Ep 37: Crumbed Lamb Chop Cutlets with Chopped Lentil and Mint Salad - Kamado Joe Classic 2

An Aussie classic. Crumbed Lamb Cutlets! These things are so divine and moreish - I can never get enough. Paired with this lovely fresh salad, this makes a fantastic anytime dinner!
Add chopped rosemary and/or thyme to your crumb mix for an enhanced flavour bomb!
For the Salad:
Everything chopped...
½ Red onion
Punnet cherry tomatoes, here I used Black Russian and Roma cherries
Lebanese cucumber, deseeded
Few leaves of Cos / Romaine lettuce
Few leaves of Radicchio
1 tin lentils, washed and drained
Cup of finely chopped mint leaves
For the dressing:
Balsamic vinegar & olive oil 50/50 mix
Salt and pepper to taste
Squeeze of honey
Dollop of Kewpie mayo
Teaspoon Dijon mustard
Combine well!
Thanks for watching!
Facebook and Insta: @geofftherealchef

[@TonyTony_24]

Love it brother

[@GeoffTheChefOfficial]

Cheers mate. Delicious!!

[@Fatboydarky]

Love a family tiff in the middle of the vid....😂😂
Well done...

[@GeoffTheChefOfficial]

Thanks Roger! Great to have you on board :)