent advice!
Hey Jessica! All those appetizers look so yummy. Perfect timing for the holidays. I wanted to pass along a great sauce for meatballs or Lil Smokies. One 24 oz ketchup, one 12 oz beer, and one cup of brown sugar. So tasty! Simmer that sauce with either frozen meatballs and/or Lil Smokies until heated through...like an hour to cook off the alcohol, and enjoy! Love from Texas ❤
That sounds sooo good!
@@itshannah8972 It is! I serve it as a main dish over mashed potatoes too! (I use a bag of Walmart brand frozen meatballs...the whole bag).
That’s a fabulous idea!! They’d be so delicious!! Just think, if ones are watching their weight, a few “ bite sizes” isn’t cheating!! Lol!!
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Hi y’all from Waco-next to tamales, Lil’smokies in wrapped in Crescent Rolls or in bbq sauce always says Christmas. Seemed like that was the only time of year we had those haha don’t know why!❤
My sister and I just love y’all’s channel. We lost our mom almost 11 years ago and just lost our dad this summer. And when we needed a good smile/laugh/great food, we look at each other and say “ let’s watch the bunkys!” Y’all’s banter and the food is just the best. Much love from Richmond, VA!
Instead of brie, cream cheese with cinnamon and sugar mixed in the filling, would be like a tiny cheesecake bite! I would top them with apple butter for the fall season:)
First time watching...
You two are so much fun
to watch, and girl, that laugh of yours is priceless.
In the apple 🍎 bite recipe
how about trying a small peice of sharp cheddar.
Kitty Babe
Maybe bc she used cream cheese in so many of the other ones? ALSO, she did a great job, but she forgot to remove the rind from the brie before cutting & putting it into the muffin tins. I hope she discovers it soon & posts a correction as that will ruin the recipe. This is the first time I've seen her & she's precious!
@@jennifersignsoflife1375 technically you are supposed to leave the rind on. I don’t care for it raw, but baked it’s delicious.
Oh my gosh! Can’t wait to make these. I’m going to try & change the meatball one from Italian to Mexican flavors, that’s just what we prefer. Thank you for ALL of you recipes! I think you’re awesome.
I love how you call your husband Bunky. Its so crazy, and you have a kooky laugh, which makes me laugh. You sound like a happy couple!!!
I used a grapefruit spoon to de-seed the pepper. it worked great.
A pepperoni in the bottom would be a nice addition to the mozzarella meatball cupcakes as well.
Shout out to Mr. Bunkey for giving the 757 a shout out!!! Virginia Beach here. 🙂🙂
Jessica, you and Bunkey are adorable. I love the cute energy y’all share. ❤️🙏🏼
Hey there, I have got to say I love watching your videos. Y'all crack me up! With Bunky saying; that checks all his boxes for a hand held goody and how he tried to tell YOU to make all 24! OMG, I just love how y'all love food & get so excited about tasting everything. Keep up the great work!!! Take care, Connie from Leesville, SC
Sue here: all these snack appetizers look scrumptious! Bahahaha - your Bunky and Mandy's husband (Mandy in the Making) describe food flavors the same way - they're twins!!! Both you couples have fun presenting the food. ☺️🤸
OMG just made the brie bites....yummy.. and the salt is ...yes!
The only time i thank RUclips for the algorithm.
Bunky laughing was so funny. Like he was trying to keep it in. His face was priceless 😂
Christmas Eve party we always make certain things….we love sausage and apples. We bake a family size country or breakfast rope sausage in a bit of apple juice. Once it’s done and browned a bit I use scissors to cut into bite size pcs and put them in the crock pot, then i use the scissors to cut up 2 cans of apple pie filling…then add them to the crock pot. Everything on low for a hour and mix it up during that time. Everything should meld together, hot and jammy! Love it!
Those looked yummy! I don't know what to make first! I just love Bunkey! He gets so excited to eat whatever you prepare and he's always so complimentary!
