BAGT under sink grease trap Installation Video Tutorial | ®SARL Développement Durable - Official

Watch #BAGT under-sink #grease #trap #Installation Video Tutorials by ®SARL Développement Durable - Official
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★★★ Sarl Developpement Durable is a company created in 2004, specializing in the recovery of food waste for catering, catering and the food industry. Our initial idea is to valorize the greasy wastes in the form of short-circuit fuels rather than to spend energy to degrade these products in purification plant. Our expertise in process engineering has led us to evolve in two ways: the savings of oils on frying baths with our partner Miroil, the collection and recovery of food waste food through our BAGT grease traps and our process VEGX200. More infor: bit.ly/About-Sa...
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★★★★★★★| ®SARL Développement Durable - Official |★★★★★★★

[@shuronhoward7886]

I have a food trailer how to determine my grease trap size?

[@cliff377]

What about the air gap, the vent pipe, and the drain flow piece?
You left out the most crucial pieces.

[@sddsdd123]

Thanks for your remarks coming from a specialist. There is an air gap to avoid the suction, there is a large-sized vent pipe 1"1/4, that you can easily screw on . The drain flow valve size is of 1"1/4.
All the specific connecting pieces are in a box which comes along with the delivery Our System is very functionnal and never fails!
www.bacgraisserestaurant.eu

[@ql7737]

What’s the cost for this project? Will be meet restaurant requirements?

[@sddsdd123]

you can go to www.bacgraisserestaurant.eu
you will find the prices, with the possibility of delivery everywhere in Europe.
Concerning the needs of the restaurant owners, this equipment has been designed :
- to be solid and durable, guaranteed for 10 years and labeled LONGTIME® longtimelabel.com/ , the label for products designed to last;
- to be easy to use for the restaurateur, as shown in the video;
- the BAGT200N grease trap is certified according to the EN1825 - 1 liter per second standard and respects the European legislation concerning grease water discharges in restaurants and agro-industries

[@yepdodamath]

That's all thats needed? And they charge upwards of 10s of thousands of $$ to install!

[@Cynyc-pq2pc]

That’s an interceptor
Not a grease trap