Veg Chowmein Easy Recipe | वेज चाऊमीन बनाएं घर पर | Spicy Veg Noodles | Chef Ranveer Brar
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- Опубликовано: 3 окт 2024
- VEG CHOWMEIN - Can't resist having a spicy Veg Chowmein right? Now you can make this at home.. Do try my recipe and let me know how you like it
#VegChowmein #VegNoodles #RanveerBrar
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🛒𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣
🔪Knives I use - amzn.to/41Z6eUg
RB Store - www.amazon.in/...
📟Kitchen Appliances - bit.ly/Kitchen...
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Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag
𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - change.org/GIT...
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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Veg Manchurian - • Veg Manchurian gravy |...
Desi Ramen - • Desi Instant Noodles R...
Chinese style Bhel - • Chinese Bhel Street St...
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VEG CHOWMEIN
Preparation time : 15 minutes
Cooking time : 25-30 minutes
Servings : 2
Ingredients
For Boiling Noodles
2 packs Noodles (नूडल्स)
2 ltr Water (पानी)
2 tbsp Salt (नमक)
2 tbsp Oil (तेल)
For Chow Mein
2 tbsp Oil (तेल)
2 medium Onions - sliced (प्याज़)
5-6 cloves Garlic - chopped (लहसुन)
3 fresh Green Chillies - chopped (हरी मिर्च)
1 inch Ginger - chopped (अदरक)
1 medium Red Bell Pepper - julienned (रेड बैल पेपर)
1 medium Capsicum - julienned (शिमला मिर्च)
½ medium Cabbage - shredded (पत्ता गोभी)
Boiled Noodles (उबले हुए नूडल्स)
½ tsp Red Chilli Sauce (रेड चिली सॉस)
¼ tsp Soya Sauce (सोया सॉस)
Spring Onions (प्याज़ पत्ता)
For Sauces Mixture
1 tbsp Vinegar (सिरका)
1 tsp Red Chilli Sauce (रेड चिली सॉस)
1 tsp Green Chilli Sauce (ग्रीन चिली सॉस)
1 tsp Soya Sauce (सोया सॉस)
½ tsp Powdered Sugar (पिसी हुई चीनी)
For Powdered Spices
½ tsp Garam Masala (गरम मसाला)
¼ tsp Degi Red Chilli Powder (देगी लाल मिर्च पाउडर)
Salt to taste (नमक स्वादानुसार)
For Egg Mixture
1 Egg (अंडा)
½ tsp Red Chilli Sauce (रेड चिली सॉस)
¼ tsp Vinegar (सिरका)
¼ tsp Soya Sauce (सोया सॉस)
For Garnish
Spring Onions (प्याज़ पत्ता)
Process
For Boiling Noodles
In a large pot heat water, salt and bring it to a rolling boil then add the raw noodles and let them cook.
Once cooked remove in a strainer and apply oil and keep aside for further use.
For Sauces Mixture
In a bowl add vinegar, red chilli sauce, green chilli sauce, soya sauce, powdered sugar and mix everything properly and keep aside for further use.
For Powdered Spices
In a bowl add garam masala, degi red chilli powder, salt and mix everything then keep aside for further use.
For Chow Mein
In a pan heat oil and add onion, ginger, garlic, green chillies and saute for a few seconds.
Now add red bell pepper, capsicum, cabbage and saute for a minute on high heat.
Then add boiled noodles, prepared sauces mixture, spices mixture, red chilli sauce, soya sauce and toss it properly until well mixed.
Continue cooking for a minute then switch off the flames and add spring onions.
Serving immediately and garnish it with spring onion.
For Egg Mixture
In a bowl add egg, red chilli sauce, vinegar, soya sauce and mix everything properly and make an omelet.
Then cut it into strips and serve along with Chow mein to make it an egg chow mein.
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♨️ Through this Channel, I intend to take you on a culinary journey, exploring new places, cultures and flavours.
