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Very cool video. What an amazing process. Thanks for sharing!
Pretty cool video! Great job
Why double up your tows? Is there a time limit? They are fresher if left on the bottom until you need more. Just saying! Lunenburg scallop fishermen here! 😁
Never show them soaking them to make them puff up so they weigh more
Many companies use tripolyphosphate to make the seafood absorb even more water so that they weigh more (which the customer ultimately pay more)
I like that jop
Very cool video. What an amazing process. Thanks for sharing!
Pretty cool video! Great job
Why double up your tows? Is there a time limit? They are fresher if left on the bottom until you need more. Just saying! Lunenburg scallop fishermen here! 😁
Never show them soaking them to make them puff up so they weigh more
Many companies use tripolyphosphate to make the seafood absorb even more water so that they weigh more (which the customer ultimately pay more)
I like that jop