Red Velvet Cake | Heart Shape Red Velvet Cake Recipe | How to Make Red Velvet Cake

The red velvet cake is rich, moist and delicious. It is creamy, velvety and has the color of heart. Red velvet cake is perfect for valentine's day, wedding anniversary, birthday or any occasion. This cake made in heart shape decorated with red velvet crumbs, white hearts made of sugar paste and sprinkles
INGREDIENTS:
All purpose flour / Maida - 1 cup
Baking powder - 1 teaspoon
Coco powder - 1/2 teaspoon
Salt - 1 pinch
Eggs - 4
Powdered sugar - 1 cup
Vanilla essence - 1 teaspoon
Sunflower oil - 2 tablespoon
Milk - 1/4 cup
Vinegar - 1 teaspoon
Baking soda - 1/4 teaspoon
Red food color - 10 drops
NOTE:
1 cup = 250 ml
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