Full Homestead Pantry Tour! Over 1k jars! January 2023
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- Опубликовано: 7 фев 2025
- Full Homestead working Pantry Tour! For the month of January and February we will be participating in the @threerivershomestead #threeriverschallenge #pantrychallenge we hope you join us. In this video I take you the our entire CANTRY, pantry and spice wall. I share some of our favorite canned items and how I like to use them. There are quite a few inspired by some amazing RUclips creators if you are not already please check them out. Below are the few I mentioned in the tour.
@1870s
@AcreHomestead
@HomesteadingFamily
@RootsandRefugeFarm
@threerivershomestead
@TheKneadyHomesteader
@HomesteadingFamily
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/ coalcountry. .
/ coalcountryh. .
Email -
CoalCountryHomestead@Gmail.com
Links for some of our favorite kitchen items-
Pampered Chef - Scoop N Drain - amzn.to/3HGZFOE
Pampered Chef - Mix N Chop - amzn.to/40aXlXy
Garlic Infused Olive Oil - amzn.to/3WL76ce
Kitchen Aid Lift Bowl Mixer - amzn.to/3RjHmma
Wooden Utensil - liamsluck.com/
Lodge Cast Iron - Baking Pan - amzn.to/409BU9o
My Favorite Silicone Oven Mitts - amzn.to/3wHaUAB
Mason Cash Mixing Bowl - amzn.to/3jpWSQE
Freezer meal bag holder - amzn.to/3YksJ41
Excalibur 9 Tray Dehydrator - amzn.to/3Y8uL7U
Rohrer Seeds - Discount code - COAL10
rohrerseeds.com/
Links for seed starting or storage -
Seed Sheets for Binder - amzn.to/3HCnOow
Some of the above links are now affiliate links. This means we may earn a small commission on qualifying purchases at no cost to you. I will never recommend anything to you unless I like it and use!
this was so much fun to watch! subscribed!!!!
Oh my heart! I have loved your channel for such a long time! Thank you 😊 Thank you for subscribing and thank you for all the inspiration and information you have shared!
One thing I love about your pantry is the variety of foods. Many preppers will get tired of eating the same things over and over.
Hi Patrick yes we like variety! Thanks for joining us!
You need labeling! How do you Remember what etch one is . Your cantree is pretty awesome and the fact that your hubby helps too that’s awesome.
Hi Ashley my jars do have labels. They are on the lids. That would be way too many items to keep straight in my mind.
What a lot of hard work went into your pantry. So rewarding!! Pantry tour videos are 1 of my favorite to watch too! I posted mine a few weeks ago. And I thought I had canned a lot, at a count just under 900 jars.
You have so many unique canned items. It's inspiring. I also re-use store jars, its how I was brought up. My mom and grandmother did that for generations. So grateful for my Mennonite upbringing.
I'll check it out! Thank you for sharing! I wish I had the opportunity to grow up with other canners but, I’m happy to pass the knowledge to my children.
I am going to have to watch you again and take notes! What an awesome variety you have and I love the way you tell what you use each ingredient for. Thank you for the inspiration.
Keep us posted on those Brussel Sprouts. 👍🏽
Hi regional sky girl! We have absolutely tried the brussels sprouts since I made that video back in January. In fact, I think we may only have one jar left at this point we love them. They are delicious directly out of the jar just as is or even thrown in the air fryer for a few minutes to roast them so good they’re an absolute staple of our pantry at this point and our entire family love them. Here is a link for the most recent video where we use them for our Easter salad. Homestead Dinners- New ideas & Family Traditions- Beautiful Easter Meals
ruclips.net/video/hlJS5D4Twyw/видео.html
Stunningly beautiful canning pantry!Awesome video,watching here from BC Canada!❤
Cantry that is very good 😁
Ah, pierogies!!!!!!!!!!!!!!!!!!! We introduced our neighbors to them. I will have to try the marmalade for the next time we make them.
What you called "pico" style salsa, is called salsa casera and I drain most of it before canning, save the juice as tomato juice for cocktails
Hi, thank you so much for that information. I’ve never heard of it being called that before. I will definitely have to look into that more, and I love your idea for the drinks. I typically save my juice for rice dishes. Thanks so much for watching.
