Namaste Gita Ji. Super mouth-watering recipe. Uncle must have been relishing the aroma of the stuffing so much that he was inspired to request bonda! 😍 You deliver all your instructions with so much care and affection, I feel you have thousands of daughters in your care. ..the best testament to the perfection of your grahastha ashrama! 💕💓🙏
Namastey Didi, I do this type using beean ka atta ka stuffing,bbut now will try this, u showed very easy way first boil the capsicum a little and then stuff
This is really best way to use stuffed capsicum nice for rice and dal. It really look special. Amma may god bless you and uncle with all love, happiness, health and care. Stay blessed Amma to be together forever 🙏🙏🙏🙏🙏🙏
Akka, you were glowing today. It’s a Pleasure to see you. And the icing on the cake was got to hear Anna too. And an amazing recipe yet again. Stay blessed 🙏
Aunty ji .. very nice receipe ..will try. I have seen some of your videos also I have tried to make dosa today n my husband was very happy that this time I made it right after watching ur video. We r Punjabis but my family loves south Indian dishes.. thanks a lot for help. Will learn more from u
Hello Madam I am Shsnthi from Noids near Delhi.I have tried most of your recipes like mango kulfi stuffed capsicum chettinad paneer etc. They came out very well and delicious also.specialyy your multigrain energy bar.I spend my time during this lockdown period trying all your recipes.Thsnk you
Lovely recipe Gita Amma. Can you please show stuffed bittergourd recipe without onion and garlic alongwith fresh masala. Awaiting your reply and recipe as well Amma. You give a very homely touch to your dishes. You have lots of knowledge and experience but still you are very down to earth. The inquisitive nature of yours helps you to teach us different recipes. Very few RUclipsrs do recipes from the heart. As we know anything we do whole heartedly is bound to give us superb results. Both you and Uncle doing a great job.
Nice recipe aunty and you made it in a easy way. A small suggestion from u i want to change my kitchenware like khadai, sauce pan etc to steel ones can u pls suggest me a brand for them which are good and in affordable prices
Namaste mam.Thanks for sharing the homestyle stuffed capsicum curry.Very tempting to take.Even my kids love it.I"ll definitely give a try of it.Your dosakkai chutney recipe was very tasty.I served it on hot rice with papad.After a long time uncle's voice was heard.Even i too feel like eating bonda after he asked for it.My pranams to both of you mam.
Very very yummy dish gitamma one small suggestion. Choose smaller capsicums cut the bottom No hole A little so that they sit on the flat tawa rest is same method your idea of blanching the cut capsicums in saltwater is awesome Thanks ,Nithya
I usually do directly, but this method seems pretty easy n a quick one. I shall definetly try this way the next time. Sir🙏, ur idea of bonda too is just perfect for this monsoon evening. Thanq Gita ma'am for an easy method.
Excellent vdo ,, idea of boiling capsicum is excellent ,,i got the solution what exactly i wanted ,,thank you very much ,,, and also the method of cutting the capsicum in to halves,,,nice ,,,ohh and the new electric stove in this episode of which company it is ,,,and the expert comment of uncle about the mixture ,,,,👍🏼👍🏼👍🏼
Yummy stuffed capsicum......madam ,after stuffing you can dip in besan and can make capsicum bonda...Thanks for sharing such a wonderful and excellent receipe
I am your fan . Tried many of your recipe ...avial bachelor rasam stuffed kovakai Dhal bath potato fry mango kulfi... all have come out well. Thanks and regards
Hello Gitaji, love your recipes. One of my favorite dish is dry sabji made out of tender Drumsticks (I think) with fresh coconut sprinkled on top. My friend’s mom used to make and give in tiffin. Could you please show how to make it? Have been searching for it. Can’t find it anywhere.
Very nice recipe Gita aunty garu I tried many recipe during this lockdown . Thank you mam for explaining in easy way .I hope you remember me I met u with my kids .
Thanks for the simple yet nutricious recipe aunty. Nice to hear uncle. Aunty can you tell what pan you used for shallow frying of the capsicum. It looks very handy. I will also get it then.
Very interesting recepie good idea of stuffing capsicum tightly so that it will stand firm while shallow frying up and dn. Ca it be dressed up on top with grated cheese.?
