Cheesecake / Cream Cheese Flan | Better than traditional Flan
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- Опубликовано: 12 сен 2024
- Cheesecake and flan in one dessert. Delicious and easy to make!
Get Full Recipe here: www.pinoycooki...
𝑰𝒇 𝒚𝒐𝒖 𝒔𝒆𝒕 𝒕𝒉𝒆 𝒏𝒐𝒕𝒊𝒇𝒊𝒄𝒂𝒕𝒊𝒐𝒏 𝑩𝑬𝑳𝑳 𝒂𝒏𝒅 𝑺𝑼𝑩𝑺𝑪𝑹𝑰𝑩𝑬, it will be a great support to me and will inspire me to create more videos. Thank you :)
Other Desserts to Try:
𝑩𝒂𝒔𝒒𝒖𝒆 𝑩𝒖𝒓𝒏𝒕 𝑪𝒉𝒆𝒆𝒔𝒆𝒄𝒂𝒌𝒆 • Better Than Traditiona...
𝑪𝒖𝒔𝒕𝒂𝒓𝒅 𝑪𝒂𝒌𝒆 - • Custard Cake | Flan Cake
𝑴𝒐𝒄𝒉𝒂 𝑹𝒐𝒍𝒍 - • Mocha Roll | Mocha Cak...
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#cheesecakeflan #creamcheese #flan
![No Bake Creme Cheese Flan [ASMR]](/img/1.gif)
My 12 year old son likes to cook. He used your recipe and it came out wonderfully.
Same recipe I use except I melt the 1/2 cup sugar in a 4 cup Pyrex measuring cup with just enough water to just moisten the sugar and then cook in the microwave on high for 5 minutes or until sugar begins to turn amber. You'll be tempted to taste the caramel but don't. Fist time I made this I couldn't resist and ended up with a painful burnt mouth for two days. Also, be sure to have oven gloves ready to grab and immediately pour caramel into pans before it begins to set which is right away. Then once in the pan be sure to roll pan around to spread caramel even up to half way up the pan.
One more thing, instead of using a bowl, use a blender. Cut the cream cheese into small pieces and blend the fudge out of the mixture. No need to pour through a strainer either and it turns out silky smooth. Perfect every time.
I just made this for the first time and with your recipe. It is delicious and my husband LOVED it.
Thank you for sharing
So glad! :)
Fyi. Dont add boiling water to steam bath. Just add tap hot water. This will help with the sides of pan not getting shocked with heat.
you can do that as well. This works with me every time. :)
I made one yesterday: we loved it. The sweetness is just right. Thanks for sharing!
Glad you liked it!!
Great recipe. I tried it the same day I found this recipe. My husband loved it! Thanks for sharing, and thanks for listing the exact ingredients! Unfortunately, not everyone does that.
Thank you for the recipe. This was the best so far! The sweetness is just right! I already know how to do it but everytime I make it I go back here to your video.
Preparing now 4 orders for tomoros mothers day and 1 for the family. Thanks Ms J for the recipe😍
Hope you enjoy!
How long did you cooked it for? I been cooking it for over an hour and still not cook 😢
Thanks for sharing mam. I made it but instead of evaporated milk i used fresh milk and steam it. My japanese daughter loves it.
Most welcome 😊
I made this the other day and it was perfect! The whole thing was gone in an hour!
Great! So glad you all liked it :)
Nagluto ako now, i tried yours, nagbake kc ako now ng cheesecake. May natira creamcheese kya ayan try ko sau. Hehe😊
sarap po nyan,gumagawa po kami nyan,ngpapa order,choco flan leche flan at cheeseflan po 5yrs ago made from peckin duck egg.thanks po s pag share ms janette
My all time favorite . They r in my oven Cooking right now.
Great! Keep me posted.
One at a time ma try ko din Ito Mam Janette medyo hinay Lang po Kasi SA sweets pero nkpag crave talaga po😋😋😋
I just made this and lost track of time and I don’t know how long it’s been in the oven, but I hope it’ll come out good😂
Tried this Po grabe Ang sarap Po..kaya ubusin Ang Isang recipe..super love it💞😋😍🥰
So glad! :)
Thank you for your recipe I’m preparing it for potluck this weekend ❤
The best and easiest recipe ever, thank you my Flan came out delicious!!!!
You are so welcome! :)
Came out perfectly first try and was a smash hit! Thanks!
Great to hear! :)
Top lng po aluminum foil,nkakatakam po tuloy 🤤❤️
This is the recipe I use. Makes the best cheesecake flan.
