Not being a hater here but Anthony Bourdain doesn't speak for the world. But yes sisig is delicious and the only way to gain its title the best in the world if judges like guiness will say it is.
You know what’s better than using vinegar for tapa?, papaya relish or what we call achara, that vinegary taste with a bit of sweetness surely compliments the saltiness of the tapa imo 🤤🤤wish i could eat some right now
I "papak" atchara when I was younger and never really know what to do with. I never know it can be a side dish. My oh my. I'm gonna try that soon. Sounds delish
I've tried sisig before and I cant get it off my mind. It is soooo delicious. Filipino food is way better than Thai, Chinese, Vietnamese, Japanese food. Why are you hiding your food ? tell me Philippines.
the thing about filipino food its what we called "lutong bahay" which literally means "home cooked". so restaurants would just like how filipino prepare their food. i guess thats why it feels very comforting for some people because it just reminds them of eating at home, even if its culturally different for their own background.
The key to eating Filipino food is to have the rice and whatever dish you're eating together in one spoonful. The rice balances out the strong flavors of many dishes..😃
00:15 Your transitions are sublime. I vlogged about baboy (pork) and sinigang in Spain and it was the best I ever tasted. Thanks for showing us a Canadian version. Keep up the great works guys. Filipino food is the best!
@@franklimen9145 oo tapos minsan pag nagigising kami ng mga madaling araw mga 5 pandesal at kape pag nga 8 na sinangag at longganisa or tuyo itlog basta ulam pag breakfast
I'm gonna eat that soon too.we will be there in Philippines this Weekend.hoho.Thanks Guys you made me Hungry.Great you enjoyed P'noy Food.love your Reaction.💝👌
I'm already hungry just watching you guys heavenly facial expressions. I am amazed how delicious everything presented to you guys. Great reactions and thanks for the share. God bless
what blew me away was koreans reaction to sisig and lechon kawali. they said " they wish they were born in the Philippines". i have worked 7 years outside of the phils and food is the item that always comes to my mind everyday. like world food lacks the colors of the rainbow.
Thank you for your wonderful feedback in our food.. :) 70% of the pinoys wants sisig and eat sisig all day.. Sisig + Toyo with Calamansi = Heaven! Heaven with matching beer..
Just came across this channel and got excited w pinoy food. Btw, I suggest to squeeze the kalamansi (looks like little lime) on the sisig. Melbourne, Australia, Fil-Aussie here.
Hi there! I'm Wayne... From the Philippines, glad to know you enjoy our local food. For sisig... It would have been better if you crushed the chili or put some tabasco hotsauce and added some soy sauce... It is considered as the most perfect beer match here in the country. You can also have it cooked in many different ways... My personal favorite is Tuna Sisig.😁
Ohhhhmmmmayyyy Dig in!!! I just wanna give a Biiìggggggggg THUMBS UP!!!! 🖒👍👌👏👏👏 on how the man makes his reaaaactionssss each time he puts the flavour in his mounth its LIT MAN!!!
I've tried this food in siargao iland all I can say is that this is the best food while drinking 🍺🍻🍺 I've also eat Letchon pork it's so good damn.👍 Try also chicken adobo legs wew🤩
Thank youfor appreciating our Filipino cuisine. I suggest next time you should try Bulalo, squid adobo, danggit and humba. Humba is like pork adobo but instead of vinegar we use pineapple juice. It iis a great food, also pork chicharon and our native lechon and lechon kawali. For sweets and pastry their is leche flan, halo halo, bibingka, turon and pastillas
As Filipino heres is my spoon mix, 1. Tapa, Egg, Rice and Catsup 2. Sisig and Rice.. But you know I cant eat too much like what you did guys haha, maybe when i feel too hungry.
Congrats on a good introduction to Filipino food. Maybe next time they eat there they can learn how to use the utensils Filipino style, with the spoon in the right hand and the fork in the left hand. Also there should be a serving spoon or fork for the main dishes that are for sharing. I'm sure they will be coming back, right?