Dear Geetaji This is just loud thinking ...like wise can you show stuffed Tomatos... But at the end one can fry them in PANIHARAM PATRE.. if you think it's a good idea to try it out...and if I am wrong no issues... We have lots to learn from you. I request you to make stuffed Tomatos.. I am sure you will give us a very good recipe like your stuffed capsicum. Take care. Anil Vasant Moghe
One of my favorite recipes. I remember mother baking the capsicums with similar sabji with a bit of cheese or paneer. This is a new method of preparing this tasty dish. It looks yummy too. Can you please make a video on induction cooktop and its pros and cons? Also liked when your husband said about making bonda.
Waw , liked it very much . Surely going to try it tommorow. I would like to share with u one thing gita mam , now sue to lockdown everything is happenning from home , office ,kids school all. My kids are very small , daughter is 7 and half and my son is 6 years old , so whenever i open youtube inbetween my breaks my kids says ya we know mumma is busy watching Gitas kitchen . So now even they watch it with me and enjoy u r recipes 😀😀
Namaste mam and Sir. What an interesting recipe with my very favourite capsicum. @9.21, yes mam, this method is just great with less oil and more taste. Will definitely try it and enjoy the taste mam. Thanks a lot. Pranaams.
My mother used to do this recipe with soaked channadal ,green chilli, jeera paste for filling.rest of the process is same 😊 that one also comes very tasty ,try it once if u want mam
Nice recipe, Amma👍😊 Good idea of boiling the capsicums in salt water rather than saute them directly 👍 Happy to hear uncle's voice 😊🙏 Hope he enjoyed the bondaas😊😊
Good morning amma it will be delicious your stuffed capsicum and you are very beautiful as a rose! I don't yet realised your ginger cookies out of time but as soon as possible, I will make for you. You have a hot-air oven ? (Bake off)?
Loved the presentation. You demonstrated it so pleasantly. Eager to try it out. Always a pleasure to watch your videos, ma'am. Thank you for lighting up my life and helping me improve my cooking skills.
When I do this recipe I make a hole on upper side for filling and rest of the recipe is same..for that I take medium size capsicums..this is tasty sabji 😊
Uncle s suggestion was very true ..
We can use it for batata vada or for toast sandwich .
The initial step of boiling the capsicum with a little salt is an excellent tip. I liked it
Thanks
Uncle is just like my father. Ready for bajji and bonda always ..
Superb & simple recipe ⭐👍 thsnk you Geeta aunty. I bake it but I will try your method 🙏
Very nice.. i will surely try it .. thank you 🙏
All the best
Namaste Gita Ji. Super mouth-watering recipe. Uncle must have been relishing the aroma of the stuffing so much that he was inspired to request bonda! 😍 You deliver all your instructions with so much care and affection, I feel you have thousands of daughters in your care. ..the best testament to the perfection of your grahastha ashrama! 💕💓🙏
Yes, you are right
Geeta Amma , ur every explanation of recipes are very interested and ur divine body language is Soo good. Touch your feet for blessing
Thank you so much 🙂 God bless you dear ttps://ruclips.net/video/2XleZWrlLgw/видео.html I think you also asked for chutney recipes
Namastey Didi, I do this type using beean ka atta ka stuffing,bbut now will try this, u showed very easy way first boil the capsicum a little and then stuff
Thanks a lot
Namaste Amma !!! Tried stuffed capsicum today ...very tasty and easy to make ...all of us liked it...thank you for sharing this receipe Amma !!!
Super
All your recepies are very good and easy to make thank you I will definitely try this stuffed capsicum
Thanks for liking
This is really best way to use stuffed capsicum nice for rice and dal. It really look special. Amma may god bless you and uncle with all love, happiness, health and care. Stay blessed Amma to be together forever 🙏🙏🙏🙏🙏🙏
Thank you
Madam Vanakkum,
Thank you for this mouth watering receip.
I am going try this.
You are most welcome
Nice to see and hear uncle's input today! Lovely recipe, I'm definitely going to try it! Thank you!
Hope you enjoy
Lovely tasty stuffed capsicum
Thank you so much
How cute... Uncle has also shared his view of preparing aloo bonda out of left over potato masala... Good that he helps u Ma'am
😊
Amma!I had cooked this dish..added rossted ground nuts powder,.
