CHICKEN PULAO RECIPE | SIMPLE AND EASY CHICKEN PULAO | ONE POT CHICKEN RICE

Chicken Pulao Recipe | Simple And Easy Chicken Pulao | Indian Chicken Rice Bowl Recipe | Chicken Pulao | Indian Chicken Pulao | Quick Chicken Pulao Recipe | Spice Eats Chicken Pulao | One Pot Chicken Rice
Ingredients for Chicken Pulao:
(Tsp- Teaspoon; Tbsp- Tablespoon )
- Chicken - 1 Kg (curry cut with bones)
- Basmati Rice- 3 US cups (500 gms)
Whole Spices/Garam Masala:
- Green Cardamom-5
- Cloves-5
- Cinnamon-2
- Black Cardamom-2-3
- Black peppercorns-20
- Bay leaf-3
- Shah Jeera- 1 tsp
Curd/Yogurt with Masalas:
- Whisked curd/Yogurt- 200 ml
- Turmeric powder- 3/4 tsp
- Red Chilli Powder-1 tsp
- Coriander powder- 4 tsp
- Garam Masala powder- 1.25 tsp
Other Ingredients:
- Onions, sliced- 4 medium (300 gms)
- Ginger garlic paste- 3 tbsp
- Green Chillies, crushed- 3-4
- Green chillies, cut -3-4
- Mint leaves - 1 cup
- Coriander leaves- 5-6 tbsp
- Oil - 3-4 tbsp
- Ghee- 3 tbsp
- Salt - 2 tsp in chicken & 2 tsp in rice
- Kewra water-1 tsp
Preparation:
- Slice the onions and fry in oil till golden. Remove from oil and set aside.
- Cut the green chillies and coarse grind it in the grinder. Also cut few green chillies into slits.
- Whisk the curd/plain yogurt and add all the spice powders.
- Peel and chop half of the mint leaves, chop the coriander leaves.
- Soak the basmati rice in water for 30 mins before cooking.
Process:
- Heat oil and ghee in a pan /dekchi/ and add the whole spices.
- Give a stir and then add the ginger garlic paste. Lower heat and stir & fry on low heat for 2 mins.
- Now add the chicken pieces and sear on high heat for 2 mins.
- Add the crushed green chillies & 2 tsp salt and continue to sear on medium heat for another 2 mins.
- Add the whole mint leaves,stir and fry on medium heat for another 3-4 mins till the chicken is browned and coated in masala.
- Now switch off heat and add the curd -masala mix. Mix well for a minute and then switch on heat on low.
- Cook on low heat for 5 mins till chicken & masala both are cooked and oil separates.
- In case there still is water cook it for another 2 mins on medium heat.
- Now add the soaked basmati rice, hot water, (900 ml or 4.5 US cup) chopped mint & coriander leaves,half the fried onions, 2 tsp salt and slit green chillies.
- Also add the Keora water, give a mix and cover.
- Cook covered on medium heat for 5 mins.
- Remove lid, add the balance fried onions, 2 tsp of ghee, stir and cover again.
- Cook covered for another 10 mins on low heat.
- Switch off and keep covered on dum for another 30-45 mins.
- Open and serve with raita.
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[@SpiceEats]

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[@jogendrapradhan3094]

I was searching something to cook tomorrow, as a Sunday I like to cook something special. Thank You so much. ❤❤

[@taslimasvlog8689]

Looks yummy 😋😋.thanks for sharing 💓💖

[@NeelamKumari-es5wj]

Very tasty recipes ❤ full watch 🤤

[@matildamaher1505]

Easy and looks delicious

[@farahkitchensecrets1394]

So delicious ❤🎉

[@guidelordganesh]

Kudos and congrats to the couple.. Delicious recepies

[@mehnazriaz2577]

Nice 👌 & yummy too.

[@ChiliPepperMadness]

Yum! This looks so delicious!

[@chefrbs]

Deliciously prepared chicken pulao recipe, so nicely breakdown every steps to follow any culinary aspirant..👍🙏

[@badpapa8252]

Simple? Easy? WOW!!

[@MoonSultana123]

Kya baat hai 🤤

[@user-iy3do1fe2i]

I will try now

[@validhshaik0202]

We tried it and its tasty and well flavoured

[@premillaverdes4942]

I tried the pulao and it turned out excellent❤

[@OfficialYummyRecipes]

Looks so good. Need to recreate this!