I just don’t know on how can you go wrong eating Filipino sizzling Sisig! Every foreigner who tried this fell in love with it including the late Anthony Bourdain who unknowingly introduced this dish to the world. To some? This became an obsession to have and I’ve heard that some people actually hogged it for theirs and refusing to share because it’s so good! 🤗🤗🤗🥰🥰🥰🥰
That actually looks like pork tocino if it tastes candied. Pork tocino is sweet. Pork tapa is not sweet, at least when you get legit pork tapa made in Batangas.
nakakagutom naman ang vlog na 'to, lahat ng paborito kong pares ang nilalantakan n'yo, naglalaway na tuloy ako, wala pa naman yan dito sa area ko, lalo na 'yong pork bbq kasi bawal ang pork dito.
Next time try sinigang, dinuguan, soup #5, adobo Adidas 🐓, for lunch and for snack kwek kwek, turon, betamaxs, isaw, palabok, ginataan bilo bilo to many to mention😂.
Were Glad that you like our food hehee theres a lot of Delicious food you need to try like Kare-kare , Adobo chicken or pork adobo , Sinigang , Mechado Letchon the famous in the philippines and tortang talong , tortang itlog
I usually it fil foods using fork and spoon, but when i am at home, eating using your hands make everything so good, it’s so good that you can eat 2-3 cups or rice or more. Thank me later 🙂
I fully watch your video. And it was amazing that your guest feels satisfied with the foods that you served. At tlga nmang masarap ang pagkaing pinoy...thank u for sharing your video. Your new friend here, smashing the red button
I have a friend who introduced me to rice and eggs as a breakfast meal. Fabulous. Adding meat to this seems perfect to me. I need to put this restaurant onto my “must visit” list. And ... good video too. I like the informal style.
First time i had sisig, i loved it. I’m a Mexican dude trying foods and went to Phil’s, probably my fave. I just needed tortillas with it to make some tacos!! Ha! Only thing that was missing.
The background voices 2:22 . They speak "Kapampangan" one of the dialect in the Philippines. Their province "Pampanga" is known for Culinary Capital of the Philippines. Kapampangans are known for their cooking and I'm not surprise if your food there is delicious because of the chefs in that restaurant.
Sisig is the best pork dish in the world according to the Late Anthony Bourdain.
Yep. He even said its good with beer. I agree.
Not being a hater here but Anthony Bourdain doesn't speak for the world. But yes sisig is delicious and the only way to gain its title the best in the world if judges like guiness will say it is.
@@adrianravena6519 guinness is not a food critic. Guinness records both of human achievements and the extremes of the natural world.
@@MysticRose99 well said😎
@@adrianravena6519 Guiness is about world records idiot, it's impossible for them to measure how delicious a food is, since there's no scale for it..
You know what’s better than using vinegar for tapa?, papaya relish or what we call achara, that vinegary taste with a bit of sweetness surely compliments the saltiness of the tapa imo 🤤🤤wish i could eat some right now
I can Imagine the taste and my mouth is sweating rightnow🤤😂
My mouth watered when you said the papaya pickles.
I "papak" atchara when I was younger and never really know what to do with. I never know it can be a side dish. My oh my. I'm gonna try that soon. Sounds delish
Yeah, atchara is the best combination… yummy!
I've tried sisig before and I cant get it off my mind. It is soooo delicious. Filipino food is way better than Thai, Chinese, Vietnamese, Japanese food.
Why are you hiding your food ? tell me Philippines.
Because it is food for the Gods.
we aint hiding it people are just put off coz it's *not* just pork. real sisig has crushed chicken liver.
Lmao why are you hiding your food hahaha
I agree!!!! Open your restaurants!
the thing about filipino food its what we called "lutong bahay" which literally means "home cooked". so restaurants would just like how filipino prepare their food. i guess thats why it feels very comforting for some people because it just reminds them of eating at home, even if its culturally different for their own background.
no wonder kung bakit napaka sarap ng silog nila jan dahil Kapampangan ang restaurant, they served the original version of our sisig, nice job Cabalen
Agree. Kapampangan ku. Kabalen.
The key to eating Filipino food is to have the rice and whatever dish you're eating together in one spoonful. The rice balances out the strong flavors of many dishes..😃
Inuulam ko nga ung lugaw eh
I eat the viand in small portions and eat 2 big spoonful of rice.
.
.
