Cooking Pork Shoulder in the Oven
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- Опубликовано: 30 сен 2024
- Today I am cooking a Boston Butt pork shoulder in the oven.
Goya Adobo - amzn.to/334rEUq
Goya Sazon - amzn.to/3kyzHyI
My chef knife - amzn.to/2FOSyXg
Paring knife (used for small slits) - amzn.to/3iKZq6o
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Shouldn't the fat side be up so as it melts it flavors the pork?
Like me he likes it down to flavor dem un-yons.
You’re adorable!
Once he brought out the Adobe and sazon I knew it was wrap , this must be fire , he was raised in the hood lol
I said the same thing
If he popped a bottle of mojo would have swore he had a boriqua neighbor.
😂😂
👏👏👏
Yes thats the MSG in it lol
Some chopped up carrots ,celery. And maybe yukon potatos would be great! About to make this dish
That does sound good.
I recommend you watch the video first I made the mistake of going along with the video there were so many commercials popping up and I couldn’t hit the skip bad because I had Pork And seasoning all over my hands. Just a lot of commercials
Mike brought a ten pounder . Added what you did , just a little more chopped garlic . Now it's in the oven for ten hrs at 300 degrees . I put it in a big turkey pan with the lid , now am I to take it out like a hour a head of time check it , if it doesn't fall off bone put back in with out the lid not sure . Wish me luck .Good Health to all. Let's be safe out there EVERYONE. Mike was I supposed to put the fat side down ? I did Think you Mike , Going to be a good Sunday dinner .
How was it? haha 2 years ago
You messed up big time. You want the fat cap up - self basting. You could have put seasoning under the skin. You didnt season the bottom too.
You've been hanging around Puerto Ricans. All your missing is the red beans and tostones (fried plantains).
I do love me some fried plantains! and now I know they are also called tostones. Thanks!
Boy I needed this recipe, Somehow I lost touch with how to cook a pork roast. They have been coming out dry. Now I know the secret again. Thanks. And I gave you a “Like”. Lol
I would’ve been nice to see the finished product up close.
Where’s the SKIN??? That’s the BEST part!!!!!
I bought a 4 1/2 lb pork roast by accident (don't ask... Lol), and even though I love to cook, i've never made anything similar without using a crockpot. Some family will be here tonight for dinner, so luckily your video popped up and I feel much less in a panic now! 😨 Lol.
I'm glad I was able to help.
How did it come out !?
@@jacob11b Prob tough as nails
@@jacob11b She is DUMB AS A STUMP!
What temp was the oven?
you put so much rice on the plate lol i love it
Barding is the cooking term for what you did with the garlic. 😊🇨🇦
On what temperature?????
not too high , not too low either...
He said 300 degrees per pound approximately..watch the vid and pay attention
Omg it was all good until you said rice lol. My wife is Filipino. And yeah. No more rice for me!!
LOL! But rice is so good...
OhMy goodness! I made this yesterday for dinner and it came absolutely out of this world! Like you, I love garlic and onions too, so the bed of onions and garlic inside and out, it was the best roast Ive ever had! Thank you! Hope you re doing well. Happy New Year!
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
Extra virgin for cooking 🙄
Just make sure to let it rest for at least 30-60 minutes before you start to pull it apart. Great recipe! #pulledporkoven
@Rooster Dog One of the secrets to Aaron Franklin's awesome briskets is the amount of rest time. Too bad that so many people don't understand that crucial step in the full process of doing briskets or pork shoulders. I always rest my briskets no less than four hours, but usually 6-12.
@@porsche944mt So, you like to eat cold food?
@@dvh3113 I doest lose as much heat, it's a large peice of meat that will retain heat a lot longer than something like a steak
@@dvh3113 have you lost your mind? Unfortunate you've missed the point.
I will try this. I have never make Boston shoulder in oven but when it is cold and raining and terrible winds. Oh well. hope for the best.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
@@akiraanderson808 Awesome. Thank you so much.
This is right how I've done mine. With the stuffing of the garlic and spices. I usually buy my butt when its .99 cents a pound. I make a gravy too with the fat drippings. Yum yum. Thanks for sharing.
.99 cents a pound that is awesome deal. I think I pay around $3.49 a pound.
Yes the pork is a good deal when on sale. Also skinless boneless chicken breasts are .99 cents too. I usually stock up the chest freezer.
Wow! I need to find a new place to buy my meats.
It's probably old.
wow That turned out nice! I'll be roasting a pork shoulder today. Now I can hardly wait.
"Yellow rice"? What seasonings were put into the rice? It too looks delicious. (I ran a search on your video list for rice, but the only hit that came up was this very same video of the pork)
Tumeric or saffron. Just sprinkle on the top as you are cooking it and then it will colour the whole rice dish.
