You are welcome. Both meals were very good. Expect too much pepper in the grits. We enjoyed sitting outside . It was a beautiful day. Thanks for watching. 😎😎
I see you have a pink crepe myrtle tree blooming behind you. They usually bloom in August. Back in the 1970s when my parents took us as kids to Williamsburg Virginia and Busch Gardens the old country she bought at a garden stand along the road a small crepe myrtle Tree in that same pink color. I trimmed it for her every single year and it lived for around 25 years, until one year there was an extremely cold winter and it died and she was so heartbroken. It was one of the thing she loved most. 🙏🏻
@@jbinthehills There are thousands of them in Myrtle Beach South Carolina and you also see a lot of them in Florida and you also do see them in Virginia closer to the coast, and in Williamsburg Virginia and the old country park. They like warmer regions they don't like real cold areas. They come in light pink and dark pink, white, pastel yellow, orange, red and lavender.
Happy Sunday! Great review of Brick and spoon. Both plates looks so good and filling but definitely go with Bobbies choice. I was surprised John with all your shrimp in your Mac and cheese. Glad you both enjoyed your meals. Have a blessed day guys❤
Happy Sunday. They did give John a nice helping of shrimp in his mac and cheese. This was our first time eating here. Every time we go by this place, it is always so busy. I'm glad we got to try it this time. Thanks for watching.😎😎
"Tasso" - Never heard of that, and I love all kinds of meat. I'll have to look for that. I always learn something new from you two! Have a blessed Sunday Guys! 💜
Hi. I am new to your channel, and I love all the places that you go and tell us about it. You are nice, friendly people, and that makes listening and watching the channel even more pleasant. Thanks. I am going to Gatlinburg sometime next year for the first time. I am loving the videos on this area from you. Have a great evening.
Hello. We are glad you enjoy our channel. We appreciate the nice compliment. There is so much to do in this area. Thank you for subscribing and watching. 😎😎
I lived in Slidell, LA. (just outside NOLA) & never had a beignet that was like a pastry. They should be soft & puffy like a donut. Make sure & try the real thing if you ever get to NOLA. Love your videos.
The "Cafe du Mond" in NOLA is THE place to go if you guys ever go there. But, in the meantime, while your in Tennessee or Georgia or thereabouts, look in the grocery stores, like Ingells or Publics etc for the Cafe' du mond beignet MIX in a box and make your own. They will be way better than those you have tried there. I know you like to cook. The box is yellow. Another great video thanks you guys. ❤
Thanks for the review . Ive been wanting to go there but haven't gotten there yet. I will definitely make that a stop on my next trip to pigeon forge in 2 weeks. Keep up the good work. Really enjoy your videos.
You are welcome. John and I have tried several times to do a review here. But they are always so busy. We enjoyed sitting outside it was such a beautiful day. Remember they close at 2 o'clock in the afternoon . Have a good time in Pigeon Forge in a few weeks. We appreciate you watching and commenting. 😎😎
Hi John and .Bobbie. I would get both of those meals and the beignets looked so tasty. I’ve never tried grits before but I would try it if it was offered to me or found it on a menu here but I have never seen it anywhere. The weather and location there was perfect to eat outside.❤️
i want to say thank you for this channel!! For someone who has celiac disease , i feel like I'm kinda dining out with you guys since I cannot dine out that often due to dietary restrictions!! I would love if you guys can do a few segments of some good gluten free restaurants on the east coast. Id really appreciate it!! :)) THANKS again for this channel!!! Have a wonderful day!!
We are glad you enjoy our channel. We appreciate you watching. I do not know of any restaurants that are particularly just gluten free. But if I see anything on the menu that is gluten-free, I will try it.😎😎
I'm not a huge breakfast fan, but I'd go directly to the cheesy grits, yum, we don't get a lot of them out here in California. My husband and I went out to breakfast today, he had a lox benedict and I had a cold turkey sandwich with a side salad. I would love the beignets as well, I've never heard of strawberry marmalade, but yum. Thanks for sharing.
Never had grits but they look really good. I imagine they're similar to polenta. Staple in my house with a beautiful pork ragu. Eggs Benny is my go to for breakfast at a restaurant. PS. Bobbie..that ring is gorgeous!!! You always sport very lovely jewelry.
