Sa mga nagtatanong kung bakit walang audio at mababa ang quality kanina, ganto po kasi yan. Pag upload nyo sa youtube, merong tinatawag na checking. Chinecheck muna ni youtube kung pasado ba ang content mo and at the same time, pinoprocess nila yung higher quality ng video and audio. During that time, dapat naka "unlisted" po ang video nyo meaning uploaded na siya pero di pa siya lalabas sa channel. Ang best practice ay hintaying matapos ang processing at checking bago gawing public ang video para sure na monetized at walang copyright issues pero hinayaan ko na lang. Kailangan naming mameet ang deadline namin regardless kung monetized ba siya o hindi. Ang importante e makapag upload. Yun lang po. Pag nangyari po ulit, check nyo lang po ulit after 30 mins or so. Salamat po sa lahat ng suporta!
now this is how you introduce our food to foreigners! sasabayan mo hindi papanoorin lang. kudos ninong for the excellent work, and you are very fluent in english. mabuhay ka!
Gusto ko pano naging sports si David the Swiss Boy sa vlog na ito at kung pano inexplain ni Ninong Ry ang every street food na pinakain niya habang sinasabayan din niya kumain si David... very rare lang na makakakita ka ng foreigner na kumain ng one day old chick at ng balut... kuddos to Ninong Ry and to David who is very sport on trying our Filipino street food delicacies.. Good job 😊😊😉😉👍👍
I feel very proud of David while watching this. Welcome to the Pinas brother in law. Hahaa. So proud of you! Lets do this next time while drinking. 😊😊😊 -Ate Karen
Standing on the sidewalk soaking in all the smoke from the grill and the jeep pollution still hit different! 😌 Oh I miss kwek kwek with lots of vinegar/cucumber/onion!!!
PARANG MAGANDA GAWING SEGMENT NINONG YUNG GANTO MAG INVITE NG FOREIGNER ANG GALING NG PAG INTRODUCE WEELL EXPLAINED HALOS WALA KNA MATANONG .,KUDOS SA SWISS CHILL LNG..NAPAKA ENTERTAINING NINONG WITH ALL THE ACCENT AT KSMA MONG STAFF NA SUMASABAT HEHETHANKS
Ninong ry ❤️💯 baka sakaling mapagbigyan mo ko... please cook the authentic PIGAR-PIGAR "short for Stir fry Carabao Meat" from Dagupan City, Pangasinan. baka naman ninong ry ❤️💯
Hello Ninong Ry. I am always watching your vlogs all the way here from my country. I hope I get to try these foods with you. Greeting all the way from Spainya, Manila.
Queston lang ninong, may sarili ba kayong transcriber para sa subtitles sa videos nyo? Appreciate it! Minsan madaling maka-overwhelm ng sounds lalo na kapag madaming nagsasalita, and nakakatulong sa pagsunod sa video yung subtitles sa videos mo. Ang ayos ng pagkaka-caption. Discovered your channel recently and im glad i did! Now a big fan!
@@TsunaXZ At first akala ko din, kaso diba kapag auto translate captions isa-isang words, tapos parang walang context? Parang straight up google translate. Yung subtitles sa ilang vids nya hindi naman word-for-word yung translation to english diba ( "#BakaNaman" lumalabas instead of the actual translation, nilalagay yung song title kapag kumakanta etc.) 😅
mas ok talaga pag may nag papaliwanag at nag dedemo ng street food natin once kasi solo lang kumakain tumikim yung foreign may masamang theory na sa isip nila kasi never naman talaga kinakain sa kanila yan at saka weird or kadiri pero pag naturuan mo at napaliwanag mo na ma approach nila yung lasa
Sa mga nagtatanong kung bakit walang audio at mababa ang quality kanina, ganto po kasi yan. Pag upload nyo sa youtube, merong tinatawag na checking. Chinecheck muna ni youtube kung pasado ba ang content mo and at the same time, pinoprocess nila yung higher quality ng video and audio. During that time, dapat naka "unlisted" po ang video nyo meaning uploaded na siya pero di pa siya lalabas sa channel. Ang best practice ay hintaying matapos ang processing at checking bago gawing public ang video para sure na monetized at walang copyright issues pero hinayaan ko na lang. Kailangan naming mameet ang deadline namin regardless kung monetized ba siya o hindi. Ang importante e makapag upload. Yun lang po. Pag nangyari po ulit, check nyo lang po ulit after 30 mins or so. Salamat po sa lahat ng suporta!