@@geegeeandlulu Thank you so much!! Sounds delish and I am going to make my next batch of rice this way. :-)
@@lindab6901 it’s really good. Mum used to do it all the time growing up. More so tumeric because saffron can be expensive but give it a go. It’s not a strong taste either but it’s there. Depending on taste preference she also put in parsley and sultanas but some people don’t like that.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
my pork shoulder is 8lb, so it needs 8 hrs? idk i need help homie. should be less
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
Just subscribed, super wholesome. It’s like cooking with a big brother.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
Great job! Love the way you season it and agree, nothing beats a lot of garlic!!
One thing though, please get some good camera work or close ups of the finished product, you’ll get far more likes and views! 👍🏻
Thanks! I definitely need to work on my video production skills.
Hum hum garlic is delicious but a stranger's clean fresh pussy beats it any day of the week . Just a thought , garlic lube could get my juices bubbling , yum yum in I come .
A man after my own heart. I make a pretty awesome Boston Butt, but love seeing how others spin it. Thanks for sharing 😋🤗
There are so many ways to cook Boston Butt. I also like to throw it in the smoker but I use different seasonings when I do that.
When I saw him stuff garlic into the meat I knew this was a guy who knew his way around the kitchen.
Until you saw him use Goya on a pork shoulder
izzy dt not with a product that’s $.25 a pack LOL
izzy dt I make my own “rub”
izzy dt i also inject my chicken before I smoke it with a personalized grouping of wood chips, after 24 hours of brine LOL
izzy dt look at the ingredients in Sazon Goya. Keep feeding your family that shit
Great dish actually making it for the third time today. Bone appetite ❤😎
I knew this was a good recipe when he brought out the goya sazon! Can't eat meat without it.
One of my favorites!
What is that?
True sometimes I will even sprinkle a pinch of it in my beans along with adobo
Truth
Mike how long you let a 9Lb pork roast cook
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
Dude, you got butterfingers and trouth mouble, but this is a great recipe. Thanks.
Dude I just salivated all over my desk daaaam that looks so good
You should record the meal after it's cook so we can see how yummy it is 😋
I’ve heard 125 per pound now I’m hearing 300 per pound ?
You had me at the bed of onion! Thank you for the video!
My mom said I’m a really good cook gosh
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
Instead of lemon I use a little vinager,add worstishire and a little soy sauce with my other house seasoning, with bed off onion add a little apple juice,or inject the meat with some liquid smoke
That sounds good I will have to give it a try next time I make it.
Does he really know how to cook ? I doubt it.
The guy says 1/4th cup of Extra Virgin Olive Oil but he clearly has 1/2 to 3/4ths a cup of Olive Oil as I have the exact same Pyrex measuring cup and the video is pretty clear which line the oil goes to. Please be ACCURATE in your portions. Thanks for the rest of the video.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
I was wondering how many pounds that was and if you clean it off first with water and pat it dry? Also I wonder why you wouldn't put a dry rub on it? What was the other thing I was wondering? Do you not let it rest? I'm not trolling I'm just curious if I can skip all that s*** and do it like you did😊
doing a 7 pounder the same way just at 295 to be a rebel
Best recipe for pork shoulder. 😋
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
The amount of food you put on that plate was pretty gross. But great recipe. Just a sidenote; if you want to get in better shape and stop the heavy breathing, eat less food
Try putting the meat on top of celery and your onions then remove the celery when it's done so much more flavor as well!!! Great video!!
I must be lame but even reading the transcript, I’m unclear on what the seasonings are. Anyone? I’m dying to make this.
Is there a difference in cooking at 300F as opposed to 375F? Anyone?
Great easy recipe. Delicious meat. Thank you.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
300 is WAY too high for 6 hours. You'll for sure end up with something burnt.
Did it look burnt?
It doesn't take 6 hours to make.Maybe 3 to 4 hrs.
I seasoned mine so it can stay over night...but I blend all my seasonings with olive oil and also stuff the garlic...Always delicious..
This seem to look like it was prepared quite well, however, I certainly wish you had the camera just a little tiny bit closer to the food so we could see what was going on
Best pork shoulder TAKES at least 4 HOURS
so whats your point?
Gotta do better close ups ,,Cant see finished meal
Thats a lot of msg. That is the first ingredients!
You must like aluminum foil on your pork disliking and walking away from this video
You forgot the my pillow stuffing with your Goya garbage.
Love the suggestion of filling pan with onions first.
Great vid bro. I'll be cooking a couple of these on the 27th of this month ( The Mrs. birthday ) for 14 folks. This looks like a great recipe. Garlic Rules !
