Curry Chicken With Bodi (aka Yard Bean or Bora) | CaribbeanPot.com
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- Опубликовано: 5 июн 2018
- Get my cookbook www.WestIndianFoodCompany.com Learn how easy it is to make Curry Chicken With Bodi (yard bean / Bora) with step by step instructions from Chris De La Rosa of CaribbeanPot.com This classic curry dish can also be made with string beans, french beans or any of your fav beans.
For this curry dish you'll need...
3 lbs chicken
1 tablespoon Caribbean Green Seasoning
3/4 teaspoon salt (adjust)
1/4 teaspoon black pepper
1/4 scotch bonnet pepper (optional)
2 tablespoon veg oil
2 - 2 1/2 tablespoon curry powder
1/4 teaspoon cumin seeds (geera)
1 shallot (or small onion)
5-7 cloves garlic
1 bundle Bodi (about 4-5 cups when trimmed)
1 - 1 1/2 cup water
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Хобби
"Tanty cool yuhself and just follow along" I laughed way to hard at that lmaooo
Great recipe as always. I am a subscriber to your channel and I have never been disappointed with any of your recipes. I am from Trinidad and Tobago. Keep up the fantastic work.
I love your recipes! Every single dish I search for on RUclips that gives me a recipe with you I am never doubtful. 100% the only video I'll watch. Thank you for your amazing videos.
Btw because of you my corn soup is requested by my family here in Trinidad and even when travel to the US or Canada.
Hello Chris, I forgot that this recipe even existed! Thanks for bringing it up. The addition of the bodi will break up the monotony of plain ol' curry chicken. Keep on posting, because we really enjoy your videos and recipes and you're my go-to-guy whenever I want to try a new meal!
much luv for the support
*Loving the regular upload bro. My mother said she loves the amount of garlic you started the pot with. 👍🏼👊🏼👊🏼🇹🇹*
say hello to moms for me please!
Hi Chris love this recipe, but I couldn't find any yard beans so i used breadfruit instead... love it.
In the southern state of Kerala in India, we call it odi payar. It gets the name because we break them (odi and payar means beans) like you did in the video. I have never had with chicken. Definitely trying this recipe!!
thx for the lesson.. much appreciated
My friend Chris you are too much in this, I love it.
Curried bodi is one of my favorite dishes, looks delish
gotta luv it yea.. real nice
Yep yep that's some momma`s cooking right there😋looks deliciously gorgeous👍
Thx for the kind words and support Crissy
Salt=flavor lol but really that's not too much salt. Always have to factor in all the other ingredients. Those yard beans are a trip. I started growing some because just 1 is a snack. Food looks good. Always leave this channel hungry ☺
Funny, I tried planting it here in Canada and I could never succeed. Thx for the support.
@@caribbeanpot how will it taste with turkey and bodi?
So lucky to be able to find these in my farmers market as Chinese long bean! Looks delicious!
Another favorite to add to my list..great video..looks delish!!! Now I'm hungry lol
Hi Chris...thanks for sharing another delicious recipe...😋👍
Most welcome salisha.. enjoy the rest of the week.
I liked this so fast. Great video!!
thx.. yea real quick dish.
I’ll be going to the Caribbean store on Saturday to c if I can get the Bodi. If so, this’ll be our Sunday dinner, looks delish 😋. Thanks
if you can't get bodi, rock the string beans.. just don't cook as long or it may go mushy
Thats what i've been doing
lol bodi one of my favorite dish yesss 😊 love that ....Here in Trinidad 😉
Never try curry chicken wit bodi but it looks so delicious Iam goin try Tis soon
do try.. it real nice
That one of my favorite
That is a fantastic looking recipe.
Thanks kindly. Do try.
Hi, Chris great dish, concerning the cookbook the last time I remember I got a book from you I had to type it off the fax machine this one is it going to be the same?
.....anything curry, I like ....nice
Cheryl.. gotta admit, I do luv ah good curry too
Looks tasty. Keep up the good work
thx kindly Jamal
Nice
You are correct, Guyanese call it Bora. I usually cook Bodi but I haven’t had it curry style like this. I will have to try this one.
Bigup Chris>I always look at your stuff to improve my Grandmother recipes..I am a west indian so u know I Feel u on that Green Seasonin'..I have my GF following your site great stuff..Keep it Going BRo..
much luv for the support bro.. my regards to GF
Chris could you give us the recipe for your curry powder? Please and thank you.