Grits are boiled cornmeal. They are very good with cheese. I think they had too much pepper for me. Thank you for the nice compliment. I love costume jewelry. Thanks for watching and commenting. 😎😎
I've never heard of Beignets not being fried and of course I'm from the New Orleans metro area. I looked this restaurant up and I see it's from Lafayette so maybe in southwest Louisiana that's how they cook them. I've never eaten them out that way before.
Thanks for the video! I am not a pepper person so I would have asked (if I knew in advance) for less pepper (if possible) in the grits. I love me some cheesy grits! hehe Did they have different marmalade flavors? I am partial to orange marmalade because of my dad. I am wondering if a darker berry marmalade would have been better than strawberry?
The grits would have been perfect without the pepper. The waiter offered to get me potatoes since there was too much pepper in the grits. But the egg benedict was plenty. They only had the strawberry mamalade. Thanks for watching. 😎😎
Hey John and Bobbie! Great Brick and Spoon review. The food looked tasty. Those beignets (yeast leavened dough) look more like sopapillas (baking soda leavened). Or they may have used expired yeast or killed the yeast.
Hi guys I do love your Channel. I'm a retired chef, so I love food. Being from New Orleans they're referred to as French Market Donuts sometimes I guess cuz the best ones are in The Fresh Market. If you ever get a chance to go try them I would recommend them highly. God bless the both of you be safe and healthy.
The food looks ok, but just doesn’t seem like my kind of place. Still though, a great video! But that sweater you’re wearing Bobbie, I love it ! Kinda gives me that Dolly Parton “Coat of Many Colors” vibe! 😍
We have a Brick & Spoon in Orange Beach, AL. and I finally tried it last month...I got the Avocado Toast and the Killer Creole Omelet...both were fantastic! Usually, when I'm out at breakfast time, I just grab a Wendy's Breakfast Baconator, so the Brick & Spoon was a major upgrade! 😁👍
Oh my goodness The Brick and Spoon! Lots of delicious choices! John and Bobbie Bobbie your Chicken Benedict was so good!! The poached egg, spinach. The grits have to have cheese for me I like the black pepper but not much. John the Shrimp Tasso Mac- n-cheese I would get. I like Gouda cheese plus ALL THE SHRIMP!!! True The Beignets should be fried crispy not a pastry but I'm sure they were good!!!
Everything was very good. The grits would have been perfect if they didn't use so much pepper. This was the first time we tried beignets. They were good, but we both like fried dough better.😎😎
Between the comments my cousin Vanara made about Pigeon Forge and your videos, I finally decided to overnight there on my way back from California in August. Although it's more for couples and families, instead of singles like me, I was impressed. Went to Calhoun's for supper. Had the "Ale Steak". Recommended! God Bless...
Nice place with a nice little spot to sit and eat outside. I would have definitely went for the chicken Florentine eggs benedict. Eggs benedict was invented at the Waldorf Astoria in New York City. I would have definitely went for the bananas foster which was invented in New Orleans Louisiana. Not a big grits fan or a big mac and cheese fan. I'm very lucky I don't crave foods high in carbs. Great job as always! 👍🏻👍🏻❤🇺🇸🌹🙏🏻
My complaint is with the menu, I wish all restaurants would indicate if they use chicken thighs or breast. I hate taking up the staffs time asking, and then they may have to ask the cooks which type they cook. That shouldn’t happen and would be an easy fix.
I would have a hard time choosing between the crab cake and the chicken florentine benny! The grown up grilled cheese sounded like it would be awesome too!
It is a national park. Supposedly, you are not allowed to film in them. There may be some restaurants in that area we could try out. Thanks for watching. 😎😎
Thank you for sharing this video. The food looked delicious. Bobbie your hair looks so shinny and beautiful.
You are welcome. The food was very good. We enjoyed sitting outside. Thank you so much for the nice compliment. I appreciate it. 😎😎
The food looked great! Thanks for always going over the menu with us. 😊
You are welcome. Both meals were very good. Expect too much pepper in the grits. We enjoyed sitting outside . It was a beautiful day. Thanks for watching. 😎😎
I see you have a pink crepe myrtle tree blooming behind you. They usually bloom in August. Back in the 1970s when my parents took us as kids to Williamsburg Virginia and Busch Gardens the old country she bought at a garden stand along the road a small crepe myrtle Tree in that same pink color. I trimmed it for her every single year and it lived for around 25 years, until one year there was an extremely cold winter and it died and she was so heartbroken. It was one of the thing she loved most. 🙏🏻
I didn't know the name of the tree. It was beautiful. Thanks for watching and sharing a memory with us.😎😎
@@jbinthehills There are thousands of them in Myrtle Beach South Carolina and you also see a lot of them in Florida and you also do see them in Virginia closer to the coast, and in Williamsburg Virginia and the old country park. They like warmer regions they don't like real cold areas. They come in light pink and dark pink, white, pastel yellow, orange, red and lavender.
