My Home-Style Kadhi Pakora Recipe | मेरे घर जैसी पंजाबी स्टाईल पकोड़ा कढ़ी | Kunal Kapur Summer Recipe
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- Опубликовано: 6 окт 2024
- कढ़ी पकोड़ा रेसिपी | पंजाबी कढ़ी रेसिपी | कढ़ी पकोड़े की रेसिपी शायद खट्टी दही और मसालों के साथ बनाई जाने वाली लोकप्रिय उत्तर भारतीय करी रेसिपी में से एक है। यह आमतौर पर चावल व्यंजनों की पसंद के लिए एक साइड डश के रूप में परोसा जाता है, लेकिन रोटी और चपाती के साथ भी परोसा जा सकता है।
Kadhi pakora recipe | Punjabi kadhi recipe | recipe for kadhi pakora. perhaps one of the popular north Indian curry recipe made with chickpea flour, sour yogurt, and spices. it is typically served as a side dish to the choice of rice recipes, but can also be served with roti and chapati. It's the weekend then you know it is Kadi Chawal time. Punjabi style Kadi Pakora made just the way my mother makes it at home, esp on Sunday.
#kadhipakora #pakora #kadi #kadhi #lunchrecipe #kunalkapurrecipe #chefkunalkapur #chefkunal #quicklunch #homestylekadhi #punjabikadhipakora #kadhichawal
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Ingredients:
FOR KADI
1 ½cups Curd
4 tbsp Besan (gram flour)
½cup Onion sliced
½tbsp Garlic chopped
½tbsp Ginger chopped
3/4 tsp Turmeric
1tsp Red chilly powder
1 tbsp Coriander powder
1 tsp Roasted Cumin Powder
to taste Salt
10 cups Water
3 tbsp Oil
1 tsp Methi dana (fenugreek)
1 tsp Cumin
2 nos Dry red chilly
½tsp Heeng (asafoetida)
FOR PAKORA
1cup Besan (gram flour)
to taste Salt
1no Green chilly chopped
½tsp Turmeric
1 tsp Red chilly powder
1 tbsp Coriander seeds
tsp Cumin
3/4 tsp Baking Powder
1 cup Spinach chopped
3/4 cup Water
FOR TEMPERING
2 tbsp Desi Ghee
2 tsp Coriander seeds
1 tsp Cumin
½tsp Red chilly powder
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So are you a Kadi Chawal or a Rajma Chawal Person?
Both😍 😄
Both
I'm ready to prepare
Chole chawal 😜
But thank you, your method worked and I made tasty kadhi, all I missed a khattapan in it, rest was perfect.
Kadi chawal
In our Uttarakhand we call it jhoi or jholi♥️ Uttarakhand luv 💯
Right love from Uttarakhand
Jholi bhaat...😊
Jhoi bhaat🤗
Yo jholi bhat 😻
I love देवभूमि उत्तराखंड 😍❤️झोई भात ban raha hai dagadiyo aajao😜😍🤟
I had kadhi pakora on my plate within 60 mins of watching this video. The dish turned out excellent. Thank you, chef!
Kunal Kapoor is not just a Chef.He is a food scientist,he really knows the algorithm and thermodynamics of cooking. You are the best Sir!!!
Anna Johnson absolutely right
👍👍👍👍
Kunal sir u were my mom's favourite chef, unfortunately i lost my both parents to covid, but i appreciate how you managed to impress her with your skills, even in her last days she cooked many dishes from your recipss.........so i decided to follow you after her♡
Extremely sad to hear u lost parents 😭..god give more energy to u..
May your parents Rest In Peace 🙏
Your parents thik hua kya nahi
May Allahtaala grant your parents the highest rank in jannatal firdous inshallah
❤️Leicestershire uk 🇬🇧
Allah magfirat farmaye
I tried this recipe today and it was divine. Added little palak to the khadhi and followed the entire recipe step by step. Thanks chef for the wonderful recipe.
To my favorite Chef, I just dazzled my family with this recipe. We had Chicken Charga and the famous Kadhi Pakoda with Naan. Needless to say everyone was licking their fingers. What a wonderful balance of spice and curd. Love it. Thank you for teaching a Bangladeshi home cook the great taste of Indian khana. Much love.
best chef.does not talk unnecessarily boring the audience. his recipes are to the point and good .thank you.
