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… add baking Soda to prawn + water for few minutes… soak… to make the prawns bouncy and crunchy
Watching from the U.S. Watching you make the egg floss is so hypnotizing! 😁 Looks good! Can’t wait to try it.
It’s really easier than I thought. Just raise the bowl higher in the air as u r pouring out the eggs into the wok.
I missed this dish so much and it's almost impossible to find it now. I will give this recipe a try someday. Thanks for the video!
Welcome
wow i've never tried egg floss before, i will go try this!
Hope you enjoy
Ah pa, long time not hear from you. It's delicious dish again, surely will try it. See you more videos. Takecare🙏
Welcome back
One of my favourite dishes ❤
Mine too!
Wow soooooo nice 👍 must try 😁❤️👌
Eish that looks absolutely delicious ❤❤❤
It was!
looks so gooooooodddddd 😋
Thank u
Did you say ginger? Or you meant garlic? When you added to egg floss…
Kokusen
Yeah,Ah Pa you mentioned ginger, is there any ginger…I only saw chopped garlic, chill padi and curry leaves
No ginger
@@CookingAhPa Okay Ah Pa, thanks for the confirmation
Is a lovely dish, thanks for sharing Ah Pa. Is always easy to follow your cooking with your clear and slow explanation.Tq Ah Pa.
@@AliceNg-ro7if thanks Alice
ХоббиХобби
… add baking Soda to prawn + water for few minutes… soak… to make the prawns bouncy and crunchy
Watching from the U.S. Watching you make the egg floss is so hypnotizing! 😁 Looks good! Can’t wait to try it.
It’s really easier than I thought. Just raise the bowl higher in the air as u r pouring out the eggs into the wok.
I missed this dish so much and it's almost impossible to find it now. I will give this recipe a try someday. Thanks for the video!
Welcome
wow i've never tried egg floss before, i will go try this!
Hope you enjoy
Ah pa, long time not hear from you. It's delicious dish again, surely will try it. See you more videos. Takecare🙏
Welcome back
One of my favourite dishes ❤
Mine too!
Wow soooooo nice 👍 must try 😁❤️👌
Eish that looks absolutely delicious ❤❤❤
It was!
looks so gooooooodddddd 😋
Thank u
Did you say ginger? Or you meant garlic? When you added to egg floss…
Kokusen
Yeah,Ah Pa you mentioned ginger, is there any ginger…I only saw chopped garlic, chill padi and curry leaves
No ginger
@@CookingAhPa Okay Ah Pa, thanks for the confirmation
Is a lovely dish, thanks for sharing Ah Pa. Is always easy to follow your cooking with your clear and slow explanation.Tq Ah Pa.
@@AliceNg-ro7if thanks Alice