Wonderful!
The best leche flan recipe😊never nko bibili sa store ito ang pinakamasarap na natikman ko the best leche plan💕💕💕
Thanks. Masarap kasi meron cream cheese.
@@PinoyCookingRecipesbyJanette Maraming salamt ito ung leche plan na hinhanap ko dti pa ganun pla magluto mas masarap pala kapg my cream cheese💕💕
looks yummy, try ko nga din tong gawin....
I smiled when you flipped the pan on to the plate and the flan came out perfectly. Lol🤤
Edit: Thanks for the recipe. I'm going to follow the steps and make it.
Glad you liked it!!
We always have this in evry occassion😍❤️
So glad :)
i made one for my family and they love it..😊
I am so glad everyone loved it! :)
The best ito super yummy hnd nag tagal ginawa ko😊😋
Glad to know :)
Looking good! Must try! Thanks
Thanks! Hope you enjoy :)
I love it it’s delicious thank you
I'm glad you like it
I've made this 3 times. First time was off the desired result 😠🤣 Second and third time, it was near perfect!!!💪💪💪😊😊😊 Anybody can actually do this! Thank you very much indeed for sharing
❤❤❤🇦🇺🇦🇺🇦🇺
Great job!
@@PinoyCookingRecipesbyJanette BTW, do you just make dessert recipes?🤔
I make this today since i have cream cheese at my kitchen 😊😊
Great! Let me know how it goes 😊
I really love it.. it taste really good.. not too sweet 😚😚 thanks for this,
@@hazeljoymerin8871 you're welcome. I am glad you liked it :)
Tamang tama fave ng anak kong c Symone Malnegro hehehehe will make it on his graduation day 🥰
Ayy sige po. Keep me posted!
Delicious ❤❤❤
May favorite
Thank you 😋
Can I use whole milk instead of evaporated milk?
Im trying this dish❤yummy
Pwede po ba gamitin steamer if walang oven? And ilang minutes po if sa steamer
My childhood in a video 🥰😍
Love it! Thanks!
Now this is the one that I like the other with no cooking kind of disappointment.
Good channel! Thanks!
Wow
tried this and it's delicious!
Great to hear!
❤❤❤yummy 😊
I don’t have a deep pan that will fit an 8’or 9’ round pan. Can I use a roasting pan to put my flan? Or can I use a big and deep foil tray?
any large pan than will fit the round pan.
@@PinoyCookingRecipesbyJanette oh ok. Thanks so much.
Hi, Im making this cheese flan right now. 75 mins is done but still runny. So I have to let it go for another few minutes. Hope it will turn out ok.
Yes you can. I brought a turkey roaster foil pan. It came out perfect. I doubled the recipe,it took 2hrs to bake
@@arlijoy I doubled my recipe,it took 2hr.
i made the original leche flan, a little sweet to my taste so next time ill add cream cheese to it thanks!!!
Yes this is not. Keep me posted :)
E try ko ito now langga
Hello po! I made this recipe twice na, first one was perfect. And very yummy! Yung second po, medyo na burn yung sugar. Can i still change the caramelized sugar? Nalaman ko po ksi nung tapus nako mag bake. After nilagay na sa fridge yung taste ng sugar medyo mapaet. I hope you can see my message po. Thank you. ☺️
Change and add a new one sa gawa na? So scrape mo ang burnt then gawa ka lang siguro ng bagong caramel then lagay mo na lang sa ibabaw.
@@PinoyCookingRecipesbyJanette Thank you po. yes sa gawa na na cheesecake po. late ko na nalaman nung nag try na ako eh. thank you po...
@@PinoyCookingRecipesbyJanette hindi namna po ba ma aapektuhaan taste ng cheesecake pag caramel lang e hange?
@@beaalab4627 I am not sure kasi that didn't happen to me.
What if it don’t set do I leave it in longer
No skipping ads please 🙏🏻
thanks :)
Ilang oras po ba maluto pag steam ma'am?
will try this tonight. how many minutes shall i bake this for a 6 inch pan?
It shouldn't be a big difference on the timing. May be less 10 minutes from the original time.
@@PinoyCookingRecipesbyJanette tried your recipe and we love it! not too sweet which i like. thanks again!
sana soon magawa qna din
Can you link the pan you used to caramelize the sugar?
I just bought this at a store here in California and I can't find it in Amazon or any site. Sorry.
There are leftovers ?😆
When do you remove the foil? Is is after 45 mins ?