For more fantastic recipes, check out the Ranveer Brar App 📲
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The way he greets everyone at the start is very graceful
Kaustubh Desai Please support me aur mere videos ko bhi dekh lijiye ruclips.net/video/oHaCxJEQ6KM/видео.html
I prepared it, following your instructions and got the correct taste 👍👌😋😋
ruclips.net/video/Xq2GdcVK9gQ/видео.html
Ya 😁😁😁
Isko bolo daru kam piya kare
Your son is the luckiest kid trust me😂😂
ruclips.net/video/sceTerwy34w/видео.html
There are better chefs
@@msrikavya9651 like urself I guess
@@msrikavya9651 stfu
Inki shadi bhi hogai kya
Sir I'm 13yrs and your recipe make my friends jealous Everytime, my mom couldn't believe that I cook food better then her 🥰🥰❤️❤️
Same With Me 😍
same story of mine brother
I am 2 years and cook better food 😂😂😂
@@harshjha4900 haa haa, kl hee paida hua h bhi likh de xD
Me too
You cook tastiest dishes in the simplest way
It really makes believe that taste can be achieved even without collecting the difficult items
Those burn marks on Ranveer's hand are just rewards for any cook ❤
Ranveer ji, Bahut mehnat karte ho aap...!
Any soldier in the world should be proud to show the wounds they have achieved during their battle.
These marks are the badge of bravery, hard work and dedication. More power to you, Dear Ranveer. Learning from you, everyday
.....
......
Respected sir I love the way you speak your words calms my heart and everything goes smoothly while cooking.
ruclips.net/video/eD5z5Zkcc0s/видео.html .
When chef continously said about our own city Kolkata. It's a very proud moment for bongs. Love from Kolkata ❤
Very true
Exactly
Exactly
Right bro
Right you are. 😊
I made chow mein for the very first time in my life with your instructions, and served my parents , there reaction was priceless, thank-you so much Chef.
You should make a T-Shirt that says "Ranveer tumne bataya nahi"
Yes😂😂
😁
Omg very good idea!!!
Ha ha ha...aur peeche likha ho..Ranveer ne bataya thha
Aapne 😎
His expression are far more better than some struggling bollywood actors/actresses
😂😂
@aditi Sharma What's the meaning of this Stfu
@aditi Sharma ??
Bollywood k alawa bhi dunya me bahut kuch h .plz har jagah Bollywood ko na laye
Why struggling? Even established.
"chef"+"history teacher"+ "actor" now added version ustaad Ranveer saab gane ke saath khana waaahhh❤️❤️❤️
ruclips.net/video/p1p_nLAuaZc/видео.html
Chef Ranveer ji, I made this for dinner last night, it was very delicious. I added snow peas, broccoli and tofu along with other veggies. When I saw your video I was tempted to make, so I bought a good quality wok and used it for the first time to make this. Thank you for sharing this recipe along with all the instructions. I prepped completely before putting the wok on stove and it was a great experience of cooking smoothly as prep work is very important.
My 10 years old son loves watching your videos and is trying his hands on cooking now a days. He’s fascinated with everything related to cooking. Thanks to you Ranveer. The way you talk to your viewers brings us so much closer to home. Love from England 🇬🇧
When you say that word"ranveer aap ne bataya nahi" after that when you give a SMILE, that smile is sooo beautiful and sooo cute♥️♥️
An Iconic Cook who does have a cool swag in speaking and authentic great skills in cooking. Awesome Sir 🙏🎉
Gordon Ramsay has more swag. But both chefs have a charisma that many top chefs in their line lack
ruclips.net/video/IyScfUd1jsQ/видео.html
Is he saying noodles or nudles
@@fauziyakhan2357 He is saying 'Nudles' to amplify the Indo-Desi style to say Noodles. ⭐
@B N God Bless You ❤️
I've hit gold. Perfect flavor. Fantastic chow mein. For anyone who wants to follow in my footsteps, these are the ingredients, proportions and directions I used for a one person, one bowl serving.
I'm using ching's red chili sauce and ching's green chili sauce.
1. Chop 0.5 onion, 1 spring onion, 0.5 tbsp ginger (1 tbsp is too much), 2 cloves garlic, 1 green chili, 0.5 green bell pepper. Prepare cabbage.