I just came across your channel and I don't know who came first but it's startling how much it's like "Mandy in the making" you sound so much alike. Her husband Stephen is her tester and her cat Gracie walking around her feel looking for cheese scrap
Those appetizers look so delicious!! Definitely going to try them. You and your husband are so adorable! I love all the little things you do for each other all the time!! So sweet you two!!
Oh girl...I just found you and thank you Lord...I love you...get it girl your appetizers are just what I needed to find for the HOLIDAYS...Thank you..y'all are AMAZING!!!😍
I wish my husband liked cream cheese like yours!
Thankfully I spend my Sundays with my grand daughter and my oldest son and his wife love to cook with cream cheese, so I often get cream cheese in different dishes like jalapeño popper stuffed pork loin, or bacon wrapped jalapeño poppers filled with a sausage cream cheese filling. 😋.
Thanks for sharing your yummy ideas.
Smokies with a jar of chili sauce and a jar of apple jelly is the best.
For the meatballs use grape jelly and chili sauce. Dump in crockpot and heat through.
Ok tried all of these... Couple of tips being 62, I like the cresent dough but... oh the calories. So Game day treats were a big hit as well as Green Bay finally winning. WE are chalking it up to these appetizers!! I made them all in the mini muffin tins. and since Pilsbury is so costly- used Walmart brand cresents. Yummy! every thing turned out yummy and were actually sized for snacking. I made the apricot/ brie and ALSO rasberry /brie and the apple carmel (chopped up in small pieces tossed in butter and brown sugar mixture) sized smaller we could all have variety of bites. I cut the cresent dough in 12 pieces and had to cut the meatballs in half and they were just perfect- the coctail weinies with jalepeno were good too, -- dough first then cream cheese mixtures on the bottom / meatball or (weinie &pepper )in the middle respectively, extra shredded cheese on top. The uniform size of all made a nice presentation as well. Will do this again -sized down of course. One tray of savory and one tray sweet.
ALDIs has crescents and grand biscuits
Hey Jessica ,they all look so good and I love the idea you have your husband as your taster 👍👌👍👌👍👌🫶🫶great job I’m going to try all of them ✌️
This is the first time seeing your channel, I've been going through YT looking for ideas to make stuff using crescent dough and puff pastry dough for the holidays and I'm glad I clicked! One of the things I plan on making is tarts stuffed with goat cheese and my homemade Black Forest German cranberry relish, and spinach, mushroom, garlic and cheese stuffed bread made with the crescent dough in a Bundt pan! Greetings from NYC!! 😋😄🤗🗽💗🕊️🌷
Dora, I would really love this recipe. 💕 I'm really intrigued by the Black Forest German cranberry relish the most.
I’ve watched this several times and finally decided to make them. I only got 6 squares out of my dough lol but I think it was because my muffins Tim was too big because I also had to use 3 meatballs in each lol .
Anyway instead of appetizers we ended up with dinner and they were fabulous. Love watching the bunceys!!
Those appetizers were the perfect treat for us cheese lovers and then you gave us the Brie/apricot bites...that just made me think of my mom and her “cheese log” at Christmas time, brought back memories!
Just ❤ watching you & Bunkey share stories awww his bbq smokies, that’s so sweet! You two just make me cheered up after an exhausting work day!! ❤❤
Those cheese logs crackers were a staple and highlight of my childhood. I used to love looking through the catalogue for Swiss Colony.
Great ideas! I do these with breakfast bites. In a bowl add raw eggs, cheese, cooked bacon and sausage. Mix. Spoon into the dough in the muffin tin. Top with a tiny bit of cheese. Cook the same.
I really enjoy you n hubby working together!!!!
There was a perfect opportunity to try those poppers dipped in raspberry jam
This is the first time I’ve seen one of your videos. I want to try all of them for my kids for the holidays. They all look so good. And you and your husband are so sweet!