I really like chili with beans
But to avoid conflict, it is not just chili it is always called chili with beans.
Fantastic work! New sub! Thoroughly enjoyed new ideas while organizing the pantry.
Fermented Jerusalem Artichokes with grated ginger, chopped garlic, and carrot sticks--I did this this fall and they are wonderful! Next time I'm going to try putting in some Star Anise. Your shelves are awesome!
Oh that sounds delicious! Thank you for sharing!
Nice stash and set up! Great job! I'm excited to see more videos from you. Take care and good luck on the challenge. I'm sure you'll conquer!
Thanks a bunch!
Homestead Tessie does her pasta in jars to there fine they don't spoil
Yes I like her videos!
Very impressive pantry.
I love your cantry! New subscriber and fellow homesteader 💚💚💚
Awesome! Thank you!
I love that you call it a cantry.
Great video 👍🏻👍🏻💥
Glad you enjoyed it
Very big pantry. I like the cupboard with the doors, it matches my kitchen.
Woukd love the recipe to the habanero hot sauce and pepper poppers
Noted! Thank you for watching. We are working on many more videos.
So many great flavors. Definitely makes me want to expand what I can.
Go for it! Thanks for watching!
New to your channel came over from Blackberryrock Homestead. TFS! Blessings to you!🕊✝🙏🏼💖
Welcome!!
I saw your channel tonight for the first time.. I'm from the mountains of North Georgia. Love watching and seeing amazing variety of canning that you have. I would love to be able to can like you do. If you're pantry was a grocery store I would need 1 or 2 of everything. It all looks wonderful.
Awesome! Thank you! Best thing I can say is you can! Just jump in. Thanks for watching.
Hope there is a new Video coming soon! Love to watch when people show what all can be cooked with something you already have!
New subscriber for sure! 😍
More to come! I post short videos everyday on what I’m cooking. 😊
Wow! Your pantry is so pretty! It is a lot of hard work to grow your own food and then can it up! But, oh my goodness so very rewarding! I love your variety! I’m very inspired by your video to try canning different things. You definitely have a new subscriber here. I can’t wait for more videos from your channel. I really like how thorough you are in this video. I’d love to see how you can chili and the bruschetta. I’ve canned chicken but never a bbq chicken. Thank you so much for sharing!
Thank you so much! Welcome!
Just found your channel & WOW - your pantry is amazing. Looking forward to seeing some of your canning videos.
Thanks so much! 😊
I love that you are so organized!! I enjoyed your tour!
Thank you so much!!
If you find a buy on pineapple juice buy it . Then when you get do many zucchini skin it and make chunks the size of pineapple and make your pineapple. We love kabobs , stir fry, upsidedown pineapple cake, so my big thing is put them on a dehydrator band make candy do tell dry and flex then put table spoon of corn starch and one tablespoon of powdered sugar shake dump your dehydrated pineapple zucchini in shake and you have candy . Isn't it fun you can change food.
Pantry goals! What an amazing accomplishment
Thank you!!
Just came across your channel. Beautiful shelf build and beautiful canning. Very impressive. Subscribed and looking forward to more videos from you guys.
Awesome, thank you!
Wonderful tour with lots of creative ideas. I'll be trying some of your prepared meal ideas! The kielbasi, potatoes, & green beans looks delicious! Thank you for sharing!
Thank you so much for watching!
I think your pantry shelves are beautiful! Well done.
Thank you so much!
Your channel just showed on my feed today. I loved your pantry tour and especially the variety of things you have canned. I can't wait to see how you use your canned goods during the pantry challenge.
Thank you! I am trying to post a short daily of our dinners and than a weekend longer video for the entire week.
I am excited to find your channel. What I enjoyed so much is that you took time to explain about your pantry. Beautiful and very useful information. I felt I could do this. Thanks for telling us what your preps were used for. Information is so helpful.
Thank you so much! I could talk for hours about each and I was worrying the video would be too long.
