Peach Gum Dessert Soup | The Chinese New Year Series!

[@nhiarslain2422]

Thank you. I didn’t know the little amber color rock-like resins are peach tree gum. Was given a bagful but didn’t know how to use it. Thank you. I’m in a Midwestern state USA.

[@sgpnoodles]

You're welcome! They can be soaked and cooked with berries in a pot with some sugar to make a quick compote 🙂

[@maryngshwuling9916]

Thanks for sharing this recipe 🌈

[@ayieayie3824]

buy this dessert at gaya street night market. then i love it. thanks for the sharingg

[@sgforte]

Very informative! Will try this recipe. Thank you. 😄👍

[@mimieyap7554]

thanks this recipe 👍👍

[@nkeikoemiko]

Hello there! Thank you for such a informative video. May I ask if I use panda extract will it taste the same?

[@sgpnoodles]

Nope! Pandan extract is too concentrated for this recipe. You can just omit it :)

[@evie833]

thank you for recipe !

[@sgpnoodles]

Welcome :-)

[@rajipv912]

May I know from which shops in Singapore can i get the peach Gum and osmanthus flowers? Thanks in advance!

[@johnacsyen]

You can get from Chinese medical hall

[@wenmeeichen4005]

The full written recipe link is not working.

[@sgpnoodles]

Here you go: www.sgpnoodles.com/recipes/peach-gum-dessert-soup :-)

[@wenmeeichen4005]

@@sgpnoodles thank you. I’ll try!!

[@victoriagoh0506]

omg she sounds like Naomi Neo 🤣🤣🤣

[@jenwong1091]

Thanks for the recipe but I think u need to give your pot a good scrub.

[@susanyik3715]

Cooking is good 👍.

[@rachealgarcia8028]

dessert? not my idea of dessert. this is why chinese are not fat

[@sgpnoodles]

😂 agreed! We have the view of food being medicine, dessert included!

[@abigailheriyantisanchez6323]

Can I put some pieces of apple?