I made an Alien shot glass, carved like that then put some carved characters like a language from another planet, really fun to take shots from, thanks for the video, I do bonsai pots and do similar techniques
Awesome video, very informative and straight to the point. Love the look of your cup, it looked bigger than other examples i've seen. I'm going to try this later today. Greetings from Germany
right then.. i have my hollowed out cylindrical lump of clay.. waiting for it to get leather hard.. i can imagine its tempting to start carving before its hard enough.. excited lol.. thanks for the video :)
Thanks for sharing. You're a great teacher and the quality of your video is also very good. I wonder what sort of clay you use for this. My clay is quite sandy and I don't really like it for carving.
@@ta-daan9009 Hi, I tried it out. First I thought it looks bad, but it came out nice. As you said, don't think much about it. The difficult part was to get it dry enough but also not to dry. Thanks again fro the tutorial.
What kind of clay are you using for this? I've tried some stoneware for this and it doesn't seem to tear so that I get the nice texture you have. Thanks for the video!
Have you tried making your own ash glaze to bring it all together? I’ve had some success in using ash, boric acid, and locally sourced minerals to create unique glazes.
Great video, such a cool technique! I was wondering though, would there be risk of the edges cutting you after firing? I've had experiences where the clay became quite sharp after firing when having sharp edges like that.
You glaze the pot after it’s first firing and the glaze will stop the edges being too sharp. You could use a glaze that “breaks” to help bring out all the lovely texture.
Hi, thanks for this lovely tutorial!! Where do you get your nice natural/uncoloured air dry clay from? I'm trying to find something similar but I can only find white or terracotta coloured. Can you recommend a brand, or search terms I could try? Thanks :)
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Have you ever tried to work with clay? Let us know in the comments 👇
Revealing is an amazing thing to do. Showing the hidden world and giving it a sense of purpose.
I made an Alien shot glass, carved like that then put some carved characters like a language from another planet, really fun to take shots from, thanks for the video, I do bonsai pots and do similar techniques
Thank You , I love this cup !!
Awesome video, very informative and straight to the point. Love the look of your cup, it looked bigger than other examples i've seen. I'm going to try this later today. Greetings from Germany
Adorei seu tutorial. Tenho muita vontade de tentar fazer. Muito obrigado por compartilhar. Sucesso
Oh no worries! It's a pleasure ♥
Superb! Thanks a lot. So precise and informative.
Love this tutorial ... thank you so much!!
right then.. i have my hollowed out cylindrical lump of clay.. waiting for it to get leather hard.. i can imagine its tempting to start carving before its hard enough.. excited lol.. thanks for the video :)
Thank you!!
Thanks for sharing. You're a great teacher and the quality of your video is also very good. I wonder what sort of clay you use for this. My clay is quite sandy and I don't really like it for carving.
Wow, thank you for this tutorial. It looks relay cool. I will definitive try this out.
Happy you like it! We'd love to hear how it goes as soon as you try it! 😍
@@ta-daan9009 Hi, I tried it out. First I thought it looks bad, but it came out nice. As you said, don't think much about it. The difficult part was to get it dry enough but also not to dry. Thanks again fro the tutorial.
@@mendelianx3502 Oh thank you so much for telling us! Happy you tried and had fun with the process 🤩✨ Anytime!
Very nice❤❤❤❤
What kind of clay are you using for this? I've tried some stoneware for this and it doesn't seem to tear so that I get the nice texture you have. Thanks for the video!
Have you tried making your own ash glaze to bring it all together? I’ve had some success in using ash, boric acid, and locally sourced minerals to create unique glazes.
Actually not! Thank you so much for the suggestion! :)
How long do you wait till the clay is hard enough? 😊
👏👏👏
Hi, what type of glaze do you use on your thumbnail pic ? It looks matte/doff.
Thank you in advance.
Great video, such a cool technique! I was wondering though, would there be risk of the edges cutting you after firing? I've had experiences where the clay became quite sharp after firing when having sharp edges like that.
Hello Antonia! Thank you so much for your comment! Happy you liked the video. The is air dry clay, no firing needed :)
You glaze the pot after it’s first firing and the glaze will stop the edges being too sharp.
You could use a glaze that “breaks” to help bring out all the lovely texture.
Hi, thanks for this lovely tutorial!! Where do you get your nice natural/uncoloured air dry clay from? I'm trying to find something similar but I can only find white or terracotta coloured. Can you recommend a brand, or search terms I could try? Thanks :)
So nice plz share another idea for us tnx 💙💙💙
Will do! :)
Благодарю❤❤
Really clear and helpful video, thank you! 😊 What is the final thickness of your cup?
Oh thanks! About 0.3-0.5 cm
nice video.
🤩
How long do you typically let the clay dry before you begin with cutting?
Depends on how much clay you are using, about 6-8 hours should be enough ☺
What glaze do you use on these vessels?
Or you could glaze it?? To use it for drinking?!?!?!
Thanks for the video! How much time need to wait to dry clay, that would be able to carve outside the body?
Depends on how much clay you are using, about 6-8 hours should be enough ☺
a quale temperatura hai cotto. dove si può vedere il vaso finito?
Ciao Luisa. Non è cotto, si tratta di argilla che si secca all'aria. È un argilla senza cottura
@@ta-daan9009 grazie
Greetings from Denmark. What is a Rocky Mountain face?
Hello!! Is definitely a bumpy rocky surface
Like zee rocky mountains
Ok
Hello, why do you say it’s not for food or drink? You can if it’s not too edgy and if it’s cook with glaze isn’t it?
Air dry clay is not food safe😢
how much do you need for this cup? I did not understand your English...
One kg is a kilo. That’s what she starts with.