How to stack 4 tiered wedding cake so easy way.
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- Опубликовано: 26 авг 2024
- Its all about cake decorating ideas.
How to stack 4 tiered wedding cake so easy way.
Froylan Ejan Cakes
"CHIFFON CAKE RECIPE"
Egg yolk 4pcs
White sugar 50grms
Vagetable oil 63grms
Water 47grms
Fresh / Condense Milk 47grms
Vanilla extra 3grms
Cake Flour/All purpose Flour 125grms
Baking powder 6grms
salt 3grms
Egg white 4pcs
white sugar 40grms
Cream Tartar 1tsp
Icing :1L Pure Cream ( I used Mona Lisa Cream)
100 grms whippet cream paste
Astig naman lodi
Thank you lods👍☺️
What sizes of pan did you use for this cake
Thank you for sharing your time
What cream did you use and when you use Styrofoam then cake price go down and how much
Waiting for your reply 🙏😊
Hello chef it's price is 6k 4 tier cake with dummy base and the rist is all Chiffoncake with Mona Lisa whipping cream frosting and it's sizes are 10x5,8x5,6x5,4x5 thank you chef 😊❤️
Beautiful ❤
Pls the 2nd tier be a stryfoam also