Mike brought a ten pounder . Added what you did , just a little more chopped garlic . Now it's in the oven for ten hrs at 300 degrees . I put it in a big turkey pan with the lid , now am I to take it out like a hour a head of time check it , if it doesn't fall off bone put back in with out the lid not sure . Wish me luck .Good Health to all. Let's be safe out there EVERYONE. Mike was I supposed to put the fat side down ? I did Think you Mike , Going to be a good Sunday dinner .
Boy I needed this recipe, Somehow I lost touch with how to cook a pork roast. They have been coming out dry. Now I know the secret again. Thanks. And I gave you a “Like”. Lol
OhMy goodness! I made this yesterday for dinner and it came absolutely out of this world! Like you, I love garlic and onions too, so the bed of onions and garlic inside and out, it was the best roast Ive ever had! Thank you! Hope you re doing well. Happy New Year!
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen. Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe ruclips.net/video/dSzP1Q4BAm4/видео.html #Pork #Ovenreasted #recipe #roastedpork #porkroast"
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen. Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe ruclips.net/video/dSzP1Q4BAm4/видео.html #Pork #Ovenreasted #recipe #roastedpork #porkroast"
I'm a procrastinator so when he said about an hour a pound...I loooked at my roast and almost fainted ...9.190 pounder...now I HAVE to wait till the morning to pop this in. I'm so friggin happy I found this, I'm going to smoke some herb and watch this video two more times. This will teach me how not to lagggggg on the roast hahaha much love 💗
Hey Saucey, I just brought home .99 cents a pound for $25! That's two 12 pound pork shoulders! OMG! OMG! Now I feel like I'm trying to dispose of a dead body. I've never cooked so much meat in my life. Seemed like a good idea at the time. Hope I don't burn the house down. 🌋 I'm scared now!
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen. Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe ruclips.net/video/dSzP1Q4BAm4/видео.html #Pork #Ovenreasted #recipe #roastedpork #porkroast"
Thanks, Mike. I am an expert with pizza, pasta, and bread, but not with meats. My parents have been complaining that they have not had "porchetta" in ages. Though this recipe is not Italian porchetta, it is close enough and today I bought a pork butt. I will follow your recipe, with some modifications, and look forward to the results.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen. Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe ruclips.net/video/dSzP1Q4BAm4/видео.html #Pork #Ovenreasted #recipe #roastedpork #porkroast"
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen. Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe ruclips.net/video/dSzP1Q4BAm4/видео.html #Pork #Ovenreasted #recipe #roastedpork #porkroast"
Sounds delicious and all man but for anyone here tryna make one I do have suggestions. Get some rib rub famous Dave’s specifically Mustard binder Leave uncovered for first few hours so a bark forms Cover for last two-one hours and put a lil beer, or apple juice, or angry orchard in the bottom before hand Makes a beautiful fall apart pork shoulder.
wow That turned out nice! I'll be roasting a pork shoulder today. Now I can hardly wait. "Yellow rice"? What seasonings were put into the rice? It too looks delicious. (I ran a search on your video list for rice, but the only hit that came up was this very same video of the pork)
@@lindab6901 it’s really good. Mum used to do it all the time growing up. More so tumeric because saffron can be expensive but give it a go. It’s not a strong taste either but it’s there. Depending on taste preference she also put in parsley and sultanas but some people don’t like that.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen. Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe ruclips.net/video/dSzP1Q4BAm4/видео.html #Pork #Ovenreasted #recipe #roastedpork #porkroast"
I bought a 4 1/2 lb pork roast by accident (don't ask... Lol), and even though I love to cook, i've never made anything similar without using a crockpot. Some family will be here tonight for dinner, so luckily your video popped up and I feel much less in a panic now! 😨 Lol.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen. Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe ruclips.net/video/dSzP1Q4BAm4/видео.html #Pork #Ovenreasted #recipe #roastedpork #porkroast"
Love, love, love a man that cooks! Yeah!! Years ago I had a boyfriend call me at work. He said he was cooking dinner for me. I got home to him cooking hamburger helper. He gets an "A" for effort? But it's not exactly what I was expecting.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen. Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe ruclips.net/video/dSzP1Q4BAm4/видео.html #Pork #Ovenreasted #recipe #roastedpork #porkroast"
I recommend you watch the video first I made the mistake of going along with the video there were so many commercials popping up and I couldn’t hit the skip bad because I had Pork And seasoning all over my hands. Just a lot of commercials
@Rooster Dog One of the secrets to Aaron Franklin's awesome briskets is the amount of rest time. Too bad that so many people don't understand that crucial step in the full process of doing briskets or pork shoulders. I always rest my briskets no less than four hours, but usually 6-12.
