The most worst recipe mam....m sorry ....Maine aaj try ki kanak ka aata dalkar ....Sorry 2 say mujhe sari kadhi phenkni padi q k aata dalne ke kaaran bahut smell rahi aur bilkul tasteless....Halanki maine 1 bhi ingredient skip nhi kiya after watching your video...Mujhe fir se besan dalkar bnani padi
It Means apka atta khrb h ya you added lots of quantity of atta .so u can't say ki this is worst recipe sbhi ka apna apna taste hote h agr apko nai acha lga to it's fyn lekin ap bad comments kyu add kr rhe ho aise kisi ke lie and (one more thing aise smell wala atta mt Rkho ghr me change kro usko )😂😂
@@riyathakur9708 sabse pehle to Riya g ye comment maine veenu's home food ko kiya aur dusra ye k sabse badi problem hamare Hindustan ki yehi to hai k hame sirf ache comments aur wahi wahi hee sunn'na pasand hai.....Riya g jaise zindgi main sukh aur dukh ikathe chalte hain waise hee vichar bhi ache bure chalte hain....veenu g bechari ne to bade aram se reply kiya aap to sir par hee Chadd gyi jaise maine apko kuch bola ho....Akhri baat ye k aate kharab ka to swal hee nhi q k hamare khud k ghar ki boyi hui kanak ka aata hota hai .....N may be u well know k ghar ka aata kaisa hota hoga🙏
वैसे हिमाचल में हमारी साइड में कनक को गेहूं बोलते हैं और 4 या पांच व्यक्तियों के लिए डेढ़ टेबल स्पून हम डालते हैं। पता नहीं आपके साथ क्या दिक्कत हुई। वैसे विधि बिल्कुल सही है और इसमें कोई दो राय नहीं। आप एक बार फिर ट्राय करें।
Wow
Thankyou so much 🤗
Mow mouth watering 👍
🙏😊
Aha.... paldha
Thanks 🙏
बहुत अच्छी करी बनाई है
🙏😊
My favourite one looks delicious
Thanks 🙏
Yummy!!!
😊🙏
Very yummy...muh mein paani aa gaya😋
Thanks 🙏😊
Looks delicious.....👌
My all time favourite😋😋
Thankyou 🙏
Thanq for this innovative recipe...!! Aj tk mene sirf besan ki hi kadhi hi bnai ti...!! Thnx a ton😊😘❤️
Your most welcome 🙏🥰
The most worst recipe mam....m sorry ....Maine aaj try ki kanak ka aata dalkar ....Sorry 2 say mujhe sari kadhi phenkni padi q k aata dalne ke kaaran bahut smell rahi aur bilkul tasteless....Halanki maine 1 bhi ingredient skip nhi kiya after watching your video...Mujhe fir se besan dalkar bnani padi
Sorry to hear that but we are using kanak ka atta from years and never get into such situation. In my village area almost all use kanak ka atta.
It Means apka atta khrb h ya you added lots of quantity of atta .so u can't say ki this is worst recipe sbhi ka apna apna taste hote h agr apko nai acha lga to it's fyn lekin ap bad comments kyu add kr rhe ho aise kisi ke lie and (one more thing aise smell wala atta mt Rkho ghr me change kro usko )😂😂
@@riyathakur9708 sabse pehle to Riya g ye comment maine veenu's home food ko kiya aur dusra ye k sabse badi problem hamare Hindustan ki yehi to hai k hame sirf ache comments aur wahi wahi hee sunn'na pasand hai.....Riya g jaise zindgi main sukh aur dukh ikathe chalte hain waise hee vichar bhi ache bure chalte hain....veenu g bechari ne to bade aram se reply kiya aap to sir par hee Chadd gyi jaise maine apko kuch bola ho....Akhri baat ye k aate kharab ka to swal hee nhi q k hamare khud k ghar ki boyi hui kanak ka aata hota hai .....N may be u well know k ghar ka aata kaisa hota hoga🙏
वैसे हिमाचल में हमारी साइड में कनक को गेहूं बोलते हैं और 4 या पांच व्यक्तियों के लिए डेढ़ टेबल स्पून हम डालते हैं। पता नहीं आपके साथ क्या दिक्कत हुई। वैसे विधि बिल्कुल सही है और इसमें कोई दो राय नहीं। आप एक बार फिर ट्राय करें।