How to stack 4 tiered wedding cake so easy way.

Поделиться
HTML-код
  • Опубликовано: 26 авг 2024
  • Its all about cake decorating ideas.
    How to stack 4 tiered wedding cake so easy way.
    Froylan Ejan Cakes
    "CHIFFON CAKE RECIPE"
    Egg yolk 4pcs
    White sugar 50grms
    Vagetable oil 63grms
    Water 47grms
    Fresh / Condense Milk 47grms
    Vanilla extra 3grms
    Cake Flour/All purpose Flour 125grms
    Baking powder 6grms
    salt 3grms
    Egg white 4pcs
    white sugar 40grms
    Cream Tartar 1tsp
    Icing :1L Pure Cream ( I used Mona Lisa Cream)
    100 grms whippet cream paste

Комментарии • 6

  • @LordHoshi
    @LordHoshi Год назад +1

    Astig naman lodi

  • @hadizamadaki
    @hadizamadaki 3 месяца назад

    What sizes of pan did you use for this cake

  • @yummycakes4422
    @yummycakes4422 Год назад +1

    Thank you for sharing your time
    What cream did you use and when you use Styrofoam then cake price go down and how much
    Waiting for your reply 🙏😊

    • @froylanejancakes6662
      @froylanejancakes6662  Год назад

      Hello chef it's price is 6k 4 tier cake with dummy base and the rist is all Chiffoncake with Mona Lisa whipping cream frosting and it's sizes are 10x5,8x5,6x5,4x5 thank you chef 😊❤️

    • @lydiaaboagye7676
      @lydiaaboagye7676 9 месяцев назад

      Beautiful ❤
      Pls the 2nd tier be a stryfoam also