Okey na Ninong Ry, ngayon ko lang napanood maayos naman ang audio
Clear po ang audio, Ninong. Good job 👍
@@nickdelacruz2511 wowww hahahaha big words
@@nickdelacruz2511 wow naman e di magupload ka din ng vid itama mo lahat ng mali sa mundo 😆😆😆
@@danicadanicauy hahaha obobs nga gumawa ng sentence eh , pasalaysay sinasabi pero may question mark sa dulo hahaha
now this is how you introduce our food to foreigners! sasabayan mo hindi papanoorin lang. kudos ninong for the excellent work, and you are very fluent in english. mabuhay ka!
Ninong, congrats! Ang fluent ng conversation nyo. Walang kahirap hirap, all natural.
thats how you represent filipino culture. With command, information and respect.
as a filipino im now encoaurage to eat balut!!,,,
right hehe saka lahat ng tanong may sagot.
karamihan kasi parang luluhod na sa reaction ng ibang lahi. "Ah sana magustuhan mo "kilig here and there", sobrang starstrucked.
May audio na!!!
salamat 'Nong
Ninong ry kahit 1 video per month anime food na can do all anime na alam mo Shokugeki no Ninong Ry wag yunh "Hentai"
Comment 31
Day 30
nc one
I thought it was no audio 3ways recipe 😅
Gusto ko pano naging sports si David the Swiss Boy sa vlog na ito at kung pano inexplain ni Ninong Ry ang every street food na pinakain niya habang sinasabayan din niya kumain si David... very rare lang na makakakita ka ng foreigner na kumain ng one day old chick at ng balut... kuddos to Ninong Ry and to David who is very sport on trying our Filipino street food delicacies.. Good job 😊😊😉😉👍👍
Wait lang po natin ang audiooo
Suggestion: i-pin mo po itong comment na ito para ito yung unang makita sa comments
up
Got it ninong 👍🏻👍🏻
Ninong Ry please do WALASTIK PARES..
FINALLY!!!! Teaching foreigners how to eat street foods (especially BALUT) makes the experience authentic
Props to david. Im very impressed how open minded and game he is. 👏👏
I was smiling the whole time. Kasi pati ads ni ninong ehh siya din 😁 congrats on your Knorr ads ninong! ❤️❤️
galing ni Ninong makipagsabayan! and kudos to David, walang kaarte-arte!
Spontaneous in Filipino accent. Great content Ninong. 👌
A perfect representation of Filipino Street food its both entertaining and has a very elaborate explanation of its origins.
walang Audio pero naririnig ko sa utak ko ung tawa mo ninong 😆
Akala ko ako lang nakanotice kala ko nasira telepono ko hahaha
Saameee juskooo restart pa ako ng phone🤣🤣
Same bat ganun?
Bat sakin meron ?
@@paolo487 nung una wala, mga before 8pm.
I enjoyed this episode. foreigner ate pinoy dishes without getting disgusted.
Seeing foreigner swallowed balut after reading "Balut as worst egg dish" article makes me happy. Haha! Fully pledged/converted as Pinoy!
Lupit talaga ni ninong ry fluent ung explanation nya sa Foreign guess kaya mabilis sya na adopt lahat ibat ibang pagkain gawang PILIPINAS
360p dahil ang bagal mag process ni lolo YT ng Quality haha early notification squad ca nrelate
Im loving the english word coming from ninong ry . Sooo nice . ❤️❤️❤️
Lupit mag english ni ninong! Pwede ata tayo magkaron ng ninang na foreigner. Hehehehehe
Ninong : "His wife already taught him the basics of the word. Like ugh ... Po---". LOL
Lol 💀💀
day 16 of asking Ratatouille and recreating the iconic scene
Ill agree with this
Up
Up
Up
Up!!