Love how you keep your pantry all those jars is amazing keep up the great work
Thanks so much! 😊
I love your very sturdy shelves
Thank you
I’m from CO and we do meat and beans in chili too
Loved the video but a lot of the things you said were PA things really aren't. Might have originated there but we have many of those in Florida and with my family in Indiana. Wonderful pantry ❤
Dream pantry!! Beautifully stocked. I enjoyed your video and looking forward to more.
Thanks so much! 😊
I love your shelves. And spice rack is beautiful!
Thank you
Growing up in the Northeast--Pennsylvania Dutch country with an Italian heritage--your pantry has me drooling. I need to find some of these recipes and bring that taste to the Mid-West. Sadly, kielbasa is not available here.
Please keep following along and I will do my best to share recipes!
New subsciber here - And I am amazaed at the variety you have in your pantry! I think every canner who isn't trying a few new recipes each year has the potential for food boredom. No boredom here! Lots of great ideas for us, too. Thanks so much for sharing!
Thanks so much! 😊
Kielbasa is all over - we have it in Co and had it in TX
Your husband built some beautiful shelves. Your home canned goods are a beautiful sight! I’m still working to get more food canned. I love your variety. Thanks for the inspiration. PS we know that wing sauce is great the way your husband jumped in. Looks like perfect wing sauce.
Thank you so much for watching and your kind words! He certainly built amazing shelves they are more than I could have dreamed of. So happy I could share some inspiration. My love language is food and his is building. Makes my heart happy 💜
Hi just subscribed. Great ideas!
Yay! Thank you!
Amazing pantry, would love to see more videos and some hot sauce videos.
Thanks for joining us! We will be sharing more details soon!
I love your shelves
Great looking pantry!
Thank you!
I am working on vanilla extract for next year too. Amazing hard work you put in to all of this storage. Looks amazing to me. New subscriber and can’t wait to follow along😁
Thank you! I am very impatiently waiting for my vanilla.
Fellow PA(grew up on PA Dutch food!)canner, I started my vanilla 7/21 (bc we use vanilla & dark brown sugar in everything) using a 1/2 gallon of spiced rum. Divided that into jars, then got a case of spice jars which made great gifts for that year. We also made orange, vanilla, peppermint, cranberry & cinnamon extracts. I picked up some flip top bottles to use in the kitchen. I’m a big candy maker, having our own extracts is so nice & simple! We used EverClear then switched to vodka.
@@chrissyfrancis8952 I really want to make lemon and orange too. I have never heard of cinnamon but that sounds amazing. I have cinnamon sticks so I might just have to do that too. I guess I better go buy my vodka. I currently only have rum in the house and I would rather start with vodka.
I love that you treat the dogs just like family and can food for them
Too ❤ I was laughing when your husband said that the sugar rush peach peppers are a little sweet. 😂 🔥 I grew those and I would describe them as hot. Love the video and I’m a new subscriber. I’d love to get some of your hot sauce recipes. We have so many peppers and I didn’t care for the hot sauces I made this year. I’d love to make some good ones. Great video! -Cady
🤗 they’re our babies too!
Most people just have everyday store items they home canned so this was so excited to get new ideas. I have been saving store bought jars and atleast using them for dry goods but I've been curious about canning in them
Thank you so much for your kind words! I hope to share many videos of canning.
Oh looks like mine is huge my spice rack I love my spices
So happy that I have found your channel. I love your pantry tour. Everything looks wonderful. I would love to have some of your hot sauce recipes. Thank you so much for sharing.
Thanks so much! 😊
Your pantry is stunning! Very colorful and I can't see any dust, lol. Good on you!
Thanks so much! 😊
Hi! New follower here from Pennsylvania. I'm looking forward to watching your channel grow. Keep on doing what you're doing & thank you for bringing us along!
Welcome!! thank you for joining us!
Beautiful pantry. 😍
I would love the recipe for the bruschetta. That sounds absolutely incredible.
Coming soon! I am trying to compile a list of all requests and will be making videos. Thanks for your feedback and please be sure to subscribe if you have not already that way you will see when we post the video and recipes.
New subscriber here. Your pantry is absolutely beautiful! I am looking forward to all of your recipes, especially the hot pepper recipes. I grow so many; I think I have a problem LOL.