Happy Sunday! Great review of Brick and spoon. Both plates looks so good and filling but definitely go with Bobbies choice. I was surprised John with all your shrimp in your Mac and cheese. Glad you both enjoyed your meals. Have a blessed day guys❤
Happy Sunday. They did give John a nice helping of shrimp in his mac and cheese. This was our first time eating here. Every time we go by this place, it is always so busy. I'm glad we got to try it this time. Thanks for watching.😎😎
Can't do intermittent fasting and watch this...😁 Looked fantastic!
It's not a good time to be fasting and watching us.🤣 We appreciate you watching. 😎😎
"Tasso" - Never heard of that, and I love all kinds of meat. I'll have to look for that. I always learn something new from you two! Have a blessed Sunday Guys! 💜
It's supposed to be pork shoulder. We appreciate you watching. 😎😎
Macaroni & Shrimp looks so delicious! Wow!
John thought it was very good. They gave him plenty of shrimp. Thanks for watching. 😎😎
Happy Sunday 😊 Great video and review! There is a lot to choose from. Decisions decisions 😋. Thanks for sharing!
Hello Michael. We have tried several times to eat here before but it is always so busy. Thanks for watching. 😎😎
Hi. I am new to your channel, and I love all the places that you go and tell us about it. You are nice, friendly people, and that makes listening and watching the channel even more pleasant. Thanks. I am going to Gatlinburg sometime next year for the first time. I am loving the videos on this area from you. Have a great evening.
Hello. We are glad you enjoy our channel. We appreciate the nice compliment. There is so much to do in this area. Thank you for subscribing and watching. 😎😎
So glad y'all learning how good our Southern grits are. They are good with red eye gravy and ham too.
I like the cheesy grits, but I wish they didn't use so much pepper in them.😎😎
Beautiful ring!
Thank you.😎😎
I lived in Slidell, LA. (just outside NOLA) & never had a beignet that was like a pastry. They should be soft & puffy like a donut. Make sure & try the real thing if you ever get to NOLA.
Love your videos.
This was our first time ever having a beignet. It reminded me of pastry dough. I didn't think it was really soft like a donut. Thanks for watching. 😎😎
The "Cafe du Mond" in NOLA is THE place to go if you guys ever go there. But, in the meantime, while your in Tennessee or Georgia or thereabouts, look in the grocery stores, like Ingells or Publics etc for the Cafe' du mond beignet MIX in a box and make your own. They will be way better than those you have tried there. I know you like to cook. The box is yellow.
Another great video thanks you guys. ❤
@@fran2177 Thank you for the information. We appreciate you watching. 😎😎
JOHN AND BOBBIE THE FOOD LOOK DELICIOUS TOO MY FRIEND
We thought everything was very good. But I wish they would put less pepper in the grits. Thanks for watching Joey. 😎😎
@@jbinthehills JOHN AND BOBBIE YOU ARE VERY WELCOME TOO MY FRIEND
I really injoyed this video, thanks for sharing, and by the way John I love your Elvis t-shirt
We are glad you enjoyed the video. We appreciate you watching. John said thank you. 😎😎
Food looked pretty good. I like grits and shrimp. Thx 😊
The grits would have been perfect if they didn't use so much pepper. But everything else was very good. 😎😎
@@jbinthehills yes, I get that. I like pepper too but not tons! 😊
Wonderful review
Thank you. We appreciate you watching. 😎😎
Beautiful place & handsome couple! I think Bobbie like me! That pepper is not good❤ John was good stuff! Chicken is soft & saice!❤
It was definitely too much pepper for me. Thanks for watching. 😎😎
Thanks for the review . Ive been wanting to go there but haven't gotten there yet. I will definitely make that a stop on my next trip to pigeon forge in 2 weeks. Keep up the good work. Really enjoy your videos.