Didnt para boil capsicum..
It turned out good
Thanks for sharing
This is easy and quick process
To good and appietizing and a very easy way of description
Glad you liked it
Akka, you were glowing today. It’s a Pleasure to see you. And the icing on the cake was got to hear Anna too. And an amazing recipe yet again. Stay blessed 🙏
So nice
Aunty ji .. very nice receipe ..will try. I have seen some of your videos also I have tried to make dosa today n my husband was very happy that this time I made it right after watching ur video. We r Punjabis but my family loves south Indian dishes.. thanks a lot for help. Will learn more from u
Great 👍
Hello Madam I am Shsnthi from Noids near Delhi.I have tried most of your recipes like mango kulfi stuffed capsicum chettinad paneer etc. They came out very well and delicious also.specialyy your multigrain energy bar.I spend my time during this lockdown
period trying all your recipes.Thsnk you
Thanks for sharing
Mam I love your cooking.i am trying all your cooking and sharing with my daughter and cousins.thank you so much
All the best
I will try Geetha definitely
You are so simple
All the best
Very interesting recipe..Stuffed capsicum with potato masiyal.. Innovative as always..I do this with chapati and convert it into aloo paratha..
Great 👍
Aunty I tried this receipe it's was come out well 😀very delicious 👍☺️😛
Great 👍
Aunty, loved the way uncle said about the bonda idea. 😊 fantastic recipe.....will try.
Thanks a lot
Superb recipe 👍👍 all your recipes turn out to be wonderful in taste, worth all the efforts... thanks auntie
You are most welcome
Mam your lovely smile and the way you show us simple but tasty recipes and really you are blessed to have uncle besides you always God bless you both
Thanks a lot
Lovely recipe Gita Amma. Can you please show stuffed bittergourd recipe without onion and garlic alongwith fresh masala. Awaiting your reply and recipe as well Amma. You give a very homely touch to your dishes. You have lots of knowledge and experience but still you are very down to earth. The inquisitive nature of yours helps you to teach us different recipes. Very few RUclipsrs do recipes from the heart. As we know anything we do whole heartedly is bound to give us superb results. Both you and Uncle doing a great job.
Thank you Divya
Nice recipe aunty and you made it in a easy way. A small suggestion from u i want to change my kitchenware like khadai, sauce pan etc to steel ones can u pls suggest me a brand for them which are good and in affordable prices
amzn.to/31kYTSZ pls see this link
@@GitasKitchen thank u 😊
Namaste mam.Thanks for sharing the homestyle stuffed capsicum curry.Very tempting to take.Even my kids love it.I"ll definitely give a try of it.Your dosakkai chutney recipe was very tasty.I served it on hot rice with papad.After a long time uncle's voice was heard.Even i too feel like eating bonda after he asked for it.My pranams to both of you mam.
Most welcome 😊 I think I'll send Uncle over to your place Sudha!!
@@GitasKitchen You both are most welcome to Mumbai.We will be glad to receive you mam.
Very very yummy dish gitamma one small suggestion. Choose smaller capsicums cut the bottom No hole A little so that they sit on the flat tawa rest is same method your idea of blanching the cut capsicums in saltwater is awesome Thanks ,Nithya
Thanks for the tip
I usually do directly, but this method seems pretty easy n a quick one. I shall definetly try this way the next time. Sir🙏, ur idea of bonda too is just perfect for this monsoon evening. Thanq Gita ma'am for an easy method.
So nice of you
Nice recipe. Very pleasant to watch your videos.
A small query, Can we cook the stuffed Capsicums in microwave.If so ,how many minutes ma'am.
Tks
Today only I was searching for this recipe and see it came in front of me so sweet Geeta ji thank you so much
Most welcome 😊
Excellent vdo ,, idea of boiling capsicum is excellent ,,i got the solution what exactly i wanted ,,thank you very much ,,, and also the method of cutting the capsicum in to halves,,,nice ,,,ohh and the new electric stove in this episode of which company it is ,,,and the expert comment of uncle about the mixture ,,,,👍🏼👍🏼👍🏼
Thanks and welcome Aparna.. This is from Ikea
Looks like will b a good starter also in birthday party etc
I am trying this on Sunday.. Looks awesome 🙏 Thank you Very Much.
