Pinas Sarap: Oldest restaurant in the world na Sobrino de Botin, binisita ni Kara David!
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- Опубликовано: 10 окт 2019
- Aired (October 10, 2019): Bihira lang magpa-interview ang may-ari ng Sobrino de Botin pero inilibot niya si Kara David sa kanyang restaurant. Dito natikman ni Kara ang iba't iba nilang specialties gaya ng cochinillo!
Hosted by Kara David, 'Pinas Sarap' takes its viewers on a weekly gastronomical adventure that gives them a deeper appreciation for Filipino food.
Watch 'Pinas Sarap' every Thursday, 7:15 PM on GMA News TV. Subscribe to / gmapublicaffairs for our full episodes. #PinasSarap #PSSpainSpecial
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Ms. Kara David one of the my favorites Filipino Journalist yung feeling na napaparating niya talaga sa mga viewers niya yung mga bawat documentaries niya may “puso” marami kapa mapupulot na aral. Yung hindi siya plastic na tao kung ano yung gusto niya sabihin yun na yun period kaya lagi pasok sa mga international documentary mga bawat likha niya. Andun yung “professionalism”
My top 3 Filipino journalist
1.Kara David
2.Jessic Soho
3.Vicky Morales
(Doris Bigornia left the earth charot lang po hahaha)
Napaka honest ng reaction ni Ms. Kara mas masarap pa rin daw ang dinuguan 😅.
I miss Madrid so much! I was there 2 years ago and pass by Botin Restaurant and it really is expensive to dine in there.
sobrang gaganda talaga ng show ni miss kara. laging interesting at makabuluhan.
laging busog si.Ms.Kara sa mga episode nya..sarap nya panuorin
Wow! Nakakatuwa yung mga kababayan natin. Anywhere in the world mayron talagang Filipino.
Nakaka proud na na preserve nila ang resto lalo na yung wine cellar. Pero mas proud ako sa mga pinoy chefs!
Ang dami kong natutunan. More power to the show and to Kara David.
My wife and I were in Madrid, Spain🇪🇸🇪🇸🇪🇸 last year and we had the great pleasure to have experience that delicious roasted pig meal served at BOTIN RESTAURANT! I did not know that there are Filipino chefs working at BOTIN RESTAURANT! I uploaded to RUclips a short amateur video of our trip to Madrid including our lunch at BOTIN RESTAURANT.
Elwyn from San Francisco Bay Area it maybe the oldest restaurant but they don’t serve the best lechon. Sorry to burst your bubble ☹️
Girlie, no worries. While the roasted pig meal I ate there at Botin Restaurant was not the best I have eaten, but it was very tasty nonetheless. I was not blown away by it, but it met my expectations. The table service from our waiter, Senor Pepe, was wonderful but not intrusive.
That meal was extra special for me and my wife as we celebrated our wedding anniversary there. They even gave us complimentary cheese cake dessert and a commemorative Botin Restaurant plate. The meal and the experience were worth it.
saludo ako sainyo mga sir, nakaka-inspire na makita mga kagaya nyo...
No sé cómo se llama esta periodista, pero realmente lo hace muy bien, a diferencia de otros. Ningún filipino es un extraño en España.
Love this episode. Bucketlist na to.
Gracias! Viva España! Viva Filipinas!
Viva Films?
@@4banger875 viva means long live the (country)
Very humble talaga ng Pinoy pero super galing wherever in the 🌎 and whatever they do.walang daming dada-trabaho ay pulido!miss Phils and our pipz!
Salamat iba talaga ang mga PINOY worldclass. #Hardworkers #SALUDO.
Wow kaka proud mga pilipino sila nagluluto mga pagkain ng espanya .
Thanks for sharing your great information ,amazing video,, it’s great,god bless and peace,love to all of us.
Hi Cara, So excited!! nanuod nitong pinas sarap show, kasi galing ako dyan last week, lahat na pinuntahan mo merong akung picture love ko ang madrid..
oh my G kara your truly the best journalist/documentarian !
Ngsama Ang ilocano at kapampangan chef the best Yan...
The best to sa lahat ng Content ng Pinas Sarap.
Yummy sarap ng mga foods.
I was in Madrid 2 months ago... the only place in Europe I loved to visit... I used to lived in WestGermany many years ago....Spain is very nice place...
Gravilicious!!! Wow
Hindi ako nagexcite sa food eh. Mas na amaze ako kase andaming Pinoy ang nagwowork sa oldest resto in the world. Nakakatuwa. Sana masaya sila :)
Mukha naman clang masaya kase di naman cla tatagal jan kung di nila mahal at masaya sa trabaho nila...
galing naman ng Botin, VIP talaga treatment kay Kara..personalized yung welcome sa kanya, sa ibang vlogs kc hindi pinoy yung chefs, dito pina assign talaga yung mga pinoy that day..
ang saraaaap 😍😍😍
Grabeeee nakakalaway ka Kara 😁😂 good to know na maraming Pinoy jan nag work. Proud Pinoy here in Canada 🇨🇦 😁
Anthony Bourdain and Andrew Zimmern went there!!! Gusto Kong pumunta ng Spain so that I can eat there....😊😊😊
Nakakaproud na may mga Pinoy na nagtatrabaho sa pinakamatandang restaurant sa mundo 🇵🇭
Wow yummy naman 😋
One of my bucket list is to eat at the oldest restaurant Sobrino de Botin.
I always enjoy watching you Mrs.Kara.
Ang saraaaapppp😋😋😋😋
Proud living in Barcelona Spain muy bien Kara.. punta ka rin dito sa Barcelona and experience the best "mejor gastronomia en todo European cuisine...God bless,hasta pronto...