I feel very proud of David while watching this. Welcome to the Pinas brother in law. Hahaa. So proud of you! Lets do this next time while drinking. 😊😊😊 -Ate Karen
8:16 brought to u by
12:33 chicken feed out! 🤣
8:50 baga (lungs) ata yan Ninong, sarap niyan 😁
Edit: meron pala talagang baga na iba..hehe
Ninong Ry....If possible collad kayo ni Best Ever Food Review Show. He frequently visit our country. Feeling ko mag kakasundo kayo nun.
oo pde, kasi kaka colalb lang nila ni Paps Chui, baka pde introduce ni paps si Ninong Ry
Disney food content ninong, nakakatakam kasi kapag napapanood mo s cartoons eh. 😂😂😂😂
8:50 - I think it's called "Kulani ng baboy", ninong. Correct me if i'm wrong mga kinakapatid
Ninoooooong palagi po ako nanonood sa inyoooo. Baka pwede po magluto kayo ng Noodles in Laksa Soup. 😊 God bless you always
Ito dapat yung vlog na gamitin ng tourism kung tungkol sa streetfoods. panalo explanation
Aside from the very good eats, you're really a funny guy, ninong ry. You could be a comedian if cooking or vlogging doesnt wor for you 🤣
Standing on the sidewalk soaking in all the smoke from the grill and the jeep pollution still hit different! 😌 Oh I miss kwek kwek with lots of vinegar/cucumber/onion!!!
I like you ninong when you spoking english 🤣🤣
Ninong's english is so strongly filipino, im laughing idk why
Omg, I'm a grammar Nazi, but this is the most hilarious vlog I've ever watched 🤣🤣🤣 kudos, Ninong Ry!
Ganda ng concept nito. Fresh take sa isang Ninong Ry labas sa pagluluto.
you have a very good command of the english language ninong i like it 😁
Lumalabas pagka taft kid ni ninong hahaha
Un lang nakalimutan ni jerome ung sounds! Hahahaha
It's back
For me, street inihaw will not just a pulutan it also pair with bahaw ang bLack coffee on the afternoon 😂.. damn! Miss ko na umuwi ng pinas 🥲🥲
Ninong ry picture nmn Bago makabalik sa riyadh idol q Po kc kau dto lng Po aqu sa Valenzuela
@12:32
"What is the square root of 767?"
Ninong Ry: " BAK BAKAAAAAAK~!!"
🤣🤣🤣🤣
thank you for the proper pronunciation of Toblerone. HAHAHAHA
Very fluent yet very filipino accent, pang masa c ninong 🥰🍻
I like this vid! Papakita ko nga sa client namin na bibisita ng Pinas para di na ko mag explain haha! Very informative, and animated!
Ninong paborito ko lahat Yan
makapag soundtrip nga ng SWISS BOY! nyhehehehe... swiss boy! im in love with a--... Swiss boy! i don't know what 'am gonna doooo...!
Sobrang good sport ni David! Game na game!
The best part is the brain because I dont have one. Ninong Ry....
Swiss boy. You're in love with a Swiss boy. I don't know what I'm gonna do
Pinakain lahat sa kanya ni Ninong Ry OMMMGGGGGGGGGGG HAHAHAHAHAHA
Ninong ry lng mlakas😅😅😅
Missing the old contents ninong yung mga luto lang walang explain walang etcho etcho talagang puro pagkain lang
Si Joshua Weissman naalala ko sayo Ninong Ry. Pareho kayo in detail magexplain. More power idol! :D
NINONG RY, ANG GALING MO!!!!!!!!!!!
Cool.... 🤘.... Nong more foreigner guess... Ang galing d xa maarte nong... Pinoy na din xa... 😍 ❤️
PARANG MAGANDA GAWING SEGMENT NINONG YUNG GANTO MAG INVITE NG FOREIGNER ANG GALING NG PAG INTRODUCE WEELL EXPLAINED HALOS WALA KNA MATANONG .,KUDOS SA SWISS CHILL LNG..NAPAKA ENTERTAINING NINONG WITH ALL THE ACCENT AT KSMA MONG STAFF NA SUMASABAT HEHETHANKS
Solid neto Ninong Ry!
Ninong ry ❤️💯
baka sakaling mapagbigyan mo ko...
please cook the authentic PIGAR-PIGAR "short for Stir fry Carabao Meat" from Dagupan City, Pangasinan.
baka naman ninong ry ❤️💯
Hello Ninong Ry. I am always watching your vlogs all the way here from my country. I hope I get to try these foods with you. Greeting all the way from Spainya, Manila.
