Thank you all for watching!!! We have tons more vlogs to check out in our Playlist here: ruclips.net/video/yqmKE8Aq76M/видео.html We also have more content on Facebook (Exlusive and Shortened vlogs) here: facebook.com/TriFateLifestyle
It will taste better if you squeeze the calamansi in the sisig. Your foods are very delish, you are really eating best/popular filipino foods. Hope you try more food like you mention and the format is also good Food then Adventure! Love your vlogs🥰🥰 it makes me hungry and happy at the same time
Kangkong is called "water spinach" in English. These plants grow in water hence the name. Glad you guys liked the sisig. Even better with calamansi drizzled on it. Dynamite is my favorite snack and tastes great with pretty much any dip. Have a great rest of the trip!
We live just 5mins away from SM North and I do the grocery like twice a week and hangout with the kids at the mall every weekend. Kids are hoping they'd bump into you guys one of these days before you leave the Philippines. Manifesting 🙌😅 Hope you're enjoying just as much as we enjoy watching your vlogs.
I love that you are now used to eating using spoon and fork 😎 There’s so much more food to try! Add sinigang, kare-kare, bicol express and bulalo on your list 😊 Gerrys, Manam, Dencios, Cabalen should have it 😊 Enjoyyyy 💜
Seeing them trying different things, going to different places and their sharing it to us makes me happy as well.hope u enjoyed your stay in our country.Keep safe
Yey! I was one of those who recommended sisig from Gerrys. Also, the variants you've picked from JCo were the least popular, or at least for me and the people I know. But another fun video. Looking forward to the next one.
I love alcapone in Jco..but still Dunkin donuts is my go to..for there bavarian donuts and bunwich ham n cheese.💗🎉💕 I have tasted two variations of sisig, the one that is served in sizzling plate and the other homemade by relatives with Mayo, red onion, kalamansi and pork.. very delicious, very fresh..💕 kangkong is water spinach..also an ingredient in Sinigang Soup the sour soup.
the small green small fruit its called "calamansi" you to put in sig-sig... its more tasty and flavory. actually we have calamansi juice the same at lemon fruit
Originally version of sisig is no raw eggs on top. And yes raw egg cannot enhance the real flavor of sisig. Some add raw egg as a garnist purpose only. More onion and pepper are most delicious for me. And squeeze of calamansi is additional flavor.
Wow! It's great that you tasted and liked the ube flavor🤗 J'co donut is quite pricey, but it is indeed delicious. Also, you should had put calamansi in tha sisig and mixed it before you eat it. 😆🤗
If you want to eat Filipino food, try Barrio Fiesta, there should be a group meal there with Kare-Kare (stewed park in peanut sauce)and Crispy Pata (Deep Fried Pork Legs & knuckles- not the echidna 😆)
I miss going there in Quezon City. I lived there for years but I already relocated to my husband's city so I am so far from there now. I miss walking from SM North to Trinoma to Vertis North.
Were you able to find a supplement shop? Getwheysted should be near savemore, another one is nutrition depot which can be found at 3rd floor the block.
Yes, true 👍😁Not an original idea, but maybe they can do a beer and snack (pulutan) video. Maybe best to do that at their residence rather than outside just to be safe (just in case they get inebriated).
I haven’t been to the Philippines in almost 40 years. I keep seeing posts about Manila Bay’s Dolomite Beach. Hope to see it in person soon. In the meanwhile I live vicariously through your Philippine videos and enjoy watching them. I hope to see Dolomite Beach featured in one of your videos.
J Co's Al capone is one of their bestsellers. You guys should have tried those. Usually when unfamiliar with a brand, I usually ask for their bestsellers and then add my personal choices.
The small green round called calamansi, you need to put soy sauce on small plate then squeeze the calamansi on soy sauce then put a little soy sauce on sisig every bite on your garlic rice
If you can find "Sisig Hooray" in any food court of the malls,i recommend it,its one of the best sisig recipes in the Philippines.You can choose chicken,pork,bacon,bangus (milkfish) but chicken and the pork is what i prefer,so delicious.
10:00 You must mix the calamansi in the Sisig before mixing so it balance the oily and salty flavor. 😂 Thanks for vlogging. I always remember my lil bro with your meme lover mannerism guys. 🥰 Try the waterfalls and beach in the provinces now, guys. 😉 And so your research, ok? And be careful. But the adventure is very worth it.