Mike came out perfect. Was wondering can I freeze some . If I can what do I do to bring it back to that great test . How should I recommit melts in your mouth like a piece of candy . Thank you for make my family so happy . Good Health to all. Let's be safe out there EVERYONE.
Great vid bro. I'll be cooking a couple of these on the 27th of this month ( The Mrs. birthday ) for 14 folks. This looks like a great recipe. Garlic Rules !
I pulled mine our an hour early to check the temp and it was overcooked... pork is done at 145 F... mine was over 200 F... but still edible. Maybe my oven but I wish it was more tender.
Great job! Love the way you season it and agree, nothing beats a lot of garlic!! One thing though, please get some good camera work or close ups of the finished product, you’ll get far more likes and views! 👍🏻
Hum hum garlic is delicious but a stranger's clean fresh pussy beats it any day of the week . Just a thought , garlic lube could get my juices bubbling , yum yum in I come .
When you said an hour per pound of meat I thought you had lost your mind. But it wasn't too long after all. I'm cooking one today and even though I'm out of the Sazon I will use what seasonings that I have. I like the idea of the bed of onions. Thank you for sharing your recipe. 💜👍😎
This is right how I've done mine. With the stuffing of the garlic and spices. I usually buy my butt when its .99 cents a pound. I make a gravy too with the fat drippings. Yum yum. Thanks for sharing.
Shouldn't the fat side be up so as it melts it flavors the pork?
Like me he likes it down to flavor dem un-yons.
Mike brought a ten pounder . Added what you did , just a little more chopped garlic . Now it's in the oven for ten hrs at 300 degrees . I put it in a big turkey pan with the lid , now am I to take it out like a hour a head of time check it , if it doesn't fall off bone put back in with out the lid not sure . Wish me luck .Good Health to all. Let's be safe out there EVERYONE. Mike was I supposed to put the fat side down ? I did Think you Mike , Going to be a good Sunday dinner .
How was it? haha 2 years ago
Boy I needed this recipe, Somehow I lost touch with how to cook a pork roast. They have been coming out dry. Now I know the secret again. Thanks. And I gave you a “Like”. Lol
Did a 13 pound pork shoulder following this. 12 hours at 300 covered plus 45 min uncovered. It was fantastic. Thanks for the video!
OhMy goodness! I made this yesterday for dinner and it came absolutely out of this world! Like you, I love garlic and onions too, so the bed of onions and garlic inside and out, it was the best roast Ive ever had! Thank you! Hope you re doing well. Happy New Year!
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
What temp was the oven?
I will try this. I have never make Boston shoulder in oven but when it is cold and raining and terrible winds. Oh well. hope for the best.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
@@akiraanderson808 Awesome. Thank you so much.
Once he brought out the Adobe and sazon I knew it was wrap , this must be fire , he was raised in the hood lol
I said the same thing
If he popped a bottle of mojo would have swore he had a boriqua neighbor.
😂😂
👏👏👏
Yes thats the MSG in it lol
Great dish actually making it for the third time today. Bone appetite ❤😎
Dude I just salivated all over my desk daaaam that looks so good
I want to thank you for your video! I used your recipe. My pork shoulder turned out great.
On what temperature?????
not too high , not too low either...
He said 300 degrees per pound approximately..watch the vid and pay attention
I put mine in the oven before going to bed. Man what an aroma to wake up to!
I'm a procrastinator so when he said about an hour a pound...I loooked at my roast and almost fainted ...9.190 pounder...now I HAVE to wait till the morning to pop this in. I'm so friggin happy I found this, I'm going to smoke some herb and watch this video two more times. This will teach me how not to lagggggg on the roast hahaha much love 💗
Hey Saucey, I just brought home .99 cents a pound for $25! That's two 12 pound pork shoulders! OMG! OMG! Now I feel like I'm trying to dispose of a dead body. I've never cooked so much meat in my life. Seemed like a good idea at the time. Hope I don't burn the house down. 🌋 I'm scared now!
Mike how long you let a 9Lb pork roast cook
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
Love how excited he is!!
Thanks, Mike. I am an expert with pizza, pasta, and bread, but not with meats. My parents have been complaining that they have not had "porchetta" in ages. Though this recipe is not Italian porchetta, it is close enough and today I bought a pork butt. I will follow your recipe, with some modifications, and look forward to the results.
Looks awesome.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
Some chopped up carrots ,celery. And maybe yukon potatos would be great! About to make this dish
That does sound good.
Danm, that is a bomb recipe! Thanks, brother!
You’re on the mark! Thanks Mikw
I seasoned mine so it can stay over night...but I blend all my seasonings with olive oil and also stuff the garlic...Always delicious..
Just subscribed, super wholesome. It’s like cooking with a big brother.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
Sounds delicious and all man but for anyone here tryna make one I do have suggestions.