You guys are a great couple , always make me smile. Your appetizers are simple and fun to make. Thank you
Hi, these are all great, I made them in the oven, then we thought, hey I wonder how they would taste if they were deep fried. So I made a batch where I wrapped the crescent dough around the appetizer and sealed the dough and then deep fried them for about 5 minutes until golden brown. Yummm
So my family does a breakfast crescent ring with maple sausage and cream cheese! I make it so much since it's so simple and fills that spot of breakfast for dinner 😊
Congratulations on reaching 100K ...now you get your silver plaque!!!
Holiday appetizer videos are the BEST. But, watching how excited you get just makes me smile so much while watching. Merry Christmas!! 😍
These all looked delicious !! Story time with Bunkey was precious... just love you both !! Blessing to you both !! 🙏❤️
Bunky is a lucky man! All of them look delicious!
Thanks for sharing all of these! Yum!
I love all of your videos! One thing I do when a recipe calls for cream cheese that has to be mixed with other things…I use whipped cream cheese! So much easier to combine with other ingredients!
Little Smokies in a chili sauce and grape jelly reduction. Very retro... very tasty.
Definitely saving this video!!
I love this couple such sweet disposition
I love using crescent rolls and puff pastry for appetizers for the holidays lol. I discovered doing that for Christmas Eve and Christmas day about 10 years ago and I just had so much fun with it and I could do the prep in advance and just put them together and bake them as we were ready to have them to serve them. But the main reason I’m commenting is that this is the very first video of you and your honey that I’ve ever seen and I love you guys❣️😍😁. Yes I have subscribed and of course liked and clicked on the bell😜. Seriously enjoyed your video and it was like we were hanging out and talking about doing this together and all the recipes and things we like to try and our excitement for the holidays lol. I am looking forward to more videos from you👍🏼👏🏼♥️
You two are soo Adorbs! Honestly one of my favorite couples on RUclips & your recipes are truly scrumptious👏🏻👍❣️
These look wonderful but because some in my family don't like the taste of the crescent rolls, I use pie crust instead. So your recipes I will try these yummmm.
Great looking appetizers Jessica! 😍
Such great memories of fun times as a kid! 😘
It's such a great time of year for these scrumptious snacks! 😋
I love when you two are in the kitchen, making fun food and sharing stories! 🤗
Thanks for sharing another great video! 🥰
I think all of your recipes would be fantastic with puffed pastry as well! Taking it to another level ❤️ really enjoy your channel thank you for all the effort you put into your fun recipes! Yes Bunky is the official taster! #ThisIsANewLevelOfYummy
Agreed! I’m not a huge fan of the taste of pillsbury crescent rolls so puff pastry all the way! 👍
Love Mr Bunkey’s responses!
Oh Jessica, you hit it out of the park with these appetizers. I love everything you put in these deliciousness ❤❤
I just ran across you, & so happy I did! You & your husband are so sweet!! I’m literally going to try all these! My grandkiddos will absolutely love making these!! Ty for the ideas! Have a blessed and amazing holiday season all! 💫
YUM‼️❤Happy Holidays Everyone and God Bless❤
Thank you both. This has been so much fun, and I will be taking two of these to the family for the Christmas holiday.
Ty for sharing Ms. Jessica… Definitely will be making these 😉
Love your taste tester and how he says exactly what he thinks not just one word.
Was looking for ways to use up some crescent rolls. These look terrific! Thanks for sharing!
Can't get enough of your videos. I remember the the apricot/brie bites, so delicious. I hope you guys have a wonderful weekend. 💞💞💞💞💞
Everything looked so yummy 😋. I love story time with Bunkey and your love for each other shines thru just so precious....I love your laughter makes me happy watching you and your hubby ♥️♥️♥️ God Bless you and your family and Thank you for sharing ❣️❣️❣️🤗🤪😆
I love both of you! Gonna make these!
You two are adorable. I love your interaction. Happiness always.
Yall are sweet together! Thx for recipes!!
Will be making all the crescent appetizers. Love you both.
