Unskilled Job? | Soothing POV Cooking | Therealpovcook
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- Опубликовано: 23 апр 2024
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Anyone who says this is unskilled likely has never worked in a restaurant, let alone a kitchen. The skills here are consistency, timing, memorization, and knowing all of the recipes. They may be simple in concept but execution can be tough
Exactly 💯
FACTS!!!!!
That's the way I was trained I also went to culinary school
You are absolutely correct. He is excellent at turning out the food. His food quality, however, is inconsistent and sometimes mediocre. He weigh, overcooks his eggs, he really doesn’t scramble his scrambled eggs, he puts cold cheese from that cooler directly onto an omelette or into a burrito without giving it a chance to melt or even warmup. He does know bad looking tomato slice when he sees one and I appreciate that, and it’s not an easy job as you say. I don’t think he has been to culinary school, but he is very very very good at turning out the orders. I would hire him in a minute, and just train him about some finer points.
Breakfast is the easiest to cook, but the hardest to be good at
Anyone that says cooking is an unskilled job has never even cooked for themselves let alone professionally
I was a short order cook at a small breakfast place. The difference between cooking at home and there was something most people can't contemplate.
@@RTCMAHL Most people can't contemplate cooking at home.
"unskilled job" is just something made up by capitalists to justify poverty wages, period.
A person who is doing what he loves. Really enjoy watching your videos.
Glad you like them!
The 🐐 is back. Keep making 1 hour+ long videos they are the best!
you're the GOAT
The work you do is skilled . Anyone that doesn't think that should try it . I'm a HD . Mechanic it's hard work but I respect those that cook for us when we have a lunch break . Keep up good work.
Unskilled? UNLIKELY!!! Let them talk smack from behind a screen, let them say whatever they want. Keep on stepping you're doing great 👍🪅🎉❤
I love the long videos. I stay engaged the entire time. Your amazing
Love yall
This guy is a G, speaking from 20 years experience in a kitchen, great job bro ❤
The work you do is VERY MUCH SKILLED. I enjoy cooking but this is next level. I honestly cant say I would be able to do this, especially during a rush. Also, I love these hour long videos. Keep them coming! Very relaxing watching you do work son!!!
i did this damn near every day for 8 years, life happened and I found a new career. It's officially been one year since I've left the kitchen. Watching your videos brings me peace; a calm. When I sit here and watch you during a rush, I start to get that feeling again, that thrill, the increased heart rate. There's truly nothing like being a chef. Thank you for sharing this. Much love.
This is a professional cook. Anyone who thinks this is unskilled labor, try it and let us know.
Oh really, let's see you try it.
I kind of doubt that, my friend. Many people enjoy watching a professional multi-tasking, keeping a clean work area, and producing some great food.
These have been my favorite thing to unwind and watch at night. Thank you for your videos man!
youre welcome!!
A pleasure to watch a pro at work.
Cracking an egg into the trash... Been there, done that.... Sh*t happens. LOL!
If you haven't tried it already...when I cooked for the military we always made french toast with a tsp of vanilla extract, a bit of white sugar, and cinnamon. 👌😁
I knoooooow but trust me, I just follow the menu, It's not on me
Should be. You know how to cook!@@CocineroMX
Keep up the good work love your videos
Appreciate it!
Awesome!! I enjoy watching your vides, This 1 specifically I liked that it was longer than your usual Great job keep them coming
so glad
I love the longer videos!! It’s so satisfying to watch you work. This is very much a skillful profession and it takes a lot of patience to do this especially all by yourself.
Hey Tiff tthanks so much
This is good stuff man. I've been watching your videos for the last week. Keep up the good work!
i would say highly skilled job for sure. The amount of food that you have cooking simultaneously while nothing ends up over or under-cooked is very skilled. I really enjoy watching you work your magic.
You sir have skills and who ever tells you otherwise is just wrong. Love these pov video's
Glad you're still going! Doing great work man, you skilled for sure!
Love longer videos like this!
Try making crispy pancakes…BOMB!
Throw plenty of oil in a pan and put the batter in there..kind of like a funnel cake.