Get some rib rub famous Dave’s specifically
Mustard binder
Leave uncovered for first few hours so a bark forms
Cover for last two-one hours and put a lil beer, or apple juice, or angry orchard in the bottom before hand
Makes a beautiful fall apart pork shoulder.
You had me at the bed of onion! Thank you for the video!
wow That turned out nice! I'll be roasting a pork shoulder today. Now I can hardly wait.
"Yellow rice"? What seasonings were put into the rice? It too looks delicious. (I ran a search on your video list for rice, but the only hit that came up was this very same video of the pork)
Tumeric or saffron. Just sprinkle on the top as you are cooking it and then it will colour the whole rice dish.
@@geegeeandlulu Thank you so much!! Sounds delish and I am going to make my next batch of rice this way. :-)
@@lindab6901 it’s really good. Mum used to do it all the time growing up. More so tumeric because saffron can be expensive but give it a go. It’s not a strong taste either but it’s there. Depending on taste preference she also put in parsley and sultanas but some people don’t like that.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
Just popped mine in the oven! Can't wait to try it... This is going to be a long 6 hour wait lol. Thanks for the video!
I bought a 4 1/2 lb pork roast by accident (don't ask... Lol), and even though I love to cook, i've never made anything similar without using a crockpot. Some family will be here tonight for dinner, so luckily your video popped up and I feel much less in a panic now! 😨 Lol.
I'm glad I was able to help.
How did it come out !?
@@jacob11b Prob tough as nails
@@jacob11b She is DUMB AS A STUMP!
you put so much rice on the plate lol i love it
A man after my own heart. I make a pretty awesome Boston Butt, but love seeing how others spin it. Thanks for sharing 😋🤗
There are so many ways to cook Boston Butt. I also like to throw it in the smoker but I use different seasonings when I do that.
Your cook time per pound ratio, does that rate work for beef cuts like Tru-tip or brisket?
Easy preparation. Thanks for posting!
No temp settings or how long to cook per lbs
300 degrees per pound
@@BK_Lando So for a 4 pound roast, 1200 degrees. Got it.
@@BK_Lando so 3 lbs at 900 degrees
Great vid. I’ve used your method 5 times already.
Great job
Have small pork shoulder 3lbs.. so do I cook it for 3hrs ??
What temperature should I cook it? Thanks!
300°F
Do you set the oven on bake or roast
What temperature did you cook it at?
Best recipe for pork shoulder. 😋
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
My go to vid. Great job.
Love, love, love a man that cooks! Yeah!! Years ago I had a boyfriend call me at work. He said he was cooking dinner for me. I got home to him cooking hamburger helper. He gets an "A" for effort? But it's not exactly what I was expecting.
That's funny! At least he tried.
I guess you love me. Lol
How long it take to thaw
Great technique and you seem a genuinely likable guy. Thanks!
Thank you!
Awesome recipe, thank you. Pork is extremely tender
What was the oven temperature 🤷♂️
300°f
300 degrees per pound
You are funny
300
300
An hour a pound ?
what's Kosher salt? can it be replaced with sea salt?
Love the suggestion of filling pan with onions first.
I recommend uncovered till it is 160/165. Then cover till it is 200-205. Kinda like in a smoker
Great ideas!
Thanks Mike!!!! I followed your instructions and it turned out great!!!
Making one for Super Bowl Sunday! Thanks Brah!!
You're welcome!
thats why im here lol...i got a rub i just didnt know how long to cook it for
Great easy recipe. Delicious meat. Thank you.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
Great video, I’m surprised you don’t have more subscribers than you do. Keep up the great work pal
I knew this was a good recipe when he brought out the goya sazon! Can't eat meat without it.
One of my favorites!
What is that?
True sometimes I will even sprinkle a pinch of it in my beans along with adobo
Truth
Absolutely impressed! Bravo 🤩
Do you need foil..
I recommend you watch the video first I made the mistake of going along with the video there were so many commercials popping up and I couldn’t hit the skip bad because I had Pork And seasoning all over my hands. Just a lot of commercials
You messed up big time. You want the fat cap up - self basting. You could have put seasoning under the skin. You didnt season the bottom too.
Wow best and easy recipe ever!!
this is my pork shoulder go to recipe!! thanks!!!
Bro I just finished making it. Very tasty. Cheers!
......Nice....I'm about to do this😊
Just make sure to let it rest for at least 30-60 minutes before you start to pull it apart. Great recipe! #pulledporkoven
@Rooster Dog One of the secrets to Aaron Franklin's awesome briskets is the amount of rest time. Too bad that so many people don't understand that crucial step in the full process of doing briskets or pork shoulders. I always rest my briskets no less than four hours, but usually 6-12.
