Common Italian Reds - Guided Wine Tasting

Поделиться
HTML-код
  • Опубликовано: 12 июн 2024
  • Jennifer Simonetti-Bryan walks us through her tasting Common Italian Reds.
    --------------------------------------------------------------------------------------
    Sassaroli Chianti 2016: 00:38
    Fontezoppa Montepulciano 2015: 02:59
    Luca Bosio Barbera d'Alba 2015: 04:14
    Cascina Boschetti Dolcetto d'Alba 2017: 06:22
    --------------------------------------------------------------------------------------
    Get these wines now at: goo.gl/GqWGTj
    About Weekly Tasting: goo.gl/ETdT18
    Follow Weekly Tasting:
    Facebook: / weeklytasting
    Instagram: / weeklytasting
    Twitter: / weekly_tasting
    Sign up for emails: goo.gl/GqWGTj
  • ХоббиХобби

Комментарии • 25

  • @Weave.seen.this.b4
    @Weave.seen.this.b4 2 года назад +1

    You're videos answer so many of my questions, glad I found them, thanks

  • @andrewtate8303
    @andrewtate8303 2 года назад +2

    Love italian wines ,so many reds in particular to choose from .The Nebiola grape and the super Tuscan wines particularly when I can afford them lol.

  • @understandingwines9181
    @understandingwines9181 4 года назад +4

    This video has some really great information on some of the best Italian wines! Thanks for sharing!

  • @RicardoTroutman
    @RicardoTroutman 3 года назад +3

    Beautifully done! Thank you for the knowledge!

  • @Ld-xk2nz
    @Ld-xk2nz 2 года назад +2

    Jennifer...I love your instruction, your passion and your inspiration on All-Things-Wine! I'm involved with the Commanderie du Bordeaux (locally) and I'm wondering if you can recommend a similar organization for Italian wines? An insight or direction would be greatly appreciated.

  • @victormanuelbisbee7449
    @victormanuelbisbee7449 4 года назад +1

    Indeed I would also add Nero d Avola

  • @TakumiSoldier
    @TakumiSoldier 2 года назад +1

    I like how you pronounce Sangiovese :)

  • @gabi7583
    @gabi7583 3 года назад +4

    Nobody in United States talks about wines from Campania ,Basilicata like Taurasi,Aglianico del Vulture just to name two.All people know is the big boys from Piedmont and Tuscany.What a shame.

    • @GladiatorWineTV
      @GladiatorWineTV 3 года назад +1

      If you're into Basilicata wines, check out this video about the region. ruclips.net/video/v-Dc065esdk/видео.html

    • @RicardoTroutman
      @RicardoTroutman 3 года назад

      Thank you

  • @immacook4u
    @immacook4u 2 года назад +1

    Thanks for another great wine tutorial. Just curious, what were those raviolis stuffed with?

    • @WTSO
      @WTSO  2 года назад

      Just cheese, to let the other flavors shine!

  • @vidyakane4741
    @vidyakane4741 5 лет назад +3

    Thank you so much ! Incredibly useful since I am prepping for my WSET Diploma Unit -3 exam that is in October 2019 !!
    Are there more videos like this by you? Please please upload more of these

    • @WTSO
      @WTSO  5 лет назад

      Hi, Vidya! There will definitely be more videos like this soon. Be sure to keep checking back!

  • @souravbisht7708
    @souravbisht7708 2 года назад

    ❤️

  • @RajeshJustaguy
    @RajeshJustaguy 3 года назад +3

    I was wondering was it possible to compare or at least say which italian grape is similar to french grape?
    Or are they all entirely different

    • @WTSO
      @WTSO  3 года назад +1

      It can be difficult to compare overall and it is important to remember that every grape variety has a unique set of characteristics.
      Sangiovese is in a category of its own and so "Italian" in style that there is really no French grape or even French style that compares. You can possibly compare its reputation in Italy with the reputation of, say, Cabernet Sauvignon, but in terms of flavor and style, there is no similar French grape.
      Montepulciano can roughly compare to lighter-styles of Merlot in terms of its plum flavors and soft texture.
      Dolcetto can sometimes have a bit of a black pepper note and higher levels of tannins, which can be roughly compared to Syrah.
      Barbera has very high acidity, which is comparable to Pinot Noir, but taste-wise, nothing close to Pinot. Flavor-wise, it can sort of be seen as a cross between Grenache (red fruit notes) and Syrah (liquorice and black pepper), but the texture and structure of these two is nothing like that of Barbera.
      helps

  • @mattrinkerman5199
    @mattrinkerman5199 6 лет назад

    What can I say but the way should be described.

  • @mmkuyt
    @mmkuyt 2 года назад

    Iove is the Italian name for Jupiter. So the name is Saint Jupiter's.

  • @jerrywestermann4435
    @jerrywestermann4435 3 года назад +2

    Robin Williams on wine tasters- "Absurd,yet flaccid.Bold,yet timid,like a schizo".

  • @robertmusilli5198
    @robertmusilli5198 3 года назад

    I always thought Dolcetto was a sweet wine so I stayed away from it. Not anymore.

  • @sandrodream5418
    @sandrodream5418 5 лет назад +3

    Red ? Rosso is the right word to name this italian wines

    • @JSimonettiBryan
      @JSimonettiBryan 5 лет назад

      Indeed Rosso is the right word, but then no English speaking drinkers would understand LOL!

    • @sandrodream5418
      @sandrodream5418 5 лет назад +1

      ah Ok but the french often mantain for their food all french words...so I dont know why italians cant do the same ; P