Forging a Kitchen KNIFE out of Rusted BEARING
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- Опубликовано: 14 дек 2020
- This time I forged extremely sharp Kitchen Knife out of rusty Bearing. This is Japanese style knife and it is very efficient and durable. The steel blade was hardened and tempered also Copper bolster added to a handle.
To operate such Razor Sharp knife it is necessary to have some Basic knife skills. This steel has very high carbon up to 1% does not rust so quickly and has great sharpening potential. For a sample I took a model of culinary "Petty" or sushi knife - Japanese word for a paring or utility knife and it came from the French word “petite”. It's really Perfect to slice fruits and veggies and also equally as handy for work on a cutting board. This beautiful knife is now used in my own kitchen and I like it . I hope you enjoyed watching this video. It is my number 10 uploaded video on RUclips! :) Please leave your comment below and press LIKE 👍
Materials I used: a half of rusty Bearing for a blade, Stained Oak for handle (bog oak) and for Bolster took small Copper plate. The Japanese style of knives is really impressive, they are very sharp and perfect for kitchen. In the process I used an available tools and my own hands, this project took me 8 days of accurate work.
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Turning a Rusty BEARING into a Japanese Kitchen KNIFE
Cautions:
Always wear a hand protection while working with knives. Always wear eye protection when working with grinders. Stay Focused.
Best wishes, Almost Perfect Restoration
See you soon
Also you may like video - Rusty Plow FORGED into a Razor Sharp Head KNIFE
• Rusty Plow FORGED into...
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I'm so in love with this guy 😍😍😍
That is some really great work. The stained oak made it look elegant and classy. No one would've thought it was once a rusty ball bearing.
YOU are a great master!!!!!!!!
Beautiful 👍👍
Wow! Just wow!
That device is awesome
Excellent !! 😃❤️
When I was in the Army, we had a saying. If it's dumb and it works, it ain't dumb. It ain't dumb. Nuff said.
Beautiful knife
Your good with the polishing
Very nice chef's knife. The copper goes well with the oak.
İncridible bravo
Great job.
I just recently stumbled across your channel and I have to say I love your videos and craft! Can't wait for more content!
Thank you, Sure, i am rly happy to hear such good comment😊
It's well deserved! 😊
Поверьте мне)) тоже самое.
Nice 👍👍
Beau.ti.ful.lest!❤ The wood is impressive, too, but the blade🔪 takes the cake🍰
hahahahaha😂😅🤣😂🤣🤣😅🤣😅🤣😂🤣🤣😅🤣😅🤣🤣😅🤣🤣😂😂😂😂😂🤣😅🤙🤙👉👈🤙
Offcourse it is great
Great channel cheers ❤️
To use this sharp knife 100% need to have some basic knife skills, awesome video!
What an artist you are ! I admire talented people like you.
The knife looks amazing but what even more amazing is you had a telephone book to test the sharpness of your knife.
Stunning!! 🧡
Well done! Love the bog oak, copper and mirror finish. 😃👍🏼
Круто! Молодец!
Love the copper!!
Ottimo lavoro
good job man.. cherr 👏👏👏👏
Flawless ... 👏👍
Um máximo 😮
SUBSCRIBER FROM THE PHILIPPINES :) NICE WORKS....
Я надеюсь с лета есть ещё много записанного контента)
Или есть мастерская на зиму?
Perfect!!!!
Great work BRO, I liked the bog oak handle, looks elegant with polished metal.
Ottimo lavoro. Bravissimo!!!
Awesome
Absolutely amazing work! Love your dedication to detail! 👍🏻
Awesome lathe 😁
Precious 💜
Incredible with these handtools👏👏👏Greetings from Göttingen🇩🇪
Nice work! 👍🏾
I've just found out your channel through bow video, now, after watching all, waiting for new ones :D. Great videos keep it up
Ur blade Looks beautiful and sharp, nice work, keep it up!
It's awesome!!!!!
I love it!!!!!!
Nice
LOVE your work, make more of them
This is awesome 👍
In this video i'm making a Japanese knife for kitchen out of rusted bearing. I hope you enjoy the video, please hit "LIKE" 👍 and leave your comment below.
@Amost, what makes this a Japanese knife? ;-)
What a beautiful knife you’ve made. The bog oak handle is perfect. You should make a forge mark to sign your work!
Awesome and absolutely stunning
Thanks 🙂
Moc se mi to lídí
İ love it
КРАСАВА . ОДЕССА )
You made a good knife. Congratulation
I would love to have a full set of knives cleaver chef's knife kitchen knife bread knife steak knives made out of that metal he used I think that was really freaking cool
👌👌👍👍
Well done, sir. The copper and bog oak are perfect compliments to the mirror finish of the blade.
Absolutely incredible work. Awesome.
That mirror finish is gorgeous! What knife do you have in your pocket when you're cutting the potato?
👍👍👍
Very good video my friend 🍻👍❤️
Wow god
that wood is really wonderfull. I wonder what it smells like!
I'm curious, too.
Probably smells expensive?
A large project or small campfire would cost thousands of dollars (US).
Nice project! No fan of round handles on knives but your choice of wood and finish were great.
Great! Beautiful work!
"Don't tell anyone, please"
Shows 3.2 million people.
wow
Очень круто. Но ручка такая для для постоянной работы не удобна. Но смотрится очень хорошо
Очень хорошее, душевное видео!!!
Beautiful and a great job making it! Is that Bog Wood for the handle and is it a single or double edge you have on it?
Enjoyed your video and I gave it a Thumbs Up.
I also subscribed to your channel
It is single edge mate
I wonder, could you make a survival knife ?
Круто!
Very nice, liked and subbed. I like your creativity and industriousness. You make up in cleverness where you lack in tools. That Bog Oak is fascinating, great colour and finish!
Thank you very much!
👍🏼👍🏼👍🏼👍🏼👍🏼
Pour info, l'acier c'est du 100 C 6 c'est important quand t'on forge de savoir la qualité du minerais
hi, thanks for the video
can you please specify how long and at what temperature the tempering process was done in the oven ?
Thank's, 3 hours ( 180 Celsius)
Well done, but how did you get the final shape/thickness?
All done by my hands, just like shown in video, edge also made manualy without any belt sanders
Безупречно изумительная работа. Мира вашему дому.
First to like 👍
Very pretty, but the handle is too round. A more square-like shape is preferable for blades.
As el casco de iron man
Are you a full-time blacksmith
The blade is flawless. The handle is very attractive visually but is abysmally bad for gripping.
You should not make the handles of kitchen knives in the form of a cylinder. Using a cylindrical handles of kitchen knife with a greasy hand can be dangerous. Other than that, I liked it. Especially your knife forming techniques are innovative. :)
I saw in your video at 8:58 minutes a plane made in the USSR, where are you from?
Can you do something like this for me and send it to him as a gift to Iraq?
Шляпа,Вася.
Awesome