@@porsche944mt So, you like to eat cold food?
@@dvh3113 I doest lose as much heat, it's a large peice of meat that will retain heat a lot longer than something like a steak
@@dvh3113 have you lost your mind? Unfortunate you've missed the point.
I would’ve been nice to see the finished product up close.
Mike came out perfect. Was wondering can I freeze some . If I can what do I do to bring it back to that great test . How should I recommit melts in your mouth like a piece of candy . Thank you for make my family so happy . Good Health to all. Let's be safe out there EVERYONE.
When I saw him stuff garlic into the meat I knew this was a guy who knew his way around the kitchen.
Until you saw him use Goya on a pork shoulder
izzy dt not with a product that’s $.25 a pack LOL
izzy dt I make my own “rub”
izzy dt i also inject my chicken before I smoke it with a personalized grouping of wood chips, after 24 hours of brine LOL
izzy dt look at the ingredients in Sazon Goya. Keep feeding your family that shit
Thank you! I will be making this.
awesome recipe, tried it out. Thanks broski
Great vid bro. I'll be cooking a couple of these on the 27th of this month ( The Mrs. birthday ) for 14 folks. This looks like a great recipe. Garlic Rules !
Thanks!
GARLIC RULES...no rules for garlic...u add it till it's all gone...oh yeah...GARLIC RULES
@white man invented everything u use facts Say again?
Thank you! Love the recipe, did 300’ convection roast for 7 hours. Very good!!!
Where’s the SKIN??? That’s the BEST part!!!!!
Excellent recipe! Honestly, this is the best recipe for Boston butt pork. This recipe was a hit with my family.
Nice job MIKE. Just makes me hungry. 🤤
You've been hanging around Puerto Ricans. All your missing is the red beans and tostones (fried plantains).
I do love me some fried plantains! and now I know they are also called tostones. Thanks!
this is excellent - just how i like it !
What temp in the Oven
300 degrees about an hour a pound.
Degrees celcius or Fahrenheit please?
Great easy recipe thank you
You're welcome!
Nice recipe!! Cooking this tonight. Thanks for the vid.
Barding is the cooking term for what you did with the garlic. 😊🇨🇦
Try putting the meat on top of celery and your onions then remove the celery when it's done so much more flavor as well!!! Great video!!
I pulled mine our an hour early to check the temp and it was overcooked... pork is done at 145 F... mine was over 200 F... but still edible. Maybe my oven but I wish it was more tender.
I can tell that this is going to be delicious !😋 I just now placed mine into the oven. Thanks!
I must be lame but even reading the transcript, I’m unclear on what the seasonings are. Anyone? I’m dying to make this.
Has anyone tried to use a slow cooker or a turkey roaster for this recipe?
I looked on your page for more cooking videos. I didnt see any. Do u have more & I just didn't see it? Thank u.
This is my only cooking video right now. Moving forward on this channel I only plan on posting cooking and DIY videos. So more cooking videos soon!
Great job! Love the way you season it and agree, nothing beats a lot of garlic!!
One thing though, please get some good camera work or close ups of the finished product, you’ll get far more likes and views! 👍🏻
Thanks! I definitely need to work on my video production skills.
Hum hum garlic is delicious but a stranger's clean fresh pussy beats it any day of the week . Just a thought , garlic lube could get my juices bubbling , yum yum in I come .
And what was your temp setting?
Michael L I was wondering too.
Bob Bob me too
300
300° F or C ?!
Fahrenheit.
When you said an hour per pound of meat I thought you had lost your mind. But it wasn't too long after all. I'm cooking one today and even though I'm out of the Sazon I will use what seasonings that I have. I like the idea of the bed of onions. Thank you for sharing your recipe. 💜👍😎
I will be making this for the 3rd time tomorrow. Requested by my daughter, no less. Killer recipe bro. Thank you for sharing!!
Wow, Mike! That looks absolutely amazing! Where's your plate because I'm eating that one you just prepared! 😁
Im doing this tomorrow!
This is right how I've done mine. With the stuffing of the garlic and spices. I usually buy my butt when its .99 cents a pound. I make a gravy too with the fat drippings. Yum yum. Thanks for sharing.
.99 cents a pound that is awesome deal. I think I pay around $3.49 a pound.
Yes the pork is a good deal when on sale. Also skinless boneless chicken breasts are .99 cents too. I usually stock up the chest freezer.
Wow! I need to find a new place to buy my meats.
It's probably old.
Is there a difference in cooking at 300F as opposed to 375F? Anyone?
Awesome video, this was my first time and the hooked me up.
Lmaoooo I love this guy
Making this overnight for my fam tomorrow. Great info, down to earth.
How was it?
You should record the meal after it's cook so we can see how yummy it is 😋