I absolutly love this kind of Videos. Could watch them the whole damn Day. Thanks for Uploading. Could've been longer than 1,5 hrs :D
I had lost track for a long time! you have my utmost respect! great work you're doing!
keep it up
Best regards from Germany
USA Southern California
Is that clarified butter you ladel on the grill and in the pans or is it just oil? Awesome videos, they are so soothing to watch! Good job my friend, you have skills many people only dream of having in the kitchen. God bless 🙏 you brother❤
I wonder the same.
Awesome video. So glad you’re back making POV videos. Breakfast is always my favorite to watch
More to come!
Glad you’re back.
Glad to see your back making videos. Thank you!!
You bet!
You are awesome at what you do. Definitely takes skill to do what you do.
I love this channel man I watch your videos everyday something about it is very calming and I love the food you cook thank for all your hard work bro keep the vids coming ❤
Thanks bro
Who ever said unskilled is a piece of shit the only thing that can cook is microwavable meals. Dude keep up the great work. Your more skilled then any pro sports player!
Love watching your vids bro. Keep it up!
Your skills are extremely impressive!!
Great job, chef. You're doing a great job. Food looks delicious!
Thanks so much
I loveeee the long videos!
Thanks, I feel know you from somewhere 🤔
Great job!!!!
Amazing videos!! Keep it coming it makes me hungry 😊
You're amazing man
clarified butter,,,a skilled man at the helm
1h30 video! YESS!! keep the good work man your food looks amazing!👍🔥
Thanks! Will do!
Mad Skillz!!!!
Great video definitely prefer your head cam mount so we are literally seeing what you r seeing. Thanku!
Love your videos! What do you call the eggs that you crack into the skillet and then scramble?
Cooking in a Restaurant is definitely a skill which is also why it is called Culinary Arts
I made it for and it's good to see young people Express their loves and desires for food and stuff
This is very skilled.
I think I prefer a lower view as this made me feel dizzy 🤭😅 thank you for uploads really enjoying it
People that say this job is “unskilled” are the same people that have their moms warm up hot pockets for them in the microwave 😂
hahahah
Awesome cook, very fast and efficent and would be very succesful in his restaurant. Thumbs up to you my friend 👍👍👍👍👍👍👍👍👍👍👍👍
Daily dose of cooking 🔥
Thanks for long video!
i freaking love these videos! and appreciate when you explain what your doing 😂 … Also if these were 8 hrs long, id watch 😅 keep up the amazing work! viewer from ireland🇮🇪
Lol It took me like 3 hours editing and uploading... I will make a 3-4 hours special por christmas or something
put him on pause if I had to watch him all day long but outside of that he's a go ps just nature call , at 84
Extra Crispy hash browns muy bueno! All that bacon grease being wasted just hurts my soul! That is liquid gold.... Unskilled? Nonsense... I enjoyed watching, hasta luego...
a cook is most skilled job for me
A job is a Job making money the right way!! I respect that!! keep it going Compa!! respect the Hustle!!
Right, I aint robbing nobody
The difference between professional and skilled is$$$$$$$$
I hope you can fire the dishwsher, if not, it seems like he's going to be making your life difficult for a long time. BUT make no mistake...you ARE a professional.
You’re obviously a professional keep up the good work love your videos but I always get hungry watching them 😅
Conheci seus videos pelo Facebook e agora, acompanhando pelo RUclips. Acompanhando do Brasil
Obrigado!!!
Love your videos. Have you ever thought about putting out a cook book. Your videos from Mexico were very interesting.
mmmmh someday bro, You wanna see more recipes like that?
The man looks like he gets the job done
Every job is "easy"...until you try to do it. Then you find out it's not so easy after all. Lotsa bellies filled with good food. Thanks for sharing. ☺
riiiight
greetings from all the way down Turkiye 🇹🇷 (just writing the same comment below every video for the support)
Wow, thank you
Alex the Omelet King proving once again that it takes a lot of skill to make delicious and wholesome food! 🍳
There you go, I was waiting your comment ! lol Thanks for always supporting
Wowza........... Pay him. Yes he is that good.