Thank you guys for your nice video around manila malls ,nice to see Christmas decors around Sept month beautiful and I feel happy to see beautiful decors all over metro manila
I hope you can also visit to Makati City especially in Central Business District of Makati (Ayala Center) financial capital of the Philippines: - Walk thru Ayala Avenue (wall street of the Philippines, so many high rise buildings and underground pass) - Ayala Triangle Gardens - Connected Malls (Greenbelt Malls, Glorietta Mall, Landmark and SM Makati) - Weekend Markets at Legaspi and Salcedo Markets (food street markets) - High-end Powerplant Mall at Rockwell Center - Circuit Makati
if you are really looking for filipino food it's the cabalen restaurant...Also,you can visit some historical places in manila like fort santiago,national museum,manila cathedral,qiapo church,intramuros,just be very careful only with your phone and money and be very wise too..
Thank you all for watching!!! We have tons more vlogs to check out in our Playlist here: ruclips.net/video/yqmKE8Aq76M/видео.html
We also have more content on Facebook (Exlusive and Shortened vlogs) here: facebook.com/TriFateLifestyle
Squeeze the calamansi juice all over the sisig for added sour taste.
Mix the egg on sisig & squeeze that calamansi on it .. 🖖
It will taste better if you squeeze the calamansi in the sisig. Your foods are very delish, you are really eating best/popular filipino foods. Hope you try more food like you mention and the format is also good Food then Adventure! Love your vlogs🥰🥰 it makes me hungry and happy at the same time
Make a Donut Hall of fame video and do a taste test to compare all the donuts in a one episode content and give your rating hehehe 🤭 🤭 🤭
Do some buffalo wild wings video!! Compare it to American branches
Thanks!
Have fun and just a little gift to buy both of you lunch.I enjoy watching your video.
Wow thank you very much! The biscuit bois are very thankful!😺😃
Great ! Lots of Gerrys out here in the Philippines ! That's my name..🤣👌
you should mix the egg on sisig immediately and squeeze the calamansi on it. 🥰😘🍚🥤🍛
Kangkong is called "water spinach" in English. These plants grow in water hence the name.
Glad you guys liked the sisig. Even better with calamansi drizzled on it.
Dynamite is my favorite snack and tastes great with pretty much any dip.
Have a great rest of the trip!
I hope you guys had a great experience overall. Sisig is a very well-known Filipino dish. It seems like it could be anyone's comfort food.
13:42 My best donuts 🍩
1. Krispy Kreme 🍩
2. Mister Donut 🍩
3. Dunkin Donut 🍩
4. J.Co 🍩
I think you have to mix the egg in the Sisig, for a better taste with calamansi.🍛 😉
We live just 5mins away from SM North and I do the grocery like twice a week and hangout with the kids at the mall every weekend. Kids are hoping they'd bump into you guys one of these days before you leave the Philippines. Manifesting 🙌😅 Hope you're enjoying just as much as we enjoy watching your vlogs.
It is very possible that we will!
The calamansi is for the sisig. It will give it a slight hint of sourness and cut the fatty taste out.
I love that you are now used to eating using spoon and fork 😎 There’s so much more food to try! Add sinigang, kare-kare, bicol express and bulalo on your list 😊 Gerrys, Manam, Dencios, Cabalen should have it 😊 Enjoyyyy 💜
Why? Are they eating using their hands? Or chopsticks before?
@@louielegaspi1163 Fork and knife. Americans generally do not use spoon with their meals.
@@JaroldEgan i thought they only use knife and fork in special occasion
@@louielegaspi1163 They use spoon toeat soup otherwise they use fork and knife.
Philippines are amaxing ,love filipino people
🙏🏻🇵🇭❤️👍🏻🎁
@@jaysonmyfriendTV cant eait to travel philippines, love 🤘
we need a redo of eating at Mang Inasal because you guys tried eating a lot of rice without eating the signature iconic chicken 😭
+1
Up
Up. Haha
Up
Up?
Hope you guys try going to Makati, the Greenbelt area.😍
Sisig x Dynamite VERY EPIC!! 💪🤘
While the sisig sizzles you should have mixed the egg and added the calamansi (the small lime)
You should mix the egg immediately with the sisig..😊
Seeing them trying different things, going to different places and their sharing it to us makes me happy as well.hope u enjoyed your stay in our country.Keep safe
Visit the original Sisig in Angeles Pampanga.. "Aling Lucings" original sisig..youll never regret trying that.. 🥳
Please try .. fresh lumpia it's so good
You’ve made my day mga dodong. 😂
🇵🇭 Ofw Granny watching from Kuwait 🇰🇼
u two are so goofy and hilarious! really love how u make fun of the other vloggers. . love u both!
omg. this is my requests. thank you
try crispy pata and bangus belly 🤗🤗🤗🤗
Finally you are now here in the Philippines! Enjoy the place and enjoy the food!!!