[@Sahityapanda]

Khub bhalo darun lagche

[@SpiceEats]

Thank you ☺️

[@openworldgaming2970]

Thanks alot for one more treat❤

[@Dajjal2023]

Thank you for sharing this recipe. Just made it today. It is so good 🙂

[@arshiyaimaan786]

Tasty 🤤🤤🤤

[@endrumnesamanisamayal]

Nice sharing 👍

[@suravijoshi758]

Came out great! Thank you so much!❤

[@SuMa4757]

Looks yumm

[@SpiceEats]

Thank you 😊

[@GauravKumar-ze3hn]

Get it up 💯
I love your videos very much
Because i also like to cook different dishes 🤤

[@ludinludin7011]

Nice delicious 😋 ❤thanks for sharing

[@SpiceEats]

My pleasure! And thank you 😊

[@niyoskitchen]

Very nice... cooking soon

[@rakeshmallick9780]

1 No.

[@SpiceEats]

Thank you ☺️

[@KhmerFoodCookingEveryday]

Yummy 🤤🤤🤤

[@SpiceEats]

Thank you 😊

[@Bite_Shot]

Beautiful presentation

[@SpiceEats]

Thanks a lot 😊

[@Rinashomelykitchen]

Looks so delicious 😋

[@SpiceEats]

Thank you 😊

[@user-fk8rb8ue5h]

Great, thanks for sharing.

[@SpiceEats]

My pleasure! 😊

[@vanamdhaneshwari825]

👌👌👌👌

[@kintukteekreetukpum]

❤nice🎉😊

[@SpiceEats]

Thanks 😊

[@lapatigracesweety2624]

Nice

[@SpiceEats]

Thanks 😊

[@HowtoCookFood20]

I am Feeling Hungry 😊.

[@Pachamaala]

Your hubby does a superb job in filming..please I’m so keen to know the gear he uses, would you please share

[@rupinderkaur2824]

So delicious 👌👌awesome 😘😘

[@SpiceEats]

Thank you so much 😊

[@zahiyahdehyakamal2792]

Tks for d recipe.. Looks yummy

[@SpiceEats]

Thanks for liking 😊

[@teesakhatua]

Awesome receipe mam loved watching it ❤

[@SpiceEats]

Thanks a lot teesa 😊

[@sandeepchavan7128]

Wow yummy lets eat mast tummy is full ❤

[@SpiceEats]

Thank you ! And yes Sandeep you must try this out ☺️

[@mohammadroshan.s3502]

Very taste❤

[@gallasudhirraju1723]

Tasty😂😂

[@SpiceEats]

Thanks a lot 😊

[@anuradhasatpathy2785]

All ur recipes r just wow n i follow ur recipe❤❤ from ODDISHA

[@melissaa4168]

💜

[@SpiceEats]

🤗

[@DannyLynch123]

Looks great I'll be trying it later, can't get chillies or ghee where I live so I'll just use oil instead and see what I can find for the chillies, thanks 🙏🏻

[@nadanazeer2266]

You can omit it or maybe try red chilli flakes

[@DannyLynch123]

@@nadanazeer2266 yeah, thanks for that!

[@user-he3gy8rc2g]

Assalamualaikkum mam wooooooow thank you mam❤❤

[@SpiceEats]

Walaikum salaam …try kar lena ☺️

[@honeydunani840]

Ur all recipes so easy n yummy ❤

[@SpiceEats]

Thanks a lot 😊

[@honeydunani840]

@@SpiceEats wlc dear aapki 90% non veg recipes to maine try ki haiii n jb se aapki recipes try ki haiii hum hotels se non veg naiii late

[@zulfushirali9138]

I tried today and it came very well .. Thank you 🙂But keep the video bit slow

[@rohiniramesh4208]

🎉🎉🎉🎉🎉🎉🎉🎉🎉

[@headhunter2513]

so you let it rest for 30 mins before serving?

[@xxkissmeketutxx]

The rice needs the time to steam cook. That's why

[@anniefernandes7109]

Looks very tasty and delicious 😋

[@prakashdsoza6804]

Just wow😊❤

[@SpiceEats]

Thank you 😊

[@james_musau]

So it's the additional fried onion that make the color come good

[@jeromebuthello9318]

Chef Nafs, u not only look beautiful but u also cook bèautifully.

[@NxtWizard01]

Biryani ❌ Pulao ✅

[@FiluFernandes-by1rf]

What is kewra water

[@hariprasadreddy9158]

Without onion biryani?????

[@drahmadaneeq5601]

what is curd masala

[@savi7493]

Hi 👋🍁

[@SpiceEats]

Hello 😊

[@percy688]

Curious as to why no onions or tomatoes were used..

[@SpiceEats]

I had added fried onions (birista) in this recipe . Please watch full video or check the description section of the video for the detailed written recipe and instructions 😊