We have the same problem 😊
@@coalcountryhomestead 😂
Hi! Just found your channel! Wondering where you are from. I grew up in Kulpmont (went to school in Mt. Carmel). My husband grew up in Centralia (home of the mine fire), them moved to Mt. Carmel. Great canning stocking!
This is so beautiful. I love to can and preserve and I appreciate all of your hard work. That is hours of love in those jars. New subscriber here. God bless
Thank you so much!
Amazing pantry! I look forward to more videos, thank you for sharing!
Thanks for watching!
My husband wonder's how you can store such weight on the shelves at such a length. It's incredible and beautiful.
Stay tuned for a video on the whole unit but, we used thick wood that has a high weight bearing limit.
Oh I need that heavy honey orange recipe
Coming soon!
Ooooo!!! That's a lot of hard work! I have to admit, I'm a wee jealous of your pantry, but that's my weakness and due to my own laziness, LOL. I really appreciate all of the variety. I normally just can basic meats, beans, tomatoes, potatoes, squash, etc. I haven't made a lot of variety, because I haven't wanted to make something my family wouldn't like. Your review of the different tastes, etc is really helpful. I'm looking forward to being able to watch you make all of these...especially the devil's candy, my husband would LOVE that. You have a new subscriber. Please keep up the good work. 💖💕
Thank you for joining us! I can’t wait to share everything as well! I’m a sucker for watching pantry tours but, I’m always curious about how people like what they canned and how they use it so that is why I wanted to make sure to include all of that in mine.
Try the hot pepper mustard as a marinade for pork roast. So good.
Yes we do that and it’s delicious!
Yum! Everything looks amazing!
Thanks so much! If only RUclips offered a tasting option… I’d love to share with others.
New subscriber! Your channel came up on my feed today. Enjoyed your pantry tour with all the variety! Definite canning goals❤ I’m learning tons to try canning later this year! Thank you for all the tips and possibilities in the pantry to include reused store jars!
Awesome! Thank you! I will be posting many more canning videos.
You should definitely do the hot sauce videos!
I'd love to know your recipe for the turkey barbeque. That sounds amazing and I'm always looking for more recipes that involve turkey, because I stock up every year when they are on sale at our stores. Great tour, you've got a great selection of foods!
Coming soon!
Just saw you for the 1st time… I also subscribed.. enjoyed the tour and like how you are preserving!! Lots of variety!!🌹
Awesome! Thank you!
Wonderful variety in your pantry. I am very interested in your pantry shelving. I'm not thrilled with the metal racks.
Thank you! Yes I just didn’t trust my precious jars to wire metal shelves. We’re working on getting a video for the shelves.
I’d love to see videos of you making your unusual canned foods, especially the pernil😊 Very inspiring tour! I’m a rebel canner,so you can’t scare me 😉
Will do!! Thank you so much for watching. I’m a bit rebellious by nature so Rebel On! I will be sharing a full video this weekend of how I make my pernil. I just posted a short video so there is a preview.
@@coalcountryhomestead Great! Thank you 😊
Wow, how bout getting the recipe for the Marianna sauce?
Coming soon!
Looks amazing, for all your hard work 😊
Thank you! 😊
I really need that shelf video or the dimensions because we need to build one in our house we just moved to. My canned stuff is in boxes in the motor home.
Working on it now
New subscriber. That was so much fun. I know a lot of hard work for you . Great video
Thanks for watching!
Thank you for sharing, I just subscribed to your channel and look forward to seeing more
Thank you for joining us!
Just found your RUclips. Love your pantry! Very nice! I agree with you on the canned ground beef. Convenient but something about the texture I don't care for but we are slowly working thru the jars. Looking forward to watching more videos. PS I am in PA also!
Welcome! Thank you for watching! Canned beef is a great convenience just not one we love. Maybe it’s a PA thing 😊
Nice pantry. I have dirt floors in most of my basement so it is not as pretty as yours. I can always wish though. Thanks for sharing.
Thanks for watching!
