Gluten and the Gut Microbiome - Dr. Alessio Fasano

Alessio Fasano, MD, one of the world's leading researchers of celiac disease and gluten issues, explains why celiac disease is on the rise -- and how recent findings in celiac research shed light on other chronic diseases that are increasing similarly.
Recorded at the Oldways Finding Common Ground conference in Boston on November 17, 2015. Please visit oldwayspt.org/common-ground-pr... for a PDF of the PowerPoint slides that accompany this talk.
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[@GillianBerry]

This was great well done and thank you for this. I had a severe gluten allergy that I discovered about 7 years ago. After I removed it I would get EXTREMELY sick for about 5 days if I did happen to eat it by accident. But then, after going fully raw vegan, I REVERSED this problem! People used to tell me it was a gut health issue and I ignored them. Now I truly believe it is. It definitely was for me. Now if I eat gluten I do not get sick at all. Altho I choose not to eat it anyway, shows the power of foods on our gut and our body's ability to heal itself.

[@scottthompson7009]

I wish this video was shot so you could see the slides he kept referring to

[@Angelicamartinz]

check the box under the video Theres a link to get the slides

[@microclues327]

I love his style!!

[@timilayamithapa9983]

You are good presenter

[@elidossantoslordelolordelo3993]

Parabéns pela matéria ímportante. Super inteligente

[@MA-wb1xo]

i wonder how he feels about immunizations training and overstimulating the immune system also. Could it be that some kids bars of inflammation are set low as well because of the overstimulation of their immune system by immunizations from the first day of life on earth?