..
very nice episode miss kara...sir gonzalez is so inspiring
Kung may cellphone lang nung panahon ni
GAT. J.P RIZAL baka nag selfie din sya jan sa oldest restaurant na yan
I will visit Botin restaurant soon!😘😘😘
Ingat po lagi and good helt
Galing naman Nila...kakakain ko lang pero naglaway ako
Food historian conyo pala We make ihaw..
Wow I ate there!!!! The cochinillo was very good.. Sarap bumalik... haaaayyyyy.. ❤️😍
Magkano ba budget ahhaha ilist ko sa bucket list ko.
Nag apprentice din jan nuon si Rizal kasama niya si enrile bilang taga hugas sila ng pinggan jan nuon. xd.
NakakaProud naman 🤗
Waw😊
Marami po samin sa Vigan kasing tanda ng structure nila or mas matanda pa😊😀
Congrats chef michael😊😊😊😊a good friend of mine chefffyyyy👏🏻👏🏻👏🏻😔
Ung reaction ni kara......nkakatakam....
If you visit Madrid I would recommend eating cocido madrileño
would love to go there someday🙏
Wow nakaka proud naman si Chef, parehu tamung kapampangan Chef.
Proud kapampangan ka tamu pu. Luid! 😁😊
Sarap!
sana ganyan din sa pinas kahit taga hugas ka ng plato na pro promote
My ex bf spaniard from malorca can cook this and made special paella yummy! But the way he loves me is the yummiest hahaha 😄😄😄
Yung "balat" na pahabol got me like drooling..
Proud to be pinoy, saludo ako sainyo. Mabuhay ang mga ofw. Ako din nagumpisa sa paghuhugas ng plato. Proud to be.
Very informative!
Nakaka proud namn
Nagutom ako miss kara.
Ako din taga hugas plato ni mader now taga luto na ng pansit😂😂😂
Ai shibal
Hahahaha.
Busit ka lumabas sa ilong ko yung coke Na iniinum ko. 😂
Ahahahahaha
ahahaahha
Ganda ng skirt ni kara... sasayaw yata ng señorita.😂
kara david👏👏👏👏👏
Pangarap ko mkakain dyan, filipino pala ang mga chef dyan.. proud to be pinoy
Yay 1 ako nakanuod haha
gusto kong pumunta dyan...
wow grabi pinoy yung chef nila 😊😊😊
I went to this restaurant after watching this episode. It’s only a two hour flight away from Dublin. I even sat down where Earnest Hemingway used to stay. What’s all the hype? Service was great kse nga tuxedo and white gloves ang waiters. But the food..... ask me again.
Ano pong lasa?
sana lahat nasa ibang bansa maraming pera.
Anong lasa?
@@dardabz89 Hindi lahat ng nasa ibang bansa mayaman. Ok ka lang?
@@maryrosevelasco5857 our lechon in the Philippines is better and it’s not as crispy. The menu is not inspiring and presentation is dull but if you’re looking for the experience then go for it. Hope it helps🤫
Btw, kudos for the Filipino chefs working in this restaurant.
wow centuries resto
Wow
Si Ms.Kara David nung kausap nya yung may-ari: 😍😍😍☺️☺️☺️
Top of my list pag napadpad ako sa Spain. Pero gusto ko i-try yung soup, not keen on the biik..I’m sure masarap pero parang hindi ko kaya.
Ang sarap nyan, grabe.. iba ang lasa ng mga karne nila
Aliwa la talaga reng KAPAMPANGAN!
Wapinn ♡
smple d best..kara david..
Yung sinabi ng owner na i feel strange putek biglang ako nag goose bumps HAHAHAHHAHAHA CREEPY
Baka dahil lagi nauuna pumapasok sa rooms si Kara kesa sa may ari.
Ang ganda.👍👏
woow, dont use other go gain our favor 👏👏👏👏👏👏👏👏👏👏👏👏
pag sa ibang bansa ang 2nd level nila, tinatawag na 1st floor pa lang, kumpara sa atin sa pinas na 2nd floor na... I hope maka visit ako dyan sa espanya someday at dyan ako kakain sa oldest restaurant in the world.
In Spaiin the ground floor is called 'planta baja', literally 'low floor'. The next floor above it is the first floor. Americans and some other countries call the 'ground floor' as the first floor which is in fact, more logical so that the next floor above it is the second floor.
Since nasa COP25 Madrid ako, try kong puntahan ito at masubukan. :-)
kakagutom haha
Naa awa naman ako sa mga baby na baboy huhu
Ang sarap ni maam kara parang nag momoan 😋😋😋
😍😍😍😍😍😍😍😍
In Europe, First Floor=Ground Floor, Second Floor=First Floor✌
Nakakagutom hahahaha
Swerte mo kara, Hemingway yan oh my god!
Dapt walang show ng pinas sarap na galing abroad..kia nga pinas sarap ehh.
..sozyal..I wanna go to Ezh-Fanya
She's the jornalist dining in❤❤❤❤
Sa Vigan Meron din kahawig niyan ....Anecitos Restaurant
Proud Mabalaqueño!!!
Chef mike 🤩🤩🤩
Nope chef, hnd yan “chamba”, God destined you to be there.
3rd . Pero ok lang. sanay na akong laging pangatlo
Ms Kara David flex lang El Botin Restaurant may branch dati sa Greenhills san Juan own by Monserrat family, at dyan ang ist job ko 1977 to 1981
Sana mkpagwork ako jn ..Ganda nman ..
ang cute ng suot ni Ms Kara...bagay sa kanya..
Mabuhay.lhat ng kpampangan jan🤩🤩🤩ingat lage koy.
Dakal salamat atse.
masarap yun lechon pero nakakaawa yun piglet 😭
Maawa ka rin dapat sa itlog
katakam nemen...
Tsalap nemen😉nagutom ako🤦♀️
been there.