Very entertaining. I was in stitches the entire time 😅
Now i guess, Ninong. The next time you made a content, you could explain, everything in English. Taena nahirapan ako ‼️😂😂😂
Kulang nalang po dyan ninong ry eh yong bbq chicken gizzard or pork at tsaka proben at pastil 😁😋
Ninong Ry mentioned me! Ahaha
Week 6 pritong lumpiang Togue for Shotzi Blackheart request pls
Una... Ninong Ry please do WALASTIK PARES.
Wow street food .fave ng karamihan yan idol .pa shout out po 🥰
I love your filipino accent nongni.
Very Filipino. Just like my tito. Haha
Ninong, content naman ng recreation of recipes from Food Wars (Shokugeki No Soma)
Angas ng outro vid nong!
Yung tawa ni ninong Ry 🐬🐬🐬
24:26 “That’s too much” HAHAHHAHAAHHAAH
Suno ba naman aayaw sa pare? Ayos nong sana may mga ganito ka pang content sa sususnod.
Nice one ninong👍onli in da pilipinz👍
Ian is a great factor in every video that they made
Hoping to see more of this and ninong ry is good at presenting our street food.
Ninong Ry: is it softer?
*Zoom in sa muka ng swiss 🤣😂
Laptrip ninong....intro plang...
Ako lang ba o wala talagang audio?
Samw
Same
Wala audio
Same
Same. Chineck ko pa headset ko saka nagplay pa ako ng ibang vids.
17:32 what is it?
"Cardboard"
Hahahahahahahha
Ninong wala bang behind the scene to? Or kahit after-shoot video nito? Curious ako ang nanyari kay afam, nagsho-e ba sya😂😂😅😅
Ang kulit nung meme after ng 3 pesos for 10 pesos! 😂😂😂
Ayos to a..bakit d yata nagnotif sa akin to
9:00 sa itsura parang bulaklak, sa karamihan alam ang chicharong bulaklak pero mayroon din inihaw na bulaklak
Nong para is not to stop. Para = for. Para sa tabi lang :)
TIME FOR SOME TRYING😌
after a few mins, walang audio ninong😩
Hi! Mr.Ry
Have a Bless week to you and family and staffs.Godbless!
Pa shout out po always watching here...
A showcase of Food Entertainment Masterpiece
Laki ng tawa ko sa 3 pesos for 10 pesos wahahahha 😂
For a Swiss, David's English is phenomenal.
Queston lang ninong, may sarili ba kayong transcriber para sa subtitles sa videos nyo?
Appreciate it! Minsan madaling maka-overwhelm ng sounds lalo na kapag madaming nagsasalita, and nakakatulong sa pagsunod sa video yung subtitles sa videos mo. Ang ayos ng pagkaka-caption.
Discovered your channel recently and im glad i did! Now a big fan!
You mean ung auto caption?
@@TsunaXZ At first akala ko din, kaso diba kapag auto translate captions isa-isang words, tapos parang walang context? Parang straight up google translate.
Yung subtitles sa ilang vids nya hindi naman word-for-word yung translation to english diba ( "#BakaNaman" lumalabas instead of the actual translation, nilalagay yung song title kapag kumakanta etc.)
😅
mas ok talaga pag may nag papaliwanag at nag dedemo ng street food natin once kasi solo lang kumakain tumikim yung foreign may masamang theory na sa isip nila kasi never naman talaga kinakain sa kanila yan at saka weird or kadiri pero pag naturuan mo at napaliwanag mo na ma approach nila yung lasa
Ganda ng content nong 🔥
ninong ry experiment naman kung anong mga recipe pwede sa udong. kakasawa na kasi udong with sardines
Ow may Gad Ninong! Yor ispiking in English olmost 90% op da bidyow! 🤣🤣🤣 Yu hab meni baon op English por tudeys bidyow ah 🤣🤣🤣
It's a seedless chicken OMG! 🤣🤣
real authentic manong!!! wtf!!! 🤣🤣🤣🤣🤣🤣
Nakaka tuwa c david... sana more content
Ninong tutorial po sa mga bottled ulam gaya ng beef tapa salamat po
Awww nakakamiss naman Ang street foods
NO AUDIO NINONG RY!! NEW META 🤣
nakakabingi pala mag binge ng content ni ninong...