Guys, try the savory chicken. It is a classic. It was once exported abroad for it’s flavor and taste. Hope you try it
Yey! I was one of those who recommended sisig from Gerrys. Also, the variants you've picked from JCo were the least popular, or at least for me and the people I know. But another fun video. Looking forward to the next one.
You should squeeze the calamansi over the sisig, it enhances the flavour.
I love alcapone in Jco..but still Dunkin donuts is my go to..for there bavarian donuts and bunwich ham n cheese.💗🎉💕
I have tasted two variations of sisig, the one that is served in sizzling plate and the other homemade by relatives with Mayo, red onion, kalamansi and pork.. very delicious, very fresh..💕 kangkong is water spinach..also an ingredient in Sinigang Soup the sour soup.
Thank you Quaigon! Very epic!
There's a lot of Mall in Metro Manila, i hope you visit the Power plant mall in Makati, Festival mall & Alabang town center in Muntilupa.
the small green small fruit its called "calamansi" you to put in sig-sig... its more tasty and flavory. actually we have calamansi juice the same at lemon fruit
I think it will be nice if you go to different provinces to experience various cultures of the country.
You have uploaded another video in the philippines!???? Auto watch lol
Jco is the best donut for sure! Try the Al Capone, macha and chocolates. They’re the best!
Originally version of sisig is no raw eggs on top. And yes raw egg cannot enhance the real flavor of sisig. Some add raw egg as a garnist purpose only. More onion and pepper are most delicious for me. And squeeze of calamansi is additional flavor.
Welcome to the Philippines. Hope you've enjoyed your vacation here.
That little green citrus thing is called Calamansi. It is supposed to be mixed with the Sisig and Egg, to really enhance the flavor.
Awesome, dudz.
Salamat po.
Wow! It's great that you tasted and liked the ube flavor🤗
J'co donut is quite pricey, but it is indeed delicious. Also, you should had put calamansi in tha sisig and mixed it before you eat it. 😆🤗
Sprinkle the calamansi to the sisig. Calamansi provides a sour counter taste to the salty oily sisig.
Yeah, that egg over the sisig just puts it over. Love skillet food that come out still sizzling. YUM! 😋
If you want to eat Filipino food, try Barrio Fiesta, there should be a group meal there with Kare-Kare (stewed park in peanut sauce)and Crispy Pata (Deep Fried Pork Legs & knuckles- not the echidna 😆)
Welcome to the Philippines! Love your PH Vlogs! 🇵🇭
Mix the egg on sisig & squeeze that calamansi on it .. 🖖
I miss going there in Quezon City. I lived there for years but I already relocated to my husband's city so I am so far from there now. I miss walking from SM North to Trinoma to Vertis North.
Nice to see you real close, TriFate!!! (I'm that guy with a yellow jacket at 1:26, so shy to say hi lol).
Feel free to approach next time us next time if you see us around :)
Gary's Stuffed Squid is also one of the best!
Try the Philippine Gourmet food called Balut
@Isaac, I notice that every time when you eat even though your not yet finish eating you usually put the used tissue on your plate, just wondering?
Were you able to find a supplement shop? Getwheysted should be near savemore, another one is nutrition depot which can be found at 3rd floor the block.
wow bro ilove sisig rice garlic ❤️🙏🏻🇵🇭🤤🤤
you should have mixed the egg while sizzling and sprinkle calamansi
You should put the calamansi juice on your sisig
Sisig goes well with beer
Yes, true 👍😁Not an original idea, but maybe they can do a beer and snack (pulutan) video. Maybe best to do that at their residence rather than outside just to be safe (just in case they get inebriated).
I like your vlog guys very natural and transparent
Ok guys. Time to hit the beaches. Boracay. Siargao. Palawan
Alcapone is my fav donut from J.Co , ….you should try it next time! 😊
Go to other islands in the Philippines. Like bohol, boracay, el nido Palawan.
I haven’t been to the Philippines in almost 40 years. I keep seeing posts about Manila Bay’s Dolomite Beach. Hope to see it in person soon. In the meanwhile I live vicariously through your Philippine videos and enjoy watching them. I hope to see Dolomite Beach featured in one of your videos.
Yeah, there are different kinds of sisig. Some are crispy and crunchy type while the other one is softer, wet type.
Kangkong is water spinach. It grows so fast and very invasive that it's illegal to grow one here in Arizona.
Have you visited Ayala Malls Vertis North besides TriNoMa?
