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This definitely needs more views. This looks fantastic!
5:38 "never lose your sizzle" needs to be on a shirt with a picture of a wok. i'd buy one instantly
I always go for rice for some reason but noodles are fun. This looks great thanks
looks very good - wish i was there to take your classes
I love all your recipes 🙂
I loved it!.I will try it.
Oh, my favorite! 😊
Thanks Jeremy
Chiffonade means ribbons cut,julienne means long thin strips
Lovely dish! How many calories would you guestimate in that portion?
3.29 × 10^-23
I cant hit the like button if there isnt one to hit.
I did it for you dude!
Please mention alternatives to alcoholic ingredients like sake and mirin.Is vinegar okay as an alternative for them?
The alcohol evaporates, even kids can eat this stuff.
Not 'Julienne' but 'chiffonade' Jeremy 👍
Look forward to seeing your correctly termed cooking video
I await your correctly termed instructional cooking videos
@@penguinlad66 Then you`ll be waiting a long time 🤡👍
Chiffonade means little ribbons,julienne means long thin strips
@@lindabarrett4852 You julienne firm veg like ginger or carrot. You julienne soft, leafy veg/herbs like cabbage and basil 👍 He cut up cabbage,
looks lovely, but thats a lot of sugar for my taste - presumably you can add less?!
I just got my first order but the bottle was all bent up.😊
Far to much oil that will destroy the flavour of the sauce.
The vegetables look way over cooked to me.
"some" brown sugar 🙃
Yep, book a trip to the dentist in advance of making this recipe
This definitely needs more views. This looks fantastic!
5:38 "never lose your sizzle" needs to be on a shirt with a picture of a wok. i'd buy one instantly
I always go for rice for some reason but noodles are fun. This looks great thanks
looks very good - wish i was there to take your classes
I love all your recipes 🙂
I loved it!.I will try it.
Oh, my favorite! 😊
Thanks Jeremy
Chiffonade means ribbons cut,julienne means long thin strips
Lovely dish! How many calories would you guestimate in that portion?
3.29 × 10^-23
I cant hit the like button if there isnt one to hit.
I did it for you dude!
Please mention alternatives to alcoholic ingredients like sake and mirin.
Is vinegar okay as an alternative for them?
The alcohol evaporates, even kids can eat this stuff.
Not 'Julienne' but 'chiffonade' Jeremy 👍
Look forward to seeing your correctly termed cooking video
I await your correctly termed instructional cooking videos
@@penguinlad66 Then you`ll be waiting a long time 🤡👍
Chiffonade means little ribbons,julienne means long thin strips
@@lindabarrett4852 You julienne firm veg like ginger or carrot. You julienne soft, leafy veg/herbs like cabbage and basil 👍 He cut up cabbage,
looks lovely, but thats a lot of sugar for my taste - presumably you can add less?!
I just got my first order but the bottle was all bent up.😊
Far to much oil that will destroy the flavour of the sauce.
The vegetables look way over cooked to me.
"some" brown sugar 🙃
Yep, book a trip to the dentist in advance of making this recipe