Will your channel be showing how you can food? Do you have a garden and will you be show that and your harvest? Can you turn you volume up I’m deaf and I’ve glad you have close caption. Thank you
Hi Becky! I will work on the volume. I am looking into a microphone of some kind to make the audio better. I will be sharing how I can items and we have a huge garden and I will be showing the harvest. There is a lot of good information in this video that will better answer your questions. Thanks for joining us! ruclips.net/video/q0aaZN_cGcQ/видео.html
love your shelves!! subscribed, one new you tuber to another :)
Yay! Thank you!
Can I ask where you live here in Canada I dont think you can burn coal Your canning good on you!! a lot of work but so worth it! Mango I never thought of canning them wow great idea your so young and have done so much! Good on you all you may need it this year for sure
We live in Pennsylvania USA, in the heart of coal country.
How do you make the blueberry lemonade from the blueberry syrup? I'd love to make it!
Hi I make this in week two. It is in the video. Hope that helps. ruclips.net/video/gYhxD53TCf8/видео.html
Awesome pantry. Great job!
Thanks so much! 😊 thank you for watching!
I would love to known how you can your Perlin Pork. I can some back in Jan. but just can't remember the recipe. Please and Thank you
Where do you get your recipes? Carmalized onions, never heard of canning it but I will. Becky is south from my state. I’d love to get a list of your recipes since I am newer to these things.
Hi Jill thanks for watching and all the comments! I am compiling a list of recipes that everyone is interested in and I will do my best to get some videos out.
I love your labels
Thank you so much I love creating the labels. It’s one of my favorite parts of cleaning up the jars getting them on the shelves and enjoying the hard work before actually consuming it.
I’d love to get your recipe for your Green tomato salsa. I have not done anything like it or the tomatillo’s.
Coming soon!
I made salsa first time last summer and it was a ball recipe but it wasn't tart enough I put the amount of vinegar in it
I have found that we like lime juice in our salsa gives it a good zing.
Can you do some of the recipes please new to the channel, that cowboy candy hogue spread etc
We absolutely will be having videos on both!
Me to I love pantry tours I got a used washing machine and it flooded my laundry room pantry everything cam out off the bottom but he will fix it
It is always something isn’t it? We just had to replace our dryer that quit working. Naturally it happened in the middle of winter when I can’t dry anything outside. Best of luck with your laundry!
I have food in my kitchen pantry and my house stays about 80. Will it stay good and last a long time at 80??
I know there's a type of sausage from Poland called Kielbasa. Is this something different? How do people spell it?
I just found you! Yay! What are your shelves made of? I need to make something that will be heavy duty and be able to hide in my dining room. Not lots of room but gotta put it somewhere!
They are made of red oak and trimmed in pine.
Do you have a video on making the infused oil??? I would love to do garlic infused oil ,that is shelf stable??
Hi I do not currently have a video for this but, Becki over at @acrehomestead does have a great video on garlic oil.
@Coal Country Homestead oh I should know that ,I hav ebrrn watching her since she started... I love her baked oatmeal recipes!! Thank you ,I'll be watching
How do you use the green stewed tomatoes? I am new to salsa’s and canning this type of thing. I am on the total opposite side of the country being in Washington State
The stewed tomatoes are great on Mac and cheese. Hello from the East coast b
I'm interested in the canning labels. How do you make those? Dumb it down, I'm a woman of a particular age and have very little computer knowledge.
Hi. I use a design template that is based online through the company Avery. They sell sheets of plain labels and then you can design them on their website and print them out on your home printer. I hope that helps. Please let me know if you have any other questions. Also Avery labels can be purchased in most office supply stores, Walmart and online.
@@coalcountryhomestead could you do a short video on it? I would love to be able to save it for when I get to have a cantry myself :)
Where r u all from I just found u so just want to know something about
We are located in Pennsylvania
Is it like kielbasa?
Hi Jennifer kielbasa is what I canned. The comment doesn’t show me what you were commenting on so I’m not sure I am answering your question. Thanks for watching.
Hello, I loved your tour. I am from a place where we don't use to have those kind of pantries but I am learning mostly because of any emergency. Weather isn't a problem for us. One thing I really like is that you don't only have regular sauces and vegetables. You have a lot pre-made soups and other dishes.