BBQ Smoked Pork Shoulder Roast!! Wow!

Season the roast with your favorite rub. I used a combo of garlic salt, black pepper, and cayenne pepper. Smoke with cherry wood at 250F until 160, then rub your favorite sauce and smoke 10 more minutes. Rub the other side and ten more minutes.
Enjoy!!
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[@darkgreen9098]

Looked like a nice cook!

[@Dennisbackyardbbq]

Thanks. It turned out pretty good.