Coffee cocktail recipe: IMPROVED COFFEE NEGRONI

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  • Опубликовано: 1 дек 2024

Комментарии • 12

  • @nedne-1
    @nedne-1 2 года назад

    Looks delicious! I'm really glad to see tasting notes at the end

  • @proskribe
    @proskribe 11 месяцев назад

    there's a fairly standard formula (think "Last Word") within the bartending community that goes something like... base liquor + herbal liqueur + bitter liqueur + sour... i've tried it on the fly with Four Roses Bourbon + Angostura Amaro + Disaronno Amaretto + Lemon Juice on the fly to high praise as a result. it's important to balance dilution, sugar content (inherent in the liqueurs for sure, but also in the bourbon flavors and lemon oils, too... pay attention to that balance when adjusting your ratios and give it a whirl. cheers!

  • @Yagunitto
    @Yagunitto 2 года назад

    great video, thank you

  • @LxxLuthor
    @LxxLuthor 2 года назад

    I need that bar spoon! 👏🏻😄

  • @TheWhiskeyNerd
    @TheWhiskeyNerd 2 года назад

    Great looking cocktail! Think you'll make a boulevardier?

    • @DANFELLOWScoffeecocktails
      @DANFELLOWScoffeecocktails  2 года назад

      Quite possibly, although (as I’m sure you know!), you easily switch in bourbon here and it would work really well. I’d bring down the Coffee Saccharum slightly to counteract the sweeter spirit. Let me know how it goes! 🥃

  • @chrisc9960
    @chrisc9960 2 года назад

    Great video! For the saline solution, how long do you boil the salt and water?

    • @DANFELLOWScoffeecocktails
      @DANFELLOWScoffeecocktails  2 года назад +1

      Glad you liked it! No need to boil the saline, just dissolve the salt into hot water and you’re done 👌 you can even use cold water, you’ll just need to stir for longer.

    • @proskribe
      @proskribe 11 месяцев назад

      use room temp filtered water.