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Startup Everytable serves affordable, healthful meals
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- Опубликовано: 3 мар 2017
- You may have heard of so-called "food deserts," sections of American cities where options for buying healthy food are few and far between. Two entrepreneurs in California saw the situation as both a social problem to be addressed and a business opportunity. Jamie Wax reports.
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Had a carnita plate today. Insane for 6bucks under 800 calories. A godsend in these times
BEAUTIFUL NEWS, LOVE WHAT THE COMPANY STANDS FOR, CAN'T BELIEVE I'M ABOUT TO GO REVIEW THEIR PLACE ON MY RUclips CHANNEL *HONORED*
This place is awesome. Thank you guys
I love every table
I'm trying I've developed a form of lupus at 42 now at 51 i can barely walk. Some due to meds some diet. All advice would be appreciated
Good luck to you
Crystal Mcgee sad to hear that. I am no doctor but i would recommend going to see one and asking for advice there.
Crystal Mcgee
Well look at the Gerson diet/protocol.
Not this chemical infested food, they should call it cancer for every table.
Not True why do you say that about everytable? Its pretty healthy
Steven Song
Oh they didn’t tell me it was organic food and it was also non-GMO food and no preservatives I’m sorry I missed that on the label. CANCER
Went in today, just like every other place, noticed the bowls are now shallow which means less food and the Compton store, the prices went up. Back to Trader Joe's and Sprouts.
This is critical. People need to take more responsibility for their health. Meat fruit vegys lots of water and exercise will cure any condition. Trump
Looked at overall, the myth of healthy veggies vs. meat is very complex. There are as many recalls of vegetables as meat or more. Restaurant problems are much more frequent with veggies as they are usually far less processed and cooked. Eating veggies out is like going to Vegas; did that worker care and wash them out??
Thanks this looks sustainable & I’m hoping it’s close to me … gonna sign up now Thank y’all ☯️
Wait where is this I’ve been paying taxes starving in Los Angeles … I work 60 hours a week two jobs and still can’t afford food. I fainted from malnutrition last year
that was my first thought. Pretty unethical on that part...
Love every table!!!
Great mission and even better food, I'll be a loyal customer.
It’s the future!
Even the most wealthy areas still have some poverty though. The poor people in these areas are forgotten about.
Travis Smith
Think of the chemicals that are in this food so it doesn’t go bad, cancer for every table.
They give away the left overs to homeless shelters
made daily
@@fjb-fjb3128 compared to what?
@@mayfernandez3406 wow is this true? If so these people are beyond awesome!!!!!!
The whole concept of food deserts skirts the facts. Wherever I've lived, the cities have spent tax money to supplement major firms to go into those deserts. What happens? Shrinkage from theft and waste is overwhelming and they all close. Nothing about the stores; its the customers. Also, this company charges variable prices. So, imagine going to fill up your car. Umm, you are driving a Mercedes, so your tankfull is $200. If you bring in a clunker 1985 Yugo, we'll give you some of the money we got from that last sucker and your fill-up is only $40. What would you say??
Ponte a comer te hace falta pillín puras tonterías hablas
One of Co-founder looks like joker.
"WE'RE HERE TO EDUCATE THE POOR PEOPLE BECAUSE THEY'RE TOO STUPID TO EAT HEALTHY"
Nah, that's not condescending at all.
Poor people do tend to be dumber yes