At least once upon a time. I can't do that shit anymore... :(
@@TheTruth70777 hehehe only salt for me is enough
Even here in Australia, that’s my Breakfast 😍😊😊👍 thanks for uploading.. more power to your channel 👌😊👍
Thanks so much Winnie!
Oh where in australia? I was in sydney looking for tapsi and sisig..
WHAT? then why do you look fit on your picture?
oh wait tapsi. I thought sisig every breakfast lol. Imagine the calories.
Close your eyes to really appreciate the flavour. Use your senses means closing your eyes to really enjoy the food.
00:15 Your transitions are sublime. I vlogged about baboy (pork) and sinigang in Spain and it was the best I ever tasted. Thanks for showing us a Canadian version. Keep up the great works guys. Filipino food is the best!
Enjoy Filipino food!Love your reactions!!!Hope more videos from you guys about the Philippines! 👍 👍😄❤️
Pinoy breakfast so simple but looks delicious!!!... And satisfying..!!!
Mabigat sa tiyan. Busog talaga kahit malapit nang magtanghalian.
I'd eat that anytime with beer
@@franklimen9145 oo tapos minsan pag nagigising kami ng mga madaling araw mga 5 pandesal at kape pag nga 8 na sinangag at longganisa or tuyo itlog basta ulam pag breakfast
I'm gonna eat that soon too.we will be there in Philippines this Weekend.hoho.Thanks Guys you made me Hungry.Great you enjoyed P'noy Food.love your Reaction.💝👌
u should try sisig with very cold beer
Pampanga has the best sisig in the whole country .
Just be careful with your cholesterol level hehehehe!
Try Trellis in Kalayaan Ave in Quezon city.
Philippines is closed we transfer it somewhere in some continent..you will not find it..
I love this guy in checkered.... So much fun to watch.... 😚😚😚
I'm already hungry just watching you guys heavenly facial expressions. I am amazed how delicious everything presented to you guys. Great reactions and thanks for the share. God bless
what blew me away was koreans reaction to sisig and lechon kawali. they said " they wish they were born in the Philippines". i have worked 7 years outside of the phils and food is the item that always comes to my mind everyday. like world food lacks the colors of the rainbow.
I am so glad that you guys enjoyed these traditional Filipino food. ThNk you and hope you enjoy even more.
Thank you for your wonderful feedback in our food.. :)
70% of the pinoys wants sisig and eat sisig all day..
Sisig + Toyo with Calamansi = Heaven!
Heaven with matching beer..
I love Sisig came from Davao city
I've got to come to Winnipeg soon and try Mar's Sisig!! You guys made it look so scrumptious!
Just came across this channel and got excited w pinoy food. Btw, I suggest to squeeze the kalamansi (looks like little lime) on the sisig. Melbourne, Australia, Fil-Aussie here.
We did try it with the calamansi! It was so so good!
Wow, you guys just made me hungry. Those are like the best Filipino soul food ever!
This makes me drool and the relaxing music at the background is amazing.
Love the video folks! Ask Mar's if they have "Longanisa" sausages next time. You're in for a real treat!
Damnn this makes me so hungry!!!. My Mouth is Watering so much.
Wag naman ganunnnnnn... .. naglalaway ako alam mo ung laway mo biglang umakyat sa bibig mo sabay lunok ulit haha relate ka din ba🤣
Hi there! I'm Wayne... From the Philippines, glad to know you enjoy our local food. For sisig... It would have been better if you crushed the chili or put some tabasco hotsauce and added some soy sauce... It is considered as the most perfect beer match here in the country. You can also have it cooked in many different ways... My personal favorite is Tuna Sisig.😁
with those reactions that guy neds to put up his own food channel. when he closes his eyes reminds me how i got hooked on mark wiens
Best ever reactions,not fake!
Winner winner Chicken dinner
Ohhhhmmmmayyyy Dig in!!! I just wanna give a Biiìggggggggg THUMBS UP!!!! 🖒👍👌👏👏👏 on how the man makes his reaaaactionssss each time he puts the flavour in his mounth its LIT MAN!!!
That guy in the red checkered shirt? He should have his own vlog.. 😊🤭 my 3rd time watching this video..
I've tried this food in siargao iland all I can say is that this is the best food while drinking 🍺🍻🍺
I've also eat Letchon pork it's so good damn.👍
Try also chicken adobo legs wew🤩
I'm so loving their reactions and thank you guys for eating that. Sisig is literally heaven. 😍😍
And thanks for watching!!