We plan to soon, it seems nice :)
The calamansi/lemon is for sisig.
Awese brows..Grats to your Channel..i miss that place SM North..you enjoy a lot of foods from Gerry's grill ah
You need to put calamansi fruit the green one beside the plate to the Sisig for more tasty flavor
Hi 🎉 Trifate…why dont do a Q&A Live Video?… then you will connect and see How large your followers already??…have a wonderfull conversation …
Good idea?. Interesting to watch..
The kalamansi lime is supposed to be drizzle on the sisig hahahaha Isaac you so, funny.
Try to visit the provinces/Islans here in the Philippines.
I HIGHLY RECOMMENDED, THE PODIUM MALL in Pasig. and Shargri la plaza in Pasig close to PODIUM
J Co's Al capone is one of their bestsellers. You guys should have tried those. Usually when unfamiliar with a brand, I usually ask for their bestsellers and then add my personal choices.
The small green round called calamansi, you need to put soy sauce on small plate then squeeze the calamansi on soy sauce then put a little soy sauce on sisig every bite on your garlic rice
I love Gerry's Sisig! 💙💠
Ha ha ha... Funny, It's "KANGKONG". I love it with mayonaise. From Jco I love the ALCAPONE.
Have you tried eating buffet at SM North EDSA {Vikings, Tong Yang Plus etc.}? Or going to LaLoma in Quezon City to eat Lechon?
It's actually triple mall there is Ayala mall on the right side of trinoma
hahahaah KING KONG!!!!! OMG sooo funny LMAO! But those crispies are sooooo good!!!! MMMM
i can see that you're doing a lot of city tour in the PH. Have you gone to Makati? It's the financial district of the PH. You can just ride the MRT. 😊
I love lots of garlic an onions so good
Sisig and beer are best partner. Fraking epic!!!
If you can find "Sisig Hooray" in any food court of the malls,i recommend it,its one of the best sisig recipes in the Philippines.You can choose chicken,pork,bacon,bangus (milkfish) but chicken and the pork is what i prefer,so delicious.
buy the Turon from Savemore
Enjoy you stay here, always watching you from Cebu, Philippines, Im Rey here😊
Try dishes with soup. I recommend sinigang and bulalo.
Why is there a beggar inside the resto? The Manager & crews are EPIC! Epic fail😂
Kaya nga bakit may biglang nanghihinge donation???
10:00
You must mix the calamansi in the Sisig before mixing so it balance the oily and salty flavor. 😂
Thanks for vlogging.
I always remember my lil bro with your meme lover mannerism guys. 🥰
Try the waterfalls and beach in the provinces now, guys. 😉
And so your research, ok?
And be careful.
But the adventure is very worth it.
You should squeezed the calamansi over sisig before consuming it...it adds a different flavor...🤗🤗🤗👍👍👍😁😁😁
For Umtimate street food experience, visit tondo Ugbo. Better to visit there at 6pm onward
Thank you guys for your nice video around manila malls ,nice to see Christmas decors around Sept month beautiful and I feel happy to see beautiful decors all over metro manila
I hope you can also visit to Makati City especially in Central Business District of Makati (Ayala Center) financial capital of the Philippines:
- Walk thru Ayala Avenue (wall street of the Philippines, so many high rise buildings and underground pass)
- Ayala Triangle Gardens
- Connected Malls (Greenbelt Malls, Glorietta Mall, Landmark and SM Makati)
- Weekend Markets at Legaspi and Salcedo Markets (food street markets)
- High-end Powerplant Mall at Rockwell Center
- Circuit Makati
I'm craving with JCo right now. Al capone is my favorite.
other malls : robinsons (magnolia, QC), greenbelt mall, glorietta and powerplant mall (makati) 😊
You should try J.Co's Al Capone donuts. They're everybody's favorite.
Trinoma was my favorite Mall...
Go to Boracay, Coron, and Siargao. Experience the life outside the busy streets of Metro Manila.
if you are really looking for filipino food it's the cabalen restaurant...Also,you can visit some historical places in manila like fort santiago,national museum,manila cathedral,qiapo church,intramuros,just be very careful only with your phone and money and be very wise too..
Go to Antipolo and Tagaytay for a quick nearby nature trip
MUST TRY ALSO FILIPINO NOODLES "LUCKY ME PANCIT CANTON" Has Different variety of flavors
12:16 Fun Fact: Save More is still owned by SM. From the initial itself, SM for SaveMore. Hehehe 😂
the banana used there is saba banana, not the regular ones. it's more like plantain.
Woah SM North and Trinoma is your new favorite place 😆