Awww, reminds me of when we were growing up, making palm nut soup the exact same way. It was a lot of work! That's why if someone cooks fufu and palmnut soup for you, you have to really thank them and show your appreciation.
Upsss!!! Mwen pa gen dout ditou manje a vreman gou, mwen se Ayisyèn 🇭🇹mwen reve vizite Afrique se telman enteresan lè map swiv fanm nwa parèy mwen yo kap kwizine! 👏👏👏👏👏
Togo brother here! You took me 20 some years back. The process of making fire with charcoal and hearing the cracking noise of the fire while you were fanning it, just brought some good memory. Thank you.
Exactly my mummy's way but I learnt smth new today, pounding ginger and onions before adding the palm fruits, thank you sweet!! And shout out to all the sweetitins team😂❤
This is so interesting to watch. I never saw Palm Nuts, and I watched how you made Palm Oil. I really enjoyed watching this Video. Always learning something new.
Those palm trees grow all over my neighborhood in Los Angeles. My neighbors and the city pay people to cut the fruit bunches and throw them away. We must throw away 20 plus bunches every year. Never knew you could cook them. I have the same dress as your sister by the way 😊 It suits her better than it does me. 😂
Pls save the video and make soups like this. There are other soups like this from Nigeria, banga soup from Delta state and abak soup from akwa Ibon state. You can use your hands to massage the palm fruits after boiled very soft and cooled considerably. Massage while still warm and filter to get the 'juice' like she did. Not everyone has that mortar in the US homes😂. Google the other soups,get the ingredients in African shops and you good to go. Enjoy! This is the goodness of the motherland....
This is how I cook and love how you wash everything until you are satisfied. People laugh at me when I tell them I wash rice 7 times before cooking. Your soup could be preserved in jars if there is any left over. It has all the healthy components a good meal needs. I really like how you drained the fat off. Thank you.
Sweet!!!, I am actually enjoying these Ghana episodes/editions 👏🏾👏🏾👏🏾😂😂😂. please how long are u staying in Ghana? so I can come visit, eat, and learn some more 🤣🤣❤❤❤
@@maamegail3189I was married to a Liberian for twenty years and when I watch you cook it makes my mouth water. My son tells me when he comes home, he wants some Palm butter soup and fufu but his will not be made from scratch 😂. Thanks for all you do ❤.
Thank you for you work Sweety A. Now I am from your friend meat pie recipe. I realized you didn't poke it with a fork. Why so?. Will it not burst in the oil. Please advise me. Thank you
Awww, reminds me of when we were growing up, making palm nut soup the exact same way. It was a lot of work! That's why if someone cooks fufu and palmnut soup for you, you have to really thank them and show your appreciation.
So true! 😊Thanks for watching ❤️
Upsss!!! Mwen pa gen dout ditou manje a vreman gou, mwen se Ayisyèn 🇭🇹mwen reve vizite Afrique se telman enteresan lè map swiv fanm nwa parèy mwen yo kap kwizine! 👏👏👏👏👏
Aww Thank you 😊you would really enjoy yourself if you do❤❤❤
Togo brother here! You took me 20 some years back. The process of making fire with charcoal and hearing the cracking noise of the fire while you were fanning it, just brought some good memory. Thank you.
Awww ❤️❤️❤️
Cooking outdoors is so relaxing and therapeutic.
Village style is a beautiful way to connect with the food and natural made utensils.
👏🏽👏🏽🎉🎉🎉❤
Oh yeah forreal empress
@@KingsleyAdams-it6cg I really enjoy village cooking coming from the U.S where conveniance of kitchens is more welcoming.
MUCH LOVE!!
Oh absolutely 😊Couldn't agree more!
Exactly my mummy's way but I learnt smth new today, pounding ginger and onions before adding the palm fruits, thank you sweet!! And shout out to all the sweetitins team😂❤
Try using shallot to pound the nuts, u will love it
Awww Thank you my love ❤❤❤
There's no place like home, home sweet home, when I go south , west, east & north I will always come back home. Well done
I will never let my home down, there is no place like home…❤
This is so interesting to watch. I never saw Palm Nuts, and I watched how you made Palm Oil. I really enjoyed watching this Video. Always learning something new.