O
Bestest kadi pakoda recipe ever, I followed the instructions and it turned out so tasty & delicious 😋😋😋.... thanks Kunal for sharing such a wonderful recipe
Ingredients:-
*For kadhi*
Dahi -1 cup
Besan -2 big spoons
Lil bit of Sliced onion
..........chopped ginger
..........chopped garlic
Lil bit turmeric
Jeera powder
Red chilli powder
Coriander powder
Salt
6-7 times water (ratio to the curd)
* -- heat some oil in a pan and -- *
Fenugreek seeds
Hing
Jeera
Dried red chilli
*For Pakodi :-*
1 cup besan
Salt
Green chilli
Turmeric
Red chilli powder
Coriander
Cumin
Pinch of baking soda
Spinach
*Final Tempering*
Desi ghee
Coriander seeds
Jeera
----turn off gas-----
Immediately put some red chilli powder itno this,swirl and pour it on to the kadhi
Do we add yogurt straight from fridge or leave it out couple hours to make it sour?
@@awilliams7607 sour would taste better
Thanks save my time
These masterchefs are of different level.... Utube maybe flooded with chefs but the way they handle, explain, cooking technique is masterpiece 😍😍😍
It turned out so good. Made it just now and the family loved it. Proud 👨🍳 . All Thanks to the fav. chef. 🙏🏻
I have Never tried authentic Kadhi pakoda but I was always fascinated by this dish
When my dad's north Indian client came home for dinner I planned to make kadhi pakoda with your recipe but I also gave a garlic tadka to kadhi to enhance the flavour.
Every one loved it! Thank you chef !
Hi chef.. I'm a huge fan of kadi but I had never ever tried to make it thinking it must be a tough process to make. But after watching your step by step instructions finally I dared to make it and trust me it turned out so delicious that I couldn't believe it's prepared by me. Thanks for the amazing recipe.
Kunal mene apki do recipies try kari halwa and kadi. Bade swaad bane. Authentic taste. I am not a good cook. But jab koi youtube se dekh k recipe achi banti hai to nothing satisfying like that.
It remember me childhood when mom cooking kadi pakoda and started making pakodas we go to kitchen and eat the pakodas. Only few were left for kadi
I have tried making it...with a little addition. I've prepared it with peas. And it turned out to be quite tasty. It was liked by everyone at home and was appreciated by our guests too. Thank you for sharing this recipe in such a simple way.
I am just thinking how much you love your work.. hats off.
Itne ache se aaj tk kisi ne recipy ni btayi RUclips pr... No any unnecessary talk outstanding
Thank you
One of my favorites! But I absolutely love the one made by my Mom and no one in our family (relatives) matches her cooking ❤️ Her style of making kadhi pakoda is quite similar to yours ☺️👌
Can it be taken with rice
@@navyabingi8303 Yes, it is best eaten with rice 😋
I'm Punjabi...aaj meri mom kadhi banane wale h with lassi...ur recipe is like restaurant style punjabi kadhi.... looking very yummy....my mom will also make kadhi pakode by this way....👍🏻👍🏻👌🏻😍🤤🤤❤️❤️
I tried this today and it turned out great! Thanks for sharing the recipe and I love the way you present the details in simple and easy way 😍 when is next master chef India season, miss you.
Aap bht easy recipe btate ho jo ghar m aaram se mil jaye.... Thank you sir 😊 I'm from Punjab.... 😉
I simply love kadhi pakoda, jo north me banta hai...
I,ve seen your video today and made the kadhi as per your instructions and believe me it was awesome and very flavorful thanks Kunal🙏🙏
I made it and it turned out so tasty. Thank you Chef ❤️
I try your recipes often . I like the way you guide us gently to perfect cooking. Simple and easy instructions cooking makes easy and fun
I tried this one today and it came out really well 😋😋 You rock chef kunal as always 😎👏👏
Jitna fast chef kunal khaana banate hai utna fast n easy pure youtube pe koi food channel nahi hai... I watched everyone doing same thing with slow movements and time consuming recipes.
Pakodakadi is my favourite thnks Kunal ji 👌 😋
I love your recipes and the fact that you make it look so simple and easy just proves that you're an expert!! It always turns out amazing!! Thank you so much ❤
Thanks dude for choosing Hindi to describe. Mummy k favourite ho tum. Most of the cooking recipes are explained in English. Aur mummy ko English aati nahi. Thanks again ❤️ we are grateful to you
Aap bahut hi simple dishes batate ho nd jo bahut yummy hoti hai or bahut hi clear tarike se samjhate ho thats reason i love ur recipes 😍😍😍😍😍😍🤤🤤🤤🤤
Ma sha Allah.
Allah Pak ap ky hath slamat rakhy or ap ko bi asy khus or salmat rakhy jesy hum ap ki vedos dekh k khus hoty hn❤❤❤
Kunal Sir !! We love you .....The way you make the dishes with great explanation, also your videos are great to watch!!. Thanks
I have made it a few times with some little changes, but it was awesomely delicious. Thank you for the simple yet yumm recipe..