You are welcome. John and I have tried several times to do a review here. But they are always so busy. We enjoyed sitting outside it was such a beautiful day. Remember they close at 2 o'clock in the afternoon . Have
a good time in Pigeon Forge in a few weeks. We appreciate you watching and commenting. 😎😎
Hi John and .Bobbie. I would get both of those meals and the beignets looked so tasty. I’ve never tried grits before but I would try it if it was offered to me or found it on a menu here but I have never seen it anywhere. The weather and location there was perfect to eat outside.❤️
It was such a beautiful .I was glad they had outside seating. The food was very good. I just wish they would not put so much pepper in the grits.😎😎
i want to say thank you for this channel!! For someone who has celiac disease , i feel like I'm kinda dining out with you guys since I cannot dine out that often due to dietary restrictions!! I would love if you guys can do a few segments of some good gluten free restaurants on the east coast. Id really appreciate it!! :)) THANKS again for this channel!!! Have a wonderful day!!
We are glad you enjoy our channel. We appreciate you watching. I do not know of any restaurants that are particularly just gluten free. But if I see anything on the menu that is gluten-free, I will try it.😎😎
I'm not a huge breakfast fan, but I'd go directly to the cheesy grits, yum, we don't get a lot of them out here in California. My husband and I went out to breakfast today, he had a lox benedict and I had a cold turkey sandwich with a side salad. I would love the beignets as well, I've never heard of strawberry marmalade, but yum. Thanks for sharing.
John and I ate not big breakfast eaters. But I did like the egg benedict. The grits had too much pepper for me. Thanks for watching and commenting. 😎😎
Both meals looked great. Great restaurant. Would definitely eat there. Thank you for the review.
The food was very good. We would definitely eat here again. Thanks for watching. 😎😎
Yummy😋
The food was very good. 😎😎
John's pasta looked good
John thought it was very good. They put plenty of shrimp in his meal.😎😎
I love the videos that you guys make,They are so easy to enjoy,You guys do a great job
Thank you for the nice compliment. We appreciate it. Thanks for watching. 😎😎
Happy Sunday, John and Bobbie ❤ Although I probably won't ever be in Gatlinburg, I enjoy your reviews of the places there.
Happy Sunday. We appreciate you watching. 😎😎
Good morning. Everything looks good. The mac and cheese and grits sound delicious. Have a great day.
I wish they would use less pepper in the grits. They would have been perfect without all that pepper. Thanks for watching. 😎😎
Hello from North Carolina
Hello from West Virginia. 😎😎
That Eggs Benedict looked amazing. That tasso mav bowl looked so delicious with all the shrimp. Cute place.
I was glad they had outside sitting. Anytime it is a pretty day I like to sit outside. The egg benedict was delicious. 😎😎
Never had grits but they look really good. I imagine they're similar to polenta. Staple in my house with a beautiful pork ragu. Eggs Benny is my go to for breakfast at a restaurant.
PS. Bobbie..that ring is gorgeous!!! You always sport very lovely jewelry.
Grits are boiled cornmeal. They are very good with cheese. I think they had too much pepper for me. Thank you for the nice compliment. I love costume jewelry. Thanks for watching and commenting. 😎😎
Looks like my kinda place! Delicious! Great video guys!
This place is always busy. The food was very good. 😎😎
Hey there John and Bobby hope you're doing well. The food looked great classy take care
Hello Jeff. We both enjoyed our meals. Thanks for watching. 😎😎
What an interesting name for a restaurant. I think that food just looks wonderful.
The food was very good. We enjoyed sitting outside. 😎😎
That mac and cheese looks awesome. I'd put a little hot sauce on it. :)
We have never tried hot sauce on Mac & Cheese. Thanks for watching. 😎😎
That food looks delicious. I'm a sucker for a good eggs benedict.
That bananas foster french toast sounds to die for
I almost got the banana foster. I might have to go back and try it. Thanks for watching. 😎😎
Have a great Sunday 😊
Thank you. Have a good day .😎😎
I've never heard of Beignets not being fried and of course I'm from the New Orleans metro area. I looked this restaurant up and I see it's from Lafayette so maybe in southwest Louisiana that's how they cook them. I've never eaten them out that way before.
This was our first time trying beignets. They were good but we like fried dough better. Thanks for watching and commenting. 😎😎
I've never heard of a place that's only open until 2 pm ..yet they have a full bar and sell alcohol...lol!!! Looks yummy!
