Bolo Bao 菠萝包 - How to Make Chinese Pineapple Buns at Home!

[@dorothyl.cadenasso7896]

I want one! Beautiful Job....You are such an excellent instructor. You make things look so easy!

[@InShannonsKitchen]

Thanks Auntie D! Give it a try and let me know how you like them!

[@zfactor8946]

looks yummy

[@InShannonsKitchen]

Thank you!

[@OurLifeGrowingOld]

Those look great. They also look very easy to make. Are there any other types of filling that can be used?

[@InShannonsKitchen]

Yes, you can fill them with things like custard or plain with no filling and eaten with a pat of butter after they’re baked. I’ve even seen some using char siu for the filling. Happy baking!