It looks absolutely delicious however I’m confused... At *3:52 you state not to chop your spinach so you know you’re biting into a “Spinach Ricotta Sausage Roll”. I went back several times to listen again (and again!) It also states what you’re saying “ Spinach Ricotta Sausage Roll” in the CC (Closed Captions). I’m aware the word “Sausage” is not used in the title but... I kept watching and waiting to see where the Sausages were going to fit in. Signed, Confused Grandma 👵🏻
I’m commenting while my spinach is cooling, great recipe and very well explained x
Thanks for sharing your thoughts about food respite
A must try! "Definitely, look good.❤
It looks absolutely delicious however I’m confused... At *3:52 you state not to chop your spinach so you know you’re biting into a “Spinach Ricotta Sausage Roll”. I went back several times to listen again (and again!) It also states what you’re saying “ Spinach Ricotta Sausage Roll” in the CC (Closed Captions). I’m aware the word “Sausage” is not used in the title but... I kept watching and waiting to see where the Sausages were going to fit in.
Signed, Confused Grandma 👵🏻
Super thanks
Good for vegetarian or non meat people
I can’t wait to try this 🤗 Thank you
She said the Ricotta pack was about 500g but you can clearly see 1kg net on the label at 1 minute mark of the video. 🤨
She didn’t put in the whole pack though
yumyyy
Ricotta and spinach 'sausage' roll........ lol.
I made a simple version of this.
How much spinach?
280g
190 c or f?
C in Australia
Whatever