Thank youfor appreciating our Filipino cuisine. I suggest next time you should try Bulalo, squid adobo, danggit and humba. Humba is like pork adobo but instead of vinegar we use pineapple juice. It iis a great food, also pork chicharon and our native lechon and lechon kawali. For sweets and pastry their is leche flan, halo halo, bibingka, turon and pastillas
I feel very proud that foreigners love our food😇😍good reaction
Congratulations on your first episode!! Glad you guys enjoyed Filipino cuisine! 👍🏼
Thank you and we did !!
Love the 2 sunny side up egg served, the way it is cooked, runny egg yolks!! yum!! :D
As Filipino heres is my spoon mix,
1. Tapa, Egg, Rice and Catsup
2. Sisig and Rice..
But you know I cant eat too much like what you did guys haha, maybe when i feel too hungry.
Congrats on a good introduction to Filipino food. Maybe next time they eat there they can learn how to use the utensils Filipino style, with the spoon in the right hand and the fork in the left hand. Also there should be a serving spoon or fork for the main dishes that are for sharing. I'm sure they will be coming back, right?
Oh my.. you made me hungry.. all are comfort of Filipinos.. love from The Philippines 😍
I just don’t know on how can you go wrong eating Filipino sizzling Sisig! Every foreigner who tried this fell in love with it including the late Anthony Bourdain who unknowingly introduced this dish to the world. To some? This became an obsession to have and I’ve heard that some people actually hogged it for theirs and refusing to share because it’s so good! 🤗🤗🤗🥰🥰🥰🥰
I love sisig and tapa plus garlic rice! Awesome video guys
those reaction are really genuine!!
That actually looks like pork tocino if it tastes candied. Pork tocino is sweet. Pork tapa is not sweet, at least when you get legit pork tapa made in Batangas.
Yes! In Taal. The best
@@iou4440 as a Batangueño, i agree
@@kyphroshalck21 hi KaBatang!
tocino yan kulay palang eh ung sa lalaki tapa talaga
Welcome to the world of Filipino food guys. Love your reactions.,..
i love the reactions, they really enjoying our dish.
I knew it! It must have tasted that good because the owners are Kapampangan ❤️☝🏻
Wtf??? I know i already watched this vid.. But when i watched again. Im so hungry... They look so cute reacting.. More filipino dishes plsss
nakakagutom naman ang vlog na 'to, lahat ng paborito kong pares ang nilalantakan n'yo, naglalaway na tuloy ako, wala pa naman yan dito sa area ko, lalo na 'yong pork bbq kasi bawal ang pork dito.
I`m so pleased looking at you guys enjoying our food. Try our lechon, you`ll go "crazy" , it`s my very favorite food.
I was eating and watching you increases my appetite.
Nice vlog for the first episode ,i think the way you react about those savory foods are came from your heart 👊👊👊🤘🤘🤘
-ph
That's heaven. Spread the word, Filipino food is the bomb! Hehe
Try Pork Sinigang, Bulalo, and Pork Adobo next time. 😋
You guys are awesome! this so mouth watering video 😩🤤
makes me hungry. I miss eating filipino breakfast back home. 😋😋😋
capampangan la deng mkabandi ken neh..oh daramdaman ko mgcapampangan eh...hehehe
Nya pala manyaman.
From ontario watching you guys eating delicious food from Philippines now im hungry
Thank.you for patronizing and giving good review of filipino food.great vlog and nice people eating .more power.
Hahaha...i love it everytime Aaron tried everything...a great foodie...love to dine with these peeps!!!!
Omg...I’m salivating now 😋 sisig is best as well with cold beer 🍺
It's almost 2021 and you've got thousands of subscribers! Congrats!
Vinegar and the calamansi is perfect for cutting the richness of tapa and sisig. So delicious!
As a filipino watching it makes me smile while watching 🙂
Will definitely be going to Mar's soon! Thanks for the recommendation and for making me super hungry 🤤
Don't you ever forget coffee in that meal every morning.
to die for......and let the rain pour. mama mia.
@@altondr now thats a mood ☺
That's a breakfast,lunch,dinner for me.....filipino style....that's who we are filipinos...
