Tea time Cake Rusk || Easiest & yummiest Cake Rusk | Light & Crispy homemade Cake rusks

INGREDIENTS :
Eggs 3
Sugar 1/2 cup
Oil 1/2 cup(100g)
vanilla essence 1 tsp
Flour 1 cup
Baking powder 1+1/2 tsp
Bake in preheated oven at 180 degrees for 20-25 mins .
second time for 15 mins.
and final baking again for 15 mins
Happy Cooking & Baking. 🩷
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Music : Dear Autumn
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[@ZMsworld-g8y]

yummy 😋

[@cookingworld108]

Very good recipe ❤️❤️😋😋😋😋

[@Ramyasmagichands]

Wow,how delicious and crispy looking cake rusk❤❤❤yumm

[@shaziajaved6953]

Short video but perfect details