My wife keeps attempting to get your double egg flip down; what is the mixture you use to ladle into your pans or onto the flat top? Help a guy out...we are going through eggs like crazy and there's only 2 of us lol. Much respect to your hard work and videos
Bro get your wife a Vollrath 8” pan
I promise you won’t have to worry about the oil-butter.
But if you wanna know… it’s called “Phase Gold” coconut oil
@@CocineroMX Thank you so much!
Bring back some good memories i have 5 years in the restaurant great video if you ever need any help let me know
I will
People are saying the job is easy because people like you make it look easy. But you're 100% right. Most people don't last once they realize what it actually takes to be in your shoes.
Thas a great comment appreciate it
@@CocineroMX No problem bud. Keep on doing your thing, I'll keep watching 😃
That deep fried would be good on a Monte Cristo order
Looks all really good, just curious about seasoning. Is that a you let the customer do it themselves or am I missing something? Anyway thanks for the vid and definitely not an unskilled job!
They do it themselves
@@CocineroMX Thanks, I'm Aussie so not sure how it's done there :)
Got some weird questions to ask lol do you use prep or whirl. And does your front of house make the toast.
yes they do
very few ivory tower types could step into a professional kitchen or galley and do this work.
Multi-tasking times 10!!!!!!!
1 hour and 36 minutes?? hell yeah
correct, unskilled job.
I feel as though very few jobs are unskilled. Everything has its own challenges. Even security guard who guard nothing have the task with doing nothing for 8 hours. That’s a skill.
You're absolutely right, and thank you for recognizing it. I'm a third shift security guard for a hospice center. While it has its challenges (grief hits people in weird ways) the hardest part of my job sometimes is staying awake 😅
Love your videos. Have you tried to deep fry the bacon? It’ll probably cook faster and be crispy.
Yes but it comes too soft and undercooked
Cooking and making food taste good, even when its the simplest one its an art... people that doesn't cook had no idea
me duele ver cuando tiras las tapas del pan :(
Ven , aqui te las guardo jaja
@@CocineroMX cali esta muy lejos para mi si andas alla haha si es tx esta en corto, y muchas recetas que se puedne hacer con pan sobrante :(
broh con que vegetales acompañas esos gajos de manzana en la plancha? será hinojo y algo mas?
No son manzanas, es papa roja, con cebolla y pimiento verde
@@CocineroMX wow gracias!! ni cerca estube
Yes alexxxxxx
unskilled? work a line on a busy Saturday night in the weeds, you have no idea how to handle that. WHO SAID THAT BRO XD
What were the 3 strips you grilled and then chopped into the Greek omelet, gyro meat?
Yes
Chef Mike makes an appearance in this episode.
It don't look easy to do but I wanna try
The oil you’re using on the grill is that a Seasoned oil or a clarified butter?
Coconut oil
hello from türkiye. ı am respect your job and ı am relaxing when ı watch your video.
Thanks and welcome
No salt or anything in the eggs?
Most definitely not an unskilled worker being a professional cook! If anyone says otherwise then they haven’t been able to cook properly for people who they don’t know.
what type of oil is it you use in the canister by the eggs
coconut oil
Greek omelet looks fire.
I know bro is very popular, it usually comes with asparagus too
What seasoning do yall use on your fries?
salt pepper and paprika
The head cam is much better than the chest cam. We see what you are looking at and it's a better look at the food.
the healthy omelette that Greek on that is
I don't know why I like watching you cook so much...I guess because my dad was a short order cook. What's the name of this restaurant?
thanks broo
Your execution of all the methods you use is a skill in and of itself. Anyone who says this is unskilled is an actual troglodyte
I think when they say non skilled they mean getting an entry level with very little training. There is a big difference in that versus an experienced and skilled cook. There’s a wide range in skill levels and different cooking jobs. My industry is similar.
PS: I want a club sandwich now
Oh it makes sense bro
What kind of oil do you use?
coconut oil
All I want to know is at 1:23:10 what happened to the little sausage? 🤔