Awww 🤗🥰Glad you enjoyed it! My love ❤️❤️❤️
Those palm trees grow all over my neighborhood in Los Angeles. My neighbors and the city pay people to cut the fruit bunches and throw them away. We must throw away 20 plus bunches every year. Never knew you could cook them. I have the same dress as your sister by the way 😊 It suits her better than it does me. 😂
I wish I can get some of it in NJ.
Oh no 😭😭I love palmnut soup my absolute favorite
@@pokeggerzack😂 me too
Pls save the video and make soups like this. There are other soups like this from Nigeria, banga soup from Delta state and abak soup from akwa Ibon state. You can use your hands to massage the palm fruits after boiled very soft and cooled considerably. Massage while still warm and filter to get the 'juice' like she did. Not everyone has that mortar in the US homes😂. Google the other soups,get the ingredients in African shops and you good to go. Enjoy! This is the goodness of the motherland....
This is from scratch paaaa the organic one
Delicious and inviting
❤❤
Wow sist you did it from scratch.
I am so used to the can one .
Abroad makes me lazy.
Anything to save time in America.
Very good job!
Awww Thank you so much 🙂❤️❤️❤️
This is how I cook and love how you wash everything until you are satisfied. People laugh at me when I tell them I wash rice 7 times before cooking. Your soup could be preserved in jars if there is any left over. It has all the healthy components a good meal needs. I really like how you drained the fat off. Thank you.
Awww Thank you ❤❤❤
Like this post, if you have ever wished you could taste the foods that sweet Adjeley makes videos about??❤🎉
My wish someday by the grace of God ✌️
@@joannadana9878 Remember this comment, I will make that possible someday or soon
Amen 🙏🏼🤸🤸🤸
Awww ❤❤❤
@@SweetAdjeley Mama, please, how do I contact your management?
You are humble ooooo Madame wooooo dat beautiful.
Awww Thank you so much ❤❤❤
Seriously the healthiest soup ever I bet. You work hard. ❤❤
It really is and very delicious 😊 Thank you ❤❤❤
This is hard work.
It seems African dishes are always a hard work 😂
@@rebeccaasiama9812it gets easier the more you make it 😊
Worth it though and you get used to it
Is good lunch 💦Diner💦Nigeriaman🥬🤍🥬🌨️ missing You🤩 GOD Bless Us 💕💯💕🙏
Thank you 🙏🏽
Food looks yummy..but the pepper is on another level!
It really was, kpakpo shito is not as hot as habanero or scotch bonnet ❤ 😊
Ayekoo Sweet Adjeley you really took us back home, 😅 looks delicious 😋 enjoy.
Thank you ❤
I'm watching from Houston Texas.
Thank you ❤
Just here smiling till u are done cooking 😊 awesome hard work ❤
Awwww Thank you so much 😀❤️
The food looks so tasty YUMMY !@
Thank you 😊
The scammer part though 😂😂😂😂😂soup looks yummy 😋
🤣😂🤣yes ooo, they tried it ❤❤❤
Everything of you is amazing ❤❤❤
Thank you ❤❤❤
THANK YOU FOR SHARING❤❤❤
My absolute pleasure ❤
My my my that looks delicious 👍🏾❤️🤗🤗
Thank you 😊
Thanks for sharing ❤🎉
My Absolute Pleasure ❤
This video is so entertaining and fun to watch thank you for sharing
My absolute pleasure ❤
Authentic palmnut soup ankasa ❤❤
Oh yes ❤
Thanks for dis video.......soo delicious Sweet u didn't bring us some of your seasonings to buy
Sorry for that oo my darling ❤️❤️❤️
"Oh wow" this looks sooo delicious!
