[ENG SUB] JUNTV salmon cartoccio

Full of vegetable juice! Waterless salmon cartoccio recipe,
Put the ingredients and just turn on the fire to finish cooking. Super simple recipe from Austria. It’s really really delicious. JUNTV salmon cartoccio.
I only added salt and pepper, but it’s crazy delicious. It's so moist and soft.
Because the salmon is full of all kinds of delicious juice, so it can’t be bad.
Put it in a pot and wait just 15 minutes and you'll have a classic European cuisine
So amazing. Cooking is love.
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Serves: 3-4 persons, Preparation: 15 min. Cooking: 15 min. Difficulty: easy level
재료 / Ingredients
연어 / salmon 360g
방울토마토 / cherry tomato 10개 / ea
레몬 / lemon 6개 / ea
양송이버섯 / mushroom 6개 / ea
딜 / dill 약간 / some
그린올리브 / green olive 10개 / ea
블랙올리브 / black olive 10개 / ea
케이퍼 / caper 1큰술 / Tablespoon
마늘 / garlic 6개 / cloves
자색양파 / red onion 1/2개 / ea
아스파라거스 / asparagus 5 대 / stalk
양념 / Seasoning
소금 / salt 약간 /some
후추 / pepper 약간 /some
올리브오일 엑스트라버진 /
extra virgin olive oil 약간 /some
기획 (Planning) : Jun
촬영 (Shooting) : Jun
편집 (Editing) : Jun
영어번역 (English Translation) Young Choi
카메라 (Camera): Sony a6500