Thanks!
GARLIC RULES...no rules for garlic...u add it till it's all gone...oh yeah...GARLIC RULES
@white man invented everything u use facts Say again?
Did a 13 pound pork shoulder following this. 12 hours at 300 covered plus 45 min uncovered. It was fantastic. Thanks for the video!
What Tempeture? Gees....
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
To 2tbs of this 2tbs of that he doesn’t explain what it is 👎🤨🤪😬
Making one for Super Bowl Sunday! Thanks Brah!!
You're welcome!
thats why im here lol...i got a rub i just didnt know how long to cook it for
I say, you need to sharpen your cooking skills. Also, get another camera for close up view.
Love, love, love a man that cooks! Yeah!! Years ago I had a boyfriend call me at work. He said he was cooking dinner for me. I got home to him cooking hamburger helper. He gets an "A" for effort? But it's not exactly what I was expecting.
That's funny! At least he tried.
I guess you love me. Lol
Love how excited he is!!
Sure beats turkey for thanksgiving
You should include the ingredients list and the steps in the description.
Aluminium foil has withstood the temperatures of atmospheric re-entry. I doubt 300 degrees is going to do shit.
🤣🤣🤣right
Great vid. I’ve used your method 5 times already.
Get a fork and fart up the living room
The seasonings in pork Raman noodles is good to used........ Prefect. Seasoning.....4 pork......
That’s msg
You’re on the mark! Thanks Mikw
Looks awesome.
"Believe me, This is the best Oven Roasted Pork Recipe I have ever seen.
Oven-Roasted Pork Butt and Vegetables | Best pork butt roast recipe
ruclips.net/video/dSzP1Q4BAm4/видео.html
#Pork #Ovenreasted #recipe #roastedpork #porkroast"
Just popped mine in the oven! Can't wait to try it... This is going to be a long 6 hour wait lol. Thanks for the video!
What temperature should I cook it? Thanks!
300°F
I see that you put fat side down?
No temp settings or how long to cook per lbs
300 degrees per pound
@@BK_Lando So for a 4 pound roast, 1200 degrees. Got it.
@@BK_Lando so 3 lbs at 900 degrees
Don’t quit your day job…
I want to thank you for your video! I used your recipe. My pork shoulder turned out great.
What was the oven temperature 🤷♂️
300°f
300 degrees per pound
You are funny
300
300
Have small pork shoulder 3lbs.. so do I cook it for 3hrs ??
I put mine in the oven before going to bed. Man what an aroma to wake up to!
Thanks Mike!!!! I followed your instructions and it turned out great!!!
Sazzon is msg. Love it
Awesome recipe, thank you. Pork is extremely tender
When you said an hour per pound of meat I thought you had lost your mind. But it wasn't too long after all. I'm cooking one today and even though I'm out of the Sazon I will use what seasonings that I have. I like the idea of the bed of onions. Thank you for sharing your recipe. 💜👍😎
Thank you! I will be making this.
I'm a procrastinator so when he said about an hour a pound...I loooked at my roast and almost fainted ...9.190 pounder...now I HAVE to wait till the morning to pop this in. I'm so friggin happy I found this, I'm going to smoke some herb and watch this video two more times. This will teach me how not to lagggggg on the roast hahaha much love 💗
Hey Saucey, I just brought home .99 cents a pound for $25! That's two 12 pound pork shoulders! OMG! OMG! Now I feel like I'm trying to dispose of a dead body. I've never cooked so much meat in my life. Seemed like a good idea at the time. Hope I don't burn the house down. 🌋 I'm scared now!
Extra Virgin olive oil is for cold prep not cooking. For cooking you should use regular olive oil. But it still looks amazing
Great video, I’m surprised you don’t have more subscribers than you do. Keep up the great work pal
Cocaine is a hell of a drug
Lmao..wow that sounds good but not the southern way brother...apple cider vinegar and some O- charlie mills seasoning mix the 2 together..its what we call hog wash in north carolina..some people have there taste of BBQ hog wash and there home made sauce...lots of pig pickins here in the south...
......Nice....I'm about to do this😊
Thanks for the video!
Thank you! Love the recipe, did 300’ convection roast for 7 hours. Very good!!!
Thanks, Mike. I am an expert with pizza, pasta, and bread, but not with meats. My parents have been complaining that they have not had "porchetta" in ages. Though this recipe is not Italian porchetta, it is close enough and today I bought a pork butt. I will follow your recipe, with some modifications, and look forward to the results.
Easy preparation. Thanks for posting!
Too much garlic!
Great technique and you seem a genuinely likable guy. Thanks!
Thank you!