Yes
Pwd po kyang pure egg yolks? Ska ung evap po ba 370ml?
I suggest to follow exactly ang recipe. Evap is 354ml ang isang can na ginagamit ko.
Hi po tanong ko Lang kng ibebenta siya at ganito din ang size magkano po ang pricing.?
I am not sure po kasi d2 ako sa California at hindi ko alam ang prices sa Pinas
hi maam saan po pwede makabili po ng ganyan lutuan ehehe tnx for sharing po godbless
Oh the blue one? I got it in Marshall's here in California.
Is it ok to not use a strainer?
I suggest to strain so it will be smooth
Sarap
Pwd po ba na yolks only ilalagay?
I suggest to follow exactly ang recipe ko.
Hi could I make this without the evoporated milk??
Evaporated milk is needed and cannot be omitted.
yumyumyum
Gawa na! :)
Can I used whole milk po if wala po evaporated milk?
whole milk has half more water than evaporated milk kya I suggest to use evaporated milk
@@PinoyCookingRecipesbyJanette pero incase un po nagamit ndi po ba okay? Or okay nmn po but more than an hour po cooking time?
That's alot of egg. I use 1 egg aaaand it's more than delicious. But I do like the foil trick. Nice vid.
Flan actually consists of eggs but if it works for you then that's great!
Kasama po ba yung eggwhite oh egg yolk lang po yung nilagay ninyo?
kasama egg whites. I will say sa caption kung egg white lang or egg yolk.
Ma'am, Kung sa steam po ilang minutes po
Same lang po ba na 45mins?
yes about the same
@@PinoyCookingRecipesbyJanette thankyou po
Ilan recipe nyo po na try ni Mama ,thanks for sharing po
God bless po
Merry Christmas po
Pwede po ba yan sa steamer?
Yes same ang time. Mas maganda lang ang result pag baked, mas smooth sya.
pwede po ba steam?
yes you can
Can i steam then low fire?
I haven't tried but for sure you can since same sya ng concept. Make sure to cover the lid with cloth to avoid water drips.
pwede po ba dito yung 3 ingredients cream cheese recipe nyo po?
yes
Hi! I have a question po. Can I use cupcake molder?
I haven't tried. If you use that, you'll have to adjust the baking time and it will be harder to unmold unless you have the individual molds.
@@PinoyCookingRecipesbyJanette Yes, I do have the individual silicone cupcake mold. When you say to adjust the baking time, do you mean less than the baking time from your recipe po?
@@airinelorenzcatahimican7186yes the smaller the container that faster it will be ready. Since I haven't tried I don't know how long.
What is you don't have a big container like that for the water ?
As long as it is bigger than the cake pan you are using.
@@PinoyCookingRecipesbyJanette thank you so much for your reply
I forgot to sift the mix before adding it to the caramel 🥲 would it be bad??
Not really. It will not be as smooth but it should still be okay.
@@PinoyCookingRecipesbyJanette it was smooth and delicious thanks a lot
can i steam instead of bake
Yes, time will be the same.
Mam gud eve po bat po kaya gnun ND bumuo ung sakin ...Tama nmn po proseso na gnawa ko ilng minuto na rn Ang gnawa ko kaso ND cia nbubuo
Oven temp varies so baka mahina. Increase the timing lang or adjust the oven temp slightly higher then check kung ready na. When the top starts to brown or dry, it means nag-seset na sya
Ilang oras po ba kapag nka steam ma'am???
halos same lang din
Ah....itatry ko po kaseng gumawa nyan bukas...
Anyone who been tried the recipe or ma'am jannnete do I need to constantly add water in the pan or just continue cooking it until I got my desired consistency?
Hi, I did not add water at all during baking but you can refill with a little bit with hot water during the first 45 minutes if you like.
I made this it took 1.5hrs in the oven…masarap pero parang nakukulangan ako sa lasa ng cream cheese baka mas malalaki yung eggs na nagamit ko 🤔
How many grams ang cream cheese na ginamit mo?
@@PinoyCookingRecipesbyJanette 228g cream cheese…I want sana 50/50 ang lasa 😅
La musica molesta
There's a "mute" button or you can lower or turn off your device's volume if the music is too annoying for you.
Kinakabahan aq itaob haha baka mukhang omelet..
Ung pwet nia kx parang omelet pasok ko muja s ref hahaha
ha ha! so, how did it turn out?
Later ko pa sia ibbaligtad nilgay ko plng s ref ahahaha...
Sarap d masyadong sweet ...
Oo nga po. thanks!