They look so yummy 😋 Just can’t eat just one 😁 Too addicting You and Bunkey are the cutest couple I love when Bunkey makes you laugh It’s so infectious You make my day when I watch you Thanks for sharing 💕
All these appetizers look so good will try some of them for sure tyfs.
Everything looks delicious & economical to make.
Yum making all of these yum
Awesome recipes, Thank you for sharing!
How cute is he enjoying what u made!
Thank you for sharing with us. They all looked delicious. You guys are the best!
I just love your videos! You are a ray of sunshine, and you always make me smile! 😊
Smokies cooked in the grape jelly is the best!.....I knew exactly what he was talking about......lol
Hi Bunkeys
Omg these 4 appetizers are utterly scrumptious! You do such a terrific choosing the best and sharing them with us. Of course having Bunkey taste test them drives me crazy cause I want to eat along with him. And then it’s fun to see you come in n taste too! Always love your both reactions.😊😊😊
Thanks for sharing. Can’t wait to make them myself.
Jessica, I’m so happy I got your mug. Not only is it beautiful, but it’s fun enjoying a cup of tea with you.
Good luck.
Have a fantastic and blessed day.
My mom did little smokies with cherry pie filling for my graduation.
Thank you for sharing!
Great inspiration to get the appetizers rolling!
Hope to make these for the holidays.
Over here drooling!!!
SO good! You are my inspiration! 🥰
Just love ya’ll. You have some of the best recipes. All I can do is smile when I watch ya’ll. Everything looks so yummy. Def going to make these.
I made Lil Smokies with BBQ sauce and grape jelly for our Youth Group Christmas Party in 2020. They never made it to our church. We had a last minute tornado drop down. So we shared them with our neighbors afterwards.
I love your laugh and how much Bunkey appreciates everything. If you make the crock pot of smokies with BBQ sauce, use a can of jellied cranberries instead of the grape jelly. Tartness of the cranberries blend well with the sausages.
I love crescent rolls and these are so delicious looking. I was looking for some new ideas for a holiday party. Happy to find and subscribe to this channel!!
I will so be making the sausage ones for a quick breakfast! Thx!
Awesome easy recipes and iI love that Christmas jazz. Nice job!
They all look wonderful 😊
These appetizers are perfect! Gonna try both of them.
You two are absolutely adorable!!!
Excellent ideas!! Just tried a variation on one for a Twelfth Night party!!
Grape jelly and yellow mustard. Makes a sweet and sour!
I love every one of these recipes!!! Going to try them all.
Love all these!! Yes Bunky...my favorite way to eat lil Smokies is the original way.. bbq sauce and grape jelly..my grandchildren love them. And I like them them cooked for breakfast too. 😋
I make something very similar to the appricot appetizers but without nuts. I add a drop of habanero hot sauce to them, and it is the bomb!
Thank you for these recipes!! I especially want to try the Brie cheese and apricot one. Your husband’s food reviews are so cute!! Happy Holidays!!! ❤️
OMG Jessica! I made the little smokie (kicked up pigs in a blanket) tonight, and they were so good! I can't wait to make the brie ones! Thank you so much for the amazing recipes, and all you do! much love ♥
This looks so good! Thank you for sharing this ❣️ 🥰 ❤️
I’ll be fixing all fo these especially the last dessert apple pie bites for our campground Chili cook off next weekend! They are going to love them ! Perfect for our get together! Thanks for sharing these!
Yum! I want to make all of these. They all looked so good. And Bunky talking about his grandparents and the little smokies, so sweet. My sister live in Chesapeake, Va and I live one the Eastern Shore of MD. Liked the shout out to the Chesapeake Bay.
Hello
Each recipe got better and better. Oh my.always looking for easy appetizers. Thank you so much for your creativity.
I always enjoy Bunky's recipe critique, he da man! Happy Holidays!
Looked like yummy appetizers Ms Jessica. Thank you for sharing. God bless you and Mr. Bucky.
Love these recipes great for the holidays ❤
Awesome recipes ideas, thanks for sharing ❤️❤️❤️