Sous Vide Pork Loin Rice Bowl - Chashu Donburi

[@erinlee5936]

This actually looks like an easy recipe. I can cook it using a different method but still a simple yet flavorful dish. Thanks for sharing!

[@GUNUNGTUTORIAL]

Halo teman menu masakan yang enak, suka 5:35 terimakasih

[@alx123094]

So the pork is cold for this dish? Like sliced ham essentially?

[@InMyFridgeFoods]

You could slice it while it's still warm or put slices in a ziploc, push out the air and warm them back up in some hot water. But I also eat it cold when I'm lazy 😅