Solo Wild Camp | MSR Elixir 1 | Wild Garlic & Lamb | Trangia 27 Cooking
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- Опубликовано: 12 сен 2024
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A solo overnight camp by a stream, with Trappist ale, lamb steaks, and foraged wild garlic.
© R. Lane / Cotton Bud 2022
That's camping for my liking. Good food, beer and tranquility.
It's what it's all about eh? Thanks for watching and commenting Kimmo 👍
Nice one! Perfect combo the lamb, garlic and potatoes. Looked nice.
Lovely spot to spend some time too.
Thanks Dan - yep very happy with that new spot and it was like spring on a plate (well, spring in two tupperware containers anyway...). Cheers boss. Rich 👍
Nice camp! I always love watching a cook on the Trangia, it’s just such a fantastic cook system. I could smell that wild garlic from here! It’s fantastic!
Yeah it's only the second time I've used the 27 properly but as you say, it's a kitchen! Even with all the extra bits and bobs I've got in there, it is only just over a kilo, which is amazing really. Thanks for the watch and comment - been loving your Insta posts! Rich 👍
@@CottonBudthanks buddy!
Thanks for another nice video, you certainly have plenty of woodland to choose from.
Plenty woodland, but frustratingly few spots - this is a pearler though! Thanks my friend. Rich 👍
Great location Rich , and some proper scran with a decent beer proper therapy . Still a nip in the air so still need to wrap up from that cold . Tfs atb Dave 🍺⛺️👍
Yeah it’s that time of year where clear skies mean warm days and Baltic nights! Cheers Dave 👍
Hello mate😁👍🏻 Really enjoyed your video, love watching people cook good meals whilst out on their camps. Looked a belter mate. That was a lovely little spot in the forest too, can’t beat green spaces👌🏻 Cheers mate. Mark
Thanks Mark. Was nice to have an easy local one after a couple of longer rides out into Wales recently - and it's the perfect time for the woods, evenings drawing out but the mozzies yet to kick in! Cheers mate. Rich 👍
Great video mate! The wild garlic is definitely nice, try jack by the hedge also. It's definitely been very cold these recent months, most of my kit has been frozen over.
Cheers Steve! Yeah it was a very mild winter and now it's freezing every night. Will research Jack By The Hedge - although it sounds like a Chicago House record I bought in 1988 😅. ATB mate. Rich
What an amazing spot, I suspect that area will be covered in bluebells soon. Lovely video mate. Hardy
There were just one or two starting to pop their heads up Hardy - always brings a nice feeling when you see your first of the year eh? Cheers Pal. Rich
Delish
Another cracking camp mate , the lamb and potatoes looked delicious, seen it on your insta and it made me buy lamb for my last wild camp 😂👍, I'd love to use some wild garlic , not tried it yet , it's always nice when you've got a stream near by for cooking, that was a beautiful morning to wake up to as well , sizzling sausages and birdsong, hope you have a nice weekend mate, atb
Thanks Gaz, and you too - have a nice relaxing Easter break my man . Cheers. 🍻Rich (PS the wild garlic was lovely but I did spend a bit too much time on the bog next day - be careful! 😅)
@@CottonBud 😂👍
Enjoyed that rich! Great little spot down by the stream, great setup and both meals looked right up my street. I like the look of the trangia cook sets, they just look so big and bulky… do you rate it?
Thanks for sharing mate
Ash
Cheers Matey. Having the little poncho tarp above the porch did make it a bit less claustrophobic as I was only in the tent for sleeping really. But then it only rained a bit, unlike on your Soulo camp in the woods recently!
I put off getting a full classic Trangia for years, convinced they look too bulky and heavy (especially when all set up) but actually the 27, when all nested and held in one hand, feels no bulkier than, say, a BCB Crusader system. If I wanted to do the meal I did with a Trangia Triangle or Pocket Rocket, I'd still need at least two pans, a windshield, utensils etc, which would have ended up just as bulky I bet. It's really clever just how much stuff all fits in that 7 inch wide by 4 inch high format.
I've yet to take it on any long hikes into the hills but when real cooking versatility is needed it's hard to beat, and I'm really glad I've got one now.
Cheers Ash - thanks for the watch and comment/question! Rich 👍
7:53 great capture!
Thank you! It was a nice moment 👍
Good food, good beer, good camp. Lovely stuff, enjoyed that. I'm out again next weekend and now you've got me thinking about getting some lamb as an Easter treat. Thanks as always for sharing, beautifully filmed as ever 👍
Lamb steaks are the taste of Easter for me, much more so than choccy eggs! Have a good one Gavin, will look forward to seeing the evidence! Cheers as ever matey 👍 Rich
Cool
Cheers Boss
What a great spot you found.
Loved your cooking looked
Spot on.
