how to make vegan Sausage with chickpea | NO vital Wheat

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  • Опубликовано: 3 фев 2025

Комментарии • 45

  • @Naaoyoovanderpuije4370
    @Naaoyoovanderpuije4370 Год назад +12

    Finally sausage without wheat gluten or oats. Thnx for the video.

  • @AbsolutPeace1
    @AbsolutPeace1 Год назад +8

    i should definitely try this recipe for making plant-based sausages.

  • @mingo8431
    @mingo8431 Год назад +5

    love recipe with all those healthy ingredient! not like other visualy looking good but made with mostly unhealthy ingredient. I would definitely try this.

  • @cookingprincess327
    @cookingprincess327 9 месяцев назад +4

    Nice! I let them cool down on top of the stove, fridge overnight and cook next day. They seem to firm up better.

  • @VeganDelicious
    @VeganDelicious 6 месяцев назад +2

    This is a really interesting take without vwg 👏🏾 well done

  • @barbaracohen2856
    @barbaracohen2856 Год назад

    Looks delicious, thanks so much!💙

  • @kidsneedallkido
    @kidsneedallkido Год назад

    love it 😍 good

  • @benaissali5829
    @benaissali5829 Год назад +1

    Thank you for this recipie,please chickpeas are cooked or not?thanks

  • @LakshmananKannan
    @LakshmananKannan 3 месяца назад

    ❤🎉 sausages are from which country origin and still in practice for side dish for what recipes.
    A humble clarification from bachelor bachelor

    • @easyveganfoods
      @easyveganfoods  29 дней назад

      Sausages are a global dish but most commonly found in European cuisine. They can be used in pasta, salads, soups, and more.

  • @pipermaisiemae1999
    @pipermaisiemae1999 Год назад +1

    What was the pasty ingredient. You showed it being added but didn't say or list what it is

    • @easyveganfoods
      @easyveganfoods  Год назад

      All the ingredients are written in description . Can you describe exactly which part of pasty ingredient?

    • @abbylynn8872
      @abbylynn8872 Год назад

      Was that the Chia seed mixture you're asking about. I'm assuming it was the chia seeds mention on the ingredients list hydrated with water, so it gels up.

    • @robertovillegas3463
      @robertovillegas3463 Год назад +3

      It is tomato paste

    • @pipermaisiemae1999
      @pipermaisiemae1999 Год назад

      @robertovillegas3463 thank you

  • @negarsimon
    @negarsimon Год назад

    i thought it's difficult to make but not that difficult, thx for video

    • @easyveganfoods
      @easyveganfoods  Год назад +1

      The process of making vegan sausage is very easy and fast💚

  • @milospavicevic2770
    @milospavicevic2770 Год назад

    😊Very good 👍👍👍

  • @kietdoan6731
    @kietdoan6731 Год назад

    Thank you 1like 👍🏻👍🏻👍🏻

  • @clw8129
    @clw8129 Год назад

    Would this recipe work with almond flour instead of chickpea flour?

    • @easyveganfoods
      @easyveganfoods  Год назад +1

      I never use almond flour i don’t know how the taste would be like. But i will give it a try. May it works

  • @sherriepierce4193
    @sherriepierce4193 Год назад

    It looks good. How does it taste?

    • @easyveganfoods
      @easyveganfoods  Год назад +2

      Thanks, I’ve tried with beans, vital wheat and oats , my mother and i like the chickpeas more.

  • @dandavatsdasa8345
    @dandavatsdasa8345 11 месяцев назад

    I think that there is some kind of paper to wrap these things and which may have less risks.

    • @easyveganfoods
      @easyveganfoods  11 месяцев назад +1

      Yes, right, but I wanted to use aluminum foil that are accessible to everyone.

    • @dandavatsdasa8345
      @dandavatsdasa8345 11 месяцев назад

      @@easyveganfoods
      Okay, I have just been educating everyone on how to minimize micro plastics and other trace pollutants in food.
      Aluminum foil may be common in most stores, but both are probably available online.
      Thanks! 🙏

  • @rayanhadadian
    @rayanhadadian Год назад

    i am not vegetarian but this sausage is yummy
    i want to try

  • @negarsanegheh8721
    @negarsanegheh8721 Год назад +1

    protein sausage, 👍🏻🙏

  • @adam_meek
    @adam_meek 9 месяцев назад

    eek - allerjic t wolnuts!

  • @kengethin3086
    @kengethin3086 Год назад

    Right my daughter tried this recipe from here.
    I'm no vegan but I'm willing to give anything a try.
    These were just so bland and unintersting.
    Certainly no substitute for a Real Cumberland or Lincoln Pork Banger.
    🐖😋

    • @easyveganfoods
      @easyveganfoods  Год назад +5

      that’s brave of you trying new things.👌🏻keep going.
      Of course its not the taste of real meat and we are not looking the taste like meat but it’s shape is like sausages and can be use as meatballs too.