Last year was the first year I went skiing in Colorado for 20 years. I did get a chance to ski a lot of chop and I really struggled. I was demoing a pair of skis that would go through everything but it took a lot of effort to turn them and they had a huge turning radius. I ended up breaking my arm and that ended my season. I did buy a pair of skis that are 100 under foot and have a lot of rocker/camber with a short turning radius. I am hoping that I have enough strength and energy to do what you were saying and that the skis have enough beef to go through some of that chop.
Your videos are always clear, great camera work and explinations as you ski that makes your points understandable as they happen.
It is just one moth ago when I was last skiing and I can't wait for the next season. Thanks, Josh!
Great lesson!
Fresh snow here in Andorra - so going to apply this tomorrow thanks!
Last year was the first year I went skiing in Colorado for 20 years. I did get a chance to ski a lot of chop and I really struggled. I was demoing a pair of skis that would go through everything but it took a lot of effort to turn them and they had a huge turning radius. I ended up breaking my arm and that ended my season. I did buy a pair of skis that are 100 under foot and have a lot of rocker/camber with a short turning radius. I am hoping that I have enough strength and energy to do what you were saying and that the skis have enough beef to go through some of that chop.
your the best Josh !
NIce tip...much luv for Josh... "Open da machine brudder"
Chopped Powder ie
CHOWDER
Love it & Crud
Many stay out of it
Gold… wish I saw this last season I skied chop…was a disaster for me 😂😂
Love your tips dude but as a melanoma survivor, please hit the SPF hard dude. It's bad stuff.
COMMENT!
alex get stuffed dude
get a new jacket dude
This guy is so good he can wear a shower curtain and he would have more style and know how than you sartorial critics.
and a helmet