2. Boil water, add 0.5 tsp salt, add 0.5 cake noodles. cook until soft
3. Sauce mix - Add 1 tbsp kikkoman soy, 1 tbsp rice vinegar, 0.5 tbsp green chili sauce, 0.5 tbsp red chili sauce, 0.5 tbsp roasted sesame oil (new ingredient, for great aroma), 0.5 tsp salt (important), 0.5 tsp garam masala, 0.5 tsp degi mirch chili powder, 1 tsp sugar (this is important. You want the saltiness and sweetness to balance with the chili sauces tanginess and green chili spiciness)
4. Use a wok. Heat up. Add 1 tbsp peanut oil (high boiling point, ideal for wok use), add in onions, ginger, garlic, chilis.
5. Once aromatic and browning, Add bell pepper and cabbage.
6. Once cabbage is wilting, add drained noodles. mix well.
7. Pour in sauce mix and combine well. Reduce wetness, let it dry out in heat.
8. Transfer to bowl, garnish with spring onion.
Absolutely perfect and balanced flavorful chow mein Indian style. Hope this helps.
I love your conversation "baaten" during making recipe.
Priyanka Kumari Please support me aur mere videos ko bhi dekh lijiye ruclips.net/video/oHaCxJEQ6KM/видео.html
Chef Brar is a perfectionist in culinary field but still so grounded , which really makes him a complete man ...Raymonds
ruclips.net/video/qohsdPF1oow/видео.html
Thanks
Thanks
That smile is something to die for... something to kill for 🔥
o behen dhyan se... kisi ko sach mai mat maar dena😂😂
@@mohdghani7171 if that has to be done for his smile... then I will have to 😂😂😂🙌🙌🙌
@@aryakaaryakaaryaka ranveer bhai smile krni band krdo pls... murder ho jaane😉
@@mohdghani7171 😂😂😂🙌🙌🙌
Your all videos are treat to eyes. I also love Tyangra style chowmin as a Bengali. Lovely recipe. Thank you Chef.
Hi
India main use hone vala noodle name please chef
“Mai us ghar ki maa hu” cracked me up 😂😂😂.. thank you chef 👨🍳
Kaisi bhi chowmein ho I love it ,,,aur aapki recipes toh sone pe suhaga. Best chef we have acknowledged till now....❤️❤️
Favourite Dialouge:"Ranveer apne bataya nhi"😁😅😁😁😅.....
Yeah true 🤣
Yessss
Yess😛😛
Ranveer aapne bataya nahi 😂😂😂😂😂epic
Or vo vala butter butter butter gheo 🤣🤣🤣🤣
Being a senior citizen I feel all chefs like you are doing great great great job. Those young kids who are staying away from family will get own cooked, fresh and healthy food. Also they will save lot of money.
I so want this on a tee shirt.. "Ranveer Tumney Bataya nahi " 😅❤️
Actually it's good idea😀😀😀
Ranveer aapne bataya nahi😅😅
"Haste khelte jo khana ban jaye wo Accha hai". Making things easy. Thank you sir
Kolkata is just a bunch of difference cusine from all around the world got Indian touch
ruclips.net/video/LuGE3M9ohXM/видео.html
Absolutely 💕
Such a calm person
There is something really special about you..
It's not the recipe that matters it's the way you cook plus the story behind it..
This is by far the most underrated channel on RUclips...
I made chow today, inspired by your recipe. I like cooking as much as you like narrating stories behind each food item. Thank-you for keeping it so original and earthy.
ruclips.net/video/LVapNlmzfjg/видео.html
ruclips.net/video/VQ_WZvshah4/видео.html
You should make a you tube channel 🎉
Tossing hot noodles in flaming wok with hand thats another level of cooking.
@@Instructorsai how do your mom knead aata?? with feet?? 😂
@@Instructorsai bro human hands if washed properly are the best and obvious tool to use in not just cooking but every fkin thing... Using hands isn't unhygienic , using dirty hands is... Know the difference!
@@pewds2935 You are right that is why chipmunk is a chipmunk 😂😂 not human intellect to understand this.
@@Instructorsai yaar, too much mat karo.
@@Instructorsai How much do you know about this chef. His achievements if you are not aware stop commenting unnecessary statements on hygiene issues. Chef know a lot about hygiene than you or me they have worked in 5 star hotels. Here he is not making any dish for a customer but for his channel and clearly says don't try this by yourself .