After the Smash Hit of Butter Chicken, now it’s time to make Kadi Pakora. Love the recipes and the easy style of cooking. Love from Washington DC!!
Ur recipes are so fast n systematic no unnecessary kayde kanun nahi batate ...n u just go for it n finish....n very easy to follow..🙏 thanks
Kadhi pakoda my absolute favorite and this version looks yummy.
Watch channel 'AMRITSARI RASOI' for best punjabi kadi pakora
I have started with Paneer chilli recipe but now every dish I make is inspired from your kitchen. Thanks Sir 👍
H
I cooked kadi in the same way u taught,it was really amazing.Thank you chef
U r my fav chef
So many recipes I try after my marriage
Everyone loves that
Thanks dear for giving us wonderful recipes
I tried making this recipe.The best kadhi i have ever made.Thanks Chef Kunal
Hi kunal sir ...I made it today bt without onion because we eat for two three days n it tastes awesome..10 cups water not required 5 glass water is good enough need to check tomorrow for thickness .
KuNaL Sir it's one of my favourite chef First See master chef in India & N the day was n now he is my favorite
Whenever I make kadhi pakoda I use your recipe. It's a hit with my family. This recipe has made it to my recipe catalogue.
Chef kunal kapoor is my favourite chef.I like watching all his recipes and cooking them also.
Sheetal Raina.
Shital Raina my favorite also....
👌👌👌👌👌
Masha allha
Isko kis k sath khane ka roti k sth?
Very nice sir
Apparantly I have my own way of very north indian-rajasthani fusion cooking but ur methods help me in making my dishes.
Respect from turkey i watch your show kunalkapoor u r professional
God bless you
Your all recipes are worth watching😍😍 such a great chef you are😍😍 the way you make us understand every small thing and the video is sooo clear and worth watching every video✌
To my favorite Chef, I just dazzled my family with this recipe. We had Green Ta of Planet Ayurveda and the famous Kadhi Pakoda with Paronti.
Hi, today I prepare this recipe it reminds me of my granny😢, hats off to kunal.. very yummy yet simple n best recipe.. everyone have to try.. make it as he made it..
Ok mam. 😣 Will try it
Haleema sadiya 😭😭😭😭😢😢😢😢😢granny
Good afternoon, just had my lunch. And made this delicious kadhi... My small one who is yr fan since her toddler she used to watch the yellow table and admire you as she saw me making this shw could not resisit eating . She immediately put the table cloth yellow 🟡and asked me to keep the bowl in it and having it shw said mom yum.... That was it. Her first vegetarian meal which she had. She is ardent lover of meat and fish 🐠. But this was like she said add this to my menu. Thank u kunal for this and many more,
Thank you so much for teaching me this lovely recipe.
Tried the recipe, turned out so well...I used buttermilk instead of dahi...this is mere ghar ki kadhi ki recipe too now...thanks chef!!
Your recepie is awesome but one thing
I have one question
When you get a last touch means tarka your Curry ...
Why you don't used Curry leaves???
Curry leaves are never added in authentic Punjabi Kadi. It's added in Marathi Kadi.
Mughai kadi chawal bahut pasand hai I love your cooking way
Chef really love u since saw u in Master Chef season-1.U have great personality and great passion of cooking.
Your kadi pakoda recipe is exactly same as my mom's recipe. But this palak in pakoda is something new. I will definitely try it n let you know.
Thank you for showing it .
Thank you so much sir first when I used to think to make kadi I thought it is verry difficult but now it's so easy whenever I have less time I make kadi only
Thank you so much sir turns awesome everytime I make it
Thanks chef.. U made my day....... Very easy and fantastic kadi recipe.... Thanks again sir😇😇😇
You are amazing chef..i was not v fond of cooking..but now i keep trying ur dishes😊
Amazing 👌way of doing it... Best
Mene try Kari ye recipi. Bahut tasty bani or jo sabud Dhaniya ka jo test ataa Hai na. Behtreen...... Wah kunal u are the real social worker kitno k ghr baccha liye accha khana banana sikha k........
Wow, kadi pakoda with unique style, sure I'll cook
Hello chef looks very yummy and tasty I will try this receipe very soon in sha allah, thank you for sharing
Your all recipes are really very tasty and your discretion is very clear great thank for share all recipes.