I didn't think about that. I don't know why they close so early. Thanks for watching. 😎😎
Both dishes look good bit that shrimp looks amazing that would be my choice too
John's Mac & Cheese with Shrimp was very good. Thanks for watching. 😎😎
I can tell it was delicious😊
It was delicious. But I wish they would use less pepper in the grits.😎😎
Definitely brunch or lunch meals to me. I was thinking breakfast and was surprised at your choices. I wonder if breakfast would be as Cajun?
We wanted to show a breakfast and lunch item. Both were very good. But the grits had too much pepper for me . Thanks for watching. 😎😎
Thanks for the video! I am not a pepper person so I would have asked (if I knew in advance) for less pepper (if possible) in the grits. I love me some cheesy grits! hehe Did they have different marmalade flavors? I am partial to orange marmalade because of my dad. I am wondering if a darker berry marmalade would have been better than strawberry?
The grits would have been perfect without the pepper. The waiter offered to get me potatoes since there was too much pepper in the grits. But the egg benedict was plenty. They only had the strawberry mamalade. Thanks for watching. 😎😎
The food looked very delicious.
Is this a chain restaurant or locally owned?
I never heard of this place.
Enjoy your Sunday J&B.😎😎❤
I think it is a chain restaurant. Our meals were very good. But too much pepper in the grits for me. Thanks for watching. 😎😎
Hey John and Bobbie! Great Brick and Spoon review. The food looked tasty. Those beignets (yeast leavened dough) look more like sopapillas (baking soda leavened). Or they may have used expired yeast or killed the yeast.
They are not beigets as I know it. I am from the New Orleans area and they are pillow style.
The food was very good. First time we never tried beignets. We appreciate you watching and commenting. 😎😎
This was our first time trying beignets . We were not sure what they were supposed to look like or taste like. Thanks for watching. 😎😎
Continuate così
Thank you. 😎😎
Never ate there but it looks good 😊
We have tried to eat here before but it has always been so busy. We thought everything was very good. 😎😎
@@jbinthehills it looked good. I'm glad you were able to get in this time 😊
You haven't had Beignets do you have New Orleans beignets from Cafe Du Monde I wish I could send something to you
This was the first time we had ever tried beignets. 😎😎
Hi guys I do love your Channel. I'm a retired chef, so I love food.
Being from New Orleans they're referred to as French Market Donuts sometimes I guess cuz the best ones are in The Fresh Market.
If you ever get a chance to go try them I would recommend them highly.
God bless the both of you be safe and healthy.
@@deborahkelly432 Thank you. 😎😎
y anything would close by 2 its just dumb for business, they r losing tons of money
I am not sure why they don't stay open longer. 😎😎
Don’t think that place is for me
Thanks for watching and commenting. 😎😎
Tasso is similar to country ham in Virginia 👋
Thanks for watching and commenting. 😎😎
The food looks ok, but just doesn’t seem like my kind of place. Still though, a great video! But that sweater you’re wearing Bobbie, I love it ! Kinda gives me that Dolly Parton “Coat of Many Colors” vibe! 😍
We thought everything was very good. The grits had too much pepper. My sweater does have different patterns. Thanks for watching and commenting. 😎😎
We have a Brick & Spoon in Orange Beach, AL. and I finally tried it last month...I got the Avocado Toast and the Killer Creole Omelet...both were fantastic! Usually, when I'm out at breakfast time, I just grab a Wendy's Breakfast Baconator, so the Brick & Spoon was a major upgrade! 😁👍
That sounds good for breakfast. They are a major upgrade from Wendy's . We appreciate you watching and commenting. 😎😎
Have you guys tried the English Mountain Trout Farm? Would love a video on this one
We have not tried that place yet. But we will not be back in that area until the fall. We appreciate you watching and commenting. 😎😎
Seems slightly pricey for the portions for two people.
It is pricey. But it is a tourist area. Thanks for watching and commenting. 😎😎
Oh my goodness The Brick and Spoon! Lots of delicious choices! John and Bobbie Bobbie your Chicken Benedict was so good!! The poached egg, spinach. The grits have to have cheese for me I like the black pepper but not much. John the Shrimp Tasso Mac- n-cheese I would get. I like Gouda cheese plus ALL THE SHRIMP!!! True The Beignets should be fried crispy not a pastry but I'm sure they were good!!!