Have fun!
Mama this dish should taste splendid topped with cheese
Yes, you are right
Respected mam recently I joined your link really wonderful cooking done by you
Yummy stuffed capsicum......madam ,after stuffing you can dip in besan and can make capsicum bonda...Thanks for sharing such a wonderful and excellent receipe
👍
Yes you can
I am your fan . Tried many of your recipe ...avial bachelor rasam stuffed kovakai Dhal bath potato fry mango kulfi... all have come out well. Thanks and regards
Thanks a lot
Hi Gita amma, you have given a quite simple recipe that looks grand ...Truly appetizing👌👌
Try it
Very nice recipe thank you
Thanks for liking
Stuffed capsicum looks yummy. Will try it in a couple of days. . Seems to be easy also. Thank you.
Have fun!
Lovely mam
GitaMadam, I loved the way you have made and explained. Will try your way. You have a point that capsicum doesn't have salt when you stuff directly
Yes, thanks
Hello Gitaji, love your recipes. One of my favorite dish is dry sabji made out of tender Drumsticks (I think) with fresh coconut sprinkled on top. My friend’s mom used to make and give in tiffin. Could you please show how to make it? Have been searching for it. Can’t find it anywhere.
Thanks for sharing but I haven't heard of this dry sabji, we make with other veggies like this
Mam. Uncle will also become an expert cook v soon. Hv learnt something new to par boil capsicum with salt. Thanks
Most welcome 😊
Thank u mam , this is so easy & delicious
Most welcome 😊
Yammy mouthwatering recipe
Thank you so much
Nice recipe 👌 shall try it Ma.aloo is my all time favourite
Sure 😊
Namsakar Amma..I love you and like your receipe s ... Thank you So much ...for all your efforts
So nice of you
Colorfull and delicious food
Yes, thank you
Geetha,
I used to enjoy yr receipe...very soft spoken and simple person you are geetha.
Are you in Blore or chennai...bye
Hyderabad
Gita Maa as always very tempting dish. Thank you for such simple yummy recepie.🙏
Most welcome 😊
Stuffed capsicum looks very yummy Amma !!! I didn't know this dish is so easy !!!!Thank you so much for sharing this receipe ...
Try it
Nice to hear your catchy voice
Nice to hear uncles suggestion
Super
Very nice recipe Gita aunty garu
I tried many recipe during this lockdown . Thank you mam for explaining in easy way .I hope you remember me I met u with my kids .
Thank you so much 🙂 Shirisha .. yes I remember hope your kids are fine too
@@GitasKitchen ya aunty garu all r fine
Thanks for the simple yet nutricious recipe aunty. Nice to hear uncle. Aunty can you tell what pan you used for shallow frying of the capsicum. It looks very handy. I will also get it then.
Sure I will amzn.to/2V30kBt you can also check out www.amazon.in/shop/gitaskitchen for other products
Thank you so much aunty.
Nice recipe I will be happy to hear that uncle got his bondas as wished
Thank you so much Uncle is happy to get your support!
Hello mam .Namaskaram How are you mam.the way you tell us step by step really fantastic. Thank you so much mam.God bless you and the family.bye mam.
Thanks a lot
Very interesting recepie good idea of stuffing capsicum tightly so that it will stand firm while shallow frying up and dn.
Ca it be dressed up on top with grated cheese.?
Yes you can
Dear Geetaji
This is just loud thinking
...like wise can you show stuffed Tomatos... But at the end one can fry them in PANIHARAM PATRE.. if you think it's a good idea to try it out...and if I am wrong no issues... We have lots to learn from you.
I request you to make stuffed Tomatos.. I am sure you will give us a very good recipe like your stuffed capsicum.
Take care.
Anil Vasant Moghe
Great idea Anilji.. I'll try it out in apne patre and let you know
One of my favorite recipes. I remember mother baking the capsicums with similar sabji with a bit of cheese or paneer. This is a new method of preparing this tasty dish. It looks yummy too. Can you please make a video on induction cooktop and its pros and cons? Also liked when your husband said about making bonda.