Thankuuuuuu soooooo much sir its awesome 👌 har bar aapk wajhe se aapki recipe k wajhe se m logo ke tano se bach bhi jati hu aur mujh m confident bhi aa jata h 😄 so thankuuuu once again God bless u nd ur faimly aapki hr wo wish puri ho jo sahi ho aapk liye nd jise aap diserv krte h
I m in love with k kitchen n especially with the chef
Rajashree Bose - Same here 😆
Same here
I have made kurdi many times but this recipe was loved by all that ate it. Thank you
So delicious 😋😋😋😋 Stay Blessed ☺☺☺I have tried almost all of your recipes every time My Mom says for you, "jeetey rho bete." 😊😊😊😊
😍😍😍😍🤗🤗🤗🤗
Masha Allah I am a Khadi Chawal Person. Lovel and World's simplest and delicious curry.
I like how he make pakda and shape given by help of two spoons
Nice
Thanks. I tried your Kadhi pakoda.. It’s fantastic. Generally all your dishes are excellent.
Thank you so much sir. It came out to be perfect and matches the taste which i was looking for. Your recipes are simple, fast n perfect
Thanks 🙏 for sharing
Today i made kadi pakora it came out very well.thank you for your tasty easy recipes.
Sir watching your recipe for the first time and fell in loved with your personality and with your delicious mouth watering dishes.
Nice and yummy
So good
Nice
@@ganeshs2156 nice
Hi Kunal, I made the Punjabi kadi following your recipe and it was soo tasty. Thank you . I also made curry chicken your recipe. It was tasty beyond words. Love your cooking and your explanation in such simple manner. Lord bless you.
I request you to use measurement spoon if possible for the poor beginer like me. I would be thankful for this.
I tried this recipe for the very first time. Meri family ko bhot jyada pasand ayi. Thank you so much ye recipe share krne k liye♥️♥️♥️♥️♥️
Kunal kadi pakoda jo apny btay ho woh bhouth hi easy hi I am from oman I am omani thanks sir.
U r so decent and smart and the ur way of talking is owsum
अरे कपूर जी,क्या धांसू कढ़ी पकोड़ा बनाया आपने, भाभी जी बहुत किस्मत वाली होंगी...
थोड़ा खिला देते भाई, आत्मा खुश हो जाती,दुआ देती😊
Any one ever loved langar wali kadhi jo pattal pe milti hai..? If yes please try this recipe.. I tried this recipe today and the craving I had from.years is now relieved ... Also to get best taste like he said banane k jitni der k bad khaoge... Taste badhta chala jayega❤️ thanks Kunal .. sending lots of love and blessings ❤️
I love how simple and easy you keep your recipes. Absolutely love this!!
sir aapki baat hi nirali hai jo or kisi mein nahi... amazing chef you are
seriously kunal ji..muh mein paani ubal rahi hai! WAH! Surely will try this week!
Yummy... can I add coconut milk instead of butter milk.. I am vegan.
You are giving the world best healthier foods Punjabi gods gift to the world power journey souls
Kunal kapoor is simply amazing, I love watching his recipes 💖
Thanks 😊
@@KunalKapur is Karan Johar you best friend? K kitchen ? Just curious
Ur too gd chef.u teaches us authentic & easy yummiest recipies.i always love to c ur videos.ur so soft spoken.yummy pakoda curry.thank u.stay bless.🇵🇰
I'm try this today
I made it today... However as stay in Philippines spinach is difficult to gt especially during covid.. So i substituted with onion for the pakori... Rest i followed as u mentioned and it was delicious....
Omg so yummy... kadhi is one of my favourite...
Made this the second time. Comes out delicious every time. Thanks!
Love all your recipes. They are easy and the result is always amazing.
I tried this kadi recipe and it turned out amazing. Never even thought that dried coriander will taste amazing in pakodas.
Keep making such amazing and simple videos. Love you me channel
Yr aapki recipe bahut hi achhi Banti h...Mene kadi try kiya...Soo yummy
Without kari patta frist time try kiya lekin ye wali kadi to Bahut testy bani...Thnks kunal ji😘😘😘
One of my favorite dishes! Always thought it was too much work but you make it seem doable. Subscribed.
Aisi kadhi to duniya me koi bhi nahi kha sakta
Confident candid cool calm composed cute and clean presentation ! Keep ‘em comin Kunal Kapur ! 🤓
hemantvasan uh
Prepared today khadi. Came out very well. Pakodas, I changed the recipe, because no palak was available in lockdown. Thank you so much.
Ek to aap khud itne hotty n smart upr se ghzb ki recipes..😍
😍😍😍😍😍
Kunal sir, we like your dishes alot.
I regularly follow ur recipes and I do something special dishes for my family. The way u explain the method and preparations is very good.