Homemade dried apple。自制苹果脯，不加一粒糖，软糯酸甜，超级好吃！做法简单零失败！

把吃不完的苹果做成苹果脯，软糯酸甜，甜而不腻，真的非常好吃，而且做法也是非常的简单，一般都是三蒸三晒，我这边只要两蒸两嗮就可以了，味道也是超级棒！做这个一定要大太阳的时候做最好，如果天气不好，也可以用烤箱低温烘烤！
It's really delicious to make the apple preserves which are soft, waxy, sour and sweet, sweet but not greasy. Moreover, the method is very simple. Generally, it's three steaming and three drying. I only need two steaming and two drying, and the taste is also super good! Do this when the sun must do the best, if the weather is bad, you can also use the oven low temperature baking!

[@joyw.3851]

看上去真好吃，谢谢分享。❤

[@ycwatt9800]

最喜欢零食，萍果脯，用萍果制成，酸甜酥软可口，味道好又好吃，👍谢谢分享。

[@gohjeeleng2445]

谢谢盼盼老师分享自制苹果🍎脯，很有创意！
👍

[@JuneAndHerOpinions]

你

[@faridwhite2338]

Great, thank you .

[@soheilarouhani2114]

Thanks so much 👌👌👌👌♥️♥️♥️♥️♥️♥️♥️♥️♥️

[@sophieguo8989]

谢谢！请问烤箱低温烘烤放多少度？

[@joannashiu]

削皮好快呀！技術好

[@YanPanslittlekitchen888]

过奖了😊

[@caminodesantiago9376]

明天我試試做，看起來易做又好吃，謝謝美女💕

[@YanPanslittlekitchen888]

不客气，这个一定要天气好的时候做

[@caminodesantiago9376]

@@YanPanslittlekitchen888我住的國家阳光充足，謝謝妳的回覆，曬好了告訴妳，Thanks for sharing 💝

[@keithau8159]

顏盼盼靚女吧,其實都學了很多技巧吧,一生受用,新年快樂2021.其實自己會整來食,糕點和軟糖最多吧.

[@sallyaltick]

Great idea, and very yummy looking!
My son could finish all in one day! Hahaha! Too fun!! 😊😊😂😂🤗💖🙏🏼🌹

[@YanPanslittlekitchen888]

Yes, it's very simple and interesting, and it's also a good way to consume apple😊

[@user-dq7uo8ee1p]

請問:泡塩水的蘋果需要再用清水再沖洗一次嗎?謝謝您

[@liuluo4015]

放冰箱能存多久呢？😊

[@ringn5357]

Sweet thanks I never seen before

[@YanPanslittlekitchen888]

You're welcome. Thank you for watching!

[@ringn5357]

@@YanPanslittlekitchen888 I would like to know How can ginger doing like this?

[@madamchen766]

😋😋😋😊❤❤❤👍👍👍👍👍

[@miuyichung3277]

你好 請問可用焗爐烘烤取代哂太陽步驟嗎？如果可以 要焗幾耐 多少次 焗爐幾多度？ 謝謝你的食譜

[@YanPanslittlekitchen888]

可以的步骤一样，烘烤温度70度左右，第一次烘烤两三个小时，后面的就一两个小时，具体要根据自己烤箱来定，烤的是行业要注意，不要烤焦了

[@user-le9bq4wm3h]

我覺得應該使用烘果機，直接曝曬在陽光下，灰塵太多了

[@miuyichung3277]

@@YanPanslittlekitchen888 謝謝你

[@jiaxianghu6918]

我们家缺的是可以暴晒的太阳

[@linlo7452]

蒸两次晒两次？

[@YanPanslittlekitchen888]

是的，正常是蒸三次嗮三次的，不过我觉得两次就可以了，也是非常好吃

[@daydayup9769]

我的苹果蒸不到5分钟就成蓉了，请问怎么解决？

[@chenli937]

😊😍👍👍👍🙏💖💖👌

[@YanPanslittlekitchen888]

😊

[@wongshukkwan4564]

同樣方式做其他果乾都可以嗎？

[@YanPanslittlekitchen888]

这个没试过呀

[@YanPanslittlekitchen888]

红薯和紫薯可以

[@user-pl4pm1id7x]

@@YanPanslittlekitchen888 方法一样吗

[@user-ck4xe9qf4g]

在熊出沒看到的

[@yanyan4434]

不会说话?