"Mai us ghar ki maa hoon"
Sooo sweeettt❤
Love from UK
It's definitely a proud moment for Bongs when a great chef like Ranveer speaks about our own city . Kolkata is a city to be proud of for its cuisine ,culture , diversity, and lively city lifestyle and many more. Ranveer sir I follow each of your Recipe to hear you. Love your humour and how you teach every detail of each recipe. Lots of love from a bengali crazy food lover😁 ❤️😁
Calcutta is beyond Bongs. Please widen your thinking. Nijer dharonagulo bistrito korun.
@@rg1283lol Calcutta is Bong No doubt about it
@@rg1283it was purely bong corrupted by Biharis and marwaris
What is bong
Your sense of humour is too good...communicating with subscribers and presenting it is equally important as cooking
Ok the way he says "noodle" is ADORABLE.
He says "neudles" 😅
I love the way you present😊
Chef I like your sense of humour in addition to the food you make
The way you held those noodles in your hands, explains it all. Your hardwork, breaking the stereotypes everything ❤️
'Mai is ghar ki maa hu'........👍👍👍👍😆😆😆😆😆
ruclips.net/video/ufBeDwot-Bw/видео.html
😊😊 like this line because a mother always have to satisfy every child like my mother do.
@@user-lc8dc7bz2n hi beautiful
😂😂
😁😁😁😂😂
Your cooking your smile your way of talking absolutely outstanding brother.
I'm imagining ranveer's kitchen.
There would be high profile vegetables and food items in one shelf and ‘Dehati’ food items in another.
They would judge each other too.
That shararti baccha is none other than our chef Ranveer 😊👌
Thank you so much for sharing this Kolkata style chowmein... I am from Kolkata but I live in Goa after marriage.. I always miss my kolkata food... Now I will try this recipe... Please share chicken biryani Kolkata style.. and cantonese (Gravy) Chowmein ... ❤️
There for he said ..moshla .. to masala
adahar hi de deti mam.... yarrr kya hi kahu
@@pankajubhe5018 u
@@pankajubhe5018 i
M from Kolkata.yet i didn't know they use garam mashala in chowmin.always love sreet style chowmin🤣🤣🤣 will try it soon😎
Very nice . Simple n time saving. Keep it up.
When you say Durga pujo we Bengalis like ay hay, ki sundor bolche dekho...😻
ruclips.net/video/YttQTLefP6E/видео.html
ruclips.net/video/owt5iJ49q-w/видео.html
Tai naki 😀
Ranveer Sir, it gave me goosebumps when you mentioned 'Calcutta'. This city has the greatest of foods without hindering the taste by adding unnecessary spices, tomato sauce/puree, Mayonnaise, Cheese and other nautanki. The best collection of food in the world in Kolkata.
The best thing also I love about Kolkata food is that we get good food in minimum price and also if you have money you can dine in the finest restaurants, there is good taste for everyone
ruclips.net/video/B159Ea9TEgo/видео.html
Timecodes to split the recipe with your partner
1:17 - 4:05: You
4:14 - 5:21: Your better half
5:22 - 5:48: You
6:11 - 8:26: Your better half
Chowmein and chit-chat with a loved one just hit differently, right? How about adding cooking together to mix, too! We’ve split this tasty Veg Chowmein recipe so that you can make it with your loved one. It’s minimum effort, maximum fun and half the cooking time, too when this spicy delight is made by two. Both slurp, both cook! Only fair, right?*
Cooking time with better half: 23 minutes
Chef 1
Ingredients:
2 packs Noodles
2 ltr Water
2 tbsp Salt
2 medium Onions - sliced
5-6 cloves Garlic - chopped
3 fresh Green Chillies - chopped
1 inch Ginger - chopped
1 medium Red Bell Pepper - julienned
1 medium Capsicum - julienned
½ medium Cabbage - shredded
½ tsp Garam Masala
¼ tsp Degi Red Chilli Powder
Salt to taste
Procedure:
In a large pot heat water, salt and bring it to a rolling boil. Then add the raw noodles and let them cook. Ask Chef 2 to keep an eye on it.
As the noodles cook, chop the vegetables mentioned in the ingredients list. Once you are done, pass your labour of love along with some good vibes to Chef 2.
