SOFT & Fluffy Nutella Filled MALASADAS | Portuguese Doughnuts

[@amorninneman5852]

I love your recipe. Thank you for sharing this recipe❤

[@Savoryandsweetfood]

Thank you for commenting♥️

[@quiz-blasters227]

Wow. They look good. Thanks for the recipe.

[@Savoryandsweetfood]

You’re welcome ♥️

[@couldbecooking]

Your video has this calming effect on "rushy days". And as a bi-effect, I just want to eat Nutella filled donuts! 😅🥰

[@Savoryandsweetfood]

Aww that feels good. Thank you very much♥️♥️

[@fathimamtp786]

Simple recipe 😋

[@Savoryandsweetfood]

😊👍🏻

[@jhol.a4075]

Wow awesome 👌 I will try this recipe thanks for sharing

[@Savoryandsweetfood]

Please do let me know how you liked it. 😊

[@kusinanijunior]

This is Awesome! Thank you for sharing..

[@Savoryandsweetfood]

Thank you for the comment😊

[@BDTravelFoodVlog]

Wowww Just awesome delicious recipe dear

[@Savoryandsweetfood]

Thank you very much😊

[@famiyarazak6465]

Hi there! Lovely video! Instead of kneading by hand, could we use the kneading mixer (kenwood/kitchen aid) .. would it give the same effect ?

[@Savoryandsweetfood]

Hello, thank you. Yes, you can definitely use that. 👍🏻👍🏻

[@famiyarazak6465]

@@Savoryandsweetfood thank you!

[@shadiabahas2684]

Yumm😍😋
Difference between doughts n malasadas?

[@Savoryandsweetfood]

Malasadas is more airy and light. It's not as dense as donuts.

[@shadiabahas2684]

@@Savoryandsweetfood oh ok..Thanks👍

[@noshidam6544]

What if I want to bake these for an healthier option. Would that work? I can’t eat fried food

[@Savoryandsweetfood]

Yes, you can bake it at 180 C for 20-25 minutes or air-fry for 15 minutes.

[@NancyDiaz-p3c]

What kind of oil

[@Savoryandsweetfood]

I used vegetable oil

[@jouharalulu3933]

1cup = 250ml?

[@faminafarbin8205]

Yes

[@Savoryandsweetfood]

Yes

[@afseenasayed4061]

Where do u live?

[@Savoryandsweetfood]

I live in Kuwait.

[@raughboy188]

Ok i really need to clear somehing out. You have two different veriants of malasadas. In video you have shown malasadas with filling as such those are not potruguese those are hawaian variant perfected from original recipe brought by potuguese to hawai. Portuguese or original is made in same way but portugese malasadas do not have filling and that's the only difference. Also do not mix filhos and portuguese malasadas because they're not the same.