It really is So good!😊
The pepper is peppering
I every step of the preparation
If I get this with fufu won't be bad
😂😂lol Thank you
It’s looks so delicious and tasty ❤❤❤watching live from Japan 🇯🇵 🇺🇬Edrin Kalema RUclips channel
Thank you so much 😊❤️
That's the same way I prepare my palm but soup ❤
Superb
Simple and nice
Thank you 😊
This video makes me miss home 😢
Awww ❤❤❤
Blema Yoo you are superb
🤣🙈😂Oyiwaladonnn ❤❤❤
Sweet this your sweet Adjeley top is very nice❤
Thank you so much ❤️🤗
Chale there is a workout on everything sweet touches missing home
Awww Thank you ❤
Sweet!!!, I am actually enjoying these Ghana episodes/editions 👏🏾👏🏾👏🏾😂😂😂. please how long are u staying in Ghana? so I can come visit, eat, and learn some more 🤣🤣❤❤❤
Awww I left already but don’t worry I’m coming back soon ❤
@@SweetAdjeley I will be in Ghana in June, so let me know please, and thank you. LOVE YOU ❤
Great sharing my dear
Thank you so much 🙂
Well done... But please next time don't miss our okra n kako Wai... 😂It's a great feeling with these combo
My husband doesn’t eat okra oo 😊
So neat
Thank you so much ❤
Is that cassava fufu she's making to go with the Palm nut soup?
A mixture of cassava and plantain
@@maamegail3189I was married to a Liberian for twenty years and when I watch you cook it makes my mouth water. My son tells me when he comes home, he wants some Palm butter soup and fufu but his will not be made from scratch 😂. Thanks for all you do ❤.
@@theage3888awww I’m glad you enjoy it ❤❤❤
Change the mortar (waduro) the cracks will harbor bacteria
Yes it would be changed, we were even discussing that in the video 😊❤
Light off or it was intentional to put in the work of grinding? Love it anyway 😊
It was intentional, making it the traditional way 😊
Wow!
Please what is the main purpose of pounding the onion and ginger along side with the palm nuts.
Sweet ❤sister thank you very much for sharing thank you ❤awesome I love it
My absolute pleasure ❤️ I'm glad you like it
Thank you for you work Sweety A. Now I am from your friend meat pie recipe. I realized you didn't poke it with a fork. Why so?. Will it not burst in the oil. Please advise me. Thank you
I don’t to prevent oil from getting in, It usually doesn’t but you may if you wish my ❤😊
I burnt my self one time and blames it on not poking.
Looks like I need more practice.
Thank you so much
Need to cook some tomorrow
I hope you enjoyed it ❤
Just like home... my only issue is all that pepper!
Me too, here East Africa eating much pepper you will be told " you eat much pepper like Indian"😂😂
😁it looks like a lot but this pepper isn’t as hot as habanero or scotch bonnet ❤
Please, leave some for me. Where are you now?
I’m still home waiting for you oo 😁❤️✌🏽
😘😘😘👍
Nice meal but too much pepper. The Ghanaian intestines or digestive tract is surely different, to be able to adapt to all the 🔥 from the pepper.
😁 This pepper isn’t as hot as habanero or scotch bonnet, trust me, it was just right 😊❤
I've never been to the continent of Africa. How do I get a reference and a sponsor for a tourist Visa for Ghana?
It is very easy please contact my ticket agent Alex @ +1 (347) 571-4840 and he would sort you out ❤
Ke paper at so kenan fo shishi ke tse la le nohu he ebaafee Oya.
Boni oshieo nnme nee ke sito/kakatso/sabolai ke nnme eshwe Soo hu ni wonu le baa pele waa dientse.
👏🏾👏🏾👏🏾
🙏🏽🥰
😋😋😋😋😋😋🍹🍹🍹
Eeei watch my sister’s hand with that cutlass 😢😢
Hmmm she wanted to hold it 😁
❤❤❤
😘💕
Please I just mop the floor for the palmunt soup
Oya let me serve you my ❤
Eshwe kaa hu.
Am i the first today?🎉
Yes please ❤ Thank you
Tsensi le edaa o needy tsensi agbo.
❤
😘💕
Same way I cook my palm nut soup, but you didn't add okro and garden eggs
My husband doesn’t eat okra please ❤😊
Sweet Adjeley please am I invited?
Always and forever ❤
Palm nut soup nee Oye kako ke koobi ke wanwada loonshara fioko ye dzen lo?
Kanfla loonshara hu hi.
That’s a lot of pepper
Eiiiiiiiiiiiiii you are stirring the soup too much madam
If you do your own don’t stir it Madam
I am?
❤❤❤
😘💕