In a bowl add garam masala, degi red chilli powder, salt and mix everything. Hand over this spice mix to Chef 2 for further use.
Chef 2
Ingredients:
2 tbsp Oil
1 tbsp Vinegar
1 tsp Red Chilli Sauce
1 tsp Green Chilli Sauce
1 tsp Soya Sauce
½ tsp Powdered Sugar
Procedure:
Once the noodles have boiled, drain the water out of them. Add some oil to the noodles and keep them aside for further use.
In a bowl add vinegar, red chilli sauce, green chilli sauce, soya sauce, powdered sugar, and mix everything properly and keep aside for further use.
Chef 2, it’s time for you to combine Chef1’s and your efforts. That means, tossing the noodles with the vegetables and the sauces.
In a pan heat some oil. Add onion, ginger, garlic, green chillies to it and saute for a few seconds.
Now add red bell pepper, capsicum, cabbage and saute for a minute on high heat.
Then add boiled noodles, prepared sauces mixture, spices mixture, red chilli sauce, soya sauce and toss it properly until well mixed. Continue cooking for a minute then switch off the flame and add the spring onions. Voila! Your Chomein is now ready to be devoured.
*Disclaimer:
This is not a paid activity. We're just on our way to making kitchens equal, one recipe at a time.
Total time waste purely underrated
😂
Appreciate the chef first!
Woah woah chill dude
Thanks
Zaberdast recipies......
I love your recipies ranveer je
Ur wife iss too lucky jinko khana bnane wala bnda mila... respect u.... really love u & proud to be an Indian ❤️
@MLM LEADER AATIF ohh wow😅 still she is lucky to have a husband like him
Sabse zyada lucky toh unka baccha hai 🤣🤣
As I Am Student And Made This Chowmin With My Friends In Hostel.. And It Was Soo Good Ki Jaise Hi Chowmin Ready Hua Sab Khaa Gaye Aur Mereko Sirf 2 Spoon Khilaye🥲
I'm from Kolkata. Street style chowmin is far better than any five star hotel's food. It's my opinion.
Iam totally agree
Yeah I understand, 5 stars are not affordable by all
AAP KI SMILE SE HI DIL KHUSH HO GAYA
Ranveer always has his story tales with his cooking.😄😄
Thts y he is intersting
Loved the way the chow mein came out following your recipe 😋❤️
Wow.. delicious.. #SumanSDVideos
Good ..yummy... #indianfoodee
Efforts are appreciable..
......
Being a calcuttan, I recommend everyone to visit kolkata and have street style chowmein.
Yes..
Kheera dalna band kro tmlog pehle hr chiz me
@@AnasKhan-mi1yx 😂😂😂
Calcutta- heaven of Chinese food.
@@AnasKhan-mi1yx chutiyapa ka course kia h tune?
U non Bengalis know nothing 😂
He loves our city Kolkata so much . Never seen such a humble man before. Lots of love from Kolkata
Hi please come to my channel 🙏
My Favourite Street food 😋😋😋
Aaj toh do-do "Ranveer apne bataya nahi, Ranveer ne bataya thaaaaaa"
Ranveer hamesha batata hai😁
ruclips.net/video/ufBeDwot-Bw/видео.html
Happiness is listening to chef ranveer singing 😅
Just yesterday evening I made this Chowmein... I should have waited and made it today.. Anyway thank you Sir 😊
Sir ur my fvrt chef
Love from West Bengal❤️❤️
Your smile is very natural brother. Not for the camera sake.
Love u paaji.... My all time favorite recipe.... .
Chef Ranveer, the most special things in recipe is sause and sprinkle veggies at last 😍 awsm recipe sir
I tried this recipe. And it was amazing. The way you cook and tell the story it is great and every time I watch the recipe I learn something new and History of Food. Just love it.
ruclips.net/video/6cwlVV6pyjY/видео.html
I am 17 and literally learning cooking dishes from you
Thanks GURU JI !!😁😁😅😅
You are always making tasty dishes.❤️❤️❤️
Khub sundor 👌
Literally us
That's my favorite....the most special thing in rcp is sause nd sprinkle veggies at last osm rcp ....
I love the way how you explained while making he receipe. It comes smile in my face when you smile .