Thanks for sharing
Stuffed capsicum looks great 👍 I too make this in a slightly different way.. it’s delicious side dish
So good
Thank you madam for the step by step instructions...nice recipe
Keep watching
I love to cook. this dish I will try tomorrow.hope uncle got his bondas
Hope you enjoy Uncle is happy with your support!
My favourite alooooo capsicum 👌😊
Thanks for liking
Waw , liked it very much . Surely going to try it tommorow. I would like to share with u one thing gita mam , now sue to lockdown everything is happenning from home , office ,kids school all. My kids are very small , daughter is 7 and half and my son is 6 years old , so whenever i open youtube inbetween my breaks my kids says ya we know mumma is busy watching Gitas kitchen . So now even they watch it with me and enjoy u r recipes 😀😀
Thanks for sharing lots of love to the little ones!
Amma missing u....nice and healthy food🥰🥰🥰🥰😍😍😍😍
V shailaja
Namaste Mam
Thanks for easy method I will try new Induction and you are looking beautiful
Try it
I was doing in a difficult way
And Ur method is easy
Madam. You make very tasty dishes
Yummy dish I too make this. Amma ur cooking has influenced Uncle too heard him giving tip of bondas.👍👍
😊
As usual nice receipe Mam.
Thanks a lot
Geetaji I liked stuffed potato more over now a days I make idlis according to your measurement thank you I always watch your videos
My pleasure 😊
It's a quick recipe. 👍👍
Yes it is
Namaste mam and Sir.
What an interesting recipe with my very favourite capsicum.
@9.21, yes mam, this method is just great with less oil and more taste.
Will definitely try it and enjoy the taste mam. Thanks a lot.
Pranaams.
Most welcome 😊
Always your recipes are too good amma
Thanks a lot
My mother used to do this recipe with soaked channadal ,green chilli, jeera paste for filling.rest of the process is same 😊 that one also comes very tasty ,try it once if u want mam
Thanks for sharing
Thank u mam for this receipe...i have never tried this recipe..will try soon
Sure 😊
Good to hear Uncle’s Voice...Man behind successful Woman :)
I think we can have it as a casual snacks too, I suppose..👍
Very tasty recepi aunty, I add paneer to the mixture it tastes very good
Thanks for sharing
Looks so lovely Aunty, I must try making them. It was good to hear Uncle's voice today too :).
Thank you so much
Maa toh aakhir Maa he hoti hain
Nice recipe, Amma👍😊
Good idea of boiling the capsicums in salt water rather than saute them directly 👍
Happy to hear uncle's voice 😊🙏
Hope he enjoyed the bondaas😊😊
Thank you so much 🙂 Uncle enjoys your support too!
@@GitasKitchenWow! My pranams to both of you 🌹🙏😊💝
Feel blessed to get such a sweet reply 😇😊
I love your all recipes. 🙂🙂🙂
So glad!
Good morning amma it will be delicious your stuffed capsicum and you are very beautiful as a rose!
I don't yet realised your ginger cookies out of time but as soon as possible, I will make for you. You have a hot-air oven ? (Bake off)?
No Manzin.. I dont
Hi, ok, I will make cookies in a bake off, here we use bake off for pastry. Bye amma🤫 my use name's Stephane...
Nice my favorite dish 💘👍
Stay connected
Loved the presentation. You demonstrated it so pleasantly. Eager to try it out. Always a pleasure to watch your videos, ma'am. Thank you for lighting up my life and helping me improve my cooking skills.
So nice of you
Nice recipe
Very nice recipe
Try it
My favorite, the way you prepared I am going to make tmrw morning, thank you M'aam😃
Hope you enjoy
@@GitasKitchen I did enjoy with my fmly💖
Thank u Gita Madam. Very nice recipe. Thank you. 🙏🏻
Thank you too
When I do this recipe I make a hole on upper side for filling and rest of the recipe is same..for that I take medium size capsicums..this is tasty sabji 😊
👍 like the idea
Great idea
Excellent receipe geetaji, I will try.i subscribe your video all the time.
Thank you so much 🙂
Hi Geetha chechi How r u stuffed capsicum superrrrf
I like ur way of showing the recipes in detail.
So nice of you