Wednesday posting👏🏾👏🏾👏🏾👏🏾👏🏾yasss!!!
yea.. trying to get back in the game. More to come
That's look good
It real nice.. do give the recipe a try Jeremy
Love to cook bodi like this...then eat just the bodi because it remains sweet. Great with white rice👌👌
I had mine with parboiled long grain brown rice.. delicious
This looks so good! 😱😭🤤🤤🤤
thx kindly
Could you please do a how to make your own curry powder recipe?
Chris that looks delicious! I have a chicken that I cut up into small pieces already seasoned.I am going to cook this recipe next.The hubby and daughter love potatoes so will add a few in it.:)
Erma.. yea the addition of potato is def a good choice. Do adjust the salt if adding potatoes.
Aih Chris Good morning. Girl friend done cook.It's going to be a scorcher here in Georgia today so I started early.Thanks for the heads up about the salt. School is out for summer break here and my girls and hubby sleeping in.Yuh aint see dey have it to dam nice!! Lol
which brand did you say was a decent curry powder
Also very tasty with seim and string beans..
not a huge fan of seim.. unless moms prepare it
caribbeanpot seim? Now what is that Chris? @carabbeanpot.com
My Trini Husband and his friend shame mi when I made Curry chicken fi dem... They got in the kitchen and told/showed me this is the way it is done. LoL.....
Wicked job Chris, keep it up. Blessings Always 🙏
thx.. do try this one. Sure to impress dem fellas!
You're right it's Bora in Guyana
thx Shyvonne for confirming. Much appreciated
It's called ori, it's a traditional bengali dish
Your right bora
Feeling so hungry boy 😛
😆 i enjoyed your video especially when you said you not going to stay all day breaking up yard beans with your hands....lol
yea man.. too much work yea
Do i have to put in black peper
Question how can we order online a pot like that from the island ? I miss my pot like that from home.
Sorry.. probably Amazon?
What name would I look for it under ?
Cast iron pots. www.amazon.com/s/ref=nb_sb_noss_1?url=search-alias%3Daps&field-keywords=cast+iron+cooking+pots&rh=i%3Aaps%2Ck%3Acast+iron+cooking+pots
you should start a Caribbean green seasoning brand of your own CaribbeanPOT JAH!
Question, I've tried making Chicken curry at home but I find the meat gets dry inside and the curry flavor and color doesn't penetrate the meat that much. In some jamaican places I go to in Mississauga, the curry Chicken is insanely juicy and the color goes deep inside the meat. What's the trick to making it moist and deep color and flavour??
Do you normally eat trinbago food weekly?
daily oui!
To preserve the seasoning of the pot...I use a wooden spoon to stir...
I am American but I know those beans as Bora, Guyanese cuisine.
Funny how we have different names for the same thing, in the Caribbean
Yep we call it bora in Guyana
thx for confirming
@2:22 I AM GROWING THEM IN MY BACK YARD
I tried several times here in Canada, no success though.
caribbeanpot THEY CANNOT STAND DIRECT SUNLIGHT...WATER DAILY AND KEEP ON SHADE...GOOD LUCK NEXT TRY
i does wash the bodi before i cut it up.
ok?
I usually add potato while it's currying.. and add coconut milk to give it more flavour.. and i usually just add a bit of chili flakes instead of the fresh pepper..
potato is a common addition, especially when you want to stretch the dish for more people
Yowzah!
Hi Chris
What is the correct namefor these beans?
In many cultures it's called Yard Beans
I don’t even need the recipe , I’m a trini but I cooking this right now and need company lol
Correct ! Bora in Guyana
thx.
Why can’t you be in my kitchen? 😩😩😋😋😋😋
smile.. then who would film for the channel?
caribbeanpot I guess I could provide a tripod. ☺️ I just need some of this amazing looking food!!!! Thank you for your channel!
most welcome.. enjoy your Thursday
caribbeanpot You too!!!
Hey you need to cook some duck curry....
De Mando elesta migo sientaei Mali ois
Is it me or bodi takes very long to soften?
They look like green beans aka string beans(?)
they may look like it, but it's about 3 times the length and bit different flavor
the bodi hv too much off water to cook bodi does cook in it's own juice.
2 things.. you need the water to cook the 'raw' chicken and the make the bodi tender (keep in mind that the one I get (not like the Caribbean) takes longer to go tender. 2. This is how I do it.. while I respect the way you do.. I'll stick to my way.
Bai that curry needed loud tomato and coconut milk.
Kouseband