Yesterday i was searching for this and its here..gonna try today 🥰
"Ranveer aapne to sab bta diya".
👍👍😂😂
I tried this recipe just now and it turned out amazing! Thank you so much for the recipe! ❤
It's just simply simple whatever and whenever you cook, as simple as that.
So in this lockdown Ranveer actually becomes MAA for a lot of people.. teaching how to cook to those who don't even know how to make tea... Thank you sir
I seriously couldn't stop smiling for a second while watching this recipe ❤️ You are amazing Sir ✨
Everything perfect .... Recipe,narration,music ... Everything
i am 21 yr old guy and I don't care what he cooks. I JUST LOVE WATCHING YOU SIR.
and because I am very diet conscious. Ab such rha hun ki Sundays ko aapki recipes try karu.
Sir wonderful recipe. Your recipes always work out well 😊
Lots of love from assam 🥰
His presence is soo calming
Wow.. delicious.. #SumanSDVideos
Good ..yummy... #indianfoodee
Efforts are appreciable..
Haye dekhkar hi muh me paani aane lga sir it's reaally awesome taste 😊
The way he pronounced "moshla"...feeling special being a Kolkatan myself❤😌.....a Chowmein to Crush upon🤩
I like your explanation and speaking skills of each and every recipe...........Seriously hats off to you.....
He is sooo presentable while explaining.... And his way is so so amazinnnggggg ranveer aapne bataya nai🤣😍😍
Sir aapaki recipes se jyadya aapaki speech ka fan hogaye ha hummm.
"Ranveer apne bataya nahi" 😁😁
chalo hum hi bata dete hai, "Dada tumi khub mishti😊"
😃😃😃
Apne to bataye hi ni
Ha dada khub mishti
@@satyampandey890 haan bengali hai
😋😋😋😋
"Ranveer Apne Bataya Nahi" 😂😙
I really appreciate your style of cooking. I'm your big fan. :)
27pyyyb
I tried it ,, and love it, as I have so much appreciation,, thanks a lot chef .. it's mean a lot to try your recipe. Thank u ranveer.
"Agar chowmein khana hai to Calcutta ki khao" ... Absolutely true... 😊😊😊
ruclips.net/video/ufBeDwot-Bw/видео.html
Haa calcutta have the best to deliver
Tangra is the Chinese town in Calcutta. A Chinese colony in the heart of Bengal - Kolkata is unique! Proud 😇
Yes kolkata is joy of city..n I frm there..
When Chef Ranveer explains the recipe looks so easy but when i go to kitchen it seems to difficult.
Keep trying..with patience and practice, comes perfection
@@RanveerBrar mere noodles Pan ko chipak gaye😭 toss karte samey
Chelo koi bat nhi ek aur bar try karege 😅
@@RanveerBrar chef Ranveer aapane bataya nahin mere noodles panko chipak Gaye😂😂🤣
@@vigneshvukkalkar099 heat the wok before putting oil. So that it won't stick
@@Jack-xp5fg tq bro😊
You’re the reason I started cooking, I have been following your cooking. Thank you so much your amazing ❤️❤️
Always love to see your recipes with stories about the same.. Thank you 🙏
Love the way u make "Nudles" beautifully and explain so well "Haste khelte" 🤗😍
0:26 van vaali chowmein completely relatable 😂😂😂
I am vegetarian और भैया आपके cinemetic और कुकिंग देख कर तो मुर्दे के मुंह में भी पानी आ जाए लाज़वाब हो आप ❤❤❤❤❤❤😂😅❤❤❤
Thank you sir! I am from kolkata. I watch your every video. & When you say about anything about calcutta I feel so glad. Thank you so much for sharing all of these recipies. Love u sir so much!
Main us ghar ki maa hu jaha ek bachhe ko egg chowmein chahiyeh ek bachhe ko veg chowmein chahiyeh koi bachha naraz na ho 😂✌🏻♥️
😂😂😅😅😂😂😂😋😋
Amazing recipe. Used this recipe many times, chowmein tastes great everytime.
Ki darun ranna karoo tumi.Sathe tomar katha balar style darun lage amar.
Sir I really love your way of cooking
And seriously I'm your biggest fan including cooking 😍😍💓💓🥰🥰