Everything was very good. The grits would have been perfect if they didn't use so much pepper. This was the first time we tried beignets. They were good, but we both like fried dough better.😎😎
Bobbi I think I would like to get your choice 👍👍👍
My meal was very good. The grits would have been perfect without all that pepper. Thanks for watching. 😎😎
YUM!!! 😋😋😋😋😋
Safe Journey! CHOLULA!!!
It was yummy. Thanks for watching. 😎😎
Eggs Benedict all the way Garth
It was delicious. 😎😎
Ate there on our trip last year, it was really good.
This was our first time eating here. We would definitely go back. 😎😎
Where do yall get the rock tee shirts?
Most of our shirts we buy when we go to concerts or we order them from the bands website. We have found a few of the shirts at Walmart 😎😎
Awesome looking meals❤
Both meals were very good. Thanks for watching. 😎😎
great review ,that pasta dish looked real good thank you very much for this review
You are welcome. John's macaroni and cheese had plenty of shrimp in it. Thanks for watching. 😎😎
@@jbinthehills it looked good ,thank you
$13 for a veggie omlet?
It is a tourist town. Thanks for watching.😎😎
Bobbi's dish looked delicious.
It was delicious. The grits had a little to much pepper for me.😎😎
Start my day right John & Bobbie !!! Go my friends !!!
We are glad you enjoyed the video. Have a good day. Thanks for watching. 😎😎
Looks delicious 😋
We both enjoyed our meals. 😎😎
Sounds delicious
We enjoyed our meals. It was a beautiful day to sit outside. 😎😎
Looks good! Bobbie, I love the new hair color!
The food was very good. My hair is the same color, but it fades in the sunlight.🤣Thank you for watching. 😎😎
Looks really good❤
John and I both enjoyed our meals. I just wish they would use less pepper in the grits.😎😎
@@jbinthehills I like a little pepper, but I agree too much is too much lol
Between the comments my cousin Vanara made about Pigeon Forge and your videos, I finally decided to overnight there on my way back from California in August. Although it's more for couples and families, instead of singles like me, I was impressed. Went to Calhoun's for supper. Had the "Ale Steak". Recommended! God Bless...
It is a great place to visit. There is so much to do there. We are glad you enjoyed your meal. Thanks for watching and commenting. 😎😎
Nice place with a nice little spot to sit and eat outside. I would have definitely went for the chicken Florentine eggs benedict. Eggs benedict was invented at the Waldorf Astoria in New York City. I would have definitely went for the bananas foster which was invented in New Orleans Louisiana. Not a big grits fan or a big mac and cheese fan. I'm very lucky I don't crave foods high in carbs. Great job as always! 👍🏻👍🏻❤🇺🇸🌹🙏🏻
It was so pretty this day. I am glad we got to eat outside. The Florentine chicken egg benedict was delicious. Thanks for watching. 😎😎
Good God! Take that big bottle of Sriracha and run!!! Can't find that sh#t anywhere
I didn't know it was that hard to find in the stores. Thanks for watching. 😎😎
yummy 😋 . . a great start to the day . . have a beautiful blessed Sunday enjoy your day ❤️🙋♀️🍂🌻🍁🌼
The food was very good. We appreciate you watching. Happy Sunday. 😎😎
My complaint is with the menu, I wish all restaurants would indicate if they use chicken thighs or breast. I hate taking up the staffs time asking, and then they may have to ask the cooks which type they cook. That shouldn’t happen and would be an easy fix.
Thank you for watching and commenting. 😎😎
Happy Sunday John and Bobbie. Great Brick & Spoon breakfast and lunch Review. I bet they have great food there
Happy Sunday. Everything was very good. We enjoyed sitting outside. It was such a beautiful day. 😎😎
I would have a hard time choosing between the crab cake and the chicken florentine benny! The grown up grilled cheese sounded like it would be awesome too!
Everything was very good. I think if we go back John will get the crab cake benny. Thanks for watching. 😎😎
Hi guys love your channel … I’d would definitely eat there for sure … ❤
Hello. We are glad you enjoy our channel. We appreciate you watching. 😎😎
❤❤❤❤❤
Thanks for watching. 😎😎
Great video and Great Hosts with a Great Restaurant. Have you both ever thought about doing Harper's ferry - West Virginia.
It is a national park. Supposedly, you are not allowed to film in them. There may be some restaurants in that area we could try out. Thanks for watching. 😎😎