Awesome review guys!....sending you all Pinoy Vibes from Philadelphia 😁
Next time try sinigang, dinuguan, soup #5, adobo Adidas 🐓, for lunch and for snack kwek kwek, turon, betamaxs, isaw, palabok, ginataan bilo bilo to many to mention😂.
Were Glad that you like our food hehee theres a lot of Delicious food you need to try like Kare-kare , Adobo chicken or pork adobo , Sinigang , Mechado Letchon the famous in the philippines and tortang talong , tortang itlog
Sooo hungry watching this. Tapsilog, sisig, lumpia, omg our iconic pinoy food. Try lechon and Bulalo too. Subscribed! Mabuhay from the Philippines! 🇵🇭🇵🇭🇵🇭
Thank you for watching and subscribing !! Mabuhay from Winnipeg Canada!
I dont have doubt about the foods when i heard the voices in the background speaking kapampangan.sisig was born in pampanga
I usually it fil foods using fork and spoon, but when i am at home, eating using your hands make everything so good, it’s so good that you can eat 2-3 cups or rice or more. Thank me later 🙂
I fully watch your video. And it was amazing that your guest feels satisfied with the foods that you served. At tlga nmang masarap ang pagkaing pinoy...thank u for sharing your video. Your new friend here, smashing the red button
Thanks so much :) :) :)
watching you guys...makes me hungry....
Cool Guys . I heard people speking kapampangan in the background...the staff are from Pampanga. sisig queen Aling Lucing came from
Thank you for appreciating the filipino food
You guys are fun! Loved it
looks so good and made us so hungry
Am I the only one shouting "squeeze the calamansi!"
Me too😅
Im happy that you guys enjoyed Filipino food...Keep it up #yummmy
Lami.a sa inyu food GI eat ui😍😍😍😱
Enjoy eating Filipino dish. Bless you guys.💗🙏
i liked how you love to try filipino food. try visit our country. you are mostly welcome
Sisig and Beer perfect combo 😅😊
Maglalaway ka talaga pag ganyan ang pag kaen.haha
Some of the crunchy comes from pork rinds in sisig.
💖💖💖
There's no pork rinds in the dish. I've tried that before. It's like fat, cartilage and a little meat in it
@@___Anakin.Skywalker Yeah it can be like that too, there are slight variations.
Awesome, it must be good. 👍I want it, thanks for sharing video.
And hanks for watching !
Thanks for d compliment of Filipino food 👍👍👍👍👍
Tapsilog is my most favorite breakfast meal!!! I'm glad you all liked it!
Same here
Sisig is absolutely amazing...lived in the Philippines for 3 years and had tht any chance i got.... best getting drunk food ever
It amazing and an underrated dish for sure !
I have a friend who introduced me to rice and eggs as a breakfast meal. Fabulous. Adding meat to this seems perfect to me. I need to put this restaurant onto my “must visit” list. And ... good video too. I like the informal style.
Thanks Dennis! It’s not too far from Riverwood so check it out !
Yummy!!! You guys are killing me!😋👌
these guys are eating it right I'm so proud of you guys
Whatching you guys made me hungry😍😘😜
First time i had sisig, i loved it. I’m a Mexican dude trying foods and went to Phil’s, probably my fave. I just needed tortillas with it to make some tacos!! Ha! Only thing that was missing.
Where do you live? Because there are so many sisig taco/burrito places out there.
@@rygregory I was in Pampanga, would have loved to known of some places. Going again next month to see my in laws.
For sure this channel will have more subs. Godbless. A fan from winnipeg here 💯❤ I hope I can join on your vids too haha
I'm glad you liked it!
This is my favorite food QwQ
The background voices 2:22 . They speak "Kapampangan" one of the dialect in the Philippines. Their province "Pampanga" is known for Culinary Capital of the Philippines. Kapampangans are known for their cooking and I'm not surprise if your food there is delicious because of the chefs in that restaurant.
Makin me hungry, ughhhhh. Thumbs up
Good review guys. Gave me chills by seeing you react to our Filipino food. Nice! New Sub here!
No mayonnaise
No egg
= authentic Kapampangan Sisig! O yeah! :)
Good job guys you get me fell hungry I love sisig