Atb Graham
Was proper food Graham - a nice change after a few camps eating boil in the bag! Cheers and thanks for commenting. Rich. 👍
Relaxing...and you busted out the MSR Elixir 1 👍👍 Cracking tent Rich, I still love mine. I've never cooked wild garlic, near me there's a woodland with a stream running through it and there's a massive crop of wild garlic but last time I went there I got bitten so badly by mosquitos I dont really want to go back...Ya can't beat a sausage in the morning 👍
It's always sausage time down in Cotton Bud woods Lee. I'd say give the garlic a go now if ever mate - it's at the right point in the year to harvest but hopefully a bit early for mozzies? You know me, I avoid the woods in warmer months for exactly that reason, hate the blighters. Be warned though, it is a high source of fiber, in my experience - I had a mild dose of The Greatest Hits next day 🥴. Cheers Matey. Rich 👍
@@CottonBud 🤣🤣🤣
Lovely video. Just found your channel that’s tonight’s telly sorted. Cheers 🍻 and subscribed
Nice one Greg - glad you are enjoying! Cheers. Rich 👍
I really wished I had a place near me that had a water source and wild garlic!
You know how to live out there as regards to food, Rich. Lamb 🤤
When you climbed out in the morning, we can see what a superb spot that is. Ohhhh, I want to go out now 😮💨
Then you go and do sausages 😩
Top drawer mate, top drawer 👍🏼
Yeah it a pearler of a spot and it’s ALL MINE 😜. Glad you enjoyed mate, I did spoil myself a bit on this one after a couple of booze free boil in the bag camps further afield. Thanks for the watch and comment matey. 👍
@@CottonBud “All mine” 😁👍🏼
Keep it that way too!
I don’t mind a booze free solo camp. Perhaps that’s where I’m going wrong and not sleeping 🤣
Have a good weekend and look forward to your next vid.
As i live in east-malle belgium i can confirm this is the perfect beer for camping 😄
It's just The Perfect Beer - full stop, makker! Thanks for watching!
Really enjoyed the food thing,not to mention the spring lamb...👍
Nice tent,great food too. A subscriber 👍👍
Thanks Fraser - glad you enjoyed!
Thank you so much for the great video. Small question. What plate/ bowl set was that you used for your dinner please?
Thank you Bastiaan, glad you enjoyed. That was the Wildo Camp-A-Box, a very useful and affordable liitle set made in Sweden. They sell them in Go Outdoors in the UK I believe. Cheers, Rich. 👍
Nice mate. I want one of those dinner sets! What is it?
Cheers Jamie. It's the Wildo Camp-A-Box, a clever little set made in Sweden and available from Go Outdoors for about 14 quid if I remember right. 👍
Good stuff mate 👍
How yow gettin on with the MSR elixir? Im after a new 1 man but so much choice
Thank you! I really like it, it's spacious, comfortable, and generally pleasant to hang out in. I have only used it in woodland though, and in fairly dry conditions - I'm reluctant to take it up hills or to more exposed areas as it pitches inner first - knowing my luck it would be raining, and the inside would get wet. I know people say 'it's not really an issue that often' but all in one pitch tents exist for a reason, and I prefer to use one for those situations.
@@CottonBud nice 1 mate 👌 I think it's either going to be the elixir or the wild country helm 1, which is supposed to be brilliant. ATB bud 👍
I reckon you’ll be grand with either one of those mate - good luck and happy camping! 👍
@@CottonBud cheers bro have a good 1 🤟
a view as promised and a new subscriber . A Great video really enjoyed Also interested in your gear where do you get it from? Also thanks for the taxi call at dukes lodge you really are a gentleman! If you know you know 😉 hope to see you another time perhaps I'm sure you have plenty of bushcraft knowledge I could politely pinch !
Thanks again from Jordan and Kai
Thanks Jordan and Kai, it was nice to bump in to local fellow wild campers - a first for me! And no prob with phone call, glad you got home swiftly. You must have been pretty soggy by then - I got absolutely drenched just after meeting you both 😅. I think it may have been the bilberry bushes you were referring to Jordan? Like bloody sponges... 💦 I get my gear from wherever is cheapest/most available online, including Evil Amazon sometimes I'm afraid. The Ray Mears shop is great for bushcrafty gear too. I've not been at his sort of thing very long (will be 4 years in the autumn since my first wild camp) but if I can offer any useful info please try me. Can always message me on Instagram if you use it? instagram.com/cottonbudmedia/
All the best and happy camping! Cheers. Rich 👍
What fuel were you using in the Trangia? Wondered if you have a preference? Wild garlic is great, it wilts really easily and has a subtle flavour. Nice!
Yeah it's much more like spinach in the way it cooks eh? I bet it would make for a cracking balti.. Fuel was the clear bio-ethanol, supposed to make less soot on your pans than the traditional purple meths! And I think it works out cheaper per litre anyway. Nice one Del - thanks for watching pal 👍
@@CottonBud It's been eon's since I last went out and used a fuel stove. I spotted the non-meths and wonder what folks are using these days.
*👍супер и привет от тренера по футболу🏟🏟🏟🏟🏟🏟🏟🏟🏟🏟🏟